Bosscat Kitchen & Libations

12 Hour Beef Short Rib

Braised shrot rib, black pepper sauce, scalloped potatoes, seasonal greens

Cornmeal Crusted Catfish

catfish, house made sweet chili garlic sauce, roasted mushroom risotto

Cajun Brick Chicken

Red Bird Farms chicken, crispy skin, dirty rice, seasonal greens (Gluten Free)

Coastal White Fish

Risotto (arborio rice, onions, wine, chicken stock, mixed mushrooms), panseared whitefish (currently Orange Roughy in CA), blistered tomatoes

Carolina Barbecue Salmon

Roasted salmon, Carolina barbecue mustard, seasonal succotash (Gluten Free)

Chicken Sausage Pasta

tomato pesto, house made chicken sausage, seasonal vegetables, pappardelle pasta

Shrimp And Grits

Creole spices, Homestead grits, creamy Gouda

Sugar Barrel Steak

Chef's cut, bourbon steak sauce, potato with jalapeno queso blanco

Grilled Striped Bass

cilantro-lime rice pilaf, charred broccoli, sweet peppers

Mac N Cheese

Creamy four cheese blend

Bosscat Fries

Secret recipe hand cut fries, served with chow-chow catsup (Gluten Free)

Maple Buttered Brussels

Gluten free. crispy brussels sprouts, maple butter, candied pecans + blue cheese.

Skillet Sweet Potato

Roasted garnet yam (sweet potato), salt and pepper, honey and goat cheese

Fried Apple Pie

Golden brown pie crust stuffed with apples, dusted in cinnamon-sugar served HOT with vanilla bean ice cream and caramel

Banana Pudding

Vanilla cookie, whipped cream, pudding, toasted coconut

Beignets

Deep fried biscuit pieces tossed in powdered sugar. Served Coffee chocolate sauce to dip Allergen: Gluten, Dairy

Avocado Farm Chop

Romaine lettuce, heriloom tomatoes, onions, blue cheese, cucumbers, and lemon verbena (Gluten Free)

Heirloom Tomato Bisque

Tomato, with a hint of cream, with grilled cheese

Crispy Fried Chicken Salad

Portobello Mushrooom 'fries'

Served with smoked jalapeno mayo

Spicy Chicken & Cheese Dip

Nashville hot spices, served warm with house made potato chips (Gluten Free)

Country Bread

6 pieces of warm bread (deep fried) sprinkled with garlic, salt & pepper.Topped with whipped ranch butter

Butcher Board

chef’s selection of cured meats, cheese + accompaniments

California Onion Dip

Whipped ricotta cheese, cipollini onion confit, garlic pretzels.

Kansas City Meatballs

House made with kansas city style barbecue sauce, melted cheeses, crispy jalapeño

Pickles & Vegetables

Seasonal assortment, pickled in house (Gluten Free)

Pig Candy

Rye whiskey carmel, toasted sesame, kimchi (Gluten Free)

Ahi Tuna Wraps

Gently seared tuna, pickled vegetables, soy glaze, almonds, lettuce leaves

Avocado Toast

Creamy avocado, heriloom tomato, sea salt

Bosscat Burger

In-house ground beef, bacon, cheese, lettuce, tomato, onion, housemade pickels, comeback sauce

Crispy Fried Chicken Sandwich

spicy chicken breast, smoked jalapeno comeback sauce, coleslaw, pickles, & brioche bun

Shaved Pork Chop Sandwich

Slow roasted, shaved, boneless pork chip + belly, bbq cabbage slaw

Gold Medal Chicken Sandwich

Red Bird Farms chicken, lettuce, tomato, mayonnaise, bacon, American cheese

Bc Press

Barbecue pulled pork, ham, cheese, pickles, mustard, barbecue mayo

Mushroom + Quinoa Burger

Vegetarian mushroom-quinoa patty, provolone, spinach, onion, tomato, comeback sauce