Nayaab Curry N Kabab
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Non - Veg Curries
Butter Chicken
Butter Chicken is an Indian curry dish made of chicken that's coated in a well seasoned tomato gravy that includes butter and cream. Chicken is marinated in yogurt, spices, garlic and ginger, then later cooked in a tandoor.
Tikka Masala
Tikka masala is a dish consisting of roasted marinated meat chunks in spiced curry sauce. The curry is usually creamy and orange-coloured.
Korma
Korma is a South Asian Curry braised with yogurt, cream and spices to produce a thick sauce or gravy
Vindaloo
"Vindaloo" is a popular Indian curry dish that calls for meat to be marinated in a highly flavorful spicy mixture with vinegar, then quickly cooked up when you're ready to eat.
Chettinad Curry
Spicy and packed with full of flavour. This chettinad gravy is a delicious curry made using freshly roasted masala.
Curry
Choice of meat pieces are slowly simmered in a spicy curry sauce with yogurt, tomatoes, onion, garlic, and ginger.
Rogan Josh
An Indian meat curry with a heady combination of intense spices in a creamy tomato curry sauce. The meat is fall apart tender and packs a serious flavour punch!
Egg Curry
It is made with hard boiled eggs, onions, tomatoes, whole & ground spices and herbs.
Lamb Curry
This Indian lamb curry is made with tomatoes and onions cooked with spices for a rich and hearty dish.
Andhra Curry
Andhra Style Chicken Curry Recipe is a delectable recipe that is a speciality from South Indian State. This effortless creation is composed of chicken pieces simmered in a broth of ground spices which makes it a little spicy.
Gonguru Curry
Gongura curry is a spicy and slightly sour tasting curry made with gongura(roselle), onions, chilies, spices & herbs.
Hara Chicken Curry
Chicken Hara Masala is a creamy chicken curry made with a blend of green chilies, fresh mint and coriander.
Kadai Masala
Kadai masala is a Mughlai dish that is traditionally cooked in a wok or kadai. This rich curry recipe is made by slow cooking lamb pieces with tomatoes, onion, garlic and garam masala.
Spinach / Saag Curry
Saag paneer is a classic Indian dish of cooked spinach studded with meat of your choice. Thickened with cream , it's a hearty and filling vegetarian meal.
Fish Curry
Indian Fish curry made with fresh fish, onions, tomatoes, coconut, spices and herbs gives delicious taste and flavors
Shrimp Curry
It is creamy, spicy, combines crisp vegetables with juicy shrimps, and is incredibly aromatic.
Dal Gosht
Dal Gosht is a hearty and filling stew curry made with goat meat and lentils
Goat Curry
This goat curry is an Indian style dish consisting of lean pieces of goat in a fragrant curry sauce
Biryani/ Rice
Chicken Dym Biryani (with Bone)
Cooked in dum style, this chicken biryani is infused in saffron milk and cooked in spices such as cardamom, clove and cinnamon. The chicken is cooked with rice under intense pressure. It is served with yogurt sauce( Raita) and salan.
Chicken 65 Biryani
Chicken Biryani Boneless
Paneer Biryani
Lamb Biryani
Shrimp Biryani
Plain Basmati Rice
Veg Biryani
Zeera Rice
flavored Indian rice dish made by cooking basmati rice with ghee, cumin & other fragrant spices
Goat Biryani
Fish Biryani
Veg Starters
Punjabi Veg Samosa 2 Pc
Golden brown and crispy on the outside and soft and spicy on the inside. This traditional Punjabi Samosa is large and its filling is mainly made up of potatoes and peas.
Veg Manchurian
Veg Manchurian is an Indo-Chinese dish made with wisps of vegetables formed into dumplings and dunked into a sauce with a gorgeous interplay of hot, sweet, sour and salty flavors.
Gobi Manchuria (dry Or Gravy)
Gobi Manchurian is an delicious indo Chinese recipe that's made with crispy fried gobi (cauliflower) coated in a delicious sweet and tangy Manchurian sauce.
Samosa Chaat
Samosa is broken into bite-sized pieces and served with masala, chutney, and yogurt sauces. Garnished with sev and cilantro, this is a perfect tea snack.
Dahi Puri 6 Pc
Dahi Puri is an Indian street food where puri or golgappa is topped with various chutneys, masalas, boiled potatoes, fine sev, and yogurt.
Mix Veg Pakoda
Mixed Vegetable pakora are veggie fritters. Crunchy and a delicious snack, perfect to eat with mint and tamarind chutney enjoying a cup of tea.
Onion Pakoda
Onion pakoda are onion fritters made with thinly sliced onions, gram flour or besan batter and some spices. This is a classic tea time snack
Aloo/ Potato Bonda
Aloo Bonda is a deep fried spicy potato dumpling.
Papdi Chaat
Papdi chaat is a popular North Indian street food snack . Papri Chaat includes chickpeas, potatoes, various chutneys, yogurt, papdi, curd, sev and is garnished with coriander.
Veg Spring Rolls 2 Pc
Fried spring roll that is made with use of vegetable filling such as cabbage, carrots, and onions. More delicious when enjoyed with spicy or tomato ketchup.
Bhel Puri
Bhel Puri is a classic street food made with a combination of puffed rice and raw vegetables topped with green chutney, tamarind chutney and finally garnished with cilantro and sev.
Paneer Pakoda
Paneer pakora is made by batter frying Indian cottage cheese aka paneer. Tests best with mint and tangy tamarind chutney.
Baby Corn 65
This baby corn 65 also known as baby corn fry is a starter or snack where batter coated baby corn is fried until crispy and golden & served with fried curry leaves, raw onion rings and lemon wedges.
Gobi 65
Gobi 65 is a fried cauliflower snack,cauliflower florets are batter fried until crisp and tempered with lots of spices, garlic and curry leaves.
Honey Sesame Gobi
Roasted cauliflower is flavored with a delicious honey sesame glaze
Paneer 65
Lip-smacking snack recipe made with deep fried paneer fritters tossed in spicy curry sauce.
Paneer Manchurian
Cubes of Paneer are batter fried and then tossed in a spicy, sweet and sour sauce.
Pani Puri 6 Pc
A very popular Indian street food of crispy, fried dough balls (puri) stuffed with boiled potatoes and onions which tastes fantastic with spiced mint cilantro water and a tangy tamarind chutney.
Spinach Pakoda
Spinach or Palak pakoda are delicious Indian spinach fritters made with fresh spinach leaves, gram flour, spices and herbs. These spinach pakora make for a great tea-time snack.
Spicy Chili Paneer
Chilli paneer is an Indo-Chinese appetizer where crisp batter fried paneer is tossed in slightly sweet, spicy, hot and sour Chilli Sauce.
Spicy Chilli Gobi
Crispy textured with a spicy, sweet and sour taste. The cauliflower florets are batter-coated, deep fried and then mixed with stir-fried spring onions, capsicum (green bell pepper), soy sauce, sweet red chilli sauce, salt and pepper.
Naaan / Indian Bread
Garlic Naan
Butter Naan
Plain Naan
Malabar Paratha 2 Pc
Malabar Parotta is a layered Indian flatbread
Bullet Naan
Naan stuffed with green chillies
Roti / Chapati
Poori 2 Pc
POORI come with aloo bhaji or channa masala select one or mention in instruction
Aloo Paratha
Aloo Paratha Recipe is a classic Spiced Indian Potato paratha made from boiled potatoes flavored with onions, green chillies, coriander.
Veg Curries
Saag Paneer/ Palak Paneer
Saag paneer is a classic Indian dish of cooked spinach studded with cubes of fried paneer cheese
Dal Tadka
Dal tadka is a popular Indian dish where cooked spiced lentils are finished with a tempering made of ghee/ oil and spices.
Paneer Tikka Masala
Paneer Tikka Masala is a popular Indian curry where cubes of paneer (Indian cottage cheese), onions and peppers are marinated with yogurt and spices, grilled and then tossed in a creamy tomato based curry
Kadai Paneer
Kadai paneer is a spicy, warming, flavorful and super delicious dish made by cooking paneer & bell peppers in a fragrant, fresh ground spice powder.
Paneer Butter Masala
paneer butter masala is rich and creamy curry made of butter, paneer, onions, tomatoes, cashew and spice powders, and herbs. adding a fresh and generous amount of butter to the gravy gives a good taste
Malai Kofta
Malai Kofta is a delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes.
Chana Masala
Chana masala is a North Indian curried dish made with white chickpeas, onions, tomatoes, spices and herbs
Kerala Style Veg Korma
Kerala Mixed Vegetable Curry is a delicious and flavorful dish rich with creamy coconut milk
Vegetable Tikka Masala
Vegetable Tikka masala is a dish consisting of mix veggies such as potato, carrots,cauliflower and other vegetables in spiced curry sauce. The curry is usually creamy and orange-coloured.
Paneer Chetttinad Curry
This delicious curry is prepared with freshly ground coconut along with a number of spices and fried paneer chunks( Indian Cottage Cheese), all of these together make this dish a treat for your senses.
Bagar-e-baigan
Fried eggplants in a masala curry with coconut, sesame seeds and tamarind.
Dal Makhani
Dal makhani is a popular North Indian dish where whole black lentils & red kidney beans are slow cooked with spices, butter & cream
Methi Paneer
Methi paneer is a flavorful, robust curry made with fresh fenugreek leaves, soft paneer cubes in a spiced and tangy onion, tomatoes and curd (yogurt) based gravy
Vegetable Chettinad Curry
The Chettinad Mixed Vegetable curry is a mixture of assorted spices, an aromatic curry base of cashews and coconut milk.
Vegetable Korma
Korma is an Indian curry dish, usually mildly spiced with a rich, creamy sauce. It's often made with yogurt, nuts, coconut, spices and vegetables.
Aloo Gobi
Aloo gobi (potatoes & cauliflower) is a popular Indian dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices.
Aloo Mutter
Aloo matar is a delicious Indian dish with potatoes and peas in a spiced tomato sauce
Baigan Bharta
Baingan bharta is a popular Punjabi dish from the North Indian cuisine. It is made with a mash of roasted eggplant, onions, tomatoes, herbs and spices. The eggplants are roasted or grilled on direct flame or on red hot charcoal which gives them a smoky flavor and taste
Bhindi Masala
Bhindi Masala is a North Indian semi curried dish featuring tender okra pods, piquant onions, tangy tomatoes, bold spices and herbs
Navratan Korma
Navratan korma is a rich luxurious curry dish made with mixed vegetables and lot of dry fruits. This recipe is flavorful and mildly sweet
Shahi Paneer
Shahi paneer is a Mughlai dish where paneer is cooked in a creamy gravy made of onions, yogurt, and nuts.
Shahi Mutter Paneer
A luscious and flavorful dish made using paneer, matar(green peas), Indian masala, spices, and a mix of yogurt+cashews.
Mutter Paneer ( No Cream)
A luscious and flavorful dish made using paneer, matar, Indian masala, spices, and a mix of yogurt+cashews but without cream.
BBQ/ Kababs
Chicken Tikka Breast
Chicken breast cubes are marinated in yoghurt, lemon juice and a host of aromatic spices. The cubes are grilled to perfection to give you a smoky taste.
Mixed Kabab Platter
A colorful delicious platter containing of different kababslike Chicken and beef Sheekh, Tikka, Malai ,haryali, and bihari . The platter also contains fish and shrimp skewered in tandoor.
Lamb Sheek Kabab
ground lamb leg minced with ginger garlic mint and garam masala grilled on open fire
Chicken Malai Tikka
A chicken malai tikka recipe for soft, juicy kababs on skewers that will simply melt in your mouth. Tender pieces of boneless chicken are marinated in a unique blend of yogurt, cream, cheese and spices and cooked on a grill
Haryali Chicken Kabab
Hariyali chicken kabab, also popularly called the green chicken kabab is a lip-smacking appetizer which is juicy, delectable, and spicy! Boneless chicken is flavored with fresh green herbs such as mint,coriander and marinated in curd, skewered and then grilled to perfection
Chicken Bihari Kabab
Chicken Bihari Kabob is a classic South Asian specialty known to be a melt in your mouth delicacy. It's meat that has been marinated in yogurt and meat tenderizer to completely break down and soften the meat with aromatic spices added then grilled to perfection.
Chicken Sheekh Kabab
Chicken Seekh Kabab is made with minced chicken also known as Chicken keema that's seasoned with spices, a binding agent & than skewered into cylindrical shapes which are grilled roasted until golden.
Chicken Tikka Leg
Chicken leg quarter are marinated in yoghurt, lemon juice and a host of aromatic spices. The chicken is grilled to perfection to give you a smoky taste.
Lamb Chops (3 Pcs)
A tender cut of lamb marinated with spices and skewered on the grill to get a smoky flavor.
Paneer Tikka
Paneer tikka is a North Indian appetizer where chunks of paneer are marinated in spiced yogurt and grilled in a Tandoor, a traditional clay oven
Drinks
Mango Lassi
Plain Lassi
Soda
Sweet Lassi
Salt Lassi
Coffee
Water Bottle
Ice Tea
Sweet Ice Tea
Thumbs Up
Limca
Lychee Drink
Maaza brand lychee flavor drink in bottle
Rose Milk
Tea
Non Veg Starters
Chicken 65 ( Dry Or Gravy)
Chicken 65 is bite size pieces of chicken coated in spicy masala and sauted in gravy as per your wish. It also tastes delicious when just deep fried.
Ghee Roast Chicken
Dry roasted spices ground into a aromatic masala, coated on the chicken pieces which is then cooked in ghee for a rich and classy flavour.
Chicken Manchurian
Crispy fried chicken pieces are tossed in a sweet and savoury sauce.
Apollo Fish ( Med Or Reg Spicy )
Apollo fish fry is a Hyderabadi special boneless fried fish that is stir-fried in curry leaves tempering after deep frying.
Chicken Pepper Fry
The delicate taste of chicken goes perfectly with the strong and aromatic flavors of pepper, garlic, ginger and other spices used in this Pepper Chicken Fry recipe.
Chilli Chicken
Chilli Chicken is a sweet, spicy and crispy appetizer, most popular in Indo-chinese cuisine. Crispy marinated chicken is sautéed in a spicy sweet sauce along with onions and bell peppers.
Egg Pakoda
Egg Pakora is a crispy pakora in which boiled and spiced egg is dipped in besan or gram flour batter batter and then deep-fried to golden perfection.
Fish 65
Fish 65 is crispy and delicious starter prepared using boneless fish marinated with spices and deep fried.
Fish Manchurian
Fish Manchurian is an easy and delicious Indo-Chinese fish recipe. Fish seasoned with spices, deep fried and cooked in a Manchurian gravy.
Lamb Pepper Fry
Lamb pieces cooked and roasted with pepper and spices. It tastes great along with porotta, any sort of rice variants
Shrimp 65
Shrimp 65 is a spicy, deep-fried dish that can be eaten as an appetizer or as part of a meal. The shrimp is sprinkled with spices like paprika, kashmiri chili powder, salt and pepper.
Shrimp Pepper Fry
Prawns pepper fry is a delicious and spicy stir fry made with prawns or shrimps with black pepper and cumin powder.
Goat/mutton Pepper Fry
Mutton Pepper Fry, a spicy version of mutton fry which is primarily cooked with lot of black pepper powder and roasted over low flame until dry.
Ghee Roast Goat
Mutton Ghee Roast Recipe is a finger licking good mutton roast recipe, made with rich spices and tossed in ghee for the best flavor.
Chilli Fish ( Spicy)
Chilli fish is a popular Indian-chinese appetizer made by tossing fish in spicy chilli sauce.
Indo- Chinese
Fried Rice
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat.
Schezwan Noodles
schezwan noodles are hot & spicy with bursting flavors of ginger, garlic, soya sauce & red chilli paste.
Garlic Chicken
This is an Indo Chinese dish which is quintessentially spicy and full of flavor of garlic
Honey Sesame Chicken
Honey Sesame Chicken is crispy pieces of chicken coated in a sticky sweet honey sesame sauce sprinkled with sesame seeds.
Orange Chicken
Orange chicken is crispy fried Chinese chicken cooked in a sweet and little spicy orange sauce.
Schezwan Fried Rice
Unlike the regular fried rice, schezwan fried rice is hot & spicy with bursting flavors of ginger, garlic, soya sauce & red chilli paste.
Hakka Noodles
Hakka noodles are Indian-Chinese style noodles made with unleavened refined wheat flour. These are boiled al dente and then stir fried in a Chinese wok with oil, vegetables & soya sauce.
Chicken Salt Pepper
It is a simple flavorful dishin which the salt and pepper, onion and capsicum, ginger and garlic and a few sauces come together to leave your tongue tingling and really wanting more
Baby Corn Soup
It is a flavourful dish in which baby corns are sauted in salt and pepper, onion and capsicum, ginger and garlic and a few sauces that come together to leave your tongue tingling and really wanting more.
Sandwiches / Rolls
Paratha Roll
Paratha wrapped around choice of chicken kabab: sheekh, tikka, boti, or bihari.
Paratha Roll With Fries And Soda
Paratha wrapped around choice of kabab (chicken sheekh, tikka, boti, or bihari) served with fries and assorted sodas (cola varieties, lemon-lime, Sprite, root beer, Fanta, Dr. Pepper).
Soup
Manchow Chicken Soup
Manchow soup is a spicy and hot soup made from mixed vegetables , chicken and is served with fried noodles
Hot N Sour Chicken Soup(spicy)
Indo-Chinese soup that is made using vegetables,chicken,soy sauce, chilli sauce and vinegar which gives it a tangy twist
Manchow Soup Veg
Manchow soup is a spicy and hot soup made from mixed vegetables and is served with fried noodles
Tomyum Soup Shrimp
Tom Yum is a simple, but flavorful, soup made with fresh lemongrass, kaffir lime leaves, fish sauce and chillies.
Murg Shorba
Chicken Shorba. Murgh Shorba Soup. Murgh Yakhni. A mellow and warming indian style clear chicken soup that will leave you comforted and cozy. This desi chicken soup recipe is flavorful, nourishing, keto-friendly and perfect for winter months!!
Hot N Sour Veg
Shorba Goat
It is a clear Goat soup that is flavored with aromatic spices and herbs. The recipe typically includes ingredients such as bone, ghee or butter, onion, garlic, ginger, cilantro, bay leaf, Kashmiri dried chili, black peppercorn, and lemon juice.
Chicken Corn Soup
egg drop soup made with extra chicken, corn and veggies.
Sweet Corn Veg Soup
soup made with sweet corn kernels and indo chinese sauces.