The Annex Crafthouse
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
GRAZING
Cheese Bricks
Mozzarella bricks fried to a golden brown and served with marinara and ranch dressing.
Texas Half Shells
jalapeno halves stuffed with smoked brisket and cream cheese. Topped with cheddar and jack cheese.
King Ranch Pretzel
Texas-sized pretzel served with local beer cheese.
Hurricane Shrimp
Crispy shrimp tossed in a creamy, sweet and spicy aioli sauce and served over shredded lettuce then topped with sesame seeds and chives.
Crafthouse Sliders
Smoked brisket served on a pretzel bun with BBQ sauce, coleslaw and fried onion strings
Chipotle Queso
Chipotle queso with fire-roasted salsa and fresh tortilla chips.
The Annexation
A combination of cheese bricks, fried pickles, cauliflower bites, chipotle queso, chips & salsa with zesty ranch and marinara sauce.
Chips & Salsa
Hummus Among Us
Roasted red pepper hummus and black olive hummus served with veggies and pita bread.
Peel & Eat Shrimp
Boiled shrimp chilled over ice and served with a side of cocktail sauce.
Fried Things
Hand-cut dill pickle chips, jalapenos, or mushrooms fried to a golden brown and served with a zesty ranch dressing.
FOR THE HANDS
Meatless "meatball" Sub
Impossible meatless meatballs with fresh marinara sauce, basil, vegan mozzarella, and toasted on a French baguette.
Crafthouse Classic
½ pound burger with 2 slices of bacon, lettuce, tomatoes, onion, pickles, and your choice of cheese served on a pretzel bun.
Buffalo Cauliflower Sandwich
Cauliflower battered and fried then tossed in buffalo sauce served on a pretzel bun with vegan ranch, lettuce, and tomatoes.
Big Tex
Smoked brisket, sliced jalapeno sausage, coleslaw, onion strings on top of a ½ pound burger patty with bbq sauce, pepper jack cheese served with lettuce, tomatoes, and pickles on a pretzel bun.
Range Bird
Southern fried chicken breast tossed in buffalo sauce and served on a pretzel bun with lettuce tomato and ranch dressing.
The 8th Wonder
½ Pound burger patty with American cheese, bacon, and a fried egg served with lettuce, tomato, onion, and pickles on a pretzel bun.
Texas Cheese Steak
Thinly sliced ribeye meat mixed with Pico de Gallo topped with queso and fresh jalapenos on a French baguette.
Vegan Brat
Vegan bratwurst served with stone mustard, sauerkraut, roasted jalapeno relish, served on a pretzel bun.
French Dip
Thinly sliced roast beef on a French roll, served au jus. Choose from a variety of sides including fries, veggies, salads, and more.
The Alamo
Thick and hearty bacon, cheddar cheese, pepper jack, chipotle mayo, lettuce, and tomatoes on sourdough bread. Add a burger patty for an additional charge.
Vegan Cowboy
Plant-based protein with vegan cheese, BBQ, lettuce, tomato, onions, and pickles and topped with onion strings on a pretzel bun.
WINGS & THINGS
Cauliflower Bites
Cauliflower lightly fried and tossed in sauce of your choice.
6 Bone In Wings
Bone-in wings tossed in the sauce of your choice.
12 Bone In Wings
Bone-in wings tossed in the sauce of your choice.
6 Boneless Wings
Boneless wing tossed in a sauce of your choice.
12 Boneless Wings
Boneless wing tossed in a sauce of your choice.
6 Fried Shrimp
Shrimp battered and fried then tossed in the sauce of your choice.
Tx Tenders
5 Hand-battered chicken tenders served regular or tossed in sauce.
18 Bone In Wings
Bone-in wings tossed in the sauce of your choice.
18 Boneless Wings
Boneless wing tossed in a sauce of your choice.
12 Fried Shrimp
Shrimp battered and fried then tossed in the sauce of your choice.
LOCAL FAVORITES
Brisket Quesadillas
Smoked brisket, mixed cheese, bacon, and Pico de Gallo in a large flour tortilla served with sour cream and BBQ sauce.
Craft Mac & Cheese
Cavatappi pasta in a 4 blend cheese sauce, bacon bits, green onions, red pepper flake, and cherry tomatoes. Add chicken or brisket for an additional charge.
That's A Wrap
Choose either buffalo cauliflower, grilled chicken, brisket, or blackened shrimp for an additional charge. Lettuce, pico de gallo, mixed cheese, and choice of dressing, Caesar or ranch.
Street Tacos
Tacos, brisket, chicken, or jackfruit in a warm corn tortilla, street style with cilantro, onion, lime, and a side of salsa. Choose shrimp for an additional charge.
Tomato Basil Soup & Grilled Cheese
Fresh Tomato, Basil soup served with a grilled cheese sandwich with sliced tomato in sourdough bread.
Texas Chili
Texas chili without beans, just the right amount of heat served with cheese, onions, jalapenos, and a dollop of sour cream.
MAINS
Chicken Fried Steak
Chicken fried steak, chicken, or seitan battered and fried to perfection served with country gravy, mashed potatoes, roasted corn, and texas toast.
Fish & Chips
Craft beer-battered fish served with fries, roasted jalapeno tartar, and a malt vinegar aioli.
Come And Take It Nachos
Tortilla chips layered and piled high with pico de gallo, chipotle queso, and black beans, topped with avocado, jalapenos, and a sour cream dollop. Add chicken or brisket for an additional charge.
1845 Annex Chop
Center cut, bone-in pork chop, grilled with a whiskey glaze then topped with fried onion strings served with mashed potatoes and grilled veggies.
Blackened Snapper
Blackened snapper topped with a lemon beurre blanc and served with roasted potatoes and agave sriracha brussel sprouts.
Chicken Fried Chicken
Chicken Fried Seitan
Cajun Pasta
Cavatappi pasta in a creamy Cajun sauce served with shrimp, sausage, chicken, and a slice of garlic bread.
Brochette Shrimp
5 bacon-wrapped shrimp stuffed with pepper jack cheese and served on a bed of vegetable rice and grilled asparagus.
Herb & Garlic Ribeye
Herb & garlic marinated ribeye, choice of meat temperature from rare to well done.
Tios Steak Nachos
CRAFT FRIES
Crafthouse Loaded Fries
Fries topped with queso, bacon, jalapenos, green onions, and sour cream.
Buffalo Fries
Fries drizzled with a tangy, spicy buffalo sauce, and ranch dressing, and topped with blue cheese crumbles and celery.
Garlicky Parmesan Fries
Fries tossed in a garlic-infused oil, fresh chopped garlic and parmesan cheese.
Hangover Fries
Crafthouse Chipotle Cheese Tots
Tater tots topped with queso, green onions, bacon bits, pickled jalapenos, and chipotle sour cream.
Chili Cheese Fries
Fries topped with our house-made chili, cheese, and jalapenos.
DISCOVERY GREENS
Seasonal Spinach Salad
Baby spinach mixed in a white vinaigrette, sliced almonds, dried cranberries, red onions, and blue cheese crumbles. Add chicken, and blackened shrimp with an additional charge.
Buffalo Salad
Crispy chicken tenders tossed in buffalo the sauce then topped on a bed of mixed greens with croutons, tomatoes, cucumbers, boiled eggs and blue cheese crumbles served with blue cheese dressing.
Southwestern Caesar Salad
Romaine lettuce tossed in Caesar dressing in roasted corn, tortilla strips, pico de gallo, parmesan cheese, and black beans topped with a grilled chicken breast or grilled cauliflower. Add avocado for an additional charge.
Vegan Cobb Salad
Mixed greens topped with chopped cucumbers, shredded carrots, black olives, cherry tomatoes, avocado, roasted corn, chickpeas and black beans served with a vegan ranch dressing.
SIDE PIECES
Jalapeno Corn Bread
Grilled Veggies
Garlic Mashed Potatoes
Fries
Tater Tots
Asparagus
Sriracha Glazed Brussel Sprouts
Coleslaw
Onion Rings
Corn On The Cob
Elote Style.
Mac & Cheese
Elote
Tomato Soup
Hearty tomato soup, options of cup or bowl.
Sweet Potato Fries
Side Salad
Tortilla Chips
Potato Chips
Pita Bread
Roasted Potatoes
Vegetable Rice
Side Of Gravy
Side Brisket
Beef Patty
Side Of 3 Brochette Shrimp
Chicken Breast
Catering
DESSERTS
Bread Pudding
Bread pudding served warm with a bourbon cream sauce.
Fried Oreo Alamo!
Oreos battered and fried to a golden brown with a chocolate drizzle and powdered sugar.
Chocolate Cake
Chocolate cake layered with chocolate mousse and topped with chopped pecans.
Ice Cream
SAUCES
Ranch
Vegan Ranch
Zesty Ranch
Marinara
Sm Queso
Salsa
Buffalo
Lemon Pepper
Garlic Parm
Teriyaki
Agave Sriracha
Elvis
Bleu Cheese Dressing
8oz Elvis
Bbq
Lrg Queso
STEAK NIGHT
Thursday Filet Special
Thursday Filet Special: Select filet, meat temperature options from rare to well done.
Steak Night
Juicy steak, choice of temperature. Optional sides: roasted or mashed potatoes, greens like brussel sprouts/asparagus, salads, fries, mac n cheese, or tater tots.
Steak Night Ribeye
Ribeye steak; choice of temperature. Sides include vegetables, potatoes in various styles, salads, and mac n cheese. Multiple greens options available.
SPECIALS
Lunch Filet Quesadillas Special
Lunch Crafthouse Chicken
Crafthouse chicken with choice of side: includes fries variations, tots, veggies, soups, salads, and more.
French Onion Soup
Southern-style French onion soup, available in cup or bowl sizes.
Peel & Eat Shrimp
Boiled shrimp chilled over ice and served with a side of cocktail sauce.