Thai Spoon

Massaman Curry

Massaman curry, coconut milk, potatoes, onions, and carrots. Topped with roasted peanuts.

Yellow Curry

Yellow curry in coconut milk with potato, onion, and carrot.

Red Curry

Red curry in coconut milk, bamboo shoots, green bean, bell pepper, zucchini, and Thai basil.

Pineapple Curry

Simmered in red curry with coconut milk, pineapple, zucchini, and bell pepper.

Panang

Panang curry in coconut milk with bell pepper, onion, green pea, and kaffir lime leaf.

Mango Curry

Simmered in red curry with coconut milk, mango, zucchini, and bell pepper.

Green Curry

Green curry, in coconut milk, bamboo shoot, green bean, bell pepper, zucchini, and Thai basil.

Soft Shell Crab Curry

Crispy soft shell crabs served with homemade special Thai Yellow Curry well mixed with zucchini, green beans, red&green bell pepper, and kaffir lime leafs

Pad Thai

Stir-fried thin rice noodle with pad Thai sauce, bean sprout, green onion, and egg. Top with peanut.

Drunken Noodles

Pan-fried flat rice noodles, broccoli, bell peppers, carrots, onion, tomatoes, garlic, and Thai basil.

Pad See-ew

Pan-fried flat rice noodles topped with broccoli, carrot, cabbage, egg, and dark soy sauce.

Thai Fried Rice

Stir-fried, jasmine rice with egg, onion, carrots, and tomato.

Pineapple Fried Rice

Fried rice with yellow curry powder, pineapple chunk, raisin, egg, and cashew nut.

Thai Spoon Satay Noodles

Pan-fried flat rice noodles topped with broccoli, carrot, onion, red and green bell pepper, and house special peanut sauce.

Crab Fried Rice

Stir-fried jasmine rice with eggs, green onions, and real crab meat.

Lard-na

Stir fried flat rice noodles topped with broccoli, carrot, and cabbage in light brow gravy sauce.

Kao-pad-kra-prow

Spicy fried rice with fresh chili pepper, bamboo shoot, green bean, onion, garlic, and basil.

Thai Spoon Noodles Soup

Delicious broths with bean sprouts. Topped with green onion.

Thai Egg Rolls (4)

Vegan. Vegetarian. Marinated in black pepper and light soy sauce. Mixed with cabbage, carrots, glass noodles, and served with sweet chili sauce.

Fresh Spring Rolls (2)

Gluten- Free. Mixed vegetables, rice noodles in fresh spring roll skin. Served with homemade peanut sauce.

Crab Wonton (6)

Fried wonton wrapped with cream cheese and imitation crab. Served with sweet and sour sauce.

Dumpling (6)

Pork and vegetable mixed and wrapped in a pot sticker. Served with black bean sauce.

Chicken Satay (4)

Marinated chicken on the skewer with Thai herbs, Satay powder, and coconut. Served with peanut sauce and sweet and chili sauce.

Fried Calamari

Deep fried calamari, served with sweet and chili sauce.

Fish Cake

Spicy. Curried fish cake made from fresh fish, red curry paste, green beans, kaffir lime leaf and Thai basil, served with sweet chili sauce

Coconut Shrimp

Deep-fried, battered shrimp with crushed coconut served with sweet chili sauce.

Fried Tofu (8)

Vegetarian deep fried served with sweet chili sauce and top with ground peanuts.

Orange Chicken

Deep fried chickens with Thai sweet orange sauce.

Pad Gra Prow

Thai chili, garlic, onion, green bean, bell pepper, and Thai basil.

Cashew Nuts Stir-fried

Stir-fried choice of meat, garlic, bell peppers, mushroom onions, carrots and cashews. Served with Thai Spoon's sauce.

Pad-khing

Ginger, onion, and scallion in light garlic sauce.

Pad Pra Ram

Streamed mix veggie and topped with homemade peanut sauce.

Pad-ruam-mitt

Stir fried mixed vegetables in garlic sauce.

Pad Prik Khing

Stir fried with red curry paste and string bean, sprinkled with shredded kaffir lime.

Chicken Lava

whisked together sliced white meat chicken, herbal seasoning, and flour. cooked the chicken in the hot oil until golden brown, then mixed with the sweet & sour volcanic lava sauce served with steamed carrot and broccoli.

Garlic Meat

Garlic and Thai Spoon's sauce. Served with steamed cabbage and carrots.

Pad Priew Whan

Pineapple, cucumber, onion, scallion, and tomatoes with sweet and sour sauce.

Pineapple Chicken

Sliced white meat chicken whisked together with herbal seasoning and flour, cooked in hot oil until golden brown, then mixed with variety soy sauce, pineapple, bell pepper, and green onion.

Honey Shrimp

Soft deep-fried shrimp are stir-fried with scallion, bell pepper, and honey.

Fried Banana

4 pieces fried banana served with honey

Mango With Sticky Rice

Coconut Ice-cream

Tom Kha

Gluten- Free. Coconut milk with mushrooms, cabbage, galangal, kaffir lime leaf, and lemon grass.

Tom Yum

Spicy. The most famous hot and sour soup with mushrooms, onions, galangal, lemon grass, and kaffir lime leaf.

Larb

Gluten- Free. Choice of meat or tofu, roasted rice powder, red onion, cilantro, lime leaf, chili powder, lime, and mint.

Som-tum

Vegetarian, Vegan, Gluten- Free. Julienned green papaya, carrot, green bean, tomato, and peanut in spicy lime sauce.

Num Tok

Gluten- Free. Marinated slices grilled of beef roasted rice powder, red powder, red onion, lime leaf, chili powder, lime, and mint.

Rice

Peanut Sauce

Sticky Rice

Meat

Vegetable

Tofu

Thai Ice Tea

Thai Ice Coffee

Soda (can)

A can of soda with coke produce. Coke, diet coke, sprite, dr pepper, a&w root beer.

Taro

Roasted Coconut Juice (520ml)

Bottled Of Water

Matcha Milk Tea

Milk Tea

Cashew Nut Stir-fried Cater

Garlic, bell peppers, onion, carrot, mushroom, and cashew with Thai Spoon’s Sauce.

Drunken Noodles Cater

Pan fried flat rice noodle, broccoli, bell pepper, carrot, onion, tomato, garlic, and Thai basil.

Mango With Sticky Rice Cater

Orange Chicken Cater

Deep-fried Chickens with Thai sweet orange sauce. Served with jasmine rice.

Panang Curry Cater

Panang curry in coconut milk with bell pepper, onion, and kaffir lime leaf.

Pineapple Fried Rice Cater

Fried rice with yellow curry powder, pineapple chunk, raisin, egg, and cashew nut.

Yellow Curry Cater

Yellow curry in coconut milk with Potato, onion, and carrot.Served with jasmine rice.

Fried Rice Cater

Stir-fried jasmine rice with egg, onion, carrot, and tomato.

Garlic Meat Cater

Garlic and Thai Spoon’s sauce. Served with steamed cabbage and carrots.

Green Curry Cater

Green Curry in coconut milk, bamboo shoot, green bean, bell pepper, zucchini, and Thai basil. Served with jasmine rice.

Kao Pad Gra Pow Cater

Spicy fried rice with fresh chili pepper, bamboo shoot, Green bean, onion, garlic, and basil.

Pad Gra Prao Cater

Thai chili, onion, green bean, bell pepper, and Thai basil. Served with jasmine rice.

Pad Pra Ram Cater

Streamed mix veggie and topped with homemade peanut sauce.

Pad Ruam Mitt Cater

Stir-fried mixed vegetables in garlic sauce.

Pad Thai Cater

Stir-fried thin rice noodle with pad Thai sauce, bean sprout, green onion, and egg. Top with Peanut.

Pad Se-ew Cater

Pan fried flat rice noodles topped with broccoli, carrot, cabbage, egg and dark soy sauce.

Tom Kha Cater

An exotic Coconut soup with kaffir lime leaf, lemongrass, galangal, mushrooms, cabbage, and green onions.

Tom Yum

A popular spicy and sour soup with mushrooms, tomatoes, onion, basil, lemon grass, galangal, and kaffir lime leaf.

Tom Yum Cater

A popular spicy and sour soup with mushrooms, tomatoes, onion, basil, lemon grass, galangal, and kaffir lime leaf.

Pineapple Curry Cater

Simmered in red curry with coconut milk, pineapple, zucchini, and bell pepper.Served with jasmine rice.

Red Curry Cater

Red Curry in coconut milk, bamboo shoot, green bean, bell pepper, zucchini, and Thai basil. Served with jasmine rice.

Thai Spoon Roasted Chicken

Marinated chicken, Thai herb and coconut milk. Served with Thai Spoon's sauce, and sweet and chili sauce.