Kocina Il Forno

Pepperoni

Pepperoni slices, shredded mozzarella

Margherita

Our signature tomato sauce, mozzarella, basil

Meatlover's

Italian sausage, pepperoni, pancetta, mozzarella

Prosciutto Con Arugula

Our signature tomato sauce, tomatoes, prosciutto, arugula, mozzarella cheese

Rustica

Mushrooms, asparagus, prosciutto, mozzarella cheese, truffle oil

Al Forno

Mozzarella, pancetta, pecorino cheese, and cherry tomato

Fettuccine Alfredo

Little ribbons of fettuccine pasta tossed in a smooth, cheesy Alfredo sauce.

Fettuccine Alla Bolognese

Egg noodles tossed in a hearty homemade sauce of plum tomato, lean ground beef & pork.

Gnocchi Alla Vodka

Carbonara Pasta

silky spaghetti with crispy pancetta, parmesan cheese tossed in a creamy egg-based sauce

Conchiglie Al Forno

Pasta shells sautéed with pancetta, shallots, and sage in mascarpone cream sauce, topped with fontina cheese and finished in our wood oven.

Spaghetti Con Le Polpette

Spaghetti with plum tomato sauce, and a hearty portion of homemade meatball.

Meatlover's Lasagna

Our casserole style house-made bolognese sauce layered between pasta sheets with mixed cheeses, oven finished with fresh plum tomato sauce & mozzarella with meatballs and sausage.

Capellini Positano

Angel hair pasta, jumbo crab meat lumps, black and green olives, basil sauce, mozzarella.

Lasagna (casserole Style)

Our casserole style house-made bolognese sauce layered between pasta sheets with mixed cheeses, oven finished with fresh plum tomato sauce & mozzarella.

Linguini Ai Gamberi / Vongole

Jumbo shrimp sautéed in your choice of red, scampi or fra diavolo sauce, tossed with linguini.

Burrata Con Prosciutto Di Parma

Board with prosciutto, burrata, kalamata and castelvetrano olives, green apple slices

Calamari Fritti

Rhode Island tender calamari rings, lightly seasoned, white wine, mixed cherry and banana peppers.

Polpette Al Forno

meatballs, pomodoro sauce and pecorino finished in the wood oven served with a toasted ciabatta

Shrimp Bruschetta

grilled Italian bread, mozzarella cheese, tomatoes, basil, EVOO with shrimp.

Mozzarella Fritti

Deep fried mozzarella cheese served with our signature marinara sauce.

Bruschetta

grilled Italian bread, mozzarella cheese, tomatoes, basil, EVOO.

Pollo Alla Parmigiana

Lightly breaded chicken breast or eggplant with linguini, mozzarella cheese, tomato sauce.

Costole Di Manzo Brasate

Beef short ribs slowly braised in a red wine demi glaze sauce, served over mashed potatoes and vegetables.

Pollo Marsala Con Funghi Shiitake

Marsala sauce, mashed potatoes, asparagus, shiitake

Eggplant Alla Parmigiana

Lightly breaded chicken breast or eggplant with linguini, mozzarella cheese, tomato sauce.

Salmone Al Peperoni

Fresh grilled Atlantic salmon filet, served over red & yellow pepper coulis

Filetto Di Manzo

6 oz filet mignon, mashed potatoes and veggies.

Pork Osso Bucco

house-braised tender pork shank, sage lamb jus, garlic & herb gremolata over gorgonzola mashed potatoes & vegetables

Tiramisu

Imported italian biscuits dipped in rum and soaked in espresso. assembled with layers of delicate mascarpone cream and dusted with cocoa powder.

Night Of The Chocolate

chocolate cake, creme anglaise, cocoa mud, chocolate ganache, crispy pearls

Raspberry Blossum

panna cotta, raspberry jelly, brandy snap, blood orange segments

Caesar Salad

Signature Dish Side Only.

Creamy Herb Mash Potato

Signature Dish Side Only.

House Salad

Signature Dish Side Only.

Dressed House Salad

Signature Dish Side Only.

Giardino

Garden salad fresh mixed greens, english cucumbers, red onions, carrots, whole black olives, cherry tomatoes dressed with extra virgin olive oil and balsamic vinegar.

Insalate Di Cesare

Romaine caesar salad, house dressing, garlic croutons.

Zuppa Del Giorno

Chef’s choice soup, made fresh daily.

Iceberg Wedge

iceberg lettuce, crispy prosciutto, red onions, grape tomatoes, gorgonzola dressing, and a light drizzle of basil oil.

Caprese Salad

Sweet tomatoes, mozzarella, balsamic, basil.

Iceberg Wedge

Iceberg lettuce, crispy prosciutto, red onions, grape tomatoes, gorgonzola dressing and a light drizzle of basil oil.