Vivar's Villa Del Mar
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Fish Fillet
Grilled
Breaded
Mojo De Ajo
With fried garlic in oil
Veracruzana
Tomato base sauce with olives and capers
Normandi
Stuffed with shrimp and octopus, covered with white sauce and cheese
Tampiqueña
With long green chile pepper, guacamole, beans, and enchilada
Asado
Marinated with special sauce and broiled (Zarandeado)
Gibraltar
Stuffed with shrimp stew and covered with white sauce and cheese
Alfredo
With Linguini, Alfredo Sauce and steamed vegetables
Vivar's
Wraped in bacon, stuffed with shrimp and octopus, in butter with jalapeño and cheese
Caribe
Fish roll stuffed with jalapeño wrapped in bacon and covered with shrimp cream and cheese
Montecarlo
Onion, red bell pepper and mushrooms in butter
Poblano
Onion, red bell pepper and mushrooms in butter
Mediterraneo
With sour cream and mushrooms
Diabla
Very hot chile chipotle sauce
Vallarta
Stuffed with long green chili pepper, onion and cheese
Anniversary
Fish roll stuffed with shrimp and octopus, wrapped in bacon and covered with sour cream and mushrooms
Papillot
Wrapped with steamed vegetables, wine and soy sauce
Mexicana
With jalapeño, tomato and onion sauce
Lemon Pepper
Grilled with butter and capers
Scampi
Butter, garlic, parsley, olive oil and wine
Zarandeada
Slightly breaded and grilled with tomato, onion, olives, bell pepper and butter
Al Vapor
Steamed with vegetables
Villa Del Mar
White sauce with cheese au gratin
Whole Fish
Lonja De Pescado (black Bass)
1/2 Giant fish
Grilled
Choose from Black Bass, Red Snapper, or Red Tilapia; all options are grilled to perfection as a hearty entree.
Mojo De Ajo
With fried garlic in oil
Normandi
Stuffed with shrimp and octopus and covered with white sauce and cheese
Lonja De Pescado
1/2 Giant fish
Scampi
Butter, garlic, parsley, olive oil and wine
Papillot
Wrapped with steamed vegetables, wine and soy sauce
Asado Villa Del Mar
Marinated in our special sauce and broiled zarandeado
Butter
Choice of buttered Black Bass, Red Tilapia or Red Snapper.
Beef
Kabob
Pieces of beef on a skew broiled with onion, tomato, green pepper and bacon, served on a bed of rice with mashed potatoes
Sirloin
(1/2 Pound) Served with vegetables and baked potato with gravy and mushrooms
Milanesa
Grilled breaded sheet of beef served with fries, refried beans and guacamole
Rib Eye
(3/4 Pound) Served with vegetables and baked potato
Mignon
(1/2 Pound) Tenderloin wrapped in bacon with gravy and mushrooms, vegetables & baked potato
Tampiqueña
Beef steak served with an enchilada, guacamole, refried beans and long green chili pepper strips
T-bone
(1 Pound) Served with vegetables and baked potato
Appetizers
Fish Taco
CornCorn tortilla, marinated, bacon, blackened
Shrimp Taco
CornCorn tortilla, marinated, bacon, blackened
Shrimp Quesadilla
Shrimp, spicy tomato and cheddar-jack cheese quesadilla with choice of flour or corn.
Fish Quesadilla
Flour.
Pescadilla
Taco with marinated and broiled fish fillet and cheese (Corn).
Shrimp Ceviche Tostada
Calamari
Calamari mexican veracruz or in ink (when available) and served with rice.
Shrimp Nachos
Negroni Octopus
Calamari Shrimp Jalapeño
Lighthly breadad with sauce
Guacamole
Shelled Oysters
Choice of 1 or ½ dozen shelled oysters from fresh seafood.
Negroni Shrimp
Fish Ceviche Tostada
Negroni Shrimp And Octopus
Salad
Shrimp
Shrimp mixed with lettuce, peas and mayonnaise
Garden
Lettuce, tomato, carrot, cucumber, cheese, avocado and dressing
Chicken Garden Salad
Vegetables with chicken breast & dressing
Salmon Garden Salad
Vegetables with salmon.
Shrimp Garden Salad
Vegetables with shrimp & dressing
Chicken
Broiled Or Grilled
Served with steamed vegetables and rice
Alfredo
Served with linguini and alfredo sauce and steamed vegetables
Fried Chicken Tenders
Served with mashed potatoes and rice. include a cup of fish soup and house salad.
Milanesa
Breaded grilled with guacamole, beans and fries
Chicken Tips
Marinated with onions, long green chili and tomato.
Chicken Tampiqueña
With enchilada, beans, guacamole and long green chili strips with tomato and onion
Poblana
Very exclusive house sauce with poblano pepper & cream
Soups
Clam Chowder
Experience the authentic flavors of a traditional clam chowder. Enjoy a comforting blend of succulent clams, creamy broth, a hint of spiciness, and garnishing of fresh herbs, served in a cup or bowl.
Caldo Largo
Whole fish soup (with bone)
Shrimp
Shrimp soup
Marinera
With octopus, squid, fish fillet, shrimp. baby clams, oysters and vegetables
Shrimp Cream
Creamy shrimp soup, available in either a cup or bowl.
Fish
Pieces of fish fillet
Lobster
Mojo De Ajo
With fried garlic in oil
Two Friends
Two 5 oz. lobster tails each with your choice of sauce
Thermidor
With white sauce and cheese au gratin
Scampi
Butter, garlic, parsley, olive oil and wine
Zarandeada
Marinated and grilled
Shrimp
Grilled
Choice of jumbo or giant shrimp, grilled to perfection.
Breaded
Giant or Jumbo shrimp breaded and served with the diner's choice of sides.
Mojo De Ajo
With fried garlic in oil
Alfredo
Served with linguini, alfredo sauce and steamed vegetables
Fiesta
Wrapped in bacon and covered with cheese
Caribe
Wrapped in bacon, stuffed with jalapeño, covered with white sauce and cheese
Veracruzana
Tomato base sauce with olives and capers
Chile Con Queso
Covered with stripped green chili pepper and cheese
Kabob
On a skew with green bell pepper, tomato, onion and bacon
Shrimp Platter
15 large shrimp :five poblano, five breaded, five cheese, or garlic.
Poblanos
House sauce with poblano pepper and cream
Al Ajillo
Made with garlic, mushrooms, red chili pepper
Giant Platter
A generous platter featuring nine giant shrimp, prepared in 3 cheese or garlic style. Opt for the fiesta shrimp for an extra kick.
Villa Del Mar
Covered with bacon, sweet italian sauce and cheese
A La Diabla
Very hot chili chipotle sauce
Combinations
Fish Fillet And Chicken
Grilled or breaded. Alfredo With linguine and steamed vegetables.
Fish Fillet And Shrimp
Grilled or breaded. Alfredo With linguine and steamed vegetables.
Chicken And Shrimp Kabob
With green bell pepper, tomato, onion and bacon
Shrimp And Chicken
Breaded, Grilled, or Broiled. Alfredo With linguine and steamed vegetables.
Shrimp And Steak Kabob
With green bell pepper, tomato, onion and bacon
Steak And Shrimp
Served with baked potato and vegetables
Steak And Lobster
Served with baked potato and vegetables (5 oz lobster tail)
Lobster And Shrimp
10/12 oz or 5/6 oz of lobster and shrimp, prepared to your choice.
Lobster And Chicken
10/12 oz or 5/6 oz lobster and chicken combination, served as per choice.
Costeña
Steak, shrimp and chicken served with baked potato and vegetables
Villa Del Mar
Steak, shrimp and 5 oz lobster tail served with baked potato and vegetables
From the Captain's Table
Scallops Villa Del Mar
Wrapped in bacon with sweet Italian sauce and cheese.
Marinera Rice
Sea food with rice and mashed potatoes
Rice With Shrimp
Shrimp with rice and mashed potatoes
Salmon
½ pound served with baked potato and vegetables
Calamar
Calamari Mexican, Veracruz or In Ink (when available) and served with rice
Frog Legs
Fried or Grilled, served with rice and mashed potatoes
Carnaval De Mariscos
A variety of seafood plate: shrimp, shelled oyster, frog leg, fish filet, ceviche, octopus, shrimp salad and calamari.
Octopus
Mexican, Veracruz or In Ink (when available) and served with rice.
Vivar's Platter
One 5 oz. lobster tail, 3/4 pound king crablegs, 2 giant shrimp grilled, breaded or fiesta served with baked potato and vegetables
Oysters (one Dozen)
Choose from a dozen oysters, either breaded or Rockefeller style.
King Crablegs.
1 1/2 pound served with butter, baked potato and vegetables.
Desserts
Flan
Ice Cream
Enjoy a refreshing dessert with a choice of one or two scoops of our home-made ice cream.