Wasatch Brew Pub
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
House-Made Breaded Pickle Spears
House sauce
Buffalo Wings
Blue cheese, carrots and celery
Hefeweizen Flash Fried Calamari
Pickled radish, tarragon aioli and cocktail sauce
Kale & Asiago Dip
Toasted ciabatta
Nachos
Jack and cheddar, jalapenos, olives, refried black beans, pico de gallo, scallions, guacamole and sour cream
Coconut Shrimp
Mango-honey-tabasco dipping sauce
Roasted Red Pepper Hummus
Feta, citrus olives, whole wheat pita chips
Tater Tots
Bacon jalapeno dipping sauce
Tuna Tartare*
Orca bay ahi tuna, fresh avocado, jalapeno, chives and soy-ginger vinaigrette with tortilla chips
Caprese
Roma tomatoes, buffalo mozzarella, spring lettuces, basil, red wine vinaigrette and balsamic reduction
Edamame
Steamed soybeans with thick sweet soy sauce, chili flakes and sesame seeds
Chips and Salsa
Fried Cheese curds
With marinara
Appetizers
Legendary Buffalo Wings
With Blue Cheese, Carrots, and Celery.
House-made Breaded Pickles
Hand-breaded Kosher Dill slices with Bacon, Jalapeño Ranch.
Fried Cheese Curds
With Marinara.
Nachos
Black Beans, Jack, Cheddar, Jalapeños, Tomatoes, Black Olives, Lemon Crema, Salsa, and Guacamole.
Chips, Salsas, Black Beans, And Guacamole
Vegetarian. Can be Vegan Upon Request.
Brewhouse Hummus
Roasted Eggplant, Garbanzo Beans, Tahini, Lemon, Olive Oil, and Italian Parsley with Roasted Tomatoes, Kalamata Olives, Feta, and Piadinni. Can be vegan upon request.
Bao Bun Tacos
Three Steamed Buns, Asian Slaw, Red Bell Peppers, Red Onion, Carrots with Honey Wine Vinaigrette.
Elote Tots
Corn, Pico de Gallo, Salsa Roja, Cilantro, Lime, Chipotle Aioli, and Queso Fresco.
Hefeweizen Flash Fried Calamari
Pickled Radish with Tartar and Cocktail Sauce.
Spinach And Artichoke Cheese Dip
Vegetarian. Baked Asiago and artichoke cream cheese with piadini bread.
Hot Tots
Bacon Jalapeño Ranch, House Sauce and Chopped Scallions.
Bavarian Pretzel Braid
With Dog Lake Pale Ale Whole Grain Mustard and Apricot-Honey Mustard and Three Cheese Sauce.
Brussels Sprouts
Flash-fried and tossed in Ponzu Sauce with sliced Almonds and Onion Straws. Vegetarian. Can be vegan upon request.
Burgers
Great American Bison Burger
100% fresh ground Bison with Cajun Remoulade, Iceberg Lettuce, and local Spiced Beehive Cheddar on Rosemary Ciabatta.
The Classic Cheeseburger
100% Niman Ranch Ground Beef on Brioche Bun with Tomato, Red Onion, and Pickle.
The Lambert Burger
Cajun Blackened Patty, Arugula, Cajun Slaw and Gorgonzola Crumbles on Brioche bun.
Smashburger Sliders
Two 2 oz. Patties, Cheddar Cheese, House Sauce, Pickle, Lettuce, Onion, on Brioche Sliders.
Chef's Veggie Burger
Vegetarian. Organic Quinoa, Roasted Veggies, Garbanzo Beans, Rice, and Oats, with Avocado and Hummus. Can be Vegan Upon Request.
Turkey Mushroom Burger
Ground Turkey, Jack and Cheddar Cheese, sautéed Mushrooms, Onion Straws, shredded Iceberg Lettuce, and Cajun Remoulade on Rosemary Ciabatta.
Sandwiches
Abclt&s
Avocado, Bacon, Chicken, Lettuce, Tomato, and Swiss with Chipotle Aioli, on Ciabatta.
French Dip
Niman Ranch Roast Beef, Swiss, Caramelized Onions, and Horseradish Sauce with Au Jus on Hoagie Bun.
Spicy Chicken Sandwich
Breaded Chicken Breast, Shredded Iceberg, Sliced Tomato, Pickles, Chipotle Aioli on Potato Bun with Buffalo Sauce.
Cubano
Pulled Pork, Ham, Swiss, Fried Pickles, and Whole Grain Mustard on Ciabatta.
Bbq Pulled Pork
All natural Niman Ranch Slow Roasted Pork, Polygamy Porter BBQ Sauce, and Cilantro Cabbage on Potato Bun.
Turkey & Avocado Sandwich
Lettuce, Tomato, apricot-Honey Mustard, and Swiss on Whole Grain Sprouted Wheat Bread.
Roasted Veggie Sandwich
Vegetarian. Roasted Zucchini, Eggplant, Red Onions, and Bell Peppers, with Fresh Mozzarella and Chipotle Aioli on Rosemary Ciabatta.
Rice Bowls
Chicken Cilantro Bowl
Sauteed Peppers and Onions, Avocado, Lemon Crema and Pico de Gallo.
Poke Bowl
Ahi Tuna, Avocado, Mango, Cucumber, Green Onion, Wasabi, Rice, Black Sesame Seeds with Soy Ginger Dressing.
Fiesta Bowl
Cajun Black Bean and Corn Salsa with Cajun Remoulade, Tomatoes, Pickled Onions, Lime, Cilantro, and Salsa Roja with Pork Belly or Carne Asada.
Ponzu Vegetable Bowl
Edamame, Shiitake Mushrooms, Broccoli, Carrots, Eggplant, and Candied Almonds.
Pub Favorites
Loaded Macaroni And Cheese
Bacon, Jalapeno, Breadcrumbs, and Onions Straws.
Main Street Tacos
Corn Tortillas, Cilantro Cabbage, Pickled Onions, Queso Fresco, Fiesta Rice, Pico de Gallo, Black Beans, Fresh Lime, and Salsa Roja.
Chicken Flautas
Guacamole, Lemon Crema, Pico de Gallo, Queso Fresco, Rice and Black Beans.
Fish And Chips
American Wheat Hefeweizen Battered Alaskan Cod served with choice of Fries or Tater Tots.
Bacon Topped Meatloaf
Niman Ranch Ground Chuck, Daily's Bacon, Gorgonzola Mashers, Sautéed Asparagus, Onion Straws, and Mushroom Gravy.
Sherry Braised Pork Shank
Gorgonzola Mashers, Green Onions, Heirloom Carrots, Smoked Apricot Chutney, and Sherry Sauce.
New York Strip Steak 11 Oz.
11 oz. Niman Ranch New York Strip served with Sautéed Vegetables and choice of Gorgonzola Mashers and Mushroom Gravy.
Grilled Saffron Salmon
Saffron Lemon Sauce, Farro, and Heirloom Carrots
Soups and Salads
Caesar Salad
Romaine, Croutons, Shaved Parmesan and Caesar Dressing.
Superfood Beet Salad
Vegetarian. Roasted Beets, Spinach, Arugula, Jicama, Blueberries, Almonds, Goat Cheese Crouton with Red Wine Vinaigrette.
House Salad
Mixed Greens, Tomatoes. Cucumbers, Carrots, Red Onions, Croutons, with choice of Dressing. Can be Vegan Upon Request. Can be Gluten-Free upon Request.
Quinoa Farro Salad
Arugula, Feta, Tomato, Cucumber, Red Onion, Quinoa, Farro, Mint, Lemon Juice, Honey with Honey Wine Vinaigrette.
Great American Bison Chili Cup
Cobb Salad
Romaine, Bacon, Cherry Tomatoes, Hard-Boiled Egg, Gorgonzola Crumbles, and Avocado with choice of Dressing.
Taco Salad
Romaine. Fiesta Rice, Black beans. Pico de Gallo. Guacamole, Queso Fresco, Tortilla Ribbons with Cilantro Lime Dressing on Flour Tortilla with Jack & Cheddar Cheese .
Steak Salad
Niman Ranch Steak Tips, Pickled Tomatoes, Arugula, Red Onion, Kalamata Olives, Bell Peppers, and Gorgonzola Cheese Crumbles with Honey Wine Vinaigrette.
Great American Bison Chili Bowl
Chef's Soup Of The Day Cup
Chef's Soup Of The Day Bowl
Grilled Salmon Salad
House Greens, Cilantro, Radish, Jicama, Shredded Carrots, Corn, Edamame, Wontons, Capers, Scallions, and Avocado with Honey Wine Vinaigrette.
Seared Ahi Salad
Arugula, Shaved Brussels Sprouts, Edamame, Corn, Jicama, Radicchio, Cabbage and Wonton Strips with Soy-Ginger Vinaigrette.
Pizza
Pepperoni Pizza
With Marinara and Mozzarella Cheese.
Meat Lovers Pizza
Bacon, Carnitas, Sausage, Pepperoni, Jack & Cheddar Cheese, with Marinara.
Fig And Goat Cheese Pizza
Pesto, Mozzarella, and Goat Cheese, Caramelized Onions, Bacon Crumbles, Arugula and Sliced Fig.
Carne Asada Pizza
Carne Asada, Mozzarella, Red Onion, Fresh Jalapeno, Cilantro, and Chimichurri Sauce.
Desserts
Beeramisu
Imperial Stout, Espresso, Coffee Liquor, Lady Fingers with Mascarpone Cheese.
Chocolate Bread Pudding
Chocolate Bread Pudding with Bourbon Cream Sauce.
Polygamy Porter Chocolate Brownie
Peanut Butter Chocolate Pie
Peanut butter cream cheese mousse in a chocolate cookie crumb crust with fresh whipped cream.
Key Lime Pie
Sides
Side Of French Fries
Side Of Gorgonzola Mashed Potatoes And Gravy
Side Of Carrots And Celery With Ranch Dressing
Side Of Carrots And Celery With Blue Cheese Dressing
Side Of Saute Vegetables
Beverages
Soda
Selection of sodas: Coke, Diet Coke, Sprite. Choose your favorite.
Juices
Select from orange or apple juice.
Locally Roasted Mill Creek Coffee
Vegetarian
Brewhouse Hummus
Roasted Eggplant, Garbanzo Beans, Tahini, Lemon, Olive Oil, and Italian Parsley with Roasted Tomatoes, Kalamata Olives, Feta, and Piadinni. Can be vegan upon request.
Fried Cheese Curds
With Marinara.
Nachos
Black Beans, Jack, Cheddar, Jalapeños, Tomatoes, Black Olives, Lemon Crema, Salsa, and Guacamole.
House Salad
Vegetarian. Mixed Greens, Tomatoes, Cucumbers, Carrots, Red Onions, Croutons, and choice of Dressing. Can be Vegan Upon Request, Can be Gluten-Free upon Request.
Quinoa Farro Salad
Arugula, Feta, Tomato, Cucumber, Red Onion, Quinoa, Farro, Mint, Lemon Juice, Honey with Honey Wine Vinaigrette.
Ponzu Vegetable Bowl
Edamame, Shiitake Mushrooms, Broccoli, Carrots, Eggplant, and Candied Almonds.
Chef's Veggie Burger
Vegetarian. Organic Quinoa, Roasted Veggies, Garbanzo Beans, Rice, and Oats, with Avocado and Hummus. Can be Vegan Upon Request.
Brussels Sprouts
Flash-fried and tossed in Ponzu Sauce with sliced Almonds and Onion Straws.
Bavarian Pretzel Braid
With Dog Lake Pale Ale Whole Grain Mustard and Apricot-Honey Mustard and Three Cheese Sauce.
Vegan
Brussels Sprouts
Flash-fried and tossed in Ponzu Sauce with sliced Almonds and Onion Straws.
Quinoa Farro Salad
Farro, Mint, Lemon Juice, Honey with Red Wine Vinaigrette.
House Salad
Vegetarian. Mixed Greens, Tomatoes, Cucumbers, Carrots, Red Onions, Croutons, and choice of Dressing. Can be Vegan Upon Request, Can be Gluten-Free upon Request.
Brewhouse Hummus
Roasted Eggplant, Garbanzo Beans, Tahini, Lemon, Olive Oil, and Italian Parsley with Roasted Tomatoes, Kalamata Olives, Feta, and Piadinni. Can be vegan upon request.
Gluten-Free
Pepperoni Pizza
With Marinara and Mozzarella.
Cobb Salad
Romaine, Bacon, Cherry Tomatoes, Hard-Boiled Egg, Gorgonzola Crumbles, and Avocado with choice of Dressing.
Quinoa Farro Salad
Arugula, Feta, Tomato, Cucumber, Red Onion, Quinoa, Farro, Mint, Lemon Juice, Honey with Honey Wine Vinaigrette.
Chicken Cilantro Bowl
Sauteed Peppers and Onions, Avocado, Lemon Crema, and Pico de Gallo.
House Salad
Vegetarian. Mixed Greens, Tomatoes, Cucumbers, Carrots, Red Onions, Croutons, and choice of Dressing. Can be Vegan Upon Request, Can be Gluten-Free upon Request.
Carne Asada Pizza
Carne Asada, Mozzarella, Red Onion, Fresh Jalapeno, Cilantro, and Chimichurri Sauce.
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