India Masala House
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken { All Gluten Free }
Chicken Korma
Boneless pieces of chicken cooked in creamy onion, yoghurt and almond sauce.
Chicken Saag
Chicken pieces cooked in fresh spinach puree and fenugreek leaves.
Butter Chicken
Boneless pieces of chicken cooked with tomato, herbs and finished with fresh cream.
Chicken Tikka Masala
Chicken tikka cooked with cubes of onion, tomato, capsicum and spices.
Chicken Vindaloo (spicy)
Boneless pieces of chicken cooked in a traditional goan special sauce which is made of hot chili and vinegar.
Chicken Madras
Boneless pieces of chicken cooked in fresh south Indian spices and fresh coconut cream.
Murgh Karahi
Semi dried chicken curry cooked with cubes of onion, capsicum and tomatoes.
Mango Chicken
Boneless chicken cooked in mild mango sauce.
Chicken Curry
Fillets of chicken cooked in onion and tomato-based sauce.
Rice
Goat Biryani (with Bone)
Rice cooked with marinated goat, yoghurt, saffron, coriander, mint and fresh chillies.
Basmati Rice
Saffron Rice
Coconut Rice
Stir fried rice with mustard seeds, curry leaves, grated coconut and cashew nuts.
Lamb Biryani
Rice cooked with lamb, yoghurt, saffron, coriander and mint.
Vegetable Biryani
Saffron rice stir fried with spiced vegetables and served with Yoghurt Raita
Chicken Biryani
Rice cooked with chicken, yoghurt, saffron, coriander and mint.
Peas Pulao
Basmati rice cooked with green peas.
Lemon Rice
Rice stir fried with mustard seeds, curry leaves, lemon juice and peanuts.
Meal Deals
Meal Deal For 1
One Curry, rice, naan and a drink.
Meal Deal For 2
2 curries, 2 naan, 2 rice and 2 soft drinks.
Tandoori Oven Breads
Roti
Wholemeal bread baked in clay oven.
Garlic Naan
Naan
Butter Naan
Cheese & Garlic Naan
Kashmiri Naan
Plain flour bread stuffed with dry fruits and nuts.
Keema Naan
Plain flour bread stuffed with lamb mince, peas and spices.
Cheese Naan
Plain flour bread stuffed with cheese.
Masala Kulcha
Mix of mashed potatoes, cheese, green chili and flames special masala.
Aloo Paratha
Wholemeal bread filled with potatoes peas and spices.
Paratha
Wholemeal layered bread.
Appetizers (Starters)
Onion Pakora (6 Pcs)
A perfect blend of chickpea flour and a hint of Indian spices, deep fried till golden brown. Served with tamarind chutney.
Mixed Pakora (6 Pcs)
Spinach, potatoes and vegetable mixed in a batter of chickpea flour and deep fried.
Veg Samosa (2 Pieces)
Gluten free. Homemade pastry stuffed with potatoes and mixed herbs, then deep fried (served with tamarind chutney.
Mixed Platter
Combination of samosa, pakora and onion bhaji.
Chicken 65
Served with mint sauce. Boneless chicken deep fried with south Indian spicy batter.
Chicken Lollipop (6 Pcs)
Frenched chicken winglet deep fried in oil and served with mint sauce.
From Tandoor
Paneer Tikka
Marinated cottage cheese cubes marinated in chefs special sauce and cooked in tandoori. Served with Mint Sauce
Chicken Tikka Angari
Tender morsels of boneless chicken, marinated in yoghurt and exotic spices.
Tandoori Chicken
Tender chicken marinated in yoghurt and spices, grilled in tandoori.
Lamb Chops (4 Pieces)
Tender lamb chops marinated in chefs' spices and cooked in the tandoori.
Seekh Kebab
Minced lamb with roasted spices, rolled in skewer and cooked in tandoori.
Malai Chicken Tikka
Chicken fillet marinated in fresh almond cream and chef's special spices.
Tandoori Platter (8 Pieces)
Combination of tandoori chicken, chicken tikka, barra kebab, seekh kebab.
Char Grilled King Prawn (6 Pieces)
Marinated with yoghurt, spices and cooked in tandoori oven.
Tandoori Mushroom
Marinated mushrooms with yoghurt and spices cooked in tandoori.
Tandoori Soya Chaap
Soya pieces marinated in yoghurt, cream and spices, skewered and cooked in tandoori.
Vegetarian {All GF}
Shahi Paneer
Cottage cheese cubes cooked in creamy almond sauce.
Dal Makhani
Mixed lentils cooked with herbs and spices.
Saag Paneer
Crushed cottage cheese and fresh spinach purée tempered with fresh garlic, cumin and finished with herbs.
Mushroom Mattar
Fresh mushrooms and green peas cooked with onions, tomato, coriander and spices.
Aloo Mattar
Potato and green peas cooked in red sauce.
Malai Kofta
Potato, homemade cottage cheese and dry fruit dumpling cooked in almond and tomato based sauce.
Paneer Makhani
Cottage cheese cubes cooked in tomato and cream-based almond sauce.
Mattar Paneer
Cottage cheese cubes and fresh peas cooked with onion, tomato and fresh cream.
Eggplant Potato
Eggplant and potato cubes cooked with chopped onion, tomato.
Chana Masala
Semi dried chickpea curry cooked with special gravy.
Sukha Jeera Aloo
Pan fried potatoes tossed with cumin and dry masala.
Aloo Gobi
A perfect combination of potato and cauliflower tossed with spices.
Dal Tadka
Red lentil cooked with onion, tomato, fresh coriander and finished with curry leaves and mustard seeds.
Vegetable Korma
Fresh vegetables cooked in mild cashew and almond sauce.
Lamb { All Gluten Free }
Rogan Josh
Tender lamb cooked with kashmiri spices.
Lamb Karahi
Semi dried lamb curry cooked in chef's special sauce, fried onion and capsicum
Lamb Saag
Lamb cooked in fresh spinach purée and fenugreek leaves.
Lamb Shahi Korma
Lamb cooked in creamy onion, yoghurt and almond sauce.
Lamb Madras
Lamb cooked in coconut cream and fresh south Indian spices.
Lamb Vindaloo
Lamb cooked in a traditional goan special sauce which is made of hot chili and vinegar.
Beef { All Gluten Free }
Beef Masala
Pieces of beef cooked in onion, tomato and kashmiri spices.
Beef Vindaloo
Beef cooked in a traditional goan special sauce which is made by hot chili and vinegar.
Beef Chili Fry
Beef cooked with cubes of capsicum, onion, curry leaves and coriander.
Pepper Beef Masala
Tender pieces of beef cooked in curry leaves, pepper and south Indian spices.
Madras Beef
Diced beef cooked with curry leaves, grated coconut and cream.
Goat (On the Bone) {GF}
Goat Madras
Pieces of goat cooked in curry leaves, pepper and south Indian spices.
Goat Chilly Fry
Pieces of goat cooked with cubes of capsicum, onion, curry leaves and coriander.
Goat Curry
Goat pieces cooked in onion, tomato and kashmiri spices.
Goat Vindaloo
Goat cooked in a traditional goan special sauce which is made of hot chili and vinegar.
Seafood (All curries are Gluten Free)
Prawn Madras
King prawns cooked with fresh tomato, curry leaves and lemon juice.
Prawn Butter Masala
King prawns cooked with tomato and creamy sauce.
Prawn Goan Curry
King prawns cooked in goan style with tomato and coconut-based sauce.
Madras Fish Curry
Fish fillets cooked with fresh coconut cream and spices.
Goan Fish Curry
Fish cooked in goan style with tomato and coconut-based sauce.
Sides
Pappadums (4 Pieces)
Raita
Yoghurt dip with cucumber and crushed cumin.
Pickle
Mango, mixed, lime or chili.
Garden Fresh Salad
Tomatoes, cucumber and onion.
Chutneys
Mint, Tamarind or Sweet Mango.
Desserts
Gulab Jamun (2 Pieces)
Fried cottage cheese dumpling soaked in sugar syrup.
Kulfi
Pistachio or mango flavor.
Drinks
Lemon Lime Bitters
Soft Drinks
Coke, diet coke, coke zero, fanta, lemonade
Lassi
Yoghurt drink with sweet, mango, rose or salted flavor.