Thai Express
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodles
40. Pad Kee Mao Drunken Noodles
Spicy stir fried flat rice noodles with chili, onion, red bell pepper, sweet basil leaf, chili and egg.
39. Pad Thai
Stir fried fresh noodles with bean sprouts, green onions, egg, ground peanut and garlic.
42. Pad Woon Sen
Clear noodle with onions, bean sprouts, carrots and egg.
44. Stir Fried Noodles Thai Style
Flat noodle with broccoli, onions, bean sprouts, carrots on a bed of salad.
45. Spicy Egg Noodle
Noodle with onions, bean sprouts, red bell peppers and basil leaf. Spicy.
41. Pad Sa Ew
Stir-fried fresh noodles with broccoli, garlic and egg.
43. Lahd Nah
Flat noodles with broccoli, carrots, baby corn and gravy sauce.
Appetizers
7. Crispy Wings
Thai style fried chicken wings.
5. Crab Angel
Cream cheese wrapped in wonton skin, celery, onions and crabmeat.
2. Crispy Spring Roll
Vegetarian. Golden fried wrap with egg roll skin mixed with cabbage, carrots and glass noodles.
1. Satay
Strips of marinated meat grilled on skewers served with peanut sauce, cucumber salad and bread.
4. Fresh Spring Roll
Fresh vegetables with mints, cilantro, and carrots wrapped in rice paper.
12. Combination Plate
Crispy roll, satay chicken, crab angel, calamari and vegetable.
14. Thai Sausages
Sausage and pork meat with Thai spices.
10. Calamari
Deep fried squid and vegetables.
3. Summer Crispy Roll
Golden fried ground chicken, pork, tarot, onions, carrots and vegetables.
9. Tod Mun Pla Fish Cake
Deep fried fish cake.
Sticky Rice
6. Kanom Jeeb Thai Dumplings
Pork and chicken with onions, carrots and black mushrooms.
11. Shrimp Tempura
Lightly battered fried shrimp and vegetables.
15. Thai Beef Jerky
Traditional Thai beef jerky with mild spices.
13. Nam Khao Tod
Crushed rice with cilantro, lime juice, peanuts, pork skin, seasoned with spices served with lettuce.
8. Fried Tofu
Deep fried tofu served with house sauce.
Lunch Specials
6. Pad Kee-mao Drunken Noodles Lunch
Spicy stir fried flat rice noodles with chili, onion, red bell pepper, sweet basil leaf and egg.
12. Thai Orchid Fried Rice With Egg Omelet
Jasmine rice, green onions, eggs, chili powder (homemade-consist of dried shrimp and other dried mixings)
1. Pad Woon Sen Lunch
Glass noodles, mushrooms, onions, scallions, tomatoes, carrots, cabbage and egg.
3. Green Curry Lunch
Coconut milk with bamboo shoot, basil, green and red bell peppers, peas, carrots, Thai egg plant and potato.
4. Yellow Curry Lunch
Coconut milk with red bell peppers, onions, carrots and potato.
5. Pad Thai Lunch
Stir fried fresh noodles with bean sprouts, green onions, egg, ground peanut and garlic.
21. Thai Cashew Nut
Green/red bell peppers, onions, celery, carrots, dried chili peppers, cashew nut
2. Red Curry Lunch
Coconut milk with bamboo shoot, basil, green and red bell peppers, peas, carrots, Thai egg plant and potato.
7. Pad Sa Ew Lunch
Stir fried fresh noodles with broccoli, garlic and egg.
8. Fried Rice Lunch
Cucumbers, tomatoes, carrots, green peas, onions and egg.
9. Thai Fried Rice Lunch
Spicy. Broccoli, onions, basil, green and red peppers, chili and egg.
10. Curry Fried Rice Lunch
Curry powder, raisins, peas, carrots, onions and egg.
11. Hawaiian Fried Rice Lunch
Pineapple, carrots, green peas, onions and egg.
13. Basil Fried Rice With Egg Omelet
Jasmine rice, green onion, gra-pao chili, basil, eggs
14. Mixed Vegetables Lunch
Cabbage, snow peas, baby corn, broccoli, carrots, and mushrooms sautéed with sauce.
17. Sweet & Sour Lunch
Pineapple, cucumbers, tomatoes and scallions with tomato sauce.
20. Pad Gra Pao
Green/red bell peppers, onions, basil, carrots, green beans, gra-pao chili
15. Sweet Basil Lunch
Bean sauce, green beans, garlic and shredded carrots.
19. Salted Peanut Sauce Lunch
Mixed vegetables, napa cabbage, carrots and peanut sauce.
Soups
17. Tom Kha Soup
Coconut milk, bell peppers, onions, galanga and lime juice.
20. Boat Noodle Soup (pho)
Beef, Meatballs Tendon Tripe Onions, cilantro
18. Thai Noodle (tom Yum Soup)
Tom Yum Thai noodle soup available with chicken, beef, seafood, or shrimp options.
21. Wonton Soup
16. Tom Yum Soup
Thai broth with chili, lemongrass, mushrooms, lime, red bell peppers and onion.
19. Sukiyaki (seafood)
Glass Noodle soup with special sauce, Napa cabbage, Onions and cilantro.
Desserts
68. Mango With Sweet Sticky Rice Seasonal
69. Thai Rice Custard
66. Fried Banana Flame
67. Banana Ice Cream
Fried bananas with ice cream.
Entrées
54. Pad Ped Fillet Spicy Fish Fillet
Deep fried sliced fillet with green beans, asparagus and red bell peppers.
49. Pad Gra-pow Hot Basil
Stir fried red peppers, onions, snow peas and asparagus.
47. Thai Ginger
Sautéed onions, snow peas, celery, asparagus, mushroom, and fresh ginger.
48. Thai Cashew
Carrots, red bell peppers, onions, celery, snow peas, asparagus and cashew nut.
50. Sautéed Peanut Sauce
Prepared with peanut sauce, napa cabbage and mixed vegetables.
51. Pad Prik King
Green beans, red bell peppers, bamboo and lime.
53. Thai Steak Rib Eye
Steak with asparagus, mushroom and baby corn served with spicy sauce.
55. Pad Ped
With green beans, asparagus and red bell peppers.
52. Four Seasons
Shrimp and squid, fish balls, mussels, bamboo, onions, stir fried with chili paste and lemon juice.
46. Mixed Vegetables
Sautéed broccoli, Napa cabbage, bok choy, snow peas, carrots, mushrooms, and baby corn.
Fried Rice
36. Fried Rice
Broccoli, onions, basil, green and red peppers, chili and egg.
35. Thai Fried Rice
Spicy.
37. Hawaiian Fried Rice
Pineapple, carrots, green peas, onions, cashew nut and egg.
38. Curry Fried Rice
Curry powder, raisins, peas, carrots, onions, snow peas and egg.
Curries
58. Yellow Curry
Coconut milk with bell peppers, onions, carrots and potato.
59. Panang Curry
Coconut milk with basil, bell peppers and green bean.
56. Red Curry
Coconut milk with bamboo shoot, basil, bell peppers, peas carrots, green beans, potato and Thai eggplant.
57. Green Curry
Coconut milk with bamboo shoot, basil, bell peppers, peas, carrots, green beans, potato and Thai eggplant.
Beverages
Thai Iced Tea
Soft Drinks
Assorted sodas with options including Coke, Diet Coke, Sprite, Dr. Pepper, and Pink Lemonade.
Thai Iced Coffee
Iced Tea
Coconut Juice
Hot Tea
Asian-inspired tea, available in jasmine, green, ginger, or chrysanthemum flavors.
Fish (Crispy Fry)
60. Tilapia Fillet
Tilapia fillet, crispy fried, with choice of hot basil, Thai ginger, or triple flavor sauce. Select spice level: hot, medium, mild.
61. Whole Fish Tilapia
Chili with lime, hot basil and hot ginger.
Salads
28. Larb Salad
Hot chili, ground brown rice, green onions, fresh mint leaves and lemon juice.
22. Som Tum Papaya Salad Thai Style
Tomatoes, carrots, green beans and chili.
25. Yum Nhur Beef Salad
Sliced beef seasoned with lemon grass, cilantro, red onions, scallions, tomatoes, chili, cucumbers and fresh mint leaves.
24. Cucumber Salad
Tomatoes, cucumbers, chili and lime juice.
26. Yum Woon Sen Salad
Noodles, cilantro, lemon juice, green onions and hot chili.
23. House Salad
Green salad, eggs, onions, cucumbers, tomatoes with house sauce.
27. Yum Seafood Salad
Shrimp, crab meat, squid, mussel, lemon grass, cilantro, red onions, chili, cucumbers and fresh mint leaves.
Vegetarian Dishes
29. Vegetarian Mock Duck
Vegetarian. Bamboo, peas, carrots, onions and chili.
31. Chili Tofu
Vegetarian. Fried tofu with onions, peas, carrots, mushrooms, stir fried in brown sauce.
33. Green Bean Fire
Green Bean stir fried with brown sauce and garlic.
34. Spicy Bean
Stir fried green bean with chili paste and preserved turnip.
30. Mixed Vegetables With Fried Tofu
Vegetarian. Stir-fried mixed vegetables, baby corn and mushrooms.
32. Tofu & Pineapple
Vegetarian. Napa cabbage, snow peas, onions and celery.
House Specialties
64. Tiger Cry
Barbecue sliced meat topped with red bell peppers and onions served with hot sauce. All entrées are served with steamed white rice.
65. Crab Meat Fried Rice
Real crab meat with egg, onions and cucumbers. All entrées are served with steamed white rice.
62. Shrimp Mango
Onions, snow peas, and mango. All entrées are served with steamed white rice.
63. Butterfly Shrimp
Topped with crispy noodles, crispy shrimp with sweet and spicy red sauce and basil leaf. All entrées are served with steamed white rice.
Chef's Specials
24. Chicken Teriyaki
Grilled chicken, sesame seeds, carrots, American broccoli, teriyaki sauce on a bed of jasmine rice
23. Thai Orange Chicken
Deep fried battered chicken, cashew nuts, red bell peppers, sesame seeds, orange sauce, jasmine rice on side
22. Sam Rod Chicken (triple Flavor Chicken)
Grilled chicken, sesame seeds, carrots, broccoli, sam rod sauce on a bed of jasmine rice
