Thai 101

Pad Thai

Rice noodles stir-fried with egg, chives, and bean sprouts, with traditional tamarind sauce, peanut, lime.

Pad See Ew

Rice noodles stir-fried with egg, carrots, and Chinese broccoli.

Drunken Noodle

Flat rice noodles stir-fried with onions, bell peppers, broccoli, basil, tomatoes, mushroom and sweet chili paste.

Thai Fried Rice

Thai jasmine rice stirred with egg, tomatoes, carrots, onions, green onion, and Chinese broccoli, cilantro.

Thai Fried Rice With Crispy Chicken

Thai jasmine rice stir with egg, tomatoes, onions, green onion, and broccoli topped with fried chicken.

Pad Woon Sen

Glass noodle stir-fried with cabbage, green onion, tomato, and egg with house sauce.

Spicy Fried Rice

Thai jasmine rice stirred with chili, onions, bell peppers, mushroom, carrot, basil, and topped with crispy basil.

Pineapple Fried Rice

Stir-fried rice with curry powder, pineapple, cashews, raisins, carrots, onions, and green onions.

Grapow Woon Sen

Glass noodles stir-fried with onion, mushroom, chili, Thai basil, stirred with house sauce.

Fresh Spring Rolls

Freshly rolled with green mix veggie, iceberg, and carrot, mints, and served with a side of peanut sauce. Cucumber.

Egg Rolls (5 Pieces)

Crispy golden brown vegetarian rolls served with sweet and sour sauce.

Cream Cheese Wonton (7 Pieces)

Cream cheese mixed with immigration crab mixed with green onion wrapped with wonton.

Fried Dumpling (6 Pieces)

Crispy pork and vegetable dumplings served with house sauce.

Chicken Satay (4 Pieces)

Grilled chicken on skewers served with peanut sauce and cucumber sauce.

Curry Dumplings (6 Pieces)

Steamed pork and vegetable dumplings served with a green curry sauce.

Thai Curry Puff Chicken (4 Pieces)

Authentic Thai puffs with chicken, potatoes, and cucumber sauce.

Coconut Fried Shrimp (6 Pieces)

Crispy breaded coconut shrimp served with sweet and sour sauce.

Thai Chicken Wing (5 Pieces)

Deep-fried chicken wing with choice of sauces: Original, garlic black pepper, or spicy larb.

Shrimp Tempura (6 Pieces)

Fried shrimp mixed in tapioca flour, served with house sauce.

Thai Curry Puff Sweet Taro (4 Pieces)

Authentic Thai puffs with taro and cucumber sauce.

Fried Tofu (8 Pieces)

Crispy golden-brown tofu with a sweet and sour sauce with grounded peanuts.

Thai Fish Cake (5 Pieces)

Deep fried marinated ground fish with Thai herbs served with cucumber sauce.

Fried Calamari

Lightly battered deep-fried calamari served with sweet and sour.

Tofu Satay (4 Pieces)

Grilled tofu on skewers served with peanut sauce and cucumber sauce.

Yellow Curry

Yellow curry paste cooked with potatoes and carrot.

Red Curry

Red curry paste cooked with bamboo shoots, peas, bell peppers, Thai basil and coconut milk.

Massaman Curry

Massaman curry paste cooked with onion, potatoes, and peanuts.

Pineapple Curry

Pineapple cooked in red curry with bell peppers and tomatoes, and Thai basil.

Panang Curry

Panang curry paste cooked with peas, bell pepper, and shredded lime leaf.

Mango Curry

Red curry paste cooked with fresh mango, bell pepper, carrot, and fresh Thai basil.

Pumpkin Curry

Pumpkin cooked in red curry with bell peppers, and Thai basil.

Green Curry

Green curry paste cooked with bamboo shoots, bell peppers, eggplant, and Thai basil in coconut milk.

Avocado Curry

Green curry paste cooked with fresh avocado, peas, bell peppers, and fresh Thai basil.

Thai Orange Chicken

Deep-fried chicken batter topped with orange sauce.

Pineapple Fried Rice

Stir-fried rice with curry powder, pineapple, cashews, raisins, carrots, onions and green onions, chicken, pork, beef or tofu or shrimp.

Basil And Chili

Stir-fried fresh garlic, Thai basil, bell peppers, green beans, onions, chili with options of chopped pork, chopped chicken, or chopped beef.

Garlic And Black Pepper

Marinated meat served with fried egg.

Cashew Nut Stir Fried

Stir-fried cashew nuts, carrots, onions, roasted chili, green onion, mushroom, with house sauce.

Prik Khing

Stir-fried green beans, bell peppers with red chili paste.

Eggplant Stir-fried

Thai eggplant stir-fried with garlic chili, and Thai basil.

Pad Pong Garee

Stir-fried yellow curry paste with egg, onions, green onions, bell peppers.

Mix-veggie Stir Fried

Stir-fried mixed vegetables with your choice of meat.

Ginger Stir Fried

Fresh ginger stir-fried with mushrooms, green onions, bell pepper, and onions.

Asparagus Shiitake Delights

Asparagus and shiitake mushroom stir-fried with oyster sauce and garlic, black pepper.

Pra Ram

Steamed mixed vegetables topped with peanut sauce.

Pad Preaw Wan

Thai-style sweet and sour stir-fried with pineapple, green onion, onion, cucumber, and carrots.

Son In-law Egg

Special hard-boiled eggs and deep-fried mixed with house-sweet tamarind sauce and fried shallots.

Broccoli Stir-fried

Broccoli stir-fried with oyster sauce, and fresh garlic.

Siam Shiitake Sprout

Stir-fried bean sprout, shiitake mushroom, green onion, tomatoes, and cilantro.

Tom Yum (tureen)

Traditional Thai spicy and sour soup mixed with Thai herbs.

Wonton Soup

Steam roasted pork and veggie and pork dumplings, bok choy in clear broth.

Tom Kha (bowl)

Flavorful Thai coconut soup mixed with Thai herbs.

Tom Kha (tureen)

Flavorful Thai coconut soup mixed with Thai herbs.

Clear Soup (gang Jued Moo)

Marinated ground pork with mixed seasoning with cabbage and glass noodle.

Tom Yum (bowl)

Traditional Thai spicy and sour soup mixed with Thai herbs.

Tom Yum Noodle Soup

Spicy and sour soup with small rice noodle and ground chicken or tofu.

Thai Noodle Soup (roasted Pork Or Vegetarian)

Steam roasted pork and bean sprouts, cilantro, green onion and pork. Meatballs, in clear broth.

Vegan Tofu Soup

Vegan base soup with cabbage, fresh tofu, black pepper, cilantro, green onion and fried garlic.

Pattaya Po Tak (seafood Soup)

Spicy seafood combination soup with Thai traditional herbs, fresh chili, Thai basil, and lime juice.

Yaowaraj Crab Fried Rice

Real premium dungeness crab meat stirred with butter, egg, carrots, onion, green onion, tomatoes, and lime.

Chiang Mai Khao Soi

Traditional Northern Thai curry noodle soup, lime, dried chili, and pickled cabbage topped with crispy noodle, lime, and fresh shallots and fried shallots.

Crispy Pork Basil

Stir-fried fresh garlic, Thai basil, Thai chili, green beans, onion, bell peppers and deep-fried pork belly.

Spicy Tom Yum Fried Rice

Our signature Thai Jasmine rice stir with spicy tom yum sauce mushroom, onion, green onion, tomatoes

Salmon Panang

Fried salmon filet with panang curry base, peas, bell peppers.

Surin Moo Yang

Grilled marinated BBQ pork with cucumber salad, and sticky rice along with house dipping sauce.

Crispy Pork Gai Lan

Chinese broccoli stir-fried with crispy pork belly, garlic, chili, and oyster sauce.

Soft Shell Crabs Pong Garee

Fried giant soft-shell crabs stir-fried with eggs, milk, onion, bell peppers, green onion, cilantro, and yellow curry powder.

Ba Mee Garlic Tiger Prawns

Steamed garlic egg noodles with grilled giant tiger prawns, broccoli, and sweet chili sauce topped with deep-fried onions and crispy basil.

101 Short Ribs Preaw Wan

Thai-style sweet & sour stir-fried with pineapple, onions, cucumber, and carrots with braised beef short ribs.

Roi Et Crying Tiger

Grilled 12 oz rib eye steak with a spicy roasted rice and tamarind sauce served with cucumber salad and rice.

Sukhumvit Salmon Noodle

Egg noodle served with deep-fried salmon topped with special house tamarind sauce, bok choy, tomato.

Emerald Curry Pasta

Spaghetti stirs fried with green curry sauce, eggplant, bell peppers, onions, and Thai basil topped with fried shallot and crispy basil

Pork Ribs Silom

Slow-braised marinated pork ribs with cilantro, oregano, black pepper, and garlic served with baby bok choy, carrots, bell pepper.

Krabi Ba Mee Moo

101 Ba Mee Kha Moo

Braised pork leg served with egg noodles, hard-boiled egg, Chinese broccoli, and chili vinegar.

Samui Short Ribs Basil

Fresh garlic, basil, chili stir-fried with green beans, onion, bell peppers, and braised premium short rib.

Phuket Short Ribs Massaman

Slow-braised short rib of beef, potatoes, and carrot, broccoli with massaman curry sauce, topped with peanuts.

Kha Moo Bang Rak

Braised pork leg served with rice, pickled cabbage, steamed Chinese broccoli, shiitake mushroom, and hard-boiled egg.

101 Ob Woon Sen

Shrimp and bacon slow-cooked together in a pot with ginger, garlic, and pepper topped with green onion, cilantro. Comes with a side of special sauce.

Thai Iced Tea

Soft Drinks

Thai Iced Coffee

Hot Tea

Thai Green Mike Tea

Unsweetened Ice Tea

Lettuce Wraps

Ground pork or chicken seasoned with special house sauce, onion, carrot, fresh ginger topped with crispy noodle served with fresh lettuce wraps.

Larb Isan

Chopped chicken, pork, or tofu tossed with red onion, chili, toasted rice, mint in spicy lime dressing served with sticky rice.

Flank Steak Nam Tok

Sliced charbroiled flank steak mixed with toasted rice, red onion, chili, lime dressing served with sticky rice.

Som Tum (thai Papaya Salad)

Shredded papaya, carrot, and tomato, lime juice, peanuts and house sauce topped with grilled prawns with sticky rice.

Yum Flank Steak

Sliced charbroiled flank steak mixed with toasted rice, red onion, tomato, chili, mints, lime dressing, chili sauce.

Pla Goong

Traditional Thai grilled shrimp salad lightly tossed with thin-sliced lemongrass, mint, and shallot in chili-lime dressing.

Avocado Salad

Sliced avocado with green mix salad, tomato, carrot, served with sesame dressing or peanut sauce dressing.

Mixed Green House Salad

Green mixed salad including carrot, cucumber, tomato served with special house sesame dressing or peanut sauce dressing.

Thai 101 Roti

Mango And Sweet Sticky Rice

Strawberry Sweet Sticky Rice

Jasmine White Rice

Sticky Rice

Peanut Sauce Large 5.5 Oz

Extra Crab

Rice Noodle

Extra Pad Thai Sauce

Brown Rice

Extra Chicken

Lunch Salad

Fried Egg

Sweet And Sour Sauce

Extra Pork

Extra Beef

Extra Veggies

Extra Salmon

Extra Mixed Seafood

Steamed Veggies

Extra Tofu