SOMI Vietnamese Bistro
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
STARTERS
Crispy Spring Rolls
Guest favorite. Ground pork, mushroom, taro, and carrot wrapped in rice paper, served with a chili-lime vinaigrette. Vegetarian option available
Avocado And Cucumber Rolls
Bundled with thai basil, cilantro, and rice noodles in a delicate wrap, served with authentic peanut sauce
Somi Wings
Guest favorite. Perfectly seasoned and crisped chicken served with thai basil, jalapeño, and garlic medley
Potstickrs
Family recipe pork or vegetable filling, pan-seared in freshly made dough
Somi Calamari
Seasoned, wild-caught calamari perfectly crisped and served with thai basil, jalapeño, and garlic medley
Summer Rolls
Shrimp and thin-sliced pork bacon bundled with rice noodles in a delicate wrap. Served with authentic peanut sauce
Hamachi Kama
Grilled yellowtail collar served with green mongo salad
Somi Sliders Double
Thick-sliced bacon belly in a house-made barbecue sauce, perfectly crisped and served in a fresh bao bun, with pickle daikon and carrot, and fresh herbs
Somi Sliders Single
Thick-sliced bacon belly in a house-made barbecue sauce, perfectly crisped and served in a fresh bao bun, with pickle daikon and carrot, and fresh herbs
DINNER MENU VERMICELLI
D-grilled Chicken Breast Vermicelli
D-grilled Usda Boneless Short Rib Vermicelli
D-somi Special Vermicelli
Guest favorite
D-grilled Prawn Vermicelli
Guest favorite
Vegetable Vermicelli
D- Pork Chop Vermicelli
DINNER MENU SPECIALS
D-general Tso's Chicken
Lightly breaded chicken glazed with house-made signature general Tso's sauce
D-lo Mein
Beef/chicken/shrimp
D-fried Rice
Beef/chicken/shrimp
D-orange Chicken
Crispy chicken tossed in spicy orange glaze
D-sesame Chciken
Crispy chicken breast tossed in a house-made honey sesame sauce
D-stir-fried Seasonal Vegetables
Beef/chicken/shrimp/tofu
D-kung Pao Chicken
Sautéed chicken breast, kung pao sauce, hot pepper, red bell pepper, zucchini, onions, scallion, peanut
D-string Bean Chicken
Sautéed chicken breast, string bean, and sliced onion
D-garlic Chicken
Stir-fried chicken or pork, bamboo, wood ear mushroom, water chestnut, scallion, spicy garlic sauce
D-moo Shu Chicken
Stir-fried chicken, green cabbage, shredded wood ear mushroom, scallion, pancake
D-moo Shu Pork
Stir-fried pork, green cabbage, shredded wood ear mushroom, scallion, pancake
D-stir-fried Broccoli
Beef/chicken/shrimp/tofu
D-garlic Pork
Stir-fried chicken or pork, bamboo, wood ear mushroom, water chestnut, scallion, spicy garlic sauce
PHO
Somi Pho
Guest favorite
Vegetable Pho
Slow-simmered mushroom or veggie broth, rice noodles, organic bean sprouts, and thai basil
Grass-fed Wagyu Beef Pho
Beffball Pho
DINNER MENU VEGETARIAN
Garlic Eggplant
Fried eggplant with spicy garlic sauce
Vegteable Vermicelli
Lightly crisp tofu, crispy spring roll, house-made pickled daikon and carrot, served with a chili-lime vinaigrette on a bed of warm rice noodles
Moo Shu Vegetable
Stir-fried green cabbage, shredded wood ear mushrooms, scallion, and pancakes
Stir-fried Bok Choy
Served with garlic or oyster sauce
Vegetable Pho
Slow-simmered mushroom or veggie broth, rice noodles, organic bean sprouts, and Thai basil
Homestlye Tofu
Lightly fried tofu, water chestnuts, bamboo shoots, string beans, mushroom, red pepper, and zucchini in a house-made spicy sauce
Garden Fresh Vegetable
Stir-fried baby bok choy, broccoli, string bean, carrot, button mushroom, napa cabbage, and zucchini
DINNER MENU - RICE
D-grilled Chicken Breast Rice Plates
D-grilled Usda Boneless Short Rib Rice Plates
D-grilled Prok Chop Rice Plates
D-grilled Prawn Rice Plates
Guest favorite
D-somi Special Rice Plates
SPECIALTY SOUP
Lemongrass Beef Noodle Soup
Brisket, beef shank, and rice noodles served in spicy broth with fresh herbs
Crab Meat Noodle Soup
Guest favorite. House-made crab and pork meatballs, shrimp, tofu, and rice noodles in a savory tomato broth
DESSERT
CrÈme BrÛlÉe
Guest favorite. Rich house custard base layered with crunchy caramelized sugar and served with fresh berries
Fried Banana
Guest favorite. Crispy, house-made, battered banana, served with organic ice cream and topped with toasted sesame, fresh berries, and caramel drizzle
Dulce De Leche
Organic Ice Cream
Flavor of the day tapped with fresh berries
BEVERAGE MENU - DRINKS
Thai Iced Tea
Vietnamese Iced Coffee
Soft Drink
Coke/ Diet Coke / Sprite / unsweetened iced tea
Topo Chino
Passion Fruit Fizz
Hot Tea
Jasmine / green / ginger peach/raspberry rose petal (caffeine free)
San Pellegrino
Sparkling water
Fresh Lemonade
Raspberry/blueberry/lime
Fresh Buko Coconut Juice
Fresh, slightly sweet juice is served in the shell of the coconut. USDA-certified organic
CHEF SPECIALTIES
Shaking Beef
Guest favorite. 10 oz. wok-seared USDA choice filet mignon over lettuce, tomato, and onion
Honey Walnut Shrimp
Guest favorite. Crispy prawn, house-made cream sauce with broccoli and candied walnut
Tangerine Trio
Crispy prawn, scallop, and chicken in tangy tangerine sauce
Seafood Szechuan
Prawn, scallops, wild-caught calamari, string bean, mushroom bamboo shoot, water chestnut, and red pepper in our house-made spicy tomato sauce
Branzino Fish
Crisped or steamed to perfection, with a choice of sweet and spicy, black bean or ginger scallion sauce
Imperial Shrimp
Crispy prawn tossed in our house-made sweet and spicy sauce
Seafood Pan-fried Noodle
Prawn, scallop, wild-caught calamari, fresh vegetables on a bed of crispy noodles
Peking Duck
Whole Long Island duck, crisped to perfection and served with bao bun, scallion, and delicate hoisin sauce
Pan-seared Salmon
8 Oz seared salmon, filleted in-house, in our house-made ginger sauce or black bean sauce