Kobe Japanese Grill & Sushi

Chicken Hibachi Rice

Shrimp Hibachi Rice

Egg Rolls

Four large vegetable egg rolls

Gyoza

Five steamed or fired dumplings

Edamame

Salted or spicy

Tempura Vegetables

Includes tempura mushrooms, broccoli, onions, sweet potato, and zucchini

Sauté Vegetables

Includes sauté zucchini, broccoli, onions, and bean sprouts

Hibachi Rice

Japanese Onion Soup

Onion broth with mushrooms, green onions, and fired onions

Tempura Shrimp

Includes tempura mushroom, broccoli, onions, sweet potato, and zucchini

Tempura Calamari

Includes tempura mushroom, broccoli, onions, sweet potato, and zucchini

Sauté Shrimp

Seven sauté shrimp over lettuce

Jalapeño Sucker

Stuffed jalapeños with cream cheese and mixed crab meat.

Japanese Salad

Includes ginger dressing

Miso Soup

Chicken broth with tofu, green onions, and seaweed

Sauté Scallops

Sauté scallops over lettuce

Tempura Scallops

Includes tempura mushroom, broccoli, onions, sweet potato, and zucchini

Beef Sashimi

Thin slices of seared beef with Ponzu sauce

Salmon Tata

Sashimi style with ponchu sauce.

Sauté Calamari

Sauté calamari over lettuce

Hamachi Kama

Grilled collar of the yellowtail, fattiest part of the fish. Served with ponzu sauce

Kobe Roll

Spicy salmon, fresh salmon, tuna, yellowtail and avocado.

Hot! New York Roll

Shrimp tempura, avocado, cucumber, crab meat, mayo and spicy sauce.

Philadelphia Roll (cooked)

Smoked salmon, cream cheese and avocado.

Rainbow Roll

Tuna, salmon, red snapper, crab meat, avocado and cucumber.

Crunch Roll (cooked)

Shrimp tempura, crab meat, cucumber and tempura crunch.

Tiger Roll (cooked)

Smoked salmon, cream cheese, jalapeño, massago and soybean paper.

Black Dragon Roll (cooked)

Eel, crab meat, avocado and cucumber top with eel sauce.

California Roll

Crab meat, avocado, cucumber with or without smelt egg.

Blue Crab Roll

Avocado, cucumber, blue crab and smelt egg.

Shrimp Volcano Roll (cooked)

Boiled shrimp, crab meat, avocado, cucumber, volcano sauce and smelt egg.

Spider Roll

Soft shell crab, crab meat, avocado, smelt egg, mayo and cucumber.

Hurricane Roll (cooked)

Shrimp tempura, asparagus, avocado, fried shredded potato and sweet sauce.

Tokyo Roll

Spicy tuna, fresh tuna and avocado.

Sunset Roll

Shrimp tempura, avocado, crab meat, topped with spicy crunch tuna.

Crawfish Volcano Roll

Crab meat, avocado, cucumber, boiled crawfish, volcano sauce and smelt egg.

Scallop Roll

Raw scallop, smelt egg, green onion and mayo.

Cucumber Roll (cooked)

Cucumber and sesame seed.

Vegetable Roll (cooked)

Shiitake mushroom, asparagus, avocado, cucumber and Japanese pickled carrot.

Dynamite Roll

Combination fish, spicy mayo, green onion and chili pepper.

Spicy Salmon Roll

Marinated spicy salmon.

Eel Roll (cooked)

Eel, avocado, cucumber and sweet sauce.

Chicken Roll (cooked)

Chicken tempura, avocado, cucumber and sweet sauce.

Shrimp Tempura Roll (cooked)

Shrimp tempura, crab meat, avocado, cucumber and mayo.

Salmon Roll

Fresh salmon and sesame seed.

Fish Tempura Roll (cooked)

Combination fish, spicy mayo, scallion and deep fried with tempura batter topped with eel sauce and mayo.

Mountain Fuji Roll (cooked)

Smoked salmon, cucumber and avocado. Baked spicy mayo and smelt egg.

Tuna Roll

Fresh tuna and sesame seed.

Pepper Tuna Roll

Pepper tuna, crab meat, asparagus, avocado and cream cheese.

Spicy Octopus Roll

Spicy mayo, octopus, crab meat and spicy sauce.

Orange Dragon Roll

Spicy salmon, fresh salmon and avocado.

Samurai Roll

Shrimp tempura, cream cheese, jalapeño topped with pepper tuna.

Crazy Roll

Shrimp tempura, spicy tuna, avocado and cucumber wrapped in soy paper.

White Dragon Roll

Escola, spicy Escola and avocado.

Red Snapper Roll (cooked)

Red snapper tempura, avocado, cucumber, mayo and sesame seed.

Kamikaze Roll (cooked)

Fried calamari, crab meat, avocado, cucumber and tempura crunch.

Skydiver Roll (cooked)

Soft shell crab, crab meat, eel, avocado, cucumber and mayo.

Futomaki Roll

Cooked egg, shiitake, crab meat, asparagus, cucumber and Japanese pickled carrot.

Woodland Roll

Soft shell crawfish, crab meat, tuna, avocado and cucumber.

Shrimp Roll (cooked)

Boiled shrimp, crab meat, avocado and mayo.

Fried Eel Roll (cooked)

Fried eel, cream cheese, asparagus and smelt egg.

Spicy Tuna Roll

Marinated spicy tuna

Texas Ranger Roll

Shrimp tempura, avocado, top with sear beef, ponzu sauce and scallions

Caterpillar Roll

Eel, boiled shrimp, avocado and cucumber.

Spicy Salmon Roll

Marinated spicy salmon

Louisiana Roll

Soft shell crawfish, smelt egg, cucumber and tempura crunch.

Salmon Skin Roll

Baked salmon skin, dried fish, Japanese pickled carrot and cucumber.

Hamachi Roll

Fresh yellow tail, smelt egg and green onion.

Fry Oyster Roll (cooked)

Avocado, cucumber, spicy mayo, smelt eggs and fry oyster.

Seafood Tempura Roll (cooked)

Tempura smoked salmon, tuna, yellow tail, avocado and smelt egg.

Spring Roll (cooked)

Boiled shrimp, avocado, crab meat, asparagus and cucumber.

Scallop Volcano Roll

Baked scallop, crab meat, avocado, cucumber, volcano sauce and smelt egg.

Hibachi Steak

Hibachi steak with options for temperature: rare to well done. Choice of rice: hibachi, steamed, chicken, or shrimp fried.

Hibachi Chicken

Hibachi chicken accompanied by choice of hibachi, steam, chicken, or shrimp fried rice.

Teriyaki Steak

Teriyaki Steak: Served with choice of rice (hibachi, steam, chicken fried, shrimp fried). Select meat temperature: rare to well done.

Hibachi Shrimp

Hibachi shrimp served with choice of hibachi rice, steamed rice, or fried rice (chicken or shrimp).

Teriyaki Chicken

Teriyaki chicken served with choice of hibachi rice, steam rice, or fried rice with chicken/shrimp.

Filet Mignon

Filet mignon, choice of meat temperature from rare to well done. Option to substitute rice with hibachi, steamed, chicken fried, or shrimp fried rice.

Hibachi Scallops

Hibachi scallops served with choice of rice: hibachi, steamed, chicken, or shrimp fried.

Orange Roughy

Orange Roughy served with choice of rice: hibachi, steam, chicken fried, or shrimp fried.

Hibachi Vegetables

Sautéed mix of seasonal vegetables. Option to substitute with hibachi, steamed, chicken, or shrimp fried rice.

Hibachi Calamari

Calamari with choice of hibachi, steamed, chicken, or shrimp fried rice.

Shaggy Dog Maki Roll

Shrimp tempura, avocado, top with crab stick, spicy mayo, eel sauce and crunch

Super Crunch Maki Roll

Shrimp tempura, cucumber, top with crab mix, crunch, eel sauce, and spicy mayo

Happy Maki Roll

Spicy tuna, crab mix, top with salmon, avocado, masago, tobiko, garlic chips, cilantro, ponzu sauce, and spicy mayo

Summer Maki Roll

Shrimp tempura, cream cheese, cucumber, top with salmon, avocado, cilantro, garlic chips, and special sauce

Protein Maki Roll

Spicy tuna, shrimp, crab mix, top with yellowtail, salmon, white tuna, tobiko, ponzu sauce, fried onion, and cilantro

2021 Maki Roll

Spicy salmon, crunch, top with pepper tuna, escolar, avocado, special sauce and wasabi sauce

Cowboy Maki Roll

Shrimp tempura, crab mix, avocado, top with NY strip steak, special sauce, fried onions and kaiwaree

Dinosaur Maki Roll

Crab stick, masago, cucumber, avocado, asparagus, top with tuna, salmon, yellowtail, cilantro, onion chips, and spicy mayo

Honeymoon Maki Roll

Crawfish, deep fried, and sweet n sour sauce

Osaki Maki Roll

Tuna, yellowtail, salmon, avocado, crab stick, wrap season rice and soy paper. Deep fried top with eel sauce, spicy mayo, and wasabi sauce

Sunrise Maki Roll

Spicy tuna, top with yellowtail, avocado, jalapeño, and special sauce

Yummy Maki Roll

Spicy tuna, cucumber, top with super white tuna, avocado, garlic chips, cilantro, and ponzu sauce

Texas Spider Maki Roll

Soft shell crab, jalapeño, cream cheese, top with shrimp, sriracha, and spicy mayo

Sweetheart Maki Roll

Spicy salmon, crunch, top with tuna, avocado, eel sauce, and wasabi mayo

Splash 'n Meadow

Hibachi steak and shrimp.

Kobe's Delight

Hibachi chicken and shrimp.

Kobe's Choice

Hibachi steak and chicken.

Kobe Special

Hibachi steak and lobster tail.

Hibachi Chateaubriand

Center cut tenderloin (9 oz).

Hibachi Steak & Ocean Scallop

Hibachi steak paired with ocean scallops; select meat temperature from rare to well done. Choice of Hibachi, steam, chicken or shrimp fried rice.

Twin Lobster

12 oz. lobster tail.

Seafood Combination

Shrimp, ocean scallops and lobster tail.

Seafood Lover

Ocean scallop and orange roughy.

Spider Hand Roll

Eel Hand Roll

California Hand Roll

Spicy Tuna Hand Roll

Philadelphia Hand Roll

Shrimp Tempura Hand Roll

Spicy Octopus Hand Roll

Kamikaze Hand Roll

Hamachi Hand Roll

Spicy Salmon Hand Roll

Salmon Skin Hand Roll

Louisiana Hand Roll

Shrimp Hand Roll

Spring Hand Roll

Spicy Scallop Hand Roll

Chicken Hand Roll

Kid's Chicken

Chicken tenderloins, choice of hibachi, steamed, chicken fried, or shrimp fried rice.

Kid's Beef

Kid's beef - options for meat temperature from rare to well done. Choice of hibachi, steam, chicken, or shrimp fried rice.

Kid's Shrimp

Fried shrimp with choice of hibachi, steam, chicken, or shrimp fried rice.

Octopus

Tako.

Smoked Salmon

Sake.

Tuna

Maguro.

Shrimp

Ebi.

Seabass

Suzuki.

B. Mushroom

Shiitake.

Pepper Tuna

Yellowtail

Hamachi.

Mackerel

Saba.

Super White Tuna

Escola.

Red Snapper

Tai.

Salmon Roe

Ikura.

Scallop

Hotate.

Fresh Salmon

Name sake.

Fresh Water Eel

Unagi.

Crab

Kani.

Sweet Shrimp

Amaebi.

Blue Crab

White Tuna

Albacore.

Red Clam

Hokkigai.

Egg Omelet

Squid

Ika.

Flounder

Hirame.

Smelt Egg

Masago.

Tofu Skin

Inari.

Flying Fish Egg

Tobiko.

Ebi Su, Ika Su, Kani Su, Or Tako Su

Variety of Japanese salads featuring choice of shrimp, squid, crab, or octopus, served with seasoned vinegar dressing.

Salmon Ceviche

Six slices of fresh salmon topped with pico de gallo, black caviar and green onion with fresh squeezed lime juice.

Combo Salad

Tuna, fresh salmon and white fish with sliced cucumber, crab and smelt egg in spicy sauce.

Ika Salad

Kobe Su

Kappa Su

Trio Tartar

Two large wonton chips topped with tuna, escolar, salmon, pico de gallo, green onion, masago and wasabi mayo.

Tuna Tataki

3 oz Thin Cut

Seaweed Salad

Spicy Fish Salad

Spicy tuna or spicy salmon with sliced cucumber, crab and smelt egg.

Fresh Salmon

Name sake.

Pepper Tuna

Pepper tuna sashimi. Available in 3 or 6 pieces.

Tuna

Maguro.

Smoked Salmon

Sake.

Yellowtail

Hamachi.

Super White Tuna

Escola.

Shrimp

Ebi.

Flounder

Shiitake.

Mackerel

Saba.

Red Clam

Hokkigai.

White Tuna

Albacore.

Sea Bass

Suzuki.

Red Snapper

Tai.

Squid

Ika.

Fresh Water Eel

Unagi.

Octopus

Tako.

Chirashi

Assorted fish on sushi rice.

Spicy Don Or Spicy Tekka Don

Spicy salmon or spicy tuna on sushi rice.

Unaju

Cooked eel on sushi rice.

Sodas

Pepsi, Diet Pepsi, Root Beer, Dr. Pepper, Lemonade, and Sierra Mist

Shirley Temple

Iced Tea

Juice

Orange, cranberry, apple or pineapple.

Hot Tea

Roy Rogers

Ice Cream Or Sherbert

Perrier Water

Bottled Water