Sitar Cuisine Of India

Tikka Masala

Meats cooked in mild tomato sauce with spices.

Makhani (butter)

Meats cooked in rice butter and tomato sauce.

Vindaloo

Meats cooked in spicy sauces with potatoes and herbs.

Saag

Meats cooked in creamy spinach with spices.

Rogen Josh

Meats cooked in classic style from valley of Kashmir.

Methi

Meats cooked in fenugreek with spices and herbs.

Mirch

Meats cooked in jalapeño and tamarind and onions.

Jal - Frazi

Meats cooked in onion sauce with fresh vegetables.

Pasinde

Meats cooked in sesame seeds paste, peanuts and herbs.

Shahi Korma

Meats cooked in creamy coconut and onion sauce.

Balti

Meats cooked in spicy thick sauce with spices.

Garlic Naan

Leavened bread with garlic flavour.

Naan

Leavened bread.

Peshwari Naan

Naan stuffed with dry fruits and nuts.

Assorted Breads

Naan, paratha and onion kulcha.

Aloo Paratha

Whole wheat bread stuffed with potatoes.

Roti

Whole wheat bread without butter.

Paneer Kuulcha

Naan stuffed with cottage cheese.

Paratha

Whole wheat layered bread.

Onion Kulcha

Naan stuffed with onions.

Kheeme Naan

Assorted - Platter

Combination of samosa, pakora and cutlets.

Vegetable - Samosa

Crispy patties stuffed with potatoes and peas.

Vegetable - Pakora

Mixed vegetable fritters.

Cutlets

Deep fried spicy potato patties.

Saag Paneer

Fresh homemade cheese cubes in cream spinach.

Dal Tadka (yellow)

Yellow lentils cooked with spices and herbs.

Matter Paneer

Cottage cheese and peas cooked in spices and herbs.

Vegetable Korma

Fresh mixed vegetables in creamy coconut sauce.

Dal Makhani

Lentils cooked in rich creamy sauce with herbs.

Mushroom Masala

Mushrooms cooked with bell pepper, onions and herbs.

Malai Kofta

Fries vegetable dumplings in onion sauce and herbs.

Aloo Gobi

Potatoes and cauliflower cooked with spices and herbs.

Bhindi Masala

Spiced okra cooked with onions and spices.

Chana Masala

Garbanzo beans cooked with spices and herbs.

Baigan Bharta

Mashed eggplants cooked with tomatoes and spices.

Paneer Korma

Cottage cheese cubes cooked in onion sauce and spices.

Aloo Ka Bharta

Broiled potatoes cooked in spices and herbs.

Gobi Manchurian

Cauliflowers cooked in spices and herbs.

Chicken Tikka

Boneless chicken cubes marinated in yogurt.

Tandoori Chicken

Chicken marinated in yogurt, spices and herbs.

Fish Tikka

Fish cubes marinated in lemon juice and herbs.

Paneer Tikka

Fresh cheese cubes marinated in yogurt and spices.

Gosht Kabab

Skewered boneless cubes of lamb in yogurt.

Tandoori Shrimp

Shrimp marinated in yogurt, spices and herbs.

Tandoori Mixed Grill

Combination of tandoori chicken, chicken - tikka, seekh kabab and gosht kabab.

Seekh Kabab

Minced lamb with onions, ginger, garlic and herbs.

Chicken Biryani

Chicken cooked in basmati rice with spices and herbs.

Lamb Biryani

Lamb cooked in basmati rice with spices and herbs.

Shrimp Biryani

Shrimp cooked in basmati rice with spices and herbs.

Paneer Biryani

Cottage cheese cubes cooked in basmati rice and spices.

Basmati Rice

Indian basmati white rice (pilaf).

Peas Pulao

Saffron flavored basmati rice with peas and herds.

Vegetable Biryani

Fresh vegetables in basmati rice with spices and herbs.

Raita

Yogurt sauce with cucumbers, onions and herbs.

Papadoms

Crispy lentil chips served with sauce.

Vegetable - Pickle

Mixed vegetables pickle with spices.

Mango Chutney

Tongy relish made with mangoes.

Green Mix Salad

Fresh green salad served with raita or ranch.

Sitar Vegetarian Combination For Two

Cutlets, vegetable korma, saag paneer, dal makhani, basmati rice and paratha.

Sitar Non - Vegetarian Combination For Two

Veg-pakora, chicken tikka masala, lamb-rogen josh, dal makhni, peas pulao and naan.