Asian Buffet

P5. Szechuan Pork

Spicy.

P3. Hunan Pork

Spicy.

P2. Pork With Mushroom

Pork with mushroom, choice of white or fried rice.

P4. Twice Cooked Pork

Spicy.

P1. Pork With Broccoli

Pork tenderloin and fresh broccoli. Served with a choice of white or fried rice.

Cs4. General Tso's Chicken

Spicy.

Cs21 . Seafood Delight

Seafood medley including shrimp, scallops, and crab meat served with choice of white or fried rice.

Cs5. Sesame Chicken

Served with egg roll.

Cs3. Chicken & Shrimp Combo

Chicken and shrimp served with a choice of white rice or fried rice.

Cs9. Honey Chicken

Served with egg roll.

Cs8. Triple Delight In Garlic Sauce

Spicy.

Cs6. Chicken Orange Flavor

Spicy.

Cs2. Happy Family

Assorted meats and vegetables over choice of white or fried rice.

Cs7. Mongolian Beef

Spicy.

F2. Chicken Fried Rice

Tender chicken pieces stir-fried with rice, mixed vegetables, and savory soy sauce.

F3. Pork Fried Rice

Stir-fried rice with diced pork, typically includes eggs, peas, carrots, and onions.

F6. House Special Fried Rice

A blend of savory rice with shrimp, diced vegetables, and tender pieces of meat, stir-fried to perfection.

F4. Shrimp Fried Rice

Stir-fried rice with shrimp, diced carrots, green onions, and cabbage.

F1. Vegetable Fried Rice

Stir-fried white rice with broccoli, mushrooms, baby corn, green peas, carrots, onions, and egg, typically seasoned with soy sauce.

F5. Beef Fried Rice

Tender beef strips stir-fried with rice, carrots, green onions, and a savory blend of sauces.

A4. Crab Rangoon(cheese Wonton)(8)

Golden fried wontons filled with creamy crab and cheese, served in a portion of eight.

A1. Spring Roll

Crispy, golden-brown rolls filled with seasoned vegetables, served with a side of fresh lemon slices.

A2. Fried Donuts

Deep-fried dough traditionally sprinkled with sugar, embodying a classic Chinese appetizer.

A7. Fried Breaded Butter Fly Shrimp(8)

Eight butterflied shrimp, coated in breadcrumbs and fried, typically accompanied by a dipping sauce.

A8. Edamame(soy Bean)

Fresh soybeans lightly seasoned and steamed, offering a simple and healthy start to your meal.

A9. Seaweed Salad

Marinated seaweed typically includes sesame seeds and a dressing of soy sauce, sesame oil, and rice vinegar.

A6. Chicken On Stick(4)

Marinated chicken skewered and served in a set of four, typically accompanied by a special sauce.

A5.. Steamed Dumpling(8)

Delicate steamed dumplings filled with savory ingredients, served in a portion of eight.

A3. Chicken Wings

Chicken wings, deep-fried until golden and typically accompanied by a savory sauce.

A1. Egg Roll

Crispy, deep-fried wrapper typically filled with a mix of vegetables and possibly meat, reflecting a traditional Chinese appetizer.

A5. Fried Dumpling(8)

Golden-brown dumplings filled with seasoned ground meat and vegetables, served with a side of tangy dipping sauce.

L1. Vegetable Lo Mein Or Mei Fun

Vegetable blend with choice of soft wheat noodles or thin rice noodles.

L4. Shrimp Lo Mein Or Mei Fun

Shrimp entwined with your choice of velvety lo mein noodles or light mei fun, seasoned with traditional Chinese spices.

L2. Chicken Lo Mein Or Mei Fun

Chicken, stir-fried with lo mein noodles or mei fun rice noodles.

L5. Beef Lo Mein Or Mei Fun

Beef, choice of lo mein noodles or mei fun, lightly seasoned.

L6. House Special Lo Mein Or Mei Fun

House Special with choice of stir-fried soft noodles (lo mein) or thin rice noodles (mei fun).

L3. Pork Lo Mein Or Mei Fun

Pork stir-fried with soft noodles or rice vermicelli.

Fortune Cookie

Crisp cookie that typically includes a message inside.

White Rice

Steamed white rice, available in small or large servings.

Fried Rice

Chinese-style fried rice. Available in small or large sizes.

Crispy Noodle

Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp

M2. Chicken Chow Mein Or Chop Suey

Chicken with choice of chow mein or chop suey. Options include white rice and fried noodle or fried rice and noodle.

M4. Shrimp Chow Mein Or Chop Suey

Shrimp paired with your choice of chow mein or chop suey. Options include white rice or fried rice, both served with fried noodles.

M6. House Special Chow Mein Or Chop Suey

House Special Chow Mein or Chop Suey: Served with choice of white rice or fried rice, and fried noodle.

M3. Pork Chow Mein Or Chop Suey

Pork sautéed with vegetables, choice of white or fried rice, served with fried noodles. Option for Chow Mein or Chop Suey.

M5. Beef Chow Mein Or Chop Suey

Beef with choice of chow mein or chop suey. Options include white or fried rice and fried noodle.

M1. Vegetable Chow Mein Or Chop Suey

Vegetable medley with choice of chow mein or chop suey paired with either white rice and fried noodle or fried rice and fried noodle.

S7. Szechuan Shrimp

Spicy.

S1. Shrimp With Lobster Sauce

Shrimp in savory lobster sauce, served with white or fried rice.

S5. Shrimp With Cashew Nuts

Shrimp and cashew nuts, choice of white or fried rice.

S4. Shrimp With Mushroom

Shrimp, mushrooms, choice of white or fried rice

S10. Salt & Pepper Shrimp

Salt & pepper shrimp served with your choice of white rice or fried rice.

S2. Shrimp With Mixed Vegetables

Served with sauce on the side.

S9. Kung Pao Shrimp

Spicy.

S3. Shrimp With Broccoli

Shrimp and broccoli in a savory sauce. Served with a choice of white or fried rice.

S6. Shrimp With Garlic Sauce

Spicy.

S8. Hunan Shrimp

Spicy.

K12. Italian Chicken

Crispy chicken with Italian seasoning, choice of white or fried rice.

K2 . Moo Goo Gai Pan

Moo Goo Gai Pan: Sliced chicken, mushrooms, vegetables. Served with choice of white rice or fried rice.

K6. Kung Pao Chicken

Spicy.

K5. Black Pepper Chicken

Spicy.

K1 . Sweet & Sour Chicken

Tender chicken balls in a tangy sweet and sour sauce. Served with a choice of white or fried rice.

K10. Szechuan Chicken

Spicy.

K7. Chicken W. Garlic Sauce

Spicy.

K9. Bourbon Chicken

Bourbon chicken served with choice of white or fried rice.

K3. Chicken With Broccoli

Served with sauce on the side.

K11. Chicken With Mixed Veg

Tender chicken, assorted vegetables. Choice of white rice or fried rice.

K8. Curry Chicken

Spicy.

K4. Chicken With Cashew Nuts

Served with egg roll.

Fresh Tuna Sashimi (8 Pcs)

Eight pieces of meticulously sliced fresh tuna, typically accompanied by traditional condiments such as soy sauce, wasabi, and pickled ginger.

Fresh Tilapia Sashimi (8 Pcs)

Fresh Salmon S (8 Pcs)

Eight pieces of fresh salmon, typically served with accompaniments like wasabi and ginger, highlighting the salmon's natural flavors.

House Special Soup

A savory blend of chicken, pork, shrimp, and assorted vegetables, typically served in a rich, clear broth.

Miso Soup

Miso soup with size options: pint or quart.

Egg Drop Soup

Silky egg ribbons in a clear broth, available in pint or quart sizes.

Mixed Vegetable Soup

A savory broth filled with a medley of vegetables, typically including ingredients such as carrots, bok choy, mushrooms, and tofu.

Hot & Sour Soup

Spicy.

Chicken Rice Soup

Chicken rice soup with options for pint or quart sizes.

Wonton Soup

Chinese wonton soup. Available in pint or quart sizes.

Chicken Noodle Soup

Broth with tender chicken, noodles. Size: pint or quart.

R4. Salmon Roll

Salmon roll, a maki sushi, typically includes fresh salmon and cucumber, hand-rolled in sushi rice and nori seaweed.

R11. Shrimp Tempura

Shrimp tempura, typically includes avocado and cucumber, wrapped in sushi rice and nori, often topped with eel sauce.

R3. Philadelphia Roll

Smoked salmon, cream cheese, and avocado, rolled in sushi rice and nori.

R5. Tuna Roll

Sushi roll featuring raw tuna, typically hand rolled with sushi rice and nori seaweed.

R7. Spicy Tuna Roll

Spicy tuna mixed with cucumber, typically wrapped in sushi rice and nori, often topped with sesame seeds and a drizzle of spicy mayo.

R9. Asian Buffet Roll

The Asian Buffet Roll, a maki selection, typically includes a variety of seafood, possibly complemented by avocado or cucumber, and is encased in sushi rice and seaweed.

R13. Rainbow Roll

A California roll wrapped in sushi rice and nori, typically includes crab, avocado, and cucumber, topped with an assortment of tuna, salmon, and shrimp.

R14. Volcano Roll

Shrimp tempura roll, typically includes eel and a spicy sauce topping.

R8. Sunday Roll

The Sunday Roll typically includes a blend of ingredients, carefully rolled in seaweed and rice, following the maki sushi tradition.

R10. Eel Avocado Roll

Eel and avocado wrapped in sushi rice and seaweed, typically includes eel sauce and sesame seeds.

R12. Dragon Roll

Eel and cucumber inside, typically includes avocado and tobiko on top, finished with a drizzle of eel sauce.

R1. Vegetable Roll

A vegetable roll, wrapped in seaweed and sushi rice, typically includes a mix of cucumber, avocado, and carrot, following the traditional Maki style.

R15. Sunshine Roll

Sunshine roll typically includes shrimp tempura and cucumber, topped with spicy crab meat, enveloped in seaweed and rice.

R2. California Roll

A California Roll typically includes crab stick, avocado, and cucumber, wrapped in sushi rice and nori seaweed.

R6. Spicy Salmon Roll

Spicy salmon roll typically includes fresh salmon mixed with spicy mayo, wrapped in sushi rice and nori, often accompanied by cucumber for a refreshing crunch.