Kuu Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Special Rolls
Kuu
Tuna, Asian pear, yuzu kosho, avocado, lobster claw, edamame puree, peach kimchi emulsion.
Truffle Suzuki
Striped bass, yellowtail, scallion, crunch, jalapeno golden tobiko, truffle yuzu vinaigrette.
Rin
Shrimp tempura, cream cheese, avocado, snow crab mix, serrano pepper, spicy aioli.
Poseidon
Chopped scallop, scallion, crunch diced tuna, salmon and yellowtail, truffle yuzu vinaigrette.
Hama Yuzu
King crab, yellowtail, scallion, yellow onion ,serrano pepper, yuzu garlic soy golden fish egg.
June
Spicy tuna, fresh water eel, crunch, avocado, sesame, eel sauce.
Takuma
Grilled portobello mushroom, grilled wagyu ribeye, asparagus, avocado, yuzu miso.
Nanami
Yuzu miso marinated cod, asparagus, avocado, soy paper, crispy leeks, yuzo miso.
Yui
Pepper salmon, asparagus, avocado, lime, wasabi aioli, salmon.
Portobello
Portobello mushroom, asparagus, avocado, cucumber, kohirabi, yuzu kosho.
Soups + Greens + Sides
Garlic Edamame
Soy beans, garlic, lime zest.
Edamame
Soy beans, sea salt, togarashi.
Miso Soup
Miso broth, tofu, wakame, green onion.
Pepper Salmon Salad
pepper salmon, local greens, Asian pear, miso vinaigrette, shiso edamame dressing.
Shishito Pepper
Mild shishito pepper, bonito flakes togarashi.
Steamed Rice
Seared Wagyu Salad
Seared wagyu, local greens, golden beets, compressed strawberries, miso vinaigrette parmesan cheese.
Butternut Squash Soup
Butternut broth, marshmallow, miso shio, king crab.
Sushi Rolls
Crunch Shrimp
Shrimp tempura, cream cheese, avocado, snow crab mix, serrano pepper, spicy aioli.
Yellowtail
Yellowtail, wasabi, green onion.
Spicy Tuna
Spicy tuna, cucumber.
Dancing
Shrimp tempura, cream cheese, crab mix, eel sauce.
Shrimp Tempura
Shrimp tempura, cucumber, avocado, tobiko, spicy mayo.
Spider
Soft shell Crab, avocado, cucumber.
Hot & Spicy
Salmon, cream cheese, avocado, spicy, wasabi mayo, jalapeno.
Philadelphia
Smoked salmon, cream cheese, avocado.
Spicy Salmon
Spicy salmon, cucumber.
Crazy
Shrimp tempura, spicy tuna, avocado, cucumber.
Scallop
Chopped scallop, cucumber, avocado, tobiko, Japanese mayo, green onion.
California King Crab
Snow crab, cucumber, avocado, mayo.
Eel
Bbq fresh water eel, cucumber, eel sauce.
Cucumber
Eel
bbq fresh water eel, cucumber, eel sauce
Vegetable
Asparagus, cucumber, avocado, lettuce, yamagobo.
Avocado
Avocado smoked sea salt. per pc.
Appetizers
Wagyu Gyoza
wagyu beef dumplings, celery, fennel leaf
Creamy Rock Shrimp
Rock shrimp tempura, shishito pepper kale chip.
Shrimp Tempura
Shrimp tempura, assorted vegetables.
New Style Soft Shell Crab Tempura
Soft shell crab, roasted tomato, guacamole.
Truffle Sayaname
Tempura green bean, black truffle aioli.
Veggie Tempura
assorted vegetables
Cold Tastings
Hamaccio
yellowtail, ponzo, jalapeno, parmean cheese, cilanto
Kanpaccio
amberjack • texas orange • thai chili yuzu garlic soy • garlic paste • cilantro pickled grapes
Madai Carpaccio
madai • chili citrus • kimchi miso • candied red quinoa • lemongrass oil
Tuna Tartarte
tuna, texas orange, pistachio, avocado, taro chips, shiso edmame dressing.
Kunseitaro
smoked salmon, taro chips, golden raisins, yuzu thyme, asian pear
Nigiri
Sake
Scottish salmon, yuzu kosho.
Blue Fin Tuna
Hamachi
Yellowtail, green onion.
Madai
Japanese sea bream, yuzu citrus, smoked sea salt.
Akaushi
Seared wagyu beef, yuzu kosho, green onion, ponzu.
Hotate
Chopped scallop, green onion, golden tobiko, mayo.
Unagi
Freshwater eel, sesame.
Hirame
Flounder, lemon yuzu, smoked sea salt, shiso.
Seared Hotate
Seared whole scallop, smoked sea salt, shiso.
Kunsei
Smoked salmon, key lime.
Ikura
Salmon roe.
Nasu
Eggplant, yuzu miso, sesame seeds.
Avocado
Avocado avocado, smoked sea salt.
Tamago
Egg custard.
Ama Ebi
Sweet shrimp, golden tobiko.
Yuzu Tobiko
Yuzu flying fish roe.
Shime Saba
Mackerel, yuzu kosho, shiso, gari.
Tako
Octopus, smoked sea salt.
Portobello
Portobello mushroom, yuzu kosho.
Bincho
Albacore tuna, ginger garlic soy, green onion, serrano pepper.
Suzuki
Striped bass, yuzu citrus, shiso, ponzu.
Wasabi Tobiko
Wasabi flying fish roe.
Hot Tastings
Truffle Fried Rice
truffle, egg, green onion, mushroom
Lamb And Foie Gras
rack of lamb • foie gras • kinparawine poached asian pear • red wine reduction
Crispy Duck
crispy duck breast • compressed applescallop chip • wasabi beet reduction
Miso Black Cod
yuzu miso black cod, rainbow carrots, carrot puree
Sasami Yaki
grilled chicken, crispy leeks, achoy
Wagyu & Unagi
Wagyu beef, bbq eel, peach kimchi emulsion
Chili Prawn
Jumbo headless prawns, kohlrabi, chili garlic sauce, dehydrated kale.
Miso Sea Bass
chilean sea bass, maitake mushroom, cauliflower puree, asparagus, chili lemonb
Seared Wagyu Salad
Seared wagyu, local greens, golden beets, compressed strawberries, miso vinaigrette parmesan cheese.
Pepper Salmon Salad
pepper salmon, local greens, Asian pear, miso vinaigrette, shiso edamame dressing.
Sashimi
Hamachi
Yellowtail, green onion.
Bincho
Albacore tuna, ginger garlic soy, green onion, serrano pepper.
Blue Fin Tuna
Kanpachi
Amberjack, smoked sea salt.
Kunsei
Smoked salmon, key lime.
Shime Saba
Mackerel, yuzu kosho, shiso gari.
Madai
Japanese sea bream, yuzu citrus, smoked sea salt.
Tako
Octopus, smoked sea salt.
Sake
Scottish salmon, yuzu kosho.
Suzuki
Striped bass, yuzu citrus, shiso, ponzu.