The Kathmandu II

Chicken Tikka Masala

Barbecued chicken breast cooked with onion, tomato, nuts, spices, and rich creamy sauce.

Chicken Butter

Boneless tandoori chicken cooked with cashew nuts, tomato, onion, and spices in a rich creamy sauce.

Chicken Coconut Korma

Boneless chicken cooked with coconut milk, tomato, onions, cashew nut, and spices.

Chicken Vindaloo

Boneless chicken thigh and potatoes cooked with tomatoes, onion, vinegar, and spices in a tangy sauce.

Chicken Curry

Boneless chicken thigh cooked with tomato, ginger, garlic, onion, and spices.

Chicken Saag

Boneless chicken cooked with spinach, onion, ginger, tomatoes, and spices.

Chicken Korma

Boneless chicken cooked with onion, tomatoes, cashew nuts, raisin, spices, and rich creamy sauce.

Chicken Chana

Chicken and chickpeas cooked with tomato, onion, ginger, garlic, and spices.

Chicken Jalfrezi

Boneless chicken cooked with tomato, onion, bell peppers, mushroom, broccoli, and spices.

Vegetable Coconut Korma

Mixed vegetables cooked with tomato, garlic, onion, nuts, ginger, and spices.

Saag Paneer

Fresh spinach and paneer cooked with garlic, onion, ginger, and spices.

Paneer Tikka Masala

Homemade cottage cheese cooked with onion, tomatoes, nuts, spices, in a rich creamy sauce.

Baigan Bharta

Fresh eggplant roasted and cooked with tomato, onion, ginger, and spices.

Matar Mushroom

Fresh mushroom and green peas cooked with onion, tomatoes, cream, nuts, and spices.

Navaratna Korma

Mixed vegetables cooked with onion, garlic, ginger, tomatoes, cream, nuts, and spices.

Chana Paneer Masala

Garbanzo beans and homemade cottage cheese cooked with tomato, ginger, nuts, and spices in a creamy sauce.

Soya Tikka Masala

Special flavored soya nugget cooked with cashew, raisin in special house creamy sauce.

Chana Masala

Garbanzo beans cooked with ginger, garlic, tomato, and spices.

Okra

Okra cooked with tomato, onion, ginger, garlic, and other spices.

Mattar Paneer

Panner(Cottage cheese) cooked with green peas, tomato, onion, nuts, cream, and spices.

Aloo Tikka Masala

Chunks of potato cooked with onion, tomato, nuts, cream, and spices.

Soya Coconut Curry

Special flavored soya nugget cooked with onion sauce, tomato sauce shredded coconut raisin cashew in a coconut milk.

Malai Kofta

Deep fried vegetable balls cooked in a rich creamy sauce with tomato, cashew nuts, and spices.

Aloo Gobi

Cauliflower cooked with potato, ginger, garlic, tomato, and spices.

Vegetable Samosa

Potato green beans and spices wrapped in homemade pastry dough and deep fried to golden perfection.

Lamb Samosa

Minced lamb, spinach, green peas and spices wrapped in homemade pastry dough and deep fried.

Vegetable Platter

Combination of vegetable pakora, vegetable samosa, aloo tikki, onion bhaji, and paneer pakora.

Chicken 65

Boneless chicken marinated with corn flour, curd, egg with regular spices and pan fried with fresh vegetables.

Vegetable Pakora

Mixed vegetables seasoned with spices and mixed in a homemade batter and deep fried.

Kathmandu Samosa Chat

Vegetable samosa mixed with chickpea, tomatoes, cilantro, and onion, topped with mint, tamarind, and raita sauce.

Aloo Tikki

Mashed potato marinated in chickpeas flour sauce and fried to golden perfection.

Papadum

Crispy thin lentil wafers seasoned with cumin seeds, black pepper, and baked in tandoori oven.

Onion Bhaji

Sliced onion mixed with chickpeas flour and spices and deep fried.

Paneer Pakora

Homemade cottage cheese marinated with chickpeas flour and deep fried.

Lamb Sekuwa

Lamb marinated with garlic, ginger, spices and barbecued in tandoor oven.

Combo Platter

Combination of lamb boti kabab, chicken tikka, chicken tandoori, panner pakora, aloo tikki and Sami kabab.

Chicken Pakora

Boneless tender chicken marinated with chickpeas flour mixed with spices and deep fried.

Chicken Sekuwa

Chicken marinated with garlic, ginger, spices and barbecued in tandoor oven.

Chole Poori

Chana curry on tangy flavor served with your choice of naan, roti, poori, or bhatura.

Fish Pakora

Fish cube marinated with chickpeas flour, mustard, spices and deep fried.

Garlic Naan

Garlic flavored traditional Indian teardrop shaped naan bread.

Bread Basket

An assortment of garlic naan, cheese naan, sweet naan, aloo paratha, and onion kulcha served with two kinds of chutney and raita.

Naan

Traditional Indian style tandoori bread in a teardrop shape.

Cheese Naan

Naan bread stuffed with cheese and spices.

Keema Naan

Bread stuffed with minced marinated lamb mixed with spinach and spices.

Roti

Vegan. Whole wheat plain bread.

Sweet Naan

Naan stuffed with raisins, coconut, cherry, cashew nuts, and mixed with sugar.

Aloo Paratha

Whole wheat bread stuffed with potato, green peas, and spices.

Kathmandu Special Naan

Homemade cheese and chicken stuffed the bread with raisin, minced cashew nuts, and spices.

Poori

Deep fried whole wheat puffy bread.

Bhatoora

Deep fried puffy naan bread.

Onion Kulcha

Naan bread baked in tandoor oven with onion and spices.

Chicken Momo

Steamed chicken dumpling mildly spiced with ginger, garlic, onion, and spices.

Vegetable Momo

Vegetable dumplings with potato, tofu, cabbage, cilantro, green, peas, white onion, steam cooked.

Chicken Chow Chow

Noodles cooked with chicken, vegetables, and spices.

Lamb Momo

Steamed lamb dumplings spiced with garlic, ginger, onion, spices.

Lamb Chow Chow

Noodles cooked with lamb, vegetables, and spices.

Vegetable Chow Chow

Special noodles cooked with cabbage, mushroom, green peas, bell pepper, onion, cilantro, broccoli, and spices.

Prawn Chow Chow

Noodles cooked with prawn, vegetables, and spices.

Chana Saag

Garbanzo beans and fresh ground spinach cooked with onions, garlic, tomatoes, ginger, and spices.

Everest Aloo

Potatoes cooked with tomatoes, onions, sliced mangoes, and spices.

Yellow Dal

Yellow lentils cooked with tomato, onion, and spices.

Vegetable Kofta

Fried vegetable balls of potato, broccoli, carrot, cauliflower with chickpeas flour cooked with nuts, and coconut milk.

Kalo Dal

Black lentil cooked with ginger, onion, and spices.

Aloo Kerau

Potatoes and green peas cooked with thick onion and tomato sauce with spices.

Chana Tofu

Garbanzo beans cooked with nuts, raisins, and tofu cooked in coconut milk.

Mixed Vegetable Curry

Seasonal vegetables such as cauliflower, carrots, green peas, mixed together and cooked with spices.

Rayo Ko Saag

Mustard green leaf cooked with onion, tomato, ginger, and garlic on light gravy.

Everest Paneer

Paneer cooked with mango sauce, mango chunks, and spices.

Soya Chili Curry

Special flavored soya slices cooked with dices of bell peppers, onion and tomato in special barbecue sauce.

Paneer Chili

Homemade cheese cooked with tomato, onion, bell pepper, soy sauce, ketchup, and spices.

Tofu Kerau

Tofu and sweet peas cooked with tomato, ginger, garlic, cilantro, and spices.

Lamb Vindaloo

Boneless lamb leg and potato cooked with tomato, onion, spices in sweet and sour Sa.

Lamb Tikka Masala

Boneless lamb leg barbecued on tandoori oven and cooked with tomato, onion, cream, nuts, and spices.

Lamb Saag

Boneless lamb cooked with spinach, onion, ginger, tomatoes, and spices.

Lamb Rogan Josh

Boneless lamb cube cooked with yogurt, onion, tomato, cashew nuts, raisins, and spices.

Lamb Korma

Boneless lamb leg cooked with tomato, onion, cashew nuts, raisins, spices, and cream.

Lamb Jalfrezi

Cubed lamb pieces cooked with tomato, onion, bell peppers, broccoli, and spies.

Lamb Coconut Korma

Boneless lamb leg cooked with tomato, onion, cashew nuts, raisins, spices, and coconut milk.

Lamb Curry

Boneless lamb cooked with tomato, onion, ginger, garlic, and spices.

Chef Special Thali (dinner For Two)

Combination of chicken Tikka Masala, Lamb/Goat Curry, Saag Paneer, Yellow Dal, and meat platter (sizzler), served with Basmati rice and Nepali Pickle

Vegetarian Thali (vegan Option Available)

Combination of black dal, Saag Paneer, Vegetable Coconut korma served with Basmati rice and nepali Pickle

Non-vegetarian Thali

Combination of Black Dal, Butter Chicken, Lamb Curry, 2 pieces of Chicken Tandoori, served with Basmati rice and Nepali Pickle

Garlic Prawn

Traditional Nepali style prawn cooked with tomato, onion, spices, and garlic.

Everest Lamb

Sweet and spicy curry with lamb cooked with tomato, onion, sliced mango and spices.

Khasi (goat Curry)

Goat meat with bones cooked in onion, tomato, ginger, garlic, megnut, and spices.

Everest Chicken

Sweet and spicy curry with boneless chicken cooked with tomato, onion, sliced mango and spices.

Baltin Special

Chef's special curry with bell peppers, mushrooms, broccoli, panner, prawn, lamb, and chicken tikka cooked with spices.

Methi (fenugreek) Lamb

Boneless lamb cooked with tomato, onion, Nepali spices, and fenugreek.

Garlic Chicken

Traditional Nepali style chicken cooked with tomato, onion, spices, and garlic.

Garlic Goat

Traditional Nepali style goat cooked with tomato, onion, spices, and garlic.

Chicken Chili

Typical Nepali dish cooked with deep fried boneless chicken breast, marinated with yogurt, corn flour, chickpeas flour, eggs, and soy sauce, and spices.

Jwanu (caraway) Chicken

Chicken cooked with onion, tomato, and caraway seeds in traditional Nepali style.

Jwanu (caraway) Lamb

Lamb cooked with onion, tomato, and caraway seeds in traditional Nepali style.

Methi (fenugreek) Chicken

Boneless chicken cooked with tomato, onion, Nepali spices, and fenugreek.

Methi (fenugreek) Goat

Goat cooked with tomato, onion, Nepali spices, and fenugreek.

Garlic Lamb

Traditional Nepali style lamb cooked with tomato, onion, spices, and garlic.

Jwanu (caraway) Prawn

Prawn cooked with onion, tomato, and caraway seeds in traditional Nepali style.

Everest Prawn

Sweet and spicy curry with prawn cooked with tomato, onion, sliced mango and spices.

Lamb Chili

Deep fried lamb cooked with tomato ketchup, onion, bell pepper, soy sauce, and spices.

Jwanu (caraway) Goat

Goat cooked with onion, tomato, and caraway seeds in traditional Nepali style.

Methi (fenugreek) Prawn

Prawn cooked with tomato, onion, Nepali spices, and fenugreek.

Prawn Chili

Deep fried prawn cooked with tomato ketchup, onion, bell pepper, soy sauce, and spices.

Raita

Yogurt with cucumber, carrot, cilantro, cumin, sour cream and spices.

Mixed Spicy Pickle

Spicy. Mixed pickle with vegetables and spices.

Garden Salad

Lettuce, cucumber, tomato, mushroom, red bell pepper, green bell pepper, celery, carrot, served with homemade dressing.

Mango Chutney

Sweet pickle made from mango and spices.

Daal Aloo Ko Soup

Popular southern Nepali creation with lentils, potato, green peas, and spices.

Saag Soup

Fresh spinach soup made with onion and touch of tomato.

Vegetable Noodle Soup

Mixed vegetable soup with grounded carrot, tomato, onion, garlic, spinach, zucchini with noodles and spices.

Chicken Soup

Traditional Nepali soup made with deep boiled chicken and spices.

Tomato Soup

Fresh tomato soup made with green peas and spices.

Chicken Tandoori

Marinated Chicken leg quarter in nepali sauces and barbecued in tandoori oven ( serve with fresh fried vegetable)

Chef Special Grill

An assortment of chicken tikka, lamb boti kebab, chicken tandoori, prawn tandoori, fish, and Sami kebab.

Lamb Sish Kebab

Minced lamb seasoned with onion, herb, spices, and grilled on the tandoori oven.

Chicken Tikka

Boneless chicken breast marinated in yogurt sauce grilled on the tandoori oven.

Lamb Boti Kebab

Chunks of lamb marinated in yogurt sauce, ginger, garlic, spices grilled on a tandoori oven.

Vegetable Grill

An assortment of barbecued vegetables and Cottage cheese.

Fish Tikka Masala

Fish cooked with tomato, onion, ginger, garlic, and spices.

Fish Coconut Curry

Fish cooked with onions, tomato, cashew nuts, spices with coconut milk.

Prawn Curry

Prawn cooked with tomato, onion, garlic, ginger, and spices.

Prawn Vindaloo

Prawn and potato cooked with tomato, ginger, garlic, and red pepper on the sweet and sour sauce.

Prawn Tikka Masala

Barbecued prawn cooked with tomato, onion, nuts, cream, and spices.

Prawn Coconut Korma

Prawn cooked with onions, tomato, cashew nuts, spices with coconut milk.

Fish Curry

Fish cooked with tomato, onion, ginger, garlic, and spices.

Prawn Jalfrezi

Prawn cooked with tomato, onion, bell peppers, broccoli, and spices.

Prawn Saag

Prawn cooked with spinach, onion, ginger, tomatoes, and spices.

Lamb Biryani

Basmati rice cooked with lamb chunks, vegetables, nuts, and spices.

Chicken Biryani

Cooked with chicken breast, vegetables, nuts, raisins, and spices.

Steamed Rice

Steamed basmati rice.

Sweet Rice

Sweet fried rice cooked with potatoes, onions, peas, raisins, and nuts.

Prawn Biryani

Basmati rice cooked with vegetables, prawn, nuts, and spices.

Egg Biryani

Basmati rice cooked with egg, vegetables, nuts, raisins, and spices.

Pillav Rice

Salty fried rice cooked with potatoes, onions, peas, raisins, and nuts.

Vegetable Biryani

Basmati rice cooked with vegetables, nuts, raisins, and spices.

French Fries

Served with tamarind and ketchup.

Tikka Bites Platter

Bite-size boneless chicken breast marinated in yogurt sauce, grilled on the tandoori oven. Served with fries and rice pudding.

Kids Special Platter

An assortment of paneer pakora, chicken pakora, aloo tikki, and French fries. Served with tamarind and ketchup.

Kheer (rice Pudding)

Basmati rice cooked in milk, sugar, coconut, and cashew nuts. (served cold).

Rasmalai

Sweet Cottage cheese cooked on sweet milk, with sugar, pistachio, and cardamom.

Mango Pudding

Dessert made from mango, vanilla, milk, and sugar. (served cold).

Gulab Jamun

Balls of milk and wheat served with sugar syrup and flavored with rose water.

Lassi

Yogurt drinks in the flavor of Mango, Banana, Sweet and Salty

Coke

Dr Pepper

Sprite

Lemonade

Diet Coke