Good Salad

Name: Good Salad
Address: 12135 Montwood Dr, El Paso, TX, 79938, US
Telephone: (915) 313-4605
Price range: $$

2.8 ★★★☆☆

Cuisine Type

Breakfast Brunch Salads Sandwiches

📍 Location & Contact

12135 Montwood Dr

El Paso, TX 79938

(915) 313-4605

🕒 Hours & Details

🟢 Open Now

Hours

Monday: 10:00 AM - 9:00 PM

Tuesday: 10:00 AM - 9:00 PM

Wednesday: 10:00 AM - 9:00 PM

Thursday: 10:00 AM - 9:00 PM

Friday: 10:00 AM - 9:00 PM

Saturday: 10:00 AM - 6:00 PM

Sunday: Closed

Restaurant Details

Payment

Credit Cards Accepted

📋 Menu

Combo Meals

Lechon Kawali Plate

Lechon Kawali is a popular Filipino dish made with pork belly simmered until tender and then deep-fried until golden and crisp. With crunchy skin and super moist meat, every morsel is pork heaven!**Served with 1/2 Rice and 1/2 Pansit, with 2 Lumpiang Shanghai.

Price: $12.75

Chicken Adobo Plate

Chicken braised in a sauce made up of vinegar, soy sauce, garlic, and black pepper. It’s tangy, salty, garlicy, slightly sweet, and spicy. **Served with 1/2 Rice and 1/2 Pansit, with 2 Lumpiang Shanghai.

Price: $11.75

Sinigang Soup Plate

A popular Filipino soup, rich with its sour and savory taste. Made with pork belly, rib tips, green beans, eggplant, and bok choy. It is one of the more popular dishes in Filipino cuisine. A must try!**Served with 1/2 Rice and 1/2 Pansit, with 2 Lumpiang Shanghai.

Price: $11.75

Dinuguan Plate

An authentic Filipino cuisine. Dinuguan is a Filipino savory stew made of pork meat and pork buche simmered in a rich, spicy dark gravy of pork blood, garlic, and vinegar. **Served with 1/2 Rice and 1/2 Pansit, with 2 Lumpiang Shanghai.

Price: $11.75

Pork Menudo

Filipino pork menudo traditionally consists of chunks of pork that is stewed in a tomato sauce, liver, potatoes, bell peppers, green peas, and carrots.**Served with 1/2 Rice and 1/2 Pansit, with 2 Lumpiang Shanghai.

Price: $11.75

A la Carte

Lechon Kawali

Lechon Kawali is a popular Filipino dish made with pork belly simmered until tender and then deep-fried until golden and crisp. With crunchy skin and super moist meat, every morsel is pork heaven!

Price: $14.99

Fried Pompano Fish

Deep Fried Pompano has a rich mild flavor that is sweet and delicious.

Price: $12.75

Chicken Adobo

Chicken braised in a sauce made up of vinegar, soy sauce, garlic, and black pepper. It’s tangy, salty, garlicy, slightly sweet, and spicy.

Price: $6.50

Pork Sinigang Soup

Crispy Pata Platter

Crispy Pata is one of the most famous Filipino dish. Deep-fried pork leg until golden brown and crispy. Served with rice, pansit, or 1/2 & 1/2, with atchara and vinegar/soy sauce. Serves 3-4 people.

Price: $44.00

Dinuguan

An authentic Filipino cuisine. Dinuguan is a Filipino savory stew made of pork meat and pork buche simmered in a rich, spicy dark gravy of pork blood, garlic, and vinegar.

Price: $6.50

Sides

Pancit

Authentic Filipino-style fried noodles made with rice noodle, chicken, carrots, and cabbage cooked in soy sauce, fish sauce and savory spices.

Price: $5.50

Steamed Rice

Steamed white rice.

Price: $5.25

Dessert

Halo-halo Regular 16 Oz.

Shaved ice with milk and cream. Topped with tapioca pearls, coconut shavings, nata de coco (red and green), sweet beans, leche flan and ube ice cream. A must try heavenly Pinoy Concoction.

Price: $8.49

Mango Shake 16 Oz.

Refreshing shake with mango, cream, and tapioca pearls.

Price: $6.25

Halo-halo Grande 24 Oz.

Shaved ice with milk and cream. Topped with tapioca pearls, coconut shavings, nata de coco (red and green), sweet beans, leche flan and ube ice cream. A must try heavenly Pinoy Concoction.

Price: $11.49

Leche Flan

The ultimate sweet treat! A classic Filipino custard- rich, smooth, and creamy with golden caramel topping.

Price: $7.25

Mango Float

Mango float or crema de mangga is a Filipino icebox cake dessert made with layers of graham crackers, whipped cream, condensed milk, and ripe mangoes.

Price: $7.99

Maiz Con Hielo (16 Oz.)

Mais con hielo is a traditional dessert of crushed ice layered with corn kernels and sweetened milk topped with vanilla ice cream and corn flakes.

Price: $8.49

Ginataang Bilo-bilo (16 Oz.)

Ginataang Bilo-bilo is a popular Filipino afternoon snack or dessert. Made with glutinous rice balls, sweet potatoes, jackfruit, and tapioca pearls that is cooked in sweet coconut milk.

Price: $9.00

Ube Halaya

Ube Halaya is a popular Filipino jam that’s made with boiled and mashed ube (purple yam), milk, and sugar. It’s a creamy, sweet and delicious.

Price: $7.50

Ube Shake 16 Oz.

Refreshing shake with ube, cream, and tapioca pearls.

Price: $6.25

Pandan Shake 16 Oz.

Refreshing pandan shake with cream and tapioca pearls.

Price: $6.25

Snacks

Lumpia

Filipino spring rolls- deep-fried appetizer consisting of a mixture of ground pork, carrots, garlic and flavorful spices wrapped in a thin egg crêpe. Perfect with our original sweet chili sauce.

Price: $1.10