Mazza Middle Eastern Cuisine

Fries

fresh cut and twice fried. served with our aioli sauce for dipping

Potatoes "harra"

cubes of potatoes skillet-fried in garlic, pepper, cilantro, olive oil and spices.

Mazza Special Rice

basmati rice cooked in chicken broth, seasoned all-natural ground beef, nuts and raisins.

Mujaddara

brown lentils and long grain rice cooked in our blend of seasonings and finished with onions caramelized in olive oil. rich, sweet and spicy.

Small Plate Combo (4 Sides)

Our favorite way for you to explore new options. Enjoy as an entree or share as an appetizer with friends. Choose a combination of dishes from our Starters & Sides and/or Soups & Salads.Served with warm pitas

Hummus & Pita

Fresh cooked garbanzo beans blended smooth with lemon juice, garlic, tahini, and olive oil. V+ / CNSSubstitute lettuce for pita - GF

Small Plate Combo (3 Sides)

Our favorite way for you to explore new options. Enjoy as an entrée or share as an appetizer with friends. Choose a combination of dishes from our Starters & Sides and/or Soups & Salads.Served with warm pitas

Fries

Fresh cut and twice-fried. Served with our aioli sauce for dipping.V / GF

Baba Gannooj & Pita

Fresh roasted eggplant blended smooth with lemon juice, garlic, tahini, and olive oil.V+ / CNSSubstitute lettuce for pita - GF

Muhammara & Lettuce Leaves

Traditional Aleppan dip of walnuts, pomegranate molasses, toasted bread crumbs, olive oil, roasted bell peppers, and spices.V+ / CNS

Potatoes Harra

Cubes of potatoes skillet-fried in garlic, pepper, cilantro, olive oil, and spices.V+ / GF

Mujaddara

Lentils and rice cooked in our seasonings. Finished with caramelized onions.V+ / GF

Labneh & Pita

Whipped and strained house made Lebanese style yogurt. Served with tomatoes, cucumbers, olives and pita bread. Substitute lettuce for pita - GF

Grape Leaves

Mix of rice, chopped greens, herbs, and spices, wrapped in grape leaves. Slow-cooked in a lemony tomato broth and served with yogurt sauce.V / GF

Tabbouleh

Chopped parsley, tomatoes, green onions, and bulgur fiwished with mint, lemon, and olive oil.V+

Hummus With Lamb

Fresh cooked garbanzo beans blended smooth with lemon juice, garlic, tahini, and olive oil. Topped with ground spiced lamb and pine nuts. Substitute lettuce for pita - GF

Lamb Meatballs

Seasoned lamb meatballs braised in our signature tomato pomegranate sauce. Served with warm pita bread.

House Salad

Tomatoes, romaine lettuce, cucumbers, pita chips, olives, and Mediterranean cheese with our house dressing.V

(bowl) Spinach & Lentil Soup

Brown lentils, spinach, onions, garlic, herbs, spices, and olive oil braised to perfection.V+ / GFServed with Pita

(bowl) Red Lentil & Roasted Tomato Soup

An aromatic blend of red lentils, onions, garlic, roasted tomatoes, and spices. Slow-cooked and blended.V+ / GFServed with Pita

Lebanese Salad

Romaine lettuce, cucumbers, tomatoes, radishes, and chopped green onions in our house dressing.V+ / GF

Yellow Rice

Falafel Ball

Crunchy balls of ground fava, garbanzo beans, herbs that are fried and served with Tahini.

White Rice

(cup) Spinach & Lentil Soup

Brown lentils, spinach, onions, garlic, herbs, spices, and olive oil braised to perfection.V+ / GFServed with Pita

( Cup)red Lentil & Roasted Tomato Soup

An aromatic blend of red lentils, onions, garlic, roasted tomatoes, and spices. Slow-cooked and blended.V+ / GFServed with Pita

Chicken Kebab

Chicken breast pieces marinated in lemon yogurt sauce with aioli.GF

Kebab Platter

One meat, and one veggie skewer, served over our special Basmati rice with your choice of one dish from our Starters & Sides or Soups & Salads.

Lamb Kebab

Tender lamb broiled with yogurt spread.GF

Lebanese Lamb Kafta

Seasoned ground lamb with onions, parsley, and spices served with hummus spread.GF / CNS

Beef Kebab

Tender beef rubbed in our special blend of spices and broiled. Yogurt cucumber sauce.GF

Vegetable Kebab

Marinated vegetables served with Tahini sauce.V+ / GF / CNS

Chicken Shawarma Sandwich

Thin slices of chicken marinated in our blend of seasonings and cooked on a standing grill, shaved into a pita wrap with garlic-tahini sauce, fresh greens, and turnip pickles.CNS

Lamb & Beef Shawarma Sandwich

Thin slices of lamb and beef marinated in our blend of seasonings and cooked on a standing grill, shaved into a pita pocket with our blend of spices, tahini, fresh greens, and turnip pickles.CNS

Falafel Sandwich

Crunchy balls of ground fava, garbanzo beans, herbs, and seasonings fried and served in a pita pocket with pickles and greens.V+ / CNS

Chicken Kebab Sandwich

Chicken marinated in lemon and yogurt sauce, broiled and served on a toasted bun with our aioli, tomatoes, and Armenian pickles.

Chicken & Potatoes Muttabak

A wonderfully rich oven baked dish made of seasoned layers of chicken breast, potatoes and sweet golden onion slices baked in a tangy and sweet tamarind sauce and served over basmati rice.GF

Lamb & Spinach

Tender, lean morsels of lamb sirloin cooked in a mixture of chopped spinach, onions, garlic, herbs, and spices. Finished with a dash of lemon juice and garnished with toasted pine nuts and almonds, served with a side of basmati rice.GF / CNS

Lamb Shank

Bone-in lamb shank braised in our special blend of aromatics, spices, wines and liqueurs to a perfect tenderness served over our fragrant rice and a side of green salad.GF

Baked Kafta & Potatoes

Lean all-natural beef mixed with our blend of spices, firely chopped onion and parsley, layered with seasoned fried potatoes and baked in creamy and tangy tajen sauce. Served over basmati rice.GF / CNS

Musakhan Wrap

Our recipe uses traditional flat, thin bread, stuffed with a mixture of golden fried onions, chicken, herbs, and spices with a generous drizzle of olive oil. The folded bread is baked and served with garlic dip and a side of crunchy salad.

Maghmoor & Rice

A medley of eggplant, garbanzo beans and onions braised in an olive oil, tomato, and garlic sauce. Seasoned with our mix of Mediterranean herbs and spices.V / GFFor vegan V+, please request yellow rice.

Mushroom & Cauliflower Kabseh

Richly seasoned mushrooms and cauliflowers cooked in a complex blend of spices, aromatics, tomatoes, and saffron, served on a bed of rice and garnished with nuts & raisins.V+ / GF / CNS

Lamb & Rice Dolaa

A delicious and lean cut of lamb, braised in a mixture of our signature spices. The dish is garnished with fried pine nuts and almonds and served with a side of cucumber yogurt sauce.GF / CNS

Chicken Strips

2 fried chicken strips. Served with aioli sauce and your choice of fries, rice or salad.

Samantha's Special

Our cream and rice flour pudding, cooked with orange liqueur, topped with our fig and apricot compote, and garnished with chopped pistachios. gluten free

Kanafe

Baklawa Finger

Delicate roll of phyllo dough stuffed with sweet cashews and drizzled with orange blossom syrup contains nuts, gluten, and diary.

Baklawa Square

Layers of buttery, flaky phyllo stuffed with sweet walnuts and drizzled with orange blossom syrup. contains nuts, gluten, and diary

Mamool

House Black Tea

Soda

Orange Juice

Apple Juice

Turkish Coffee

Limeade

Coffee

Sparkling Water (bottle)

Herbal Tea