Istanbull Grill & Deli

79. Mixed Grill

Gluten-free. This house specialty is a delicious combination of Adana, tavuk Adana, beef, tavuk and doner kebab. Served with rice, house salad.

75. Tavuk (chicken) Adana Kebab

Gluten-free. Two skewers of freshly ground chicken breast flavored with red bell pepper, parsley, hot spices and char-grilled. Served with rice and house salad.

71. Döner (gyro) Kebab

Gluten-free. Hand carved thin slabs of lamb and beef combination marinated in our special sauce. Slowly grilled on a vertical rotisserie. Served with rice and house salad.

74. Adana Kebab

Gluten-free. Two skewers of freshly ground lamb, flavored with red bell pepper and slightly seasoned with hot spices, char grilled. Served with rice and house salad.

73. Tavuk (chicken) Şiş Kebab

Gluten-free. Chunks of chicken breast, marinated in our special sauce and char-grilled. Served with rice and house salad.

80. İskender Kebab

Slices of doner kebab layered on diced butter-roasted pide bread surrounded with yogurt and topped with our own special tomato sauce.

77. Beef Şiş Kebab

Gluten-free. Specially marinated tender filet of beef. Char-grilled to perfection. Served with rice and house salad.

81. Sultan Kebab

Freshly ground lamb on a skewer char-grilled and wrapped in flat bread, cut into sections, topped with garlic yogurt and tomato sauce. Served with rice and house salad.

72. Kuzu (lamb) Şiş Kebab

Gluten-free. A skewer of lean, tender pieces of lamb. Char-grilled to perfection. Served with rice and house salad.

82. Yogurtlu Adana

Two skewers of Adana kebab, layered on diced butter-roasted pide bread, topped with yogurt and our own special tomato sauce. Served with house salad.

76. Köfte Kebab

Patties of freshly ground lamb and beef, seasoned with onion, parsley, garlic and char-grilled. Served with rice and house salad.

83. Yogurtlu Tavuk (chicken) Adana

Two skewers of tavuk Adana kebab, layered on bed of diced butter-roasted bread topped with yogurt and our own special tomato sauce. Served with house salad.

84. Pirzola (lamb Chops)

Gluten-free, contain nuts. Tender rack of lamb gently marinated with Turkish herbs and olive oil, grilled. Served with rice, house salad and lebni.

78. Patlıcan (eggplant) Kebab

Gluten-free. Baby eggplant sliced in round and threaded on a skewer, separated with marinated freshly ground lamb and char grilled. Served with rice and house salad.

17. Humus

Gluten Free. Vegetarian. A classic Middle Eastern blend of chickpeas, tahini and hint of garlic drizzled with olive oil and dusted paprika.

30. Meze Tabagı–mixed Meze

Vegetarian. This house specialty is a delicious selection of eight cold meze.

21. Lebni (haydari)

Gluten free, vegetarian, contain nuts. A Thickened yogurt with fresh dill, garlic and walnuts.

11. Çoban (shepherd) Salad

Gluten-free, vegan. Classic Turkish salad prepared with tomatoes, cucumbers, bell pepper and onions with lemon-oil dressing.

13. Patlıcan (eggplant) Soslu

Gluten-free, vegan. Pan fried eggplant cubes arranged with home-made reduced tomato sauce and fresh parsley.

14. Yaprak Sarma (dolma)

Gluten-free, vegan, contain nuts. These stuffed grape leaves contain a particularly delicious filling of rice, pine kernels, sweet spice and fresh dill.

18. Tabuli

Vegan. A mixture of all fresh parsley, mint, dill, tomato, green onion blended with bulgur, seasoned in lemon-oil dressing.

19. Patlıcan (eggplant) Salad

Gluten-free, vegan. Smoked eggplant puree, flowered with garlic and garnished with fresh parsley and red bell pepper.

15. Taze Fasulye (green Beans)(gf)(v+)

Gluten-free, vegan. A delicately flavored olive oil stew of green beans, carrots, tomatoes, onions and fresh herbs.

24. Pilav (rice)

Gluten-free, vegetarian. Steamed white rice with chickpeas.

20. Ezme Salata

Gluten-free, vegan, contain nuts. Finely chopped tomatoes, onion, bell peppers, parsley, garlic and walnut, seasoned with hot spices and olive oil.

23. Feta Cheese

Gluten-free, vegetarian. A healthy portion of fresh white cheese

16. Pırasa (leeks)

Gluten-free, vegan. A simple dish of tender textured leeks with carrots and onion, simmered in olive oil.

1. Soup (red Lentil Soup)

Vegetarian.

22. Cacık (jajik)

Gluten-free, vegetarian. Home-made yogurt specially prepared with chopped cucumber, fresh garlic and dried mint.

45. Peynirli Pide -cheese Pide

Vegetarian. A thick dough crust stuffed with mozzarella.

46. Sucuklu Pide -sujuk Pide

Cheese pide with Turkish beef sausage.

41. Lahmacun

A traditional Anatolian specialty, freshly ground lamb, tomatoes, parsley, green pepper, garlic mix spread over hand rolled dough, baked in a brick oven.

50. Kıymalι Pide -meat Pide

A thick dough crust stuffed with ground lamb and garden vegetables.

49. Karιşιk Pide -mixed Pide

A thick dough crust stuffed with combination of cheese, eggs, Turkish sausage and pastirma.

43. Lahmacun Platter

Two lahmacuns rolled with charbroiled eggplant dip inside and served with salad.

48. Yumurtalι Pide -egg Pide

Vegetarian. Cheese pide with eggs.

47. Pastιrmalι Pide -pastrami Pide

Cheese pide with slices of cured beef.

42. Vegan Lahmacun

Vegan. A traditional Anatolian specialty, hand chopped tomatoes, parsley, green pepper, garlic mix spread over hand rolled dough, baked in a brick oven.

44. Vegan Lahmacun Platter

Vegan. Two vegan lahmacuns rolled with charbroiled eggplant dip inside and served with salad.

51. Döner (gyro) Sandwich

Hand carved thin slabs of lamb and beef combination marinated in our special sauce. Slowly grilled on a vertical rotisserie.

55. Tavuk Adana Sandwich

Freshly ground chicken breast flavored with red bell pepper, parsley, hot spices and char-grilled.

54. Adana Sandwich

Freshly ground lamb, flavored with red bell pepper, hot spices and char-grilled.

53. Tavuk Sandwich

Specially marinated chunk of top choice chicken breast.

56. Köfte Sandwich

Patties of freshly ground lamb and beef, seasoned with onion, parsley, garlic and char grilled.

58. Falafel Sandwich

Vegetarian. Four pieces of freshly home made falafels. Served with our own tahini sauce.

Fιrιn Sütlaç (gf)

Gluten-free. A popular Turkish bakedrice pudding.

Baklava-special

Sweet and buttery pastry with pistachios. Imported fresh from Gaziantep, the Turkish baklava capital!!

Baklava

Contain nuts. A delicious sweet and buttery pastry with walnut and pistachios.

Şekerpare

Contain nuts. Soft semolina cookies soaked inhoney-syrup.

Baklava-havuc Dilimi

Sweet and buttery pastry with pistachios. Imported fresh from Gaziantep, the Turkish baklava capital!!

Kadayιf

Contain nuts. Shredded wheat stuffed withwalnuts and pistachios.

Ayran (yogurt Drink)

Traditional homemade yogurt drink with water and touch of salt

Soft Drinks

Turkish Gazoz

Iced Tea

Elma Çayi (apple Tea)

Kahve (turkish Coffee)

Çay (turkish Tea)

Orange Juice

American Coffee

Mineral Water

Bottled Water

Add Utensils

Plastic ware

63. Falafel Plate

Gluten-free, vegetarian. Five pieces of freshly home made falafels. Served with tahini sauce and house salad.

64. Sebze -vegetable Kebab

Gluten-free, vegetarian. A bright medley of vegetables, including eggplant, zucchini, mushroom, tomatoes, green bell-pepper and onion, marinated in olive oil, oregano and garlic then grilled on skewer. Served with rice and house salad.

65. İmam Bayıldı

Gluten-free, vegetarian. Braised eggplant stuffed with vegetables and simmered in olive oil then baked with our special sauce. Served with rice and house salad.

62. Mantar -stuffed Mushroom

Gluten-free, vegetarian. Mushrooms stuffed with mozzarella, parsley and baked in our own special tomato sauce. Served with rice and house salad.

Heineken

Shiner Bock

Corona

Guiness

Budweiser

Bud Light

Miller Lite