Hamachi Pescatarian Grill + Sushi bar

Tonkotsu Ramen

Pork bone broth, thin noodles, pork belly, egg, green onion, kamaboko, roasted seaweed

Yakisoba

Japanese style stir fried noodle with assorted vegetables

Chicken Katsu

Deep fried breaded chichken with tonkatsu sauce, steamed rice and cabbage

Poke Bowl

base rice, tuna, salmon, yellowtail, avocado, cucumber, mango, tobiko with citrus sesame dressing

Miso Ramen

Miso based house-made chicken broth, medium wavy noodles, pork belly, egg, green onion, kamaboko, roasted seaweed

Shoyu Ramen

Soy sauce based house-made chicken broth, medium wavy noodles, pork belly, egg, green onion, kamaboko, roasted seaweed

Pork Katsu

Deep fried breaded pork cutlet with tonkatsu sauce, steamed rice and cabbage

Ribeye Steak (10oz)

USDA choice steak, served with steamed rice, grilled asparagus

Black Cod

Broiled miso marinated sablefish, rice, spicy green bean, fried green onion, sweet soy sauce

Playboy

shrimp tempura, avocado, cucumber, topped with tuna, tobiko, spicy mayo and sweet soy

Volcano

yellowtial, avocado, lemon topped with spicy tuna, shrimp tempura, spicy mayo and sweet soy

Kill Bill

King salmon, tempura green onion, spicy mayo topped with negi toro and ponzu sauce

Sunset

california roll topped with salmon, lemon and yuzu vinaigrette

Cobra Kai

yellowtail, cucumber, cilantro topped with albacore tuna, jalapeño aioli and sweet soy

Vegas

salmon, crab, avocado, cream cheese fried with spicy mayo and sweet soy

Avenue

salmon, cucumber, mango, basil, sesame seed with miso red pepper sauce

Mr Miyagi

yellowtail, crab salad rolled in avocado, topped poki tuna, sweet soy

Tiger

shrimp tempura, cream cheese, topped salmon, serrano pepper, spicy mayo and sweet soy

Executive

shrimp tempura, avocado, cilantro topped with tuna, lime, spicy pepper and sweet soy

Billy Billy

albacore tuna, tempura asparagus topped with seared washugyu beef garlic ponzu smoked sea salt and green onion

White Dragon

spicy tuna, fried yam, cilantro topped with seared escolar, spicy mayo and sweet soy

Jazz

shrimp tempura, cucumber topped with crab, eel, avocado, spicy mayo and sweet soy

Utes

shrimp tempura, crab salad, mango, spring greens rolled in soy paper with sweet soy

Rainbow

california roll topped with assorted fish

Lollipop

rolled in cucumber, crab, tuna, yellowtail, salmon, avocado with yuzu vinaigrette

Chef's Choice

Green Hornet

spicy tuna, avocado, tempura shishito pepper, sesame seed and jalapeno aioli

Garden

inari, mango,sun dried tomatoes, cucumber topped with avocado, yuzu vinaigrette and micro greens

Gyoza

5 fried pork & veggie dumpling

Chicken Karaage

Chicken thigh bites fried in a light tempura batter with yuzu mayo

Crispy Tuna Tartare

spicy tuna, crispy rice, micro green, tobiko, avocado, sweet soy sauce

Edamame

broiled soybean, sea salt

Stuffed Shishito

tempura fried shishitos stuffed with goat cheese, spicy tuna, spicy chili dipping sauce

Agedashi Tofu

golden crispy deep fried tofu in tsuyu topped with green onion and bonito flake

Washuguy Beef Tataki

garlic ponzu, truffled sea salt, green onion,crispy shallots

Spicy Edamame

Soybean sauteed sesame oil, garlic, togarashi, cherry preserve

Shrimp And Veggie Tempura

shrimp & assorted vegetable, dashi broth

Hamachi Kama

Madai And Ikura

Japanese red snapper, salmon egg , micro greens with yuzu vinaigrette

Dragon Scales

Kanpachi Carpacio

thin sliced amberjack, micro greens, serranos, jalapeño vinaigrette

Veggie Tempura

Spicy Tuna

avocado, cucumber sprouts

California

crab salad, avocado, cucumber, sesame seeds

Spider

soft shell crab, spicy mayo, avocado cucumber, sprouts

Tekka Maki

tuna roll

Unagi Maki

fresh water eel, avocado, cucumber, sweet soy

Negi Hama

yellowtail, green onion

Shrimp Tempura

shrimp tempura, spicy mayo, avocado, cucumber, sprouts

Sake Maki

salmon, green onion

Spicy Hama

yellowtail, avocado, cucumber, sprouts

Spicy Scallops

cucumber, gobo, tobiko, sprouts

Spicy Salmon

Avocado, cucumber, sprouts

Avocado

Kappa Maki

cucumber, sesame seeds

Spicy Tako

octopus, cucumber, gobo, sprouts

Veggie Maki

greens, avocado, cucumber, yamagobo, sprouts

Salmon Skin

crispy salmon skin, cucumber, sprouts, gobo, tobiko

Miso Soup

white miso, wakame seaweed, scallions, tofu

Seaweed Salad

House Salad

assorted greens, tomato, cucumber, sesame dressing

Kimchee Miso

white miso, kimchee, rice and scallions

Rice

Grilled Salmon Salad

Grilled salmon, mixed green, avocado and cucumber with roasted sesame dressing

Sunomono

cucumber with rice vinegar dressing

Nigiri Combo 7pcs

Chef's choice.

Chirashi Bowl 12 Pcs

Chef's choice.

Sashimi Combo 9pcs

Chef's choice.

Sashimi Combo 15pcs

Chef's choice.

Toro

fatty tuna

Sake

king salmon

Hamachi

yellowtail

Maguro

farm raised bluefin tuna

Unagi

fresh water eel

Madai

red snapper

Mutsu

Escolar.

Tombo

fiji albacore tuna

Kanpachi

amberjack

Masaba

mackerel

Tako

octopus

Hotattegai

scallop

Ama Ebi

sweet shrimp

Uni

sea urchin

Shima Aji

trevally jack

Hamachi Sashimi

Maguro Sashimi

Toro Sashimi

Arctic Char Sashimi

Shima Aji Sashimi

Tombo Sashimi

Madai Sashimi

Kanpachi Sashimi

Tako Sashimi

Hotattegai Sashimi

Unagi Sashimi

Sake Sashimi

Masaba Sashimi

Mochi Ice Cream

strawberry, green tea, mango, black sesame