Curry Connect

Vijayawada (boneless) Chicken Dum Biryani

Layered saffron basmati rice with fried boneless chicken pieces, herbs and spices.

Chicken Dum Biryani (hyderabadi - Bone-in)

Hyderbadi Chicken Dum biryani is goodness of rice and meat that comes in layers and cooked just to perfection.

Gongura Kodi Biryani (boneless)

Boneless chicken and gongura leaves in basmati rice; choice of mild, medium, or hot spice.

Chicken 65 Biryani (boneless)

Amalgamation of basmati rice layered with fried boneless chicken and other spices.

Chicken Roast Biryani (boneless)

Boneless chicken roast biryani. Choose from mild, medium, or hot spice levels.

Amaravathi Chicken Biryani (boneless)

Boneless chicken biryani, Amaravathi style. Spice levels: mild, medium, hot.

Chicken Makhini Biryani (boneless)

Goodness of rice and Boneless chicken breast pieces cooked in creamy tomato based sauce, blended to perfection with spices.

Avakai Chicken Biryani (bone-in)

Avakai Biryani, bone-in chicken, seasoned with traditional Indian spices and a hint of mango pickle. Choose spice level: mild, medium, hot.

Uluvacharu Kodi Biryani (bone-in)

Uluvacharu Kodi Biryani: Bone-in chicken, richly marinated, simmered in horse gram soup, layered with basmati. Options: mild, medium, or hot spice levels.

Uluvacharu Kodi Biryani (boneless)

Uluvacharu Kodi Biryani: Boneless chicken, horse-gram sauce. Options for mild, medium, or hot spice levels.

Amaravathi Chicken Biryani (bone-in)

Amaravathi Chicken Biryani: Bone-in chicken, basmati rice, herbs. Spice levels: mild, medium, hot.

Gongura Kodi Biryani (bone-in)

Gongura Kodi Biryani: Tangy sorrel leaves, bone-in chicken, basmati rice. Spice options: mild, medium, hot.

Garlic Naan

Buttery, homemade flat bread with greek yogurt, cilantro, butter and garlic freshly baked in tandoor.

Butter Naan

Rich Buttery, homemade flat bread with greek yogurt, cilantro and butter freshly baked in tandoor.

Malabar Parotta (2 Pcs)

Layered and flaky flatbread made with refined flour.

Bullet Naan (spicy Naan)

Tandoor-baked white flour bread seasoned with jalapeños and cilantro, and served with a touch of butter.

Kashmiri Naan (sweet Naan)

Leavened white flour bread stuffed with raisins, cashew, coconut, cherry, fennel seeds, sugar baked in our tandoor.

Chicken Tikka Naan

Flat bread stuffed with minced authentic chicken tikka and freshly baked in tandoor.

Plain Naan

Homemade flat bread with greek yogurt freshly baked in tandoor.

Cheese Garlic Naan

Cheese Naan

Leavened bread stuffed with home-made cheese baked in our tandoor.

Rosemary Naan

Leavened white flour bread topped with fresh Rosemary baked in our tandoor.

Keema Naan

Onion Kulcha (chopped Onion)

Leavened white bread baked stuffed with onions and baked in our tandoor.

Tandoori Roti

Whole Wheat Flat-bread

Chicken Tikka Masala

Boneless chicken cooked with plenty of bold spices, onions, tomatoes, ginger, garlic, cream and herbs.

Butter Chicken

Grilled chicken simmered in spicy, aromatic, buttery and creamy tomato gravy.

Chicken Vindaloo

Chicken vindaloo is made up of vindaloo sauce, caramelized onions, curry paste, coconut milk, vinegar, ginger, chilies, jalapeno, garlic, chickpeas, lentils, and other spices like garam masala.

Chicken Chettinad

Classic dish from chettinad cuisine. Chicken is cooked in turmeric, paste of red chillies, coconut, coriander, cumin, fennel, peppercorns, onions, ginger and garlic.

Chicken Coconut Korma

Chicken Korma with coconut milk and cashews, rich and creamy curry with mild spice.

Amaravathi Chicken Curry

Ripe red chili and chicken combination of south Indian style rich gravy curry.

Chicken Korma

Chicken cooked in coconut milk and spices.

Chicken Curry (curryconnect Special)

Tender and juicy chicken cooked with aromatic spices in onion tomato based gravy.

Chicken Mango

Asian dish that is a delicious combination of sweet mangoes tender, and juicy fried chicken, crunchy onions, and bell peppers all dunked in a savory-spicy-sweet sauce.

Chicken Amwala

Curry Connect special- tender Chicken cooked with spiced raw mango in rich cream sauce.

Chicken Kadai

Chicken dry dish made with rich tomato gravy and sautéed with chunks of capsicum and onion.

Gongura Chicken Curry

Chicken curry which is made tangy and spicy Andhra Style with Gongura Leaves (Roselle leaves).

Chicken Saag

Creamy Classic Indian dish made with chicken, fresh spinach, array of spices and sour cream stewed together.

Avakaya Chicken Curry

Mango chicken curry is a combination of seared chicken and fresh mango, all cooked in a savory gravy.

Vegetable Samosa (2 Pieces)

Fried pastry with savory filling of potatoes, onions and peas, served with mint and tamarind sauce.

Gobi 65

Marinated and Pan fried, Crispy cauliflower fritters.

Karampodi Paneer

Paneer cubes coated in karampodi masala. Options for mild, medium, or hot spice levels.

Paneer 555

Paneer cubes tossed with South Indian spices. Options for mild, medium, or hot.

Gobi Manchurian

Batter coated and Pan fried crispy Cauliflower florets tossed with onions, bell peppers in sweet-sour Manchurian sauce and topped with spring onions.

Chilli Paneer

Paneer cubes in spicy sauce; options for mild, medium, or hot.

Chilli Gobi

Baby Corn Manchurian

Fried baby corn is tossed in a spicy sweet gravy made with onions, Bell pepper, spices, and some sauces.

Mix Vegetable Pakora

Crispy fried vegetable fritters made with onions, potatoes, cauliflower and carrots coated in chick pea flour. Served with fresh mint and tamarind sauce.

Lasuni Gobi

Crispy Cauliflower florets tossed in garlic chili sauce.

Paneer Manchurian

Pan fried, cubes of Indian Cottage Cheese tossed with onions, bell peppers in sweet-sour Manchurian sauce and topped with spring onions.

Baby Corn Bullets

Crispy pan fried tender baby corn.

Chilli Baby Corn

Paneer 65

Batter-Coated and Pan fried, Cottage Cheese fritters.

Karivepaku Paneer

Onion Pakora

Samosa Chat

Chilli Chicken (boneless)

Boneless chicken marinated in Sweet, spicy sauce and fried until crispy. This is stir fried with ginger, garlic, bell peppers and sauces.

Chicken 555 (boneless)

Shallow Fried chicken strips tossed in spicy garlic herb sauce.

Karampodi Fry Chicken

Karampodi Fry Chicken: Marinated in spicy Karampodi mix, select from mild, medium, or hot.

Chicken 65 (boneless)

Juicy Chicken pieces marinated with spiced batter and deep fried.

Karivepaku Fry Chicken

Karivepaku Fry Chicken: Fried chicken seasoned with curry leaves. Options for mild, medium, or hot spice levels.

555 Wings (bone-in)

Fried Chicken wings in hot sauce.

Chicken Majestic (boneless)

Dry chicken appetizer made by deep frying thins strips of chicken and then sautéing in delicious sauce until just coated.

Chicken Sukka (boneless)

Semi-dry, flavourful dish of cooked chicken in aromatic spices, coconut, onion and garlic.

Honey Garlic Wings (bone-in)

Crispy chicken wings coated in the best thick, rich, sticky honey garlic sauce.

Guntur Chicken

Guntur chicken marinated in yogurt and spices. Options: mild, medium, hot spice levels.

Manchurian Wings (bone-in)

Crispy chicken wings coated with Manchurian sauce.

Chicken Manchurian (boneless)

Batter coated and pan fried chicken tossed with onions, bell peppers in sweet-sour Manchurian sauce and topped with spring onions.

Buffalo Wings (bone-in)

Chicken wings fried in buffalo hot sauce.

Sweet & Sour Wings (bone-in)

Crispy chicken wings coated in the best thick, rich, sweet and sour sauce.

Goat Roast Biryani (bone-in)

Royal dish with beautifully spiced and fragrant layers of basmati rice centered with juicy, tender meat and spices is pure bliss.

Lamb Roast Biryani (boneless)

Lamb roast biryani: boneless lamb, basmati rice, choice of mild, medium, or hot spices

Goat Dum Biryani (hyderabadi) (bone-in)

Hyderabadi goat dum biryani with bone-in goat, served with choice of mild, medium, or hot spice levels.

Gongura Goat Biryani (bone-in)

Gongura goat biryani: bone-in goat, gongura leaves, rice. Options for spice level: mild, medium, hot.

Uluvacharu Goat Biryani (bone-in)

Uluvacharu goat biryani: bone-in goat, rice infused with horse gram soup, choice of spice level (mild, medium, hot).

Goat Keema Biryani (boneless)

Goat keema biryani, boneless - spiced minced goat mixed with fragrant basmati rice. Choose spice level: mild, medium, or hot.

Amaravathi Goat Biryani (bone-in)

Amaravathi goat biryani: Bone-in goat pieces, seasoned rice, choice of mild, medium, or hot spice.

Avakai Goat Biryani (bone-in)

Avakai goat biryani: bone-in goat, mixed with Avakai pickle. Choose from mild, medium, or hot spice levels.

Paneer Tikka Masala

Indian Cottage cheese cooked in creamy onion tomato gravy.

Malai Kofta

Made of potato and paneer are deeply fried and served with a creamy and spiced tomato-based curry.

Palak Paneer

Paneer cooked with spinach puree and traditional spices.

Bhindi Masala

“Bhindi” is the Hindi word for okra, here refers to a sautéed base of aromatics like onions, garlic, and ginger with the usual tomatoes, spices, and herbs.

Dal Tadka

Dal Tadka cooked lentils which are tempered with oil or ghee-fried spices & herbs.

Chana Masala

Chickpeas cooked in onions tomatoes gravy with spices and herbs.

Kadai Paneer

Paneer, capsicum, tomato, onion and traditional spices cooked in clarified butter.

Paneer Shahi Korma

Cottage cheese cooked in creamy curry.

Mutter Paneer

Green peas cooked with cottage cheese in a creamy, onion tomato base gravy.

Andhra Dal

Pigeon pea Lentils cooked with onion, tomatoes and seasoned with garlic and butter.

Gobi Pepper Masala

Stir fried Cauliflower with pepper powder.

Aloo Gobi

Cauliflower and potatoes cooked with tomato, onion, herbs and spices garnished with fresh coriander.

Paneer Butter Masala

Cottage cheese cooked in creamy and mildly sweet gravy made with butter, tomatoes, cashews and spices.

Vegetable Coconut Khorma

Recipe is loaded with potatoes, tomatoes, carrots, peas, and green beans in the creamy coconut gravy.

Navratan Korma

Assortment of vegetables prepared in creamy curry.

Gongura Vegetable Curry

Assorted vegetables cooked in Gongura, onion, and tomatoes garnished with fresh coriander.

Guntur Mirchi Vegetable Curry

Mix vegetables cooked in a Pandu Mirchi (spicy chili sauce).

Avakaya Vegetable Curry

Vegetable cooked with Mango and spices, Good savory combination of the ultimate mango curry.

Gutti Vankaya

Stuffed baby tender eggplants in peanut, cashew and coconut gravy and a melange of spices.

Baingan Bharta

An eggplant specialty backed over an open flame, mashed then sauteed with onion tomatoes, ginger, spices and garnished with fresh coriander

Paneer Vijayawada Biryani

Paneer Vijayawada Biryani is a fragrant, delicious, and mildly spiced paneer rice dish made with freshly ground Andhra masala, basmati rice, onions, spices, and herbs. This newly made masala brings in a lot of flavors and makes it taste top-notch than your regular biriyani.

Eggplant Biryani (gutti Vankaya)

Yummy eggplant biryani with meaty chunks of eggplant and veggies cooked with long strands of basmati rice.

Paneer Dum Biryani

Paneer Dum Biryani is a wholesome meal packed with marinated paneer and rice with a balance of spices. Aroma rich rice is a perfect treat for taste buds! Relish with our favorite Raita.

Uluvacharu Veg Biryani

A mixture of aromatic basmati rice, Indian herbs, and veggies mixed with special horse gram sauce.

Vegetable Dum Biryani (hyderabadi Special)

Vegetable Dum Biryani recipe packed full of favorite rice, veggies, and spices. The savory flavors in your first bite are well worth the time and effort spent in our kitchen.

Paneer Makhani Biryani

Paneer Biryani with Makhani gravy is a unique twist on vegetarian biryani that combines layers of paneer makhani, fragrant basmati rice, mint, coriander, and fried onions cooked 'dum' style. Every bite is super tasty...

Amaravathi Veg Biryani

Amaravathi Veg Biryani: Mixed vegetables, basmati rice, and herbs. Choice of spice level: mild, medium, or hot.

Paneer Roast Biryani

Paneer roast biryani. Choice of spice level: mild, medium, hot. Basmati rice, roasted paneer cubes, saffron, mint, and mixed vegetables.

Gongura Veg Biryani

Roselle (Gongura) tangy and sour leaves cooked with veggies and flavourful basmati rice.

Avakai Veg Biryani

Avakai veg biryani: Basmati rice infused with traditional Avakai mango pickle, mixed vegetables. Choose from mild, medium, or hot spice levels.

Idli (3 Pieces)

Sambar Idli (2 Pieces)

Vada (3 Pieces)

Combo - Idli (3 Pieces) And Vada (2 Pieces)

Sambar Vada (2 Pieces)

Pulao Rice 16 Oz

Basmati White Rice 16 Oz

Biryani Masala Rice 16 Oz

Salan 4 Oz

Sambar 16 Oz

Raita 4 Oz

Onion Salad 8 Oz

Mango Lassi

A refreshing drink made with homemade yogurt and sweet mango pulp.

Rose Lassi

Fragrant, refreshing and cooling yogurt drink made with homemade yogurt, rose petals and rose syrup.

Plain Lassi Salt

Plain Lassi Sweet

Tea

Coffee

Chicken Tikka Kebab

Chunks of Chicken marinated in spiced yougurt and grilled to perfection in clay oven and served with mint chutney.

Tandoori Chicken

Smokey delicious Chicken in a spicy and super flavorful tandoori masala and grilled to perfection in clay oven and served with mint chutney.

Murg Malai Tikka Kabab

Juicy, tender, melt in the mouth chicken kebab marinated in cream, yogurt, spices, fresh herbs and cooked in tandoor oven is simply the best. Served with mint chutney.

Two Pulao Combos Pack

Select any two pulaos, one free appetizer and a free dessert / drink (only for listed items). Dine-in & Takeout $40 to $45 worth of food starting at $34.99 (plus tax).Note: Extra charge for Goat/Lamb/Keema/Shrimp Pulaos

2 Biryanis + More

Choose any two biryanis from a diverse selection including veg, paneer, eggplant, various chicken and goat options, or shrimp. Accompanied by an appetizer like veg samosa, chicken 65, or chili paneer. Select your dessert or drink from traditional sweets and refreshments. Specify your desired spice level, medium or hot.

Masala Dosa

Ghee (butter) Dosa

Mysore Masala Dosa

Chilli Cheese Dosa

Plain Dosa

Egg Dosa

Karampodi Dosa

Onion Dosa

Onion Chilli Uttapam

Paneer Dosa

Podi Dosa

Plain Uttapam (2)

Onion Uttapam

Cheese Dosa

Chocolate Dosa

Lamb Rogan Josh

Boneless lamb simmered in rogan josh sauce. Choice of spice level: mild, medium, hot. Served with optional white or pulav rice, or without rice.

Lamb Vindaloo

Lamb Vindaloo or Mutton Vindaloo is fantastic fiery red Indian curry dish of tender lamb chunks cooked in vindaloo sauce made with lots of red chillies, vinegar, garlic and spices.

Lamb Saag

Featuring the rich aromatic flavors of Indian cuisine, this spinach loaded lamb curry makes it easier to increase your veggie intake.

Cc Spl Lamb Curry

Cubes of lamb cooked in special Curry Connect gravy with exotic spices and herbs.

Lamb Khorma

Lamb cooked with exotic spices, herbs, cashews, and raisins in a mild cream sauce.

Lamb Boti Masala (tikka)

Boti chunks of Lamb in a creamy rich tomato sauce.

Lamb Mango

Lamb cooked in onion, ginger, garlic herbs, mango sauce, and spices.

Lamb Coconut Korma

Lamb Korma, lamb stew meat is cooked in a creamy coconut sauce, seasoned with toasted Indian spices.

Amaravathi Lamb Kura

Tender Lamb cooked with Ripe red chili ( Pandu Mirchi) and rich gravy.

Gongura Lamb Kura

Tender chunks of lamb are cooked in a thick Gongura gravy that uses Indian spices.

Avakaya Lamb Kura

Lamb cooked in onion, ginger, garlic herbs, mango sauce, and spices.

Lamb Amwala

Boneless lamb simmered in amwala (Indian gooseberry) curry. Spice level options: mild, medium, hot. Side choices: without rice, white rice, pulav rice.

Cc Special Keema Curry

Curry Connect Keema Curry that’s prepared with lamb mince cooked with a few spices & dressed up with herbs. Have with flat bread, parathas or roti.

Lamb Pepper Masala

Lamb masala, also called mutton masala, is a classic Indian meat dish with a distinct flavor and aroma with exotic spices that make this dish rich.

Lamb Chettinad

Lamb cooked in special spices with coconut and herbs in Chettinad style.

Fish Moilee

Kerala style fish curry - Fish cooked in thick, creamy and rich coconut milk based gravy.

Shrimp Coconut Khorma

Marinated Shrimp with nut-based velvety sauce laced with mild spices and coconut milk.

Shrimp Makhini (butter)

Must try recipe! Tender shrimp in mouth-watering makhani sauce.

Madras Fish Curry

Tilapia fish in onion and tomato based curry.

Shrimp Mango

Mango shrimp stir-fry with sweet and spicy kick from Sriracha sauce and fresh mango.

Shrimp Amwala

Tender and juicy shrimp cooked with spiced raw mango in rich cream sauce.

Shrimp Tikka Masala

Tender, juicy Shrimp cooked with plenty of bold spices, onions, tomatoes, ginger, garlic, rich cream and herbs.

Shrimp Korma

Shrimp braised in yogurt and Tomato fried onion, nut-based sauce laced with mild spices.

Fish Jalfrezi

Chunks of fresh Tilapia cooked with onions, ginger, garlic, bell peppers, tomatoes, fresh vegetables and exotic Indian spices.

Shrimp Curry (curryconnect Special)

Juicy Shrimp cooked with blend of aromatic spices in rich tomato and onion based gravy.

Chicken Fried Noodles

Chicken fried noodles with choice of spice: mild, medium, or hot.

Chicken Fried Rice

Chicken fried rice with options for spice level: mild, medium, or hot.

Cc Chicken Fried Rice

CC chicken fried rice: Tender chicken pieces, basmati rice, spices. Options for mild, medium, or hot levels.

Cc Chicken Fried Noodles

CC chicken fried noodles with your choice of spice: mild, medium, or hot.

Fp Lamb Roast Biryani (boneless)

Boneless lamb roast delicately spiced and layered with fragrant rice. Options include mild, medium, hot; appetizers like baby corn variations or chicken dishes; choices of traditional desserts or drink.

Fp Goat Roast Biryani (bone-in)

Goat roast biryani (bone-in) with options for spicy level: mild to hot. Appetizer choices include baby corn dishes or chicken options. Dessert/Drink: traditional sweets, mango lassi, or Thums Up can.

Fp Gongura Goat Biryani (bone-in)

Gongura goat biryani with bone-in, seasoned with spicy sorrel leaves. Options: Spicy level (mild to hot). Appetizer choices include corn and chicken variations. Dessert/drink selections range from traditional sweets to beverages.

Fp Mamidikaya Goat Biryani (bone-in)

Mamidikaya goat biryani with bone-in goat, infused with tangy green mango. Options: choose spicy level, an appetizer from baby corn or chicken variants, and a dessert/drink including traditional sweets or lassi.

Fp Uluvacharu Goat Biryani (bone-in)

Uluvacharu goat biryani with bone-in goat. Options for spicy level: mild to hot. Appetizer choices include baby corn and chicken varieties. Dessert/drink selections from traditional sweets to Thums Up can.

Fp Goat Dum Biryani (bone-in)

Goat dum biryani, bone-in, with spicy level choices: mild, medium, hot. Option for appetizer: baby corn variants or chicken options. Dessert/drink: traditional sweets, mango lassi, or Thums Up.

Fp Pandu Mirchi Goat Biryani (bone-in)

Bone-in goat biryani with pandu mirchi peppers. Spicy levels: mild to hot. Appetizer options include baby corn varieties and chicken treats. Dessert/drink choices range from traditional sweets to mango lassi and Thums Up.

Cream Of Tomato Soup

A classic flavorful savory soup with zesty fresh tomatoes, garlic, onion, herbs, topped with fresh cream and brown butter croutons.

Sweet Corn Soup

Delicately flavored broth with tender corn kernels, carrots, cabbage, beans, Spring Onion greens, herbs and topped with cream.

Chicken Corn Soup

Delicately flavored broth with tender corn kernels, chicken, garlic, Onions and herbs simmered together.

Shrimp 65

Shrimp marinated with special aromatic spices and deep fried to crispy golden.

Chilli Shrimp

Marinated shrimp is pan-fried until crispy and sauted with chillies and sauce.

Fish 65

Boneless fish marinated with spices and deep fried to golden.

Apollo Fish

Boneless fish fillets marinated with spices and deep fried. This is then stir-fried in curry leaves tempering.

Chilli Fish

Crispy fried fish tossed in a spicy chilli sauce. Spice levels: mild, medium, hot.

Karampodi Fish

Fried fish coated in karampodi seasoning. Options for spice level: mild, medium, hot.

Goat Sukka

Semi-dry, flavourful dish of tender goat cooked in aromatic spices, coconut, onion and garlic.

Lamb Sukka

Lamb (Mutton) Sukka , a spicy & dry boneless mutton pieces coats well with flavored Indian spices.

Thums Up (can)

Sprite

Ice Tea

Cold tea- sweet/unsweetened

Lemonade

Dr. Pepper

Limca (can)

Coke (can)

Dite Coke

Coke

Onion Pakoda

Samosa Chat

Chicken Dosa

Kheema Dosa

Tikka Masala

Tikka Masala: Choice of mixed veg, paneer, mushroom, chicken, lamb, shrimp. Served with no rice, white rice, or pulav rice. Available in mild, medium, or hot.

Mango Special

Mango-infused curry, choice of mixed veg, mushroom, chicken, goat, or shrimp. Served with no, white, or pulav rice. Available in mild, medium, or hot.

Saag/spinach

Saag with choice of protein: mixed veg, paneer, mushroom, chicken, goat, lamb, shrimp. Served with no rice, white rice, or pulav rice. Spice level: mild, medium, hot.

Butter Masala

Butter Masala: A choice of mixed veg, paneer, mushroom, chicken, lamb, or shrimp in a rich, creamy sauce. Available with no rice, white rice, or pulav rice. Select spice level: mild, medium, hot.

Vindaloo

Vindaloo: A choice of chicken, goat, or lamb, with side options like white or pulav rice. Select desired spice level: mild, medium, or hot.

Coconut Korma

Coconut Korma: Choice of mixed veg, chickpea, paneer, mushroom, chicken, goat, lamb, or shrimp. Served with or without rice (white or pulav). Select spice level: mild, medium, hot.

Kadai Masala

Kadai Masala: Rich, aromatic curry with choices of mixed veg, paneer, mushroom, chicken, goat, lamb, or shrimp. Available with no rice, white rice, or pulav rice. Spice levels: medium or hot.

Chettinad Masala

Chettinad masala curry: Choose from mixed veg, chickpea, paneer, mushroom, chicken, goat, lamb, or shrimp. Available with no rice, white rice, or pulav rice. Medium or hot spice level.

Curry Connect Spl Curry

Curry Connect Spl Curry: Customizable curry with choice of protein including veg options, paneer to shrimp. Select from no to pulav rice. Medium or hot spice.

Amwala (mango Chutney)

Mango chutney (made from ripe or overripe mangoes) base

Amaravathi Special

Ripe red chilli pickle base

Mango Pickle Special

Mango Pickle Special: A tangy curry with options for mixed veg, paneer, mushroom, chicken, goat, lamb, or shrimp. Choose no rice, white rice, or pulav. Spice levels: medium plus or hot.

Shahi Korma

Shahi Korma: Rich, creamy curry with your choice of protein including paneer and chicken. Served with rice options. Select desired spice level.

Gongura (tangy Leaves) Pickle Special

Gongura leaves (offer a mild green and tangy flavor) Pickle base

Goat Pepper Masala

Tender goat coated well in masala and roasted to dark colour with perfect blend of spices highlighting the flavour of black pepper.

Goat Saag

Meaty pieces of goat cooked with cream spinach wrapped in freshly ground spices, herbs enriched with fenugreek and cardamom.

Cc Special Goat Curry

Tender, juicy pieces of goat cooked with cream in freshly ground spices, herbs and stewed with onion, tomato based gravy.

Goat Khorma

Goat meat is braised in yogurt, cream, and nut-paste-based sauce and seasoned with mild aromatic Indian spices like cardamom, cumin, cinnamon, and coriander.

Amaravathi Goat Curry

Chunks of goat in a red chili paste, tomato, and onion gravy.

Gongura Goat Curry

Chunks of goat meat, cooked with Gongura leaves and exotic spices. a delicious finger-licking recipe.

Avakaya Goat Curry

Goat meat is cooked in onion, ginger, garlic, and herbs with mango and spices.

Goat Vindaloo

Traditional Goan style tender goat curry cooked in classic Vindaloo Sauce using whole spices and red chillies.

Goat Coconut Korma

Juicy pieces of goat cooked in special gravy, herbs, and spices with coconut cream.

Paneer Tikka Kebab

Cubes of cottage cheese marinated in a spicy and super flavorful tandoori masala and grilled to perfection and served with mint chutney.

Tandoori Fish

Marinated in thick yogurt and tandoori masala, infused with a tantalizing tandoori smoky flavor.

Lamb Chops

Flavourful, Juicy, tender bone-in meat chops grilled with fresh herbs and spices.

Cc Special Protein Mix Grill

Combination of delicious Chicken and lamb chops grilled to perfection and served with mint chutney.

Egg Dum Biryani

Egg Dum biryani is a splendid rice indulgence, satiated with the magic of Indian spices, herbs and spiced hard boiled eggs.

Uluvacharu Egg Biryani

prepared with cooked horse gram sauce, Eggs, and exotic biryani spices.

Egg Roast Biryani

Fragrant long-grain rice cooked in whole spices, layered with some biryani masala and roasted eggs.

Shrimp Biryani

Shrimp biryani with choice of hot, medium, or mild spice levels.

Eggplant Pulao (gutti Vankaya)

Authentic flavored basmati rice made with stuffed baby eggplants.

Egg Roast Pulao

Boiled eggs are roasted in onion-tomato-based masala gravy and cooked with aromatic basmati rice.

Lamb (boneless) Roast Pulav

Lamb pulao is a savoury rice dish cooked in spiced lamb stock. It’s sort of a one-pot dish that contains comfort carbs of the rice with nutritious protein of the boneless lamb meat.

Shrimp Roast Pulao

Shrimp Pulao (Prawns Pulao) is a delicious one-pot Indian rice dish made using rice, shrimp, herbs, and spices (gluten-free).

Karampodi Paneer Pulav

Karampodi Mushroom Pulav

Vijayawada Paneer Pulav

Goat Keema Pulav

Paneer Roast Pulav

Chicken Roast Pulao (boneless)

Delicious chicken roast pulao made with various spices, fragrant basmati rice and roasted boneless chicken pieces.

Goat Roast Pulao (bone-in)

Aromatic basmati rice cooked with roasted bone-in goat meat and spices.

Fp Chicken Roast Pulao (boneless)

Fp Goat Roast Pulao (bone-in)

Fp Lamb (boneless) Roast Pulav

Fp Shrimp Roast Pulao

Fp Mushroom Roast Pulao

Fp Vijayawada Paneer Pulao

Fp Vijayawada Chicken Pulao

Fp Karampodi Paneer Pulao

Fp Eggplant Pulao (gutti Vankaya)

Fp Egg Roast Pulao

Fp Paneer Makhani Biryani

Paneer Makhani Biryani: Creamy, spiced paneer with aromatic rice. Options include three spicy levels. Appetizer choices: baby corn variations or chicken delights. Dessert/Drink: traditional sweets or beverages.

Fp Paneer Vijawada Biryani

Paneer Vijayawada Biryani packed with aromatic spices. Options for spicy level: mild, medium, hot. Appetizer choices include vegetarian options and chicken dishes. Dessert/drink: Indian sweets and beverages.

Fp Eggplant Biryani (gutti Vankaya)

Gutti Vankaya Biryani: Eggplant, fragrant spices, choices of mild, medium, hot. Includes appetizer and dessert/drink options, featuring baby corn variants or chicken, and traditional Indian sweets or Thums Up.

Fp Mamidikaya Veg Dum Biryani

Mamidikaya biryani featuring tangy green mango. Options: spice level (mild to hot), appetizer (vegetarian and chicken options), dessert/drink (traditional sweets to soda).

Fp Paneer Dum Biryani

Paneer dum biryani served with choice of spice level. Options include veg appetizers and selection of dessert or drink.

Fp Uluvacharu Egg Biryani

Uluvacharu egg biryani with options for spiciness: mild, medium, hot. Choose an appetizer: baby corn varieties or chicken options. Dessert/Drink: traditional sweets, mango lassi, or Thums Up.

Fp Egg Dum Biryani

Egg dum biryani with spices, boiled eggs, and basmati rice. Spicy levels: mild, medium, hot. Appetizer options include baby corn and chicken varieties. Dessert/drink: Indian sweets and beverages.

Fp Egg Roast Biryani

Egg roast biryani with options for mild, medium, or hot. Choice of appetizers including baby corn variants and chicken dishes. Desserts feature traditional sweets and mango lassi.

Fp Vijayawada Chicken (boneless) Biryani

Vijayawada chicken biryani, boneless. Options: spicy level (mild to hot), appetizers (varieties of baby corn, chicken), dessert/drink (Indian sweets, mango lassi, soda).

Fp Chicken 65 Biryani (boneless)

Boneless chicken marinated in 65 spices, layered with aromatic Basmati rice. Options: Spicy levels from mild to hot. Appetizer choices include baby corn varieties or chicken options. Dessert/Drink: Traditional sweets or beverages.

Fp Amaravathi Chicken Biryani (bone-in)

Amaravathi chicken biryani, bone-in. Select spice: mild, medium, hot. Appetizer options: baby corn varieties or chicken dishes. Dessert/drink: traditional sweets, lassi, soda.

Fp Gongura Kodi Biryani (bone-in)

Gongura Kodi Biryani (bone-in) - Indian style chicken biryani with gongura leaves. Choices of spice level. Select an appetizer and dessert/drink from a variety including traditional sweets and soda.

Fp Mamidikaya Kodi Biryani (bone-in)

Bone-in chicken biryani, flavored with green mango. Options for spicy level: mild to hot. Select an appetizer from baby corn variants or chicken dishes. Dessert/drink choices include traditional sweets or beverages.

Fp Uluvacharu Kodi Biryani (bone-in)

Uluvacharu Kodi Biryani: Bone-in chicken marinated in horse-gram sauce. Options include mild, medium, hot; appetizers like Baby Corn Manchuria or Chicken 65; dessert/drinks from Gulab Jamun to Thums Up Can.

Fp Pandu Mirchi Kodi Biryani (boneless)

Boneless chicken biryani. Options for spicy level: mild to hot. Appetizer choices include baby corn and chicken varieties. Dessert/drinks range from traditional sweets to mango lassi and Thums Up.

Fp Gongura Kodi Biryani (boneless)

Gongura Kodi Biryani (Boneless) - Tender chicken flavored with tangy gongura leaves. Options: spicy level (mild to hot), appetizer (corn varieties or chicken dishes), dessert/drink includes traditional sweets or beverage.

Fp Mamidikaya Kodi Biryani (boneless)

Mamidikaya Kodi Biryani (Boneless) - Indian chicken biryani, tangy raw mango, choice of spice level. Includes appetizer, dessert/drink options: Manchuria variants, Indian sweets, mango lassi, or Thums Up.

Fp Uluvacharu Kodi Biryani (boneless)

Uluvacharu Kodi Biryani, boneless, with options for spicy level: mild to hot. Choose one appetizer and dessert/drink from extensive selection including vegetarian and chicken appetizers, and traditional Indian sweets or beverage.

Fp Chicken Roast Biryani (boneless)

Boneless chicken roast biryani with options for spicy levels: mild, medium, or hot. Choose an appetizer: baby corn varieties or chicken specialties. Dessert/drink selections include sweets and beverages.

Fp Chicken Dum Biryani (bone-in)

Bone-in chicken biryani, flavored with authentic spices. Options: mild, medium, hot spicy level. Appetizer choices include baby corn and chicken varieties. Dessert/drink: Indian sweets, mango lassi, or Thums Up.

Fp Chicken Makhini Biryani (tikka)

Chicken pieces marinated in tikka sauce with rice; spicy level options. Includes appetizer and dessert/drink from varied selections, like baby corn variations or chicken appetizers, and traditional sweets or drinks.

Fp Shrimp Biryani

Shrimp mixed with biryani spices and rice. Options for spicy level. Appetizer choices include baby corn variants or chicken dishes. Dessert/Drink: sweet Indian treats or Thums Up can.

Veg Fried Rice

Basmati rice with mixed vegetables, seasoned with an array of Indian spices. Choose your spice level: mild, medium, or hot.

Veg Fried Noodles

Vegetarian fusion noodles, customizable spice level: mild, medium, or hot.

Egg Fried Rice

Egg fried rice with choice of mild, medium, or hot spice levels.

Egg Fried Noodles

Egg fried noodles with choice of mild, medium, or hot spice level.

Shrimp Fried Noodles

Shrimp, stir-fried noodles; choice of mild, medium, or hot spice.

Mango Jar Cake

Rasmalai (2 Pcs)

Gajar Ka Halwa (carrot)

Gulab Jamun (2 Pcs)