Ristorante Itialiano By Chef Alfredo

Fettuccine Alfredo

Fresh cream, sweet butter, & parmesan cheese sauce in fettuccine pasta.

Rigatoni Carbonara

Crispy bacon, spinach, green peas, tossed in a white cream sauce over rigatoni. Your choice of sautéed chicken or blackened chicken.

Spaghetti & Meatballs

Classic Italian meatballs & marinara sauce.

Ravioli Tre Formaggi

Square pastas filled with a blend of three cheeses, served with your choice of marinara, pomodoro, alfredo, or vodka sauce.

Fettuccine Primavera

Fresh vegetables, garlic, & herbs, tossed in olive oil & parmesan cheese.

Tortellini Al Pomodoro

Pasta filled with three cheeses, fresh Roma tomatoes, basil, garlic, olive oil & herbs.

Gnocchi Alla Prosciutto

Homemade gnocchi, crispy prosciutto, & spinach in a four-cheese rose sauce.

Pollo Limone

Sauteed chicken breast with fresh tomatoes, spinach, lemon & caper white wine sauce. Guest's choice of side.

Pollo Alla Parmigiana

Breaded chicken breast with marinara sauce, topped with mozzarella cheese. Served with pasta.

Pollo Alla Milanese

Breaded chicken breast, with shallots, garlic, & lemon white wine sauce. Guest's choice of side.

Pollo Spiedini

Chicken stuffed with prosciutto, asparagus, fresh mozzarella, and drizzled with pesto sauce.

Pollo Angelo

Egg battered chicken breast sauteed with mushrooms & artichoke hearts, with angel hair pasta.

Pollo Al Marsala

Sautéed chicken breast topped with fresh mushrooms, shallots, & marsala wine sauce. Guests choice of side.

Petto Di Pollo

Sautéed chicken breast, artichoke hearts, shallots, Kalamata olives, & sun-dried tomatoes, in a garlic white wine sauce. Guests choice of side.

Spinach & Artichoke Dip

Blend of parmesan, provolone, mozzarella, artichoke hearts, garlic, & spinach. Baked with parmesan & breadcrumbs. Served with crostini's.

Funghi Ripieni

Mushrooms stuffed with Italian sausage & ricotta cheese, topped with a creamy parmesan sauce.

Polpette Trio

Three meatballs, fried fresh mozzarella, & fried zucchini, topped with marinara sauce.

Margherita

Flatbread with tomato sauce, mozzarella, basil & olive oil.

Puglia Rapini

Flat bread with Italian sausage, mozzarella mushrooms, arugula, drizzled with truffle oil.

Fritto Misto

Fried calamari, shrimp, & zucchini served with a spicy tomato sauce.

Bruschetta Rustica

Fresh tomatoes, basil, garlic, olive oil, and parmesan cheese. Served on grilled ciabatta bread.

Caprese

Sliced tomatoes, fresh mozzarella cheese, fresh basil, with olive oil & balsamic reduction.

Cesare

Romaine lettuce, croutons, parmesan cheese, with Caesar dressing.

Signore

Mixed greens, prosciutto, candied walnuts, strawberries, pears, & Gorgonzola cheese, with mustard seed champagne vinaigrette.

Uva

Mixed greens, grapes, candied pecans, bacon, gorgonzola cheese, with raspberry vinaigrette.

Della Casa

Mixed greens, zucchini, carrots, tomatoes, croutons, with Italian dressing.

Gorgonzola

Romaine lettuce, Gorgonzola, sun-dried tomatoes, cranberries, & mushrooms with a balsamic reduction, drizzled with olive oil.

Strawberry Arugula

Strawberries, arugula, toasted almonds, feta cheese with a maple balsamic dressing

Kids' Pizza

Personal pizza.

Kids' Fettuccine Alfredo

Fresh cream, sweet butter, & parmesan cheese sauce in fettuccine pasta.

Kids' Spaghetti & Meatballs

Classic Italian meatballs & marinara sauce.

Kids' Ravioli

Square pastas filled with a blend of three cheeses served with your choice of marinara, pomodoro, alfredo, or vodka sauce.

Kids' Butter Pasta

Butter-coated pasta; options include spaghetti, rigatoni, linguine, fettuccine, angel hair, penne.

Kids' Macaroni & Cheese

Penne pasta with a creamy cheese blend.

Kids' Pasta Bolognese

Kids' pasta bolognese: choice of spaghetti, rigatoni, linguine, fettuccine, angel hair, or penne with rich meat sauce.

Kids' Chicken Breast

Chicken breast with side of vegetables.

Lobster Ravioli

Pasta brimmed with lobster & covered in a rose sauce with a touch of Brandy.

Butternut Squash Ravioli

Square butternut squash filled pasta, topped with, Tomatoes, basil, garlic, olive oil, & vodka sauce.

Seafood Ravioli

Shrimp & crab stuffed in two-layered pasta & finished with a shrimp scampi sauce.

Truffle Mushroom Ravioli

Mushroom-filled pasta topped with Marsala wine, shallots, drizzle with truffle oil.

Spinach Florentine Ravioli

Spinach & cheese enveloped by thin pasta, sautéed with artichokes hearts, sun-dried tomatoes, mushrooms, & spinach in cream sauce.

Ribeye

French cut bone-in Ribeye topped with house-made fresh herb butter, & spices. Served with vegetables and guest choice of side.

New York Strip

Center-cut New York strip topped with house-made fresh herb butter, garlic, & spices. Served with vegetables and guest choice of side.

Filet Mignon

Center-cut filet, sautéed mushrooms, sun-dried tomatoes, artichoke hearts, & peppercorn sauce. Served with chefs choice of pasta.

Black & Bleu Filet Mignon

Center-cut filet, mushrooms & onions in a cream Gorgonzola sauce, topped with toasted walnuts. Served with fettuccine pasta.

Lasagna Bolognese

Layers of pasta with meat sauce, ricotta, mozzarella & parmesan cheese.

Conchiglie Ripiene

Baked shells stuffed with herbs, spinach, ricotta, parmesan, & mozzarella, with marinara sauce.

Melanzane Alla Parmigiana

Layered eggplant slices with ricotta & mozzarella cheese filling, topped with marinara sauce. Served with pasta.

Crème Brûlée

Creamy vanilla custard topped with caramelized sugar.

Chocolate Lava Cake

Chocolate cake with a warm chocolate center. Served with vanilla ice cream.

Tiramisu

Ladyfinger cookies dipped in coffee, layered with cream & chocolate.

Limoncello

Lemon sponge cake with a creamy mascarpone filling topped with white chocolate shavings.

Cannoli

A crunchy pastry filled with a creamy ricotta & chocolate chip filling.

Gamberetti E Granchi Alfredo

Shrimp, crab, & alfredo sauce with a hint of lemon. Served with fettuccine pasta.

Fettuccine All'aragosta

Shrimp, lobster, shallots, & tomatoes in a Brandy lobster cream sauce.

Linguine Frutti Di Mare

Fish, shrimp, mussels, clams & calamari with your choice of red sauce or white wine sauce. Served with linguine pasta.

Linguine Alle Vongole

Fresh clams with your choice of red sauce or white wine sauce. Served with linguine pasta.

Salmone

Pan-seared salmon in a lemon white wine sauce. Guests choice of side.

Scampi Spumante

Sauteed shrimp served with angel hair pasta, garnished with peppers & bread crumbs.

Pasta Fagioli

By the cup

Butternut Squash

By the cup

Tomato Basil

By the cup

Soft Drinks

Soda available in cola, diet cola, or lemon-lime flavors.

Italian Sodas

Peach, BlackBerry, Cherry

Aqua San Pellegrino

Iced Tea

Vitello Marsala

Sautéed veal with fresh mushrooms, shallots, & marsala wine sauce. guest's choice of side.

Vitello Piccata

Sautéed veal in a white wine lemon butter sauce with capers & shallots. guest's choice of side.