Thirty 5ive Tavern & Grill

Rib Eye

12 oz and 16 oz.

Grilled Lollipop Porkchop

14 oz, grilled, topped with chipotle butter, served with garlic mashed potatoes.

Center Cut Top Sirloin (8 Oz)

Center cut top sirloin, 8 oz, with options for clam chowder or choice of salad dressing among seven varieties. Temperature from rare to well done available.

Chicken Piccata

Chicken Piccata: Tender chicken breast, capers in a zesty lemon sauce. Choice of clam chowder or assorted salads with preferred dressing.

Filet (8 Oz)

8 oz filet steak, choices of clam chowder or various salads (ranch, blue cheese, Italian, 1000 island, balsamic vinaigrette, Caesar, wedge), and desired temperature.

Hawaiian Rib Eye (12 Oz)

12 oz ribeye marinated in Hawaiian flavors. Options: assorted salads with choice of dressing or clam chowder. Temperature from rare to well done.

Hawaiian Chicken

Hawaiian chicken, choice of clam chowder or variety of salads with dressing options: ranch, blue cheese, Italian, 1000 island, balsamic vinaigrette, Caesar, wedge.

Salmon

Grilled or Pecan Crusted.

Shrimp Scampi Pasta

Gulf shrimp sautéed in garlic and lemon butter, served over angel hair pasta sautéed with fresh vegetables.

Chilean Sea Bass

With Lemon Cream Sauce.

Seared Ahi Tuna

Seared ahi tuna, choice of clam chowder or selection of salads with various dressings including ranch, blue cheese, Italian, 1000 island, balsamic vinaigrette, Caesar, or wedge.

Jalapeño & Bacon Wrapped Shrimp

Jalapeño and bacon-wrapped shrimp, served with choice of clam chowder or variety of salads with selected dressing options including ranch, blue cheese, Italian, 1000 island, balsamic vinaigrette, Caesar, or wedge.

Fried Shrimp

Four or Six.

Crab Stuffed Tilapia

Crab stuffed tilapia served with a choice of clam chowder or variety of salads (ranch, blue cheese, Italian, 1000 island, balsamic vinaigrette, Caesar, wedge).

Bacon Wrapped Scallops (6)

Six bacon-wrapped scallops, choice of clam chowder or various salads including Caesar and wedge with dressing options like ranch, blue cheese, Italian, 1000 island, balsamic vinaigrette.

Seafood Pasta

Mussels, Gulf shrimp, organic scallops and broccoli sautéed in a white garlic cream sauce. Served over anger hair pasta.

Canadian Cold Water Lobster Tail

Canadian cold water lobster tail served with choice of clam chowder or selection of salads: ranch, blue cheese, Italian, 1000 island, balsamic vinaigrette, Caesar, wedge.

Cold Beer Boiled Peel & Eat Shrimp

Cold beer boiled shrimp, ready to peel. Offered in half or one-pound options.

Oysters Rockefeller (5)

Oysters

Raw or Charbroiled.

Fried Calamari

Served with Sriracha Sauce.

Sword & Shrimp Mango Jicama Ceviche

House Smoked Salmon

Tequila Oysters (5)

Sautéed Mussels In Broth

Add Chorizo for an additional charge.

Fried Mushrooms & Zucchini

With Ranch or Cucumber Wasabi.

Sliced Seared Ahi Tuna

Chargrilled Calamari

Served with Sriracha Sauce.

Mexican Style Shrimp Cocktail

Sautéed Mushrooms

Twice Baked Potato

Steak Fries

Cauliflower Mash

Baked Potato

Rice Pilaf

Sautéed Asparagus

Brussels Sprouts

Steamed Veggies

Fish Tacos

Fried or Grilled.

Steak Sandwich

Prime Rib Tacos

House Salad

Add a Cup of Chowder for an additional charge.

Caldillo

When available. Cup or Bowl.

Caesar Salad

Add a Cup of Chowder for an additional charge.

Grilled Beef Tips In Au Jus

When available.

Fresh Red Bird Chicken Wings

Lightly fried, then grilled. Served with ranch dressing and sweet chile sauce. Add Spicy Korean Dipping Sauce for an extra cost.

Fish & Chips

Prime Rib Sandwich

When available.

New England Clam Chowder

Cup or bowl.

Thirty 5ive Wedge

1000 Island, Blue Cheese crumbles, red onions, tomatoes and bacon.

Grilled Red Bird Chicken Caesar Salad

Grilled Fresh Salmon Caesar Salad

Steak & Lobster

Steak & lobster combo. Choice of clam chowder or variety of salads. Steak options: ribeye, filet, Hawaiian ribeye, sirloin, customizable by size and temperature.

Thirty 5ive Combo

Filet & Jalapeño & Bacon Wrapped Shrimp.

Steak & Fried Shrimp

Steak & fried shrimp combo. Choose from ribeye, filet, or sirloin; rare to well done. Selection of clam chowder or various dressed salads.

Chocolate Mousse

Crème Brulèe

Cheesecake

Key Lime Pie