Little Hunan
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Extras
Side Of Fried Rice
Savory side of stir-fried rice with seasonal vegetables.
Side Of Noodles
A side of plain noodles, typically served as an accompaniment to main dishes.
Side Of Steamed Rice
A simple serving of gently steamed white rice.
Appetizers
Crab Rangoon (6)
Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, fried to golden perfection. (6 pieces)
Pan Fried Dumplings (6)
Golden-brown dumplings filled with seasoned meat and vegetables, pan-fried to a crispy finish. (6 pieces)
Bo Bo Platter (for 2)
Egg roll, spare ribs, teriyaki steak, fried shrimp, crab rangoon.
Crispy Egg Roll (1)
Golden-brown crispy egg roll filled with seasoned vegetables and savory meat.
Teriyaki (beef On Stick) (4)
Beef skewers marinated in a teriyaki sauce, typically includes four pieces per order.
Fried Chicken Wings (10)
Deep-fried chicken wings, typically seasoned with a blend of spices, served as a set of 10 pieces.
Beef Egg Roll (1)
Beef and mixed vegetables encased in a crispy, fried wrapper, typically including cabbage and carrots.
Barbecued Spareribs (4)
Four pieces of pork spareribs, marinated in a traditional Chinese barbecue sauce and grilled.
Tempura Shrimp (5)
Five pieces of shrimp, lightly coated in a tempura batter and deep-fried.
Phoenix Tail Shrimp (5)
Five pieces of shrimp, delicately fried to achieve a golden crispness, often served as a tantalizing appetizer.
Soups
Egg Drop Soup
Wonton Soup
Chicken Sizzling Rice Soup (for 2)
Sliced chicken and mixed vegetables in a savory broth, typically accompanied by crispy rice that sizzles upon serving.
Hot & Sour Soup
Large Hot & Sour Soup
Spicy and sour broth typically includes tofu, bamboo shoots, mushrooms, and eggs, balanced with hot pepper and vinegar.
Deluxe Soup Shrimp Chicken Pork W. Vegetables (for 2)
Shrimp, chicken, pork, and assorted vegetables in a savory broth, designed to serve two.
Shrimp Sizzling Rice Soup (for 2) (4)
Golden rice crust sizzles atop a blend of shrimp and mixed vegetables in a savory chicken broth.
Large Egg Drop Soup
Silken ribbons of egg gently folded into a warm chicken broth, typically includes green onions for added flavor.
Large Wonton Soup
House-made pork wontons in a savory chicken broth, typically includes vegetables and scallions.
Beef
Beef With Broccoli
Beef and broccoli with choice of white or fried rice.
Hunan Beef
Hot and spicy. Slivers of beef with Chinese green vegetables and special sauce.
Kon Po Beef
Hot and spicy.
Pepper Steak
Steak and bell peppers, option of white or fried rice.
Beef With Snow Peas
Thinly sliced beef, crisp snow peas. Served with choice of white or fried rice.
Slivers Of Beef With Garlic Sauce
Hot and spicy.
Slivers Of Beef With Green Onions
Thinly cut beef, green onions. Served with choice of white or fried rice.
Moo Shi Beef
Shredded beef sautéed with vegetables, served wrapped in mandarin pancakes.
Pork
Sweet & Sour Pork
Hot and spicy.
Moo Shi Pork
Shredded pork sautéed with vegetables, served wrapped in mandarin pan cakes.
Hunan Pork
Hot and spicy. Slivers of pork with Chinese green vegetables and special sauce.
Shredded Pork With Garlic Sauce
Hot and spicy.
Twice Cooked Pork
Hot and spicy.
Seafood
Shrimp With Vegetables
Shrimp stir-fried with a medley of vegetables, typically including broccoli, carrots, and snow peas, in a savory white sauce.
Cashew Shrimp
Hunan Shrimp
Hot and spicy.
Kon Po Shrimp
Hot and spicy.
Shrimp With Lobster Sauce
Shrimp sautéed with peas and carrots, typically includes a creamy egg-based lobster sauce.
Shrimp With Garlic Sauce
Hot and spicy.
Shrimp And Broccoli
Shrimp and broccoli stir-fried, typically includes a savory brown sauce.
Sweet And Sour Shrimp
Shrimp In Velvet Sauce
Shrimp sautéed with green vegetables and water chestnuts, mushrooms in delicate wine sauce.
Almond Shrimp
Shrimp stir-fried with a selection of vegetables, typically includes celery, mushrooms, and bell peppers, garnished with sliced almonds.
Poultry
Sesame Chicken
Tender chicken pieces coated in a sweet and savory sauce, garnished with toasted sesame seeds.
General Tso’s Chicken
Hot and spicy.
Sweet & Sour Chicken
Hunan Chicken
Hot and spicy.
Kon Po Chicken
Hot and spicy.
Moo Goo Gai Pan
Szechuan Chicken
Hot and spicy.
Jalapeño Chicken
Sautéed chicken with jalapeños and onions in a savory black bean sauce, offering a spicy kick.
Curry Chicken
Chicken, bell peppers, and onions, stir-fried in a savory curry sauce.
Chicken With Vegetables
Sliced chicken stir-fried with broccoli, carrots, mushrooms, and snow peas in a savory white sauce.
Diced Chicken With Almonds
Diced chicken stir-fried with bamboo shoots, water chestnuts, and vegetables, garnished with toasted almonds in a savory brown sauce.
Chicken With Garlic Sauce
Hot and spicy.
Chicken With Snow Peas
Chicken With Broccoli
Diced Chicken With Cashew Nuts
Diced chicken sautéed with cashew nuts, often accompanied by celery, carrots, and a savory brown sauce.
Egg Fu Yong
Chicken Egg Fu Yong
Pan-fried egg omelette combined with chicken, onions, and bean sprouts, typically includes a savory sauce.
Beef Egg Fu Yong
Omelette with beef, onions, and bean sprouts, typically includes a variety of vegetables and is topped with a savory brown sauce.
Shrimp Egg Fu Yong
A Chinese-style omelette, typically including shrimp, bean sprouts, onions, and assorted vegetables, often served with a savory sauce.
Roast Pork Egg Fu Yong
Chinese-style omelet typically includes roasted pork, onions, peas, carrots, and bean sprouts.
Lo Mein
Chicken Lo Mein
Tender chicken strips stir-fried with soft egg noodles, cabbage, and carrots in a savory soy-based sauce.
Beef Lo Mein
Tender beef strips stir-fried with soft lo mein noodles, crisp cabbage, and onions in a savory sauce.
Deluxe Lo Mein
Shrimp, beef, chicken, and pork.
Shrimp Lo Mein
Roast Pork Lo Mein
Fried Rice
Deluxe Fried Rice
Shrimp, beef, chicken and pork.
Chicken Fried Rice
Shrimp Fried Rice
Beef Fried Rice
Roast Pork Fried Rice
Vegetables
Vegetable Fried Rice
Vegetable Lo Mein
Sautéed Broccoli With Garlic Sauce
Hot and spicy.
Hunan Vegetables
Hot and spicy.
Vegetable Delight
Assorted vegetables such as broccoli, carrots, mushrooms, and snow peas, stir-fried in a light, savory sauce.
Fried Tofu Vegetables
Hot and spicy.
Chef's Special
Orange Chicken
Hot & Spicy.
Lemon Chicken
Battered chicken breast fried till crispy and juicy, topped with chefs homemade lemon sauce.
Seafood Combination Platter
Jumbo shrimp, sea scallops sautéed with Chinese vegetables and special sauce.
Happy Family
Fresh jumbo shrimp, sliced beef, chicken, roast pork scallops, bamboo shoots, water chestnuts, baby corn and vegetables.
Orange Beef
Hot and spicy. Crunchy slices of beef with dried orange peel, hot peppers and sweet hot sauce.
Hunan Triple
Hot and spicy.
Kon Po Chicken With Shrimp
Hot & Spicy. Excellent dish cooked just right. Sautéed with dried hot peppers with peanuts.
Kon Po Triple
Hot and spicy.
Triple Delight
Jumbo shrimp. Chicken, beef and vegetables with brown sauce.
Sesame Beef
Chunks of beef sautéed in a peppery sweet and pungent sauce.
House Pan Fried Noodles
Crispy pan-fried noodles, served with your choice of white or fried rice.
Orange Shrimp
Hot and spicy.
Beef With Scallops
Slices of tender beef and fresh scallops, sliced mushrooms, bamboo shoots, and snow peas sautéed in garlic sauce.
Sesame Shrimp
Sesame shrimp: served with choice of white or fried rice.
Kon Po Scallop With Shrimp
Hot and spicy.
Sweet & Sour Triple
Sweet & Sour Triple: A combination of pork, chicken, and shrimp in tangy sauce. Served with choice of white or fried rice.
Four Seasons
Jumbo shrimp, sliced beef, pork, chicken with Chinese vegetables. Excellent dish!
Extras
Side Of Fried Rice
Savory side of stir-fried rice with seasonal vegetables.
Side Of Noodles
A side of plain noodles, typically served as an accompaniment to main dishes.
Side Of Steamed Rice
A simple serving of gently steamed white rice.
Appetizers
Crab Rangoon (6)
Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, fried to golden perfection. (6 pieces)
Pan Fried Dumplings (6)
Golden-brown dumplings filled with seasoned meat and vegetables, pan-fried to a crispy finish. (6 pieces)
Bo Bo Platter (for 2)
Egg roll, spare ribs, teriyaki steak, fried shrimp, crab rangoon.
Crispy Egg Roll (1)
Golden-brown crispy egg roll filled with seasoned vegetables and savory meat.
Teriyaki (beef On Stick) (4)
Beef skewers marinated in a teriyaki sauce, typically includes four pieces per order.
Fried Chicken Wings (10)
Deep-fried chicken wings, typically seasoned with a blend of spices, served as a set of 10 pieces.
Beef Egg Roll (1)
Beef and mixed vegetables encased in a crispy, fried wrapper, typically including cabbage and carrots.
Barbecued Spareribs (4)
Four pieces of pork spareribs, marinated in a traditional Chinese barbecue sauce and grilled.
Tempura Shrimp (5)
Five pieces of shrimp, lightly coated in a tempura batter and deep-fried.
Phoenix Tail Shrimp (5)
Five pieces of shrimp, delicately fried to achieve a golden crispness, often served as a tantalizing appetizer.
Soups
Egg Drop Soup
Wonton Soup
Chicken Sizzling Rice Soup (for 2)
Sliced chicken and mixed vegetables in a savory broth, typically accompanied by crispy rice that sizzles upon serving.
Hot & Sour Soup
Large Hot & Sour Soup
Spicy and sour broth typically includes tofu, bamboo shoots, mushrooms, and eggs, balanced with hot pepper and vinegar.
Deluxe Soup Shrimp Chicken Pork W. Vegetables (for 2)
Shrimp, chicken, pork, and assorted vegetables in a savory broth, designed to serve two.
Shrimp Sizzling Rice Soup (for 2) (4)
Golden rice crust sizzles atop a blend of shrimp and mixed vegetables in a savory chicken broth.
Large Egg Drop Soup
Silken ribbons of egg gently folded into a warm chicken broth, typically includes green onions for added flavor.
Large Wonton Soup
House-made pork wontons in a savory chicken broth, typically includes vegetables and scallions.
Beef
Beef With Broccoli
Beef and broccoli with choice of white or fried rice.
Hunan Beef
Hot and spicy. Slivers of beef with Chinese green vegetables and special sauce.
Kon Po Beef
Hot and spicy.
Pepper Steak
Steak and bell peppers, option of white or fried rice.
Beef With Snow Peas
Thinly sliced beef, crisp snow peas. Served with choice of white or fried rice.
Slivers Of Beef With Garlic Sauce
Hot and spicy.
Slivers Of Beef With Green Onions
Thinly cut beef, green onions. Served with choice of white or fried rice.
Moo Shi Beef
Shredded beef sautéed with vegetables, served wrapped in mandarin pancakes.
Pork
Sweet & Sour Pork
Hot and spicy.
Moo Shi Pork
Shredded pork sautéed with vegetables, served wrapped in mandarin pan cakes.
Hunan Pork
Hot and spicy. Slivers of pork with Chinese green vegetables and special sauce.
Shredded Pork With Garlic Sauce
Hot and spicy.
Twice Cooked Pork
Hot and spicy.
Seafood
Shrimp With Vegetables
Shrimp stir-fried with a medley of vegetables, typically including broccoli, carrots, and snow peas, in a savory white sauce.
Cashew Shrimp
Hunan Shrimp
Hot and spicy.
Kon Po Shrimp
Hot and spicy.
Shrimp With Lobster Sauce
Shrimp sautéed with peas and carrots, typically includes a creamy egg-based lobster sauce.
Shrimp With Garlic Sauce
Hot and spicy.
Shrimp And Broccoli
Shrimp and broccoli stir-fried, typically includes a savory brown sauce.
Sweet And Sour Shrimp
Shrimp In Velvet Sauce
Shrimp sautéed with green vegetables and water chestnuts, mushrooms in delicate wine sauce.
Almond Shrimp
Shrimp stir-fried with a selection of vegetables, typically includes celery, mushrooms, and bell peppers, garnished with sliced almonds.
Poultry
Sesame Chicken
Tender chicken pieces coated in a sweet and savory sauce, garnished with toasted sesame seeds.
General Tso’s Chicken
Hot and spicy.
Sweet & Sour Chicken
Hunan Chicken
Hot and spicy.
Kon Po Chicken
Hot and spicy.
Moo Goo Gai Pan
Szechuan Chicken
Hot and spicy.
Jalapeño Chicken
Sautéed chicken with jalapeños and onions in a savory black bean sauce, offering a spicy kick.
Curry Chicken
Chicken, bell peppers, and onions, stir-fried in a savory curry sauce.
Chicken With Vegetables
Sliced chicken stir-fried with broccoli, carrots, mushrooms, and snow peas in a savory white sauce.
Diced Chicken With Almonds
Diced chicken stir-fried with bamboo shoots, water chestnuts, and vegetables, garnished with toasted almonds in a savory brown sauce.
Chicken With Garlic Sauce
Hot and spicy.
Chicken With Snow Peas
Chicken With Broccoli
Diced Chicken With Cashew Nuts
Diced chicken sautéed with cashew nuts, often accompanied by celery, carrots, and a savory brown sauce.
Egg Fu Yong
Chicken Egg Fu Yong
Pan-fried egg omelette combined with chicken, onions, and bean sprouts, typically includes a savory sauce.
Beef Egg Fu Yong
Omelette with beef, onions, and bean sprouts, typically includes a variety of vegetables and is topped with a savory brown sauce.
Shrimp Egg Fu Yong
A Chinese-style omelette, typically including shrimp, bean sprouts, onions, and assorted vegetables, often served with a savory sauce.
Roast Pork Egg Fu Yong
Chinese-style omelet typically includes roasted pork, onions, peas, carrots, and bean sprouts.
Lo Mein
Chicken Lo Mein
Tender chicken strips stir-fried with soft egg noodles, cabbage, and carrots in a savory soy-based sauce.
Beef Lo Mein
Tender beef strips stir-fried with soft lo mein noodles, crisp cabbage, and onions in a savory sauce.
Deluxe Lo Mein
Shrimp, beef, chicken, and pork.
Shrimp Lo Mein
Roast Pork Lo Mein
Fried Rice
Deluxe Fried Rice
Shrimp, beef, chicken and pork.
Chicken Fried Rice
Shrimp Fried Rice
Beef Fried Rice
Roast Pork Fried Rice
Vegetables
Vegetable Fried Rice
Vegetable Lo Mein
Sautéed Broccoli With Garlic Sauce
Hot and spicy.
Hunan Vegetables
Hot and spicy.
Vegetable Delight
Assorted vegetables such as broccoli, carrots, mushrooms, and snow peas, stir-fried in a light, savory sauce.
Fried Tofu Vegetables
Hot and spicy.
Chef's Special
Orange Chicken
Hot & Spicy.
Lemon Chicken
Battered chicken breast fried till crispy and juicy, topped with chefs homemade lemon sauce.
Seafood Combination Platter
Jumbo shrimp, sea scallops sautéed with Chinese vegetables and special sauce.
Happy Family
Fresh jumbo shrimp, sliced beef, chicken, roast pork scallops, bamboo shoots, water chestnuts, baby corn and vegetables.
Orange Beef
Hot and spicy. Crunchy slices of beef with dried orange peel, hot peppers and sweet hot sauce.
Hunan Triple
Hot and spicy.
Kon Po Chicken With Shrimp
Hot & Spicy. Excellent dish cooked just right. Sautéed with dried hot peppers with peanuts.
Kon Po Triple
Hot and spicy.
Triple Delight
Jumbo shrimp. Chicken, beef and vegetables with brown sauce.
Sesame Beef
Chunks of beef sautéed in a peppery sweet and pungent sauce.
House Pan Fried Noodles
Crispy pan-fried noodles, served with your choice of white or fried rice.
Orange Shrimp
Hot and spicy.
Beef With Scallops
Slices of tender beef and fresh scallops, sliced mushrooms, bamboo shoots, and snow peas sautéed in garlic sauce.
Sesame Shrimp
Sesame shrimp: served with choice of white or fried rice.
Kon Po Scallop With Shrimp
Hot and spicy.
Sweet & Sour Triple
Sweet & Sour Triple: A combination of pork, chicken, and shrimp in tangy sauce. Served with choice of white or fried rice.
Four Seasons
Jumbo shrimp, sliced beef, pork, chicken with Chinese vegetables. Excellent dish!
