Himalayan Kitchen

Papadam

crispy thin lentil wafers seasoned with cumin seeds, black pepper baked in tandoor clay oven

Vegetable Somosa

potatoes, green peas and spices wrapped in homemade pastry dough and deep-fried to golden perfection

Lamb Somosa

green peas, minced lamb and spices wrapped in homemade pastry dough and deep-fried to golden perfection

Vegetable Pakora

seasoned mixed vegetable and chick pea flour fritters deep fried and served with tamarind sauce

Himalayan Vegetable Platter

assortment of vegetable samosa, onion bhaji, and vegetable pakora

Chicken Tikka Masala

Gluten-free. Boneless chicken barbecued in tandoor oven then cooked with onions, tomatoes, nuts, cream and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Butter Chicken

Gluten-free. Boneless tandoori chicken cooked with cream, nuts, onions, tomatoes and spices in a rich thick butter sauce. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Chicken Coconut Curry

Gluten-free. Boneless chicken cooked with coconut milk, tomatoes, onions, cashew nuts and spice. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Chicken Curry

Gluten-free. Boneless chicken cooked with garlic, onion, ginger, tomatoes and curry spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Chicken Korma

Gluten-free. Boneless chicken cooked with cream, onions, tomatoes, cashew nuts, raisins and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Chicken Saag

Gluten-free. Boneless chicken cooked with spinach, onion, ginger, tomatoes and curry spices. Served mild, medium or hot with a side of basmati rice, brown rice or white rice

Chicken Vindaloo

Gluten-free. Boneless thigh chicken cooked with potatoes, onions, tomatoes, vinegar and spices in a tangy sour sauce. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Chicken Jalfrezi

Gluten-free. Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onions, bell peppers and broccoli. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Chicken Mushroom

Gluten-free. Boneless thigh meat cooked in a sauce with fresh mushrooms, onions and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Garlic Cheese Naan

Flat Bread stuffed with cheese, top with fresh garlic .

Garlic Naan

Tear drop shaped bread baked in tandoor oven with garlic.

Butter Naan

Sweet Naan

Naan stuffed with raisins, nuts, coconut and cherries.

Cheese Naan

Naan stuffed with fresh cheese.

Himalayan Special Naan

Naan stuffed with minced chicken tikka and home-made cheese and herbs.

Naan

A traditional soft flat bread baked in tandoor oven.

Aloo Paratha

Vegetarian. Whole wheat flat stuffed with spices, potato and green peas.

Poori

Vegetarian. 2 deep-fried whole wheat puffed breads.

Paratha

Butter layered whole wheat flat bread.

Keema Naan

Naan stuffed with minced lamb and spices.

Onion Kulcha

Naan stuffed with onion and spices.

Tandoori Roti

Vegetarian. Whole wheat flat bread.

Himalayan Momos

Typical Nepali style steamed dumplings mildly spiced with onions, ginger, garlic and spices served with sesame seed sauce.

Chowchow

Nepali stir-fried noodles with vegetables, spices & your choice of rice noodle or regular noodle.

Chili

Spicy. Famous in Nepal spicy stir-fry with onion, garlic, ginger, tomato, soy sauce, bell pepper, chili.

Daal Fried

Vegetarian and gluten-free. Split lentils cooked with toasted ginger, garlic, onion, tomato & spices.

Dal Chicken

Gluten-free. Recommended. Black lentils & chicken cooked with a blend of Himalayan spices.

Thukpa

Traditional Tibetan noodle soup with your choice of rice noodle or regular noodle.

Chana Saag

Vegetarian and gluten-free. Recommended. Garbanzo beans & spinach stir-fried in mild Himalayan spices.

Aloo Simi

Vegetarian and gluten-free. Recommended. Fresh green beans cooked with potato, onion, garlic, ginger & tomato sauce in mixed Himalayan herbs.

Momos Tikka Masala

Yello Daal

Vegetarian and gluten-free. Yellow lentils cooked with onion, tomato, garlic, ginger & spice.

Shrimp Zucchini

Gluten-free. Marinated shrimps cooked with black cumin seeds, onion, tomato and shredded zucchini.

Vegetable Coconut Curry

Vegetarian and gluten-free. Mixed vegetables cooked with onions, garlic, ginger and tomatoes in a creamy coconut curry sauce. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Saag Paneer

Gluten-free. Spinach cooked with home-made cheese, onions, garlic, ginger and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Paner Tikka Masala

Aloo Gobi

Vegetarian and gluten-free. Cauliflower and potatoes cooked with onions, tomatoes and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Chana Masala

Vegetarian and gluten-free. Garbanzo beans cooked with onions, tomatoes and spices in a mild sauce. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Daal Maharani

Vegetarian and gluten-free. Lentils cooked with onions, tomatoes and spices in a mild sauce. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Saag Aloo

Vegetarian and gluten-free. Spinach cooked with potatoes, onions, garlic, ginger and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Navaratna Korma

Gluten-free. Mixed vegetables cooked with onions, garlic, ginger, tomatoes, cream, nuts and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Okra (bhindi)

Vegetarian and gluten-free. Fresh okra sauteed with diced onions, tomatoes and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Baygan Bharta

Vegetarian and gluten-free. Roasted diced eggplant cooked with onions, tomatoes, herbs and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Aloo Mattar

Vegetarian and gluten-free. Diced potato with green peas in a rich home-made spices, tomato, garlic, ginger & onion gravy.

Matter Mushroom

Gluten-free. Fresh mushrooms and green peas cooked with onions, tomatoes, cream and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Malai Kofta

Gluten-free. Veggie balls deep-fried and cooked with tomatoes, cashew nuts, cream and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Mixed Vegetable Jalfrazi

Traditional Bengali dish with vegetable , onions garlic, ginger and tomatoes, cooked in spices

Lamb Curry

Gluten-free. Boneless lamb cooked with onions, garlic ginger, tomatoes and curry spices.

Lamb Tikka Masala

Gluten-free. Boneless lamb barbecued in tandoor oven then cooked with onions, tomatoes, cream and spices.

Lamb Korma

Gluten-free. Boneless lamb cooked with cream, onions, cashew, golden raisins, cream and curry spices.

Lamb Saag

Gluten-free. Boneless lamb cooked with spinach, onions, tomatoes, ginger and curry spices.

Lamb Vindaloo

Gluten-free. Boneless lamb cooked with potatoes, onion, tomatoes, vinegar and spices in a tangy sauce.

Goat Curry

Gluten free, Tender piece of bone in goat cooked with onions m tomatoes, garlic, ginger and Nepalese spices.(Nepali style GOAT all have a BONE IN )

Lamb Coconut Curry

Gluten-free. Boneless lamb cooked with coconut milk, onions, tomatoes, cashew nuts and spices.

Vegetable Samosa

Vegetarian. Potato, green peas & spices wrapped in home-made pastry dough & deep-fried to golden perfection.

Himalayan Vegetable Platter

Vegetarian. Assortment of vegetable samosa, onion bhaji and vegetable pakora.

Chicken Pakora

Gluten-free. Boneless tender chicken seasoned and dipped in home-made chickpea flour batter and deep-fried golden brown.

Chicken Samosa

Paneer Pakora

Gluten-free. Home-made cheese squares dipped in chickpea flour batter & deep-fried: tender & crispy.

Lamb Sekuwa

Gluten-free. Tandoor grilled lamb chunks marinated with Nepali spices.

Himalayan Assorted Meat Platter

Gluten-free. Lamb kabob, chicken tikka, shish kabab and chicken tandoori with lamb samosa.

Vegetable Pakora

Vegetarian and gluten-free. Seasoned mixed vegetables dipped in home-made chickpea flour fritters & deep-fried golden brown.

Aloo Papri

Gluten-free. A medley of chickpeas, potatoes and crispy papadam topped with chutney and yogurt dressing.

Onion Bhaji

Vegetarian and gluten-free. Mildly spiced sliced onion dipped in home-made chickpea flour batter & deep-fried: light & crispy.

Papadam

Vegetarian and gluten-free. Crispy thin lentils roasted wafers seasoned with cumin seeds, black pepper; topped with chopped fresh tomato, ginger, onion, garlic & green chilies.

Chicken Tikka

Gluten-free. Boneless chicken breast marinated in yogurt and spices and barbecued over tandoor oven. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Chicken Malai Kabab

chunk of chicken marinated in yogurt and spices and barbecued over tandoori oven. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Lamb Shish Kabab

Gluten-free. Mildly spiced minced lamb seasoned with chopped onions, herb and spices skewered and grilled. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Fish Tikka

Mahi Mahi fish marinated in home made yogurt and Indian s[ices blend.

Lamb Boti Kabob

Gluten-free. Tender chunks of lamb marinated in yogurt and spices and barbecued over tandoor oven. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Prawn Tandoori

Prawn marinated in yogurt and spices and barbecued over tandoor oven.

Chicken Tandoori

Gluten-free. Chicken leg 1/4 marinated in yogurt and spices and barbecued over tandoor oven. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Kathamandu Tandoori

Gluten-free. Tandoori chicken, chicken tikka, lamb tikka, prawn tandoori and shish kabab. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Chicken Biryani

Gluten-free. Imported basmati rice cooked with white chicken meat, spices and nuts.

Lamb Biryani

Gluten-free. Imported basmati rice cooked with lamb and Himalayan herb.

Steamed Rice

Imported steamed basmati rice.

Pillave Rice

Vegetarian and gluten-free. Basmati rice garnished with peas, raisins and nuts.

Prawn Biryani

Gluten-free. Imported basmati rice cooked with prawns, nuts and spices.

Vegetable Biryani

Vegetarian. Imported basmati rice cooked with mixed vegetables, spices and nuts.

Kashimiri Pulao

Aromatic mild and sweet dish cooked with basmati rice, cashews, raisin, and apples.

Dal Aloo Ko Soup

Vegetarian and gluten-free. A Southern Nepali creation made with chicken, green peas, onion, tomatoes and spices.

Coconut Curry Soup

Savory coconut curry blended with vegetables,diced chicken and fresh spices .

Vegetable Soup

Vegetarian and gluten-free. Delicious soup made with spinach, onion and tomatoes.

Kukhura Ko Soup

Gluten-free. A traditional nepali soup made with chicken, green peas, onion, tomatoes and spices.

Raita

Gluten-free. A tangy dip of cucumber, carrots and spices mixed with fresh home-made yogurt.

Mango Chutney

Vegetarian and gluten-free. Sweet and mildly hot slices of mangoes in herbs.

Garden Salad

Vegetarian and gluten-free. Lettuce, cucumber, onion, tomato and carrot with home-made dressing.

Aloo Ko Achar

Vegetarian and gluten-free. Pickled mixed vegetables with hot spices.

Mango Pudding

Gluten-free. Made from rich mango pulp, vanilla, milk and sugar (served cold).

Kheer (rice Pudding)

Gluten-free. Made from special rice, cooked in milk and sugar and coconut with cashew nuts (served cold).

Gulab Jamun

Fluffy milk puffs served in rose flavored syrup and a touch of rose water, like a flourless doughnut ball.

Prawn Vindaloo

Gluten-free. Recommended. Large prawns cooked with fiery red hot peppers on sweet and sour sauce with potatoes. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Prawn Saag

Gluten-free. Prawns cooked with spinach, onions, garlic, ginger and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Prawn Curry

Gluten-free. Traditional dish made with prawns, onions, garlic ginger, tomatoes and curry spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Prawn Coconut Curry

Gluten-free. Prawn cooked with coconut milk, onions, tomatoes, cashew nuts and curry spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Soda

Choose from Sprite, Diet Coke, or Coke.

Bottled Water