Alejandro's Restaurant

Primo Mario's Bandera Enchiladas

Our plate includes red, white & green sauce on three enchiladas. Choose all chicken, all green chile beef, all red chile beef, or all cheese.

Mi Madre Carmelita's Red Chile Sauce Enchiladas

Our sauce is made from red chile pods and lots of garlic. We cook and puree our red chile and honor generations of this style of preparing this classic sauce.

Tia Matilde's Spinach And Shrimp Enchiladas

Our plate is prepared with two enchiladas filled with sautéed spinach, onion, & shrimp, sour cream inside, and your choice of red, white, or green sauce.

Sobrino Jesus D.'s Green Sauce Enchiladas

Gluten free. Our sauce is made from poblanos, serranos, green chile peppers, cream, and other spices, bringing you a delicious fresh flavor.

Tia Alicia's White Sauce Enchiladas

Gluten free. Our sauce is made from cream, spices, and diced green chiles. This sauce tastes similar to a green corn tamale and is delicious.

Primo Anthony's Birria Ramen

Delicious ramen noodles with our birria beef, green onion, slices of fresh jalapeno, & cilantro.

Primo Juan Luis' Albondigas-bowl

Delicious traditional Mexican meatball soup. Bowl comes with your choice of flour or corn tortilla.

Primo Juan Luis" Albondigas-cup

Tia Irma's Tortilla Soup-large

Tia Irma's Tortilla Soup-cup

We start with our homemade chicken broth, spices, shredded chicken, tortilla strips, & cheese. topped with sour cream, a slice of avocado, & green onion.

Sobrina Andrea's Nachos

Chips topped with refried beans, shredded cheese, pico de gallo, sour cream, guacamole, green onion, jalapeño slices, a topping of nacho cheese, and drizzled with Mexican crema and a guacamole cilantro cream. Your choice of shredded chicken, ground beef, red chile beef, or green chile shredded beef.

Cuñado Chris' Caramelo Quesadilla

Pick your protein: carne asada, birria, chicken, or green chile beef. We smother mozzarella between two 10" tortillas. Cheese only also available.

Alejandro Salsa Tour

When available, ask about our salsa tour. You receive a minimum of three alejandro-invented homemade flavorful salsas (owner's choice). Plus, our house salsa for five dollars!

Tia Nachita's Chicken Cheese Crisp

Plain Cheese Quesadilla-monterrey Jack/colby

Plain Cheese Quesadilla-mozzarella

Tio Rene's Quesadilla

Two 10" flour tortillas brushed with sour cream, filled with cheese, shredded chicken, and pico de gallo, then sandwiched together. topped with sour cream & guacamole. cheese only also available.

Plain Cheese Crisp

Cheese Crisp with green onion

American Style Shrimp Cocktail

We make our own cocktail sauce with top-of-the-line horseradish.

Tia Elivera's Mushroom & Onion Tacos

Sautéed mushroom and thin slices of julienned onion boldly seasoned. Topped with shredded iceberg lettuce, tomato, green onion, pickled red onion, & avocado. Served with toppings of guacamole, pico de gallo. Your choice of flour or corn tortilla.

Nopalito Tacos

Nopals (prickly pear cactus) sautéed in our red chile-garlic sauce. Your choice of flour or corn tortillas. Tacos are topped with lettuce, tomato, green onion, pickled red onion and served with a side of pico de gallo.

Sobrina Jessica's Veggie Burrito Or Tacos

the plate has sautéed tri-color bell peppers and onion, rice, and cheese. Vegan- ask for no cheese. Make it gluten-free by requesting your dish served as tacos on corn tortillas. Upon request, we can sauté this dish in water versus light oil.

My Second Mom Juanita's Bean & Cheese Burro

Traditional refried beans and shredded cheese in a flour tortilla. Ask for no cheese to make it vegan. Add rice & beans or calabacitas inside for additional charge.

Sobrina Mia's Quesa - Birria Tacos

Fresh corn tortillas filled with mozzarella and our delicious birria beef. Topped with light cabbage, pickled red onion, and green onion. Comes with our taco dipping broth .

Hijo Robbie's Carne Asada Street Tacos

Seasoned diesmillo / chuck steak, lightly covered with cabbage and topped with guacamole cilantro drizzle, green onion, pickled red onion, and served with toppings of guacamole & pico de gallo. Your choice of flour or corn tortilla .

Mi Apa Gilberto's Beef Or Chicken Tacos Dorados

We pan - fry corn tortillas with delicious, seasoned shredded beef or shredded chicken. Tacos are covered in lettuce, queso fresco, & tomatoes and topped with mexican crema, guacamole, cilantro drizzle, and green onion .

Sobrina Elora's Ground Beef Open Shell Tacos

Boldly seasoned ground beef in a homemade open hard shell corn tortilla. Topped with lettuce, cheese, tomatoes, green onion, mexican crema drizzle, and guacamole cilantro drizzle .

Prima Kirsten Quesa - Green Chile Beef Tacos

An alejandro original ! fresh corn tortillas filled with mozzarella and our signature green chile shredded beef. Topped with light cabbage, pickled red onion, and green onion. Comes with our faco dipping broth .

Suegro Y Papa Doctor Valenzuela's Beef Chicharron Tacos

Seasoned beef chicharron topped with cabbage, guacamole drizzle, green onion, pickled red onion and served with a topping of pico de gallo. Beef chicharron are cooked down beef and beef fat. Your choice of flour or corn tortilla. Ask to have it pan - tossed with red or green sauce for added flavor for an extra charge.

Tata Tony's Carnitas

True carnitas using pork butt, boldly seasoned. Lightly covered with cabbage and topped with guacamole cilantro drizzle, green onion, pickled red onion, and served with toppings of guacamole & pico de gallo. Your choice of flour or corn tortilla. Ask to have it pan tossed with green sauce for added flavor for an extra charge.

Primo Sean's Machaca Tacos

Machaca on flour or corn tortilla topped with lettuce, tomato, and green onion. Pico de gallo and limes on the side. Please look at the machaca plate section for a full description of machaca .

Hijo Alex Michael's Ribeye Carne Asada

Thin slices of seasoned charbroiled ribeye, lightly covered with cabbage. Topped with a slice of avocado, guacamole, cilantro drizzle, green onion, and pickled red onion and served with toppings of guacamole & pico de gallo. Your choice of flour or corn tortilla. Our ribeye is hand - picked and cut by pancho at los amigos meat market .

Prima Joanne Shrimp Tacos

Large hand - breaded shrimp chopped then topped with fresh shredded lettuce, guacamole drizzle, tomato, & green onion. Drizzled with mexican crema and a guacamole cilantro cream. Comes with a topping of pico de gallo and lime wedges. Skip the batter and ask for your shrimp to be sauteed in garlic and butter for an extra charge.

Tio Rick's Chicken Burro

Slow-cooked shredded chicken breast in our juicy broth and seasonings.

Tio Freddy's Green Chile Beef Burro

Shredded chuck roast sautéed with strips of green chile, onion, broth, and seasoning.

Primo Daniel D's Red Chile Beef Burro

We use real red chile pods and lots of garlic to honor generations of this style of cooking red chile beef.

Tio Francisco's Carne Machaca Burro

Traditional real machaca (shredded beef jerky) sautéed in a cast Iran skillet with onion, tomato, & green chile. Served with a pico de gallo topping.

Tia Panchita Chicken Flautas

Our shredded chicken rolled in three com tortillas and fried .

Tio Chucho's Beef Flautas

Our shredded green chile beef rolled in three corn tortillas and fried .

Sobrina Kariza's Guacamole

Homemade guacamole topped with Mexican queso fresco and green onion.

Primo Arturito's R2d2's Crab Puffs

Jalapeño mini-chimi crab puffs. Includes our mango sweet chile dipping sauce.

Queso Fundido

Melted cheese similar to fondue with chorizo and green onion. Served with your choice of flour or corn tortilla.

Prima Sara's Calamari

Fried in our boldly seasoned batter mix. Tossed in arugula and our mango sweet chile sauce.

Sobrino Leo's Red Chile Beef Tamales

Red chile beef tamales with, a slice of potato, a slice of jalapeño, and pitted green olives. Covered in our fresh red sauce and cheese.

Hermano Jesus' Arrachera Steak

Boldy seasoned arrachera/flank steak picked out by pancho at los amigos meat market and served with toppings of pico de gallo, lime, & guacamole-your choice of flour or corn tortilla.

Prima Kirstie's Mar Y Tierra Surf And Turf

Boldy seasoned 6 oz arrachera/flank steak picked out by pancho at los amigos meat market. Eight large garlic & butter-sautéed shrimp. Served with toppings of pico de gallo, lime, & guacamole. Your choice of flour or corn tortilla.

Mi Nana Alicia's Chile Rellenos

Two amazing fresh egg white battered green chiles stuffed with cheese and topped with a light amount of our classic salsa, cheese, and green onion.

Prima Lupita's Mixed Fajitas

Includes chicken, beef, & shrimp with onion and tri-color bell peppers in our boldly seasoned marinade. Served with toppings of guacamole and sour cream. Fajitas are finished with chopped green onion your choice of flour or corn tortillas.

Primo Kristian's Birria Plate

Birria served in a large bowl topped with green onion and limes- your choice of corn or flour tortillas. Our birria is boldly seasoned in traditional herbs and spices, including peppercorn, bay leaf, beer, onion, garlic, red chile powder, and more! No radical ingredients like cinnamon or clove!

Primo Fernando's Green Corn Tamales

Amazing green corn tamales covered in our white sauce. Topped with cheese and green onion. Our white sauce taste like green corn tamales enhancing the overall flavor.

Sobrino Abel's Red Or Green Chile Beef

Shredded chuck roast beef sautéed with green chile, onion, broth, & our seasoning. Or tender chunks of red chile beef in our fresh, not from powder, red chile-garlic sauce. Served with your choice of flour or corn tortilla. For only $2 more we can put your green or red chile beef on top of sopapillas and drizzle red or green sauce over it. We then top it off with light lettuce, tomato, green, onion, queso fresco, and Mexican crema drizzle.

Primo Alfredito's Carne Machaca

Sautéed in a cast iron skillet. This finely shredded dried beef jerky is flavored by sautéeing it with green chile, onion, & tomato. Topped with green onion and lime and served with a topping of pico de gallo. Your choice of corn or flour tortilla.

Tia Magdalena's Chicken, Or Beef, Or Shrimp Fajitas

Onion and tri-color bell peppers in our boldly seasoned marinade. Your choice of chicken or beef, or shrimp. This plate is served with toppings of guacamole and sour cream. Fajitas are finished with chopped green onion. Your choice of flour or corn tortillas.

Sobrina Isabel's Molcajete

Shrimp, steak, chicken, tri-colored bell pepper, and green chile in rich red chile salsa, then covered in melted cheese and green onion, served in a Mexican stone molcajete!

Primo Rigo's Percheron

Carne asada, green chile, avocado, tomato, grilled onion, & mozzarella. Burro is topped with guacamole cilantro drizzle, green onion, & pickled red onion. Served with guacamole and pico de gallo toppings. To finish, we grill our burritos

Sobrino George's Philly Percheron

Philly - inspired carne asada sauteed with tri - color bell peppers, onion, and melted mozzarella inside. Burro is topped with guacamole cilantro drizzle, green onion, & pickled red onion. Served with guacamole & pico de gallo toppings. To finish, we grill our burritos .

Owner Alejandro's Percheron

Italy - inspired burro filled with carne asada, pepperoni, mushrooms, avocado, & mozzarella. Burro is topped with guacamole cilantro drizzle, green onion, & pickled red onion. Served with guacamole & pico de gallo toppings. To finish, we grill our burritos .

Tio Juan Jose's Carne Asada

Made with traditional, boldly seasoned diesmillo / chuck steak. Burro is topped with guacamole cilantro drizzle, green onion, & pickled red onion. Served with guacamole & pico de gallo toppings. To finish, we grill our burritos .

Taco Salads

Green chile chuck roast beef, or red chile beef. Layered in a crisp tortilla bowl, starting with refried beans, your choice of protein, shredded iceberg lettuce, diced tomato, topped with guacamole, sour cream, green onion, & drizzled with Mexican crema and guacamole cilantro cream drizzle. Make it vegan: remove the protein, drizzle, and cheese, and ask for fresh avocado instead.

My Big Brother Mi Hermano Gilbert's Campechana Coctail

Mexican cocktail with cooked shrimp, pulpo, raw Callo, abalone, cucumber, onion, tomato, and cilantro in a fantastic lime shrimp broth. Yes, abalone!

Tia Anita's Shrimp Tostada Ahogada

Stacked cooked shrimp, avocado, cucumber, tomato, & onion over a tostada. The tostada is drowned with fresh lime broth and seasonings. Extra tostadas are included.

Primo Carlos' Tostada Ahogada

Stacked cooked shrimp, pulpo, & raw Callo. With avocado, cilantro, cucumber, green onion, tomato, & onion over a tostada. The tostada is drowned with fresh lime broth and seasonings. Extra tostadas are included.

Sobrino Erasmo Hand Breaded Shrimp

Eight large hand bread shrimp using our own special seasoned shrimp batter.

Sobrina Michelle's Camaron Culichi

Shrimp in an amazing culichi green sauce and covered in cheese. The plate comes with rice, calabasitas, & your choice of corn or flour tortilla.

Primo Gabriel's Shrimp Mojo De Ajo

Mexican garlic butter shrimp scampi prepared with a splash of cooking wine. Served with rice, calabacitas, & your choice of flour or corn tortilla.

Prima Yvette's Clamato Preparado Con Camaron Drink

A prepared clamato drink with shrimp, numerous tasty spices, lime juice, a piece of machaca, tamarindo straw, and more an amazing glass rim with delicious garnishments. Add your favorite beer for the cost of that beer. Without shrimp.

Sobrino Daniel's A Toda Madre Ceviche

Stacked ceviche shrimp, avocado, cilantro, cucumber, tomato, & onion over a tostada. The tostada is drowned with fresh lime broth and seasonings. Extra tostadas are included.

Primo Rigo's Mexican Shrimp Or Pulpo Cocktails

Your choice of cooked shrimp or pulpo/octopus or both. Our fantastic lime shrimp broth includes cucumber, onion, tomato, and cilantro.

My Wife Blanca's Churro Sundae

Caramel-filled churro pieces over vanilla ice cream. Topped with whipped cream and cinnamon sugar, drizzled with dulce de leche and caramel, and topped off with a maraschino cherry.

Hija Miranda's Fried Ice Cream

Thrifty vanilla ice cream rolled in our dessert crust, fried, and served in a tortilla bowl with honey, whipped cream, & a maraschino cherry.

Mi Madre Carmen's Flan

A delicious, amazing Mexican custard in a caramel sauce.

Ashley's Cheesecake

Drizzled in dulce de leche and caramel.