Aji Peruvian Grill

Arroz Chaufa

Peruvian style fried rice prepared with sautéed chicken, green onions, and eggs; seasoned with ginger and a mushroom soy sauce.

Lomo Saltado

A traditional Peruvian dish of steak strips sautéed with onions and tomatoes; served on a bed of fries, with a side of rice.

Pollo Saltado

Chicken breast strips sautéed with onions and tomatoes; served on a bed of fries, with a side of rice.

Ají De Gallina

Ají's signature entrée! Pulled chicken breast in a creamy ají amarillo sauce; served with boiled potato slices and rice

Grilled Salmon

Grilled Salmon with Aji's signature seasoning. Served with two sides

Tacu Tacu

Rice and pinto bean patty topped with pan-fried chicken breast seasoned with ají amarillo; served with salsa criolla.

Tallarín Verde

Fettuccini in basil pesto sauce; topped with grilled chicken breast.

Bistec A Lo Pobre

Grilled chicken breast seasoned with ají mirasol, and ají panca, topped with two eggs, sweet plantains, and fries; served with a side of rice.

Tallarín Saltado

Fettuccini sautéed with tomatoes, onions, bell peppers, celery, green onions, and grilled chicken strips; seasoned with mushroom soy sauce.

Sabor De Perú

Sample three of Peru's finest dishes; Ají de Gallina, Seco Norteño, and Pollo Saltado. Served with a side of rice.

Seco Norteño

Traditional beef stew from Peru's northern coast prepared in a stock of cilantro, ají panca, and ají amarillo; served with a side of rice and beans.

Anticuchos

Fire-grilled tender beef heart kabobs on bamboo skewers, seasoned with cumin, garlic, ají mirasol, and ají panca; served with a side of seared sliced seasoned potatoes. (Chicken and vegetarian meat available)

Arepa

Pupusas

Your choice of Cheese, Beans, Spinach and Cheese, or Beans and Cheese.

Papa A La Huancaína

Your choice of sliced potato, fried yuca, or Andean corn served with a creamy mild fresh ají amarillo cheese sauce.

Large Empanadas Al Horno

One large savory stuffed pastry from Aji's bakery; filled with your choice of: Chicken, Three Cheese and Spinach, Tofu and Spinach, Beef, Cheesy Chicken

Papa Rellena

Freshly made large potato croquette filled with diced steak or vegetarian meat, and olive tapenade; fried until golden and served with salsa criolla

Tostones Al Kisu

Savory plantains fried until golden, topped with mozzarella cheese; served with tomato-avocado salsa criolla

Whole Rotisserie Chicken

Choose any 3 sides

Rotisserie Chicken

1/4 Chicken marinated in Ají's signature peruvian spice rub and slow-roasted to perfection; served with fries and a side salad

Ceviche Tofu

Cubed tofu marinated in lime juice, ají limo, and rocoto pepper (mild or spicy); served with Andean corn, sweet potato, and salsa criolla.

Chaufa Vegetariano

Peruvian-style fried rice prepared with sautéed vegetables, vegetarian meat or tofu, green onions, and eggs; seasoned with ginger and a mushroom soy sauce.

El Miraflores

Fettuccini mixed with sautéed vegetarian meat, tomatoes, onions, bell pepper, celery, broccoli, and green onions; seasoned with mushroom soy sauce.

Guiso De Quínoa

Gluten-free quínoa grain mixed with potatoes and peas; seasoned with ají amarillo and herbs, and served with a side of rice.

Lima Verde

Fettuccini in a basil pesto sauce; topped with grilled vegetarian meat or tofu.

Sabor De Ají

Sample three of Ají's vegetarian dishes; Guiso de Quínoa, Seco Criollo, and Saltado Vegetariano. Served with a side of rice.

Saltado Vegetariano

Vegetarian meat or tofu sautéed with onions and tomatoes; served on a bed of fries, with a side of rice.

Seco Criollo

Traditional vegetarian meat stew from Peru's southern coast prepared in a stock of cilantro, ají panca, and ají amarillo; served with a side of rice and beans.

Sureño A Lo Pobre

Grilled vegetarian meat seasoned with ají mirasol and ají panca, topped with two eggs, sweet plantains, and fries; served with a side of rice.

Locro Serrano

Savory stew made with Andean squash, potatoes, and peas; topped with fresh cheese and served with a side of rice. (Seasonal)

Tacu Tacu Vegetariano

Rice and pinto bean patty topped with tofu or vegetarian meat marinated in an ají amarillo sauce and pan-fried; served with salsa criolla.

Mixta

Fresh mixed greens salad layered with tomatoes, broccoli, peppers, avocado, red onion, and sunflower seeds; served with dressing

Ensalada De Col

A refreshing cabbage salad mixed with quinoa, onions, cilantro, and avocado; seasoned with Aji's garlic-lime dressing.

Quínoa

A gluten-free quínoa grain salad made with fresh tomatoes, red and green onion, lime, ají amarillo, and herbs; seasoned with Ají's house dressing

Plantanos Maduros/sweet Plantains

Yuca Frita/fried Yuca

Tostones/salty Plantains

White Rice

Pinto Beans

Chaufa Side

French Fries

Salsa Criolla

Avocado Salsa

Side Salad

Sliced Avocado

Inca Kola

A fruity soft drink from Peru, "The Golden Kola" is infused with lemon verbena.

Chicha Morada

Andean purple corn juice blended with apples, pineapples, quince, lime juice, and spices.

1/2 Gallon Chicha Morada

Family Size Chicha Morada to share! 64 Oz

Fruit Juice

Mango, or Passion Fruit

Lomito

Sautéed chicken or vegetarian meat sautéed with onions, tomatoes, and fries. Served on whole-wheat bread. Add steak for an additional charge.

El Filete

Deep-fried fish filet topped with tomatoes, mayonnaise, lettuce, and salsa criolla. Served on whole-wheat bread

El Machu Picchu

Grilled chicken or vegetarian meat topped with a fried egg, cheese, lettuce, and tomatoes. Served on whole-wheat bread. Add steak for an additional charge.

Combo #3

Vegetarian meat served with rice, pinto beans, sweet plantains.

Combo #2

½ rotisserie chicken served with rice, pinto beans, sweet plantains.

Combo #1

¼ rotisserie chicken served with rice, pinto beans, sweet plantains.

Picarones

Peruvian style donuts freshly made with sweet potato and pumpkin; topped with our in-house specialty syrup.

Guayaba Y Queso

One large empanada filled with guava and cream cheese.

Alfajor Box

3 alfajores to share.

Mango Cheesecake

Flán

A lightly sweet, creamy, melt-in-your-mouth custard topped with soft caramel.

Chicharrón

Crispy fish tenders, fried in Ají's signature batter; served with fried yuca and salsa criolla.

Sudado

Peruvian style steamed fillet and vegetables seasoned with three mild ají: colorado, panca, and amarillo; served with fried yuca and rice.

Ceviche

Chunks of raw fish marinated in lime juice, ají limo, and rocoto pepper; served mild or spicy with Andean corn, sweet potato, and salsa criolla.

Red Snapper

Deep-fried whole Red Snapper, topped with salsa criolla; served with your choice of two sides

Combito

Chicken or vegetarian meat served with rice, pinto beans.

Pollo Y Papas

Chicken nuggets served with fries.

Ají Sauce Bottle

16.5oz bottle

Ají Side

2 oz side of ají sauce