Lua Viet Kitchen

Shaking Chicken Ga Luc Lac

Hand-carved, wok-tossed Red Bird Farm's chicken breast, diced onions, bell peppers, jalapeños, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine riceGarnish: Cilantro and Scallion OilDipping Sauce: Salt & Pepper LimeGLUTEN-FREE OPTIONALAllergy: Gluten, Dairy & Shellfish

Lemongrass Chicken Ga Xao Xa Ot

Hand-carved, wok-tossed Red Bird Farm's chicken breast, minced lemongrass, garlic, celery, onions, jalapeños, chili peppers served with jasmine riceGarnish: Cilantro and Scallion OilGLUTEN-FREEAllergy: Shellfish & Cilantro

Chicken Curry Ga Xao Lan

Hand-carved Red Bird Farm's chicken breast wok-tossed with celery, onions, mushrooms then simmered in coconut curry with glass noodles, served with jasmine rice and scallion oilGarnish: Rice patty herb, roasted peanuts, and jalapeñoRice patty herb tasting notes: citrus with mild cumin flavorAllergy: Peanut & Gluten

Salt & Pepper Shrimp Tom Rang Muoi

Battered Admiral's jumbo shrimps, flash-fried then wok-tossed with minced garlic, scallion, onions, jalapeño served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine riceGarnish: Cilantro and Scallion OilDipping Sauce: Salt & Pepper Lime SauceGLUTEN-FREEAllergy: Dairy & Shellfish

Lemongrass Beef Bo Xao Xa Ot

44 Farm's Premium Angus Beef seared with minced lemongrass, garlic, celery, onions, jalpeños and chili peppers, served with jasmine riceGarnish: Cilantro and Scallion OilGLUTEN-FREEAllergy: Shellfish & Cilantro

Chicken & Vegetables Ga Xao Rau Cai

Hand-carved, wok-tossed Red Bird Farm's chicken breast, bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine riceGarnish: Cilantro and Scallion OilGLUTEN-FREEAllergy: Shellfish & Sesame

Lúa Fried Rice Com Chien

Wok-tossed seasoned rice with egg, napa cabbage, scallion, lemongrass, garlic, and sesame oilGarnish: Crispy ShallotsAllergy: Egg, Shellfish, & Sesame

Shaking Shrimp Tom Luc Lac

Wok-tossed battered Admiral's jumbo shrimps, dice onions, bell peppers, jalapeño, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine riceGarnish: Cilantro and Scallion OilDipping Sauce: Salt & Pepper Lime SauceGLUTEN-FREEAllergy: Dairy & Shellfish

Shrimp & Vegetables Tom Xao Rau Cai

Battered and flash-fried Admiral's jumbo shrimps then wok-tossed with bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine riceGarnish: Cilantro and Scallion OilGLUTEN-FREEAllergy: Shellfish & Sesame

Shrimp Curry Tom Xao Lan

Admiral's jumbo shrimps wok-tossed with celery, onions, mushrooms, then simmered in coconut curry with glass noodles served with jasmine rice and scallion oilGarnish: Rice patty herb, roasted peanuts, and jalapeñoRice patty herb tasting notes: citrus with mild cumin flavorAllergy: Peanut, Shellfish & Gluten

Crispy Five-spice Hen Ga Xoi Mo

Half Cornish Hen braised in 5-Spice Au Jus broth then flash-fried, served with watercress salad mix, house vinaigrette and jasmine rice Dipping Sauce: Soy Ginger Allergy: Gluten & Soy

Beef & Vegetables Bo Xao Rau Cai

Wok-tossed 44 Farm's Premium Angus Beef, bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion OilGLUTEN-FREEAllergy: Shellfish & Sesame

Beef Curry Bo Xao Lan

44 Farm's Premium Angus beef wok-tossed with celery, onions, mushrooms then simmered in coconut curry with glass noodles served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanut, and jalapeñoRice patty herb tasting notes: citrus with mild cumin flavorAllergy: Peanut & Gluten

Shaking Beef Bo Luc Lac (6oz)

Seared USDA beef tenderloin, diced onions, bell peppers, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side jasmine riceGarnish: Cilantro and Scallion OilDipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREEAllergy: Dairy & Shellfish

Lemongrass Shrimp Tom Xao Xa Ot

Wok-tossed Admiral’s shrimps, minced lemongrass, garlic, celery, onions, jalapeños and chili peppers served with jasmine riceGarnish: Cilantro and scallion oilGLUTEN-FREEAllergy: Shellfish & Cilantro

Summer Spring Rolls (2) Goi Cuon

Our Spring Rolls are hand-rolled fresh daily. Rice paper filled with salad mix, bean sprouts, mint, cilantro, and vermicelli noodleProtein Options: Grilled Lemongrass Duroc Pork Admiral's Poached Shrimps (GF)Non-GMO Preservative-Free Tofu (GF)Dipping Sauce: SunButter Sauce Classic Chili Fish Sauce (GF) Soy Ginger Sauce Allergy: Pork - Gluten & SoyShrimp - ShellfishTofu - Soy

Full Crispy Pork Egg Rolls (4) Cha Gio

Note: We use Duroc pork (Compart) due to its superior quality and tenderness compared to commodity pork. Pork cuts from Duroc pigs are deep red and richly marbled. Subsequently, our eggrolls will have a PINKISH tone even after fully cooked. Hand-crafted eggrolls with Compart Duroc pork, Red Bird Farm's chicken, glass noodle, mushroom, onion, carrot, and taro rootGarnish: Butter lettuce, pickle carrot, cilantro, and mintDipping Sauce: Classic Chili Fish SauceAllergy: Egg, Gluten, & Shellfish

Half Crispy Pork Egg Rolls (2) Cha Gio

Note: We use Duroc pork (Compart) due to its superior quality and tenderness compared to commodity pork. Pork cuts from Duroc pigs are deep red and richly marbled. Subsequently, our eggrolls will have a PINKISH tone even after fully cooked. Hand-crafted eggrolls with Compart Duroc pork, Red Bird Farm's chicken, glass noodle, mushroom, onion, carrot, and taro rootGarnish: Butter lettuce, pickle carrot, cilantro, and mintDipping Sauce: Classic Chili Fish SauceAllergy: Egg, Gluten, & Shellfish

Việt Dumpling Soup Hoanh Thanh

Hand-crafted dumplings with Compart Duroc pork and Admiral's shrimp with blanched bok choyGarnish: Cilantro, scallion, crispy shallots, and a dash of sesame oilAllergy: Gluten, Shellfish, & Sesame

Lúa Fried Rice Com Chien

Wok-tossed seasoned rice with egg, napa cabbage, scallion, lemongrass, garlic, and sesame oilGarnish: Crispy ShallotsAllergy: Egg, Shellfish, & Sesame

Full Crispy Vegan Rolls (4) Cha Gio Chay

Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celeryGarnish: Butter lettuce, pickled carrots, cilantro, and mintDipping Sauce: Soy Ginger SauceAllergy: Gluten & Soy

Half Crispy Vegan Rolls (2) Cha Gio Chay

Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celeryGarnish: Butter lettuce, pickled carrots, cilantro, and mintDipping Sauce: Soy Ginger SauceAllergy: Gluten & Soy

Shaking Tofu Dau Hu Luc Lac

VEGAN-OPTIONALSavory wok-tossed Non-GMO preservative-free tofu, diced onions, bell pepper, cherry tomatoes, pickle onions, minced garlic, jalapeños served with watercress salad mix, house vinaigrette and side of jasmine riceGarnish: cilantro and scallion oilDipping Sauce: Salt & Pepper LimeGLUTEN-FREE OptionalAllergy: Shellfish & Dairy

Salt & Pepper Tofu Dau Hu Rang Muoi

VEGAN-OPTIONAL Crispy wok-tossed Non-GMO preservative-free tofu, onions, minced garlic, jalapeño, served with watercress salad mix, house vinaigrette, and side of jasmine riceGarnish: CilantroDipping sauce: Salt and Pepper LimeAllergy: Dairy

Tofu Curry Dau Hu Xao Lan

Non-GMO preservative-free tofu simmered in coconut curry, celery, onions, mushrooms, glass noodle served with jasmine rice and scallion oilGarnish: Rice patty herb, roasted peanuts, and jalapeñoRice patty herb tasting notes: citrus with mild cumin flavorAllergy: Peanut & Gluten

Lemongrass Tofu Dau Hu Xao Xa Ot

VEGAN-OPTIONALWok-tossed Non-GMO preservative-free tofu, minced lemongrass, garlic, celery, cremini mushroom, onions, jalapeño, chili pepper served with jasmine riceGarnish: scallion oilGLUTEN-FREEAllergy: Soy, Shellfish

Lúa Veggie Fried Rice Com Chien Chay

No Vegan or Vegetarian Option Available Seasoned rice with eggs, carrots, cremini mushrooms, broccoli, napa cabbage, minced lemongrass, garlic, and sesame oil Garnish: Crispy shallotsGLUTEN-FREEAllergy: Egg, Shellfish, & Sesame

Full Crispy Vegan Rolls (4) Cha Gio Chay

Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celeryGarnish: Butter lettuce, pickled carrots, cilantro, and mintDipping Sauce: Soy Ginger SauceAllergy: Gluten & Soy

Tofu & Vegetables Dau Hu Xao Rau Cai

VEGAN-OptionalWok-tossed Non-GMO preservative-free tofu with bok choy, broccoli, napa cabbage, carrots, minced ginger served with jasmine riceGarnish: cilantro and scallion oilGLUTEN-FREE OPTIONALAllergy: Soy, Shellfish & Sesame

Crispy Vegan Rolls Vermicelli Bun Cha Gio Chay

Crispy Vegan Rolls vermicelli with spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickle carrotsGarnish: Crispy shallots, roasted peanuts, and scallion oilSauce: Soy GingerAllergy: Gluten, Peanut, & Soy

Tofu Garlic Egg Noodle Mi Xao Toi Đâu Hu

VEGAN-OptionalWok-tossed egg noodle, Non-GMO preservative-free tofu, bok choy, broccoli, and napa cabbageGarnish: CilantroAllergy: Dairy, Egg, Gluten, & Shellfish

Veggie Broad Egg Noodle Mi Xao Mem

No Vegan/ Vegetarian Option.Wok-tossed broad egg noodle, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallotsGarnish: CilantroAllergy: Egg, Gluten, Sesame, & Shellfish

Wok-tossed Tofu Rice Noodle Hu Tieu Xao Đâu Hu

No Vegan/ Vegetarian Option.Wok-tossed Non-GMO preservative-free tofu, broad rice noodle, snow pea tips, bean sprouts, onions, and minced ginger in a savory sauceGarnish: CilantroAllergy: Gluten, Sesame, Shellfish & Soy

Wok-tossed Tofu Vermicelli Bun Xao Dau Hu

VEGAN-OPTIONAL Wok-tossed Non-GMO preservative-free tofu, onions, celery, broccoli, carrots, cremini mushrooms served with vermicelli, watercress salad mix, bean sprouts, cilantro, cucumbers, mint, and pickle carrotsGarnish: Crispy shallots, roasted peanuts, and scallion oilSauce: Soy GingerAllergy: Gluten, Peanut, Shellfish & Soy

Half Crispy Vegan Rolls (2) Cha Gio Chay

Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celeryGarnish: Butter lettuce, pickled carrots, cilantro, and mintDipping Sauce: Soy Ginger SauceAllergy: Gluten & Soy

Tofu Spring Rolls (2) Goi Cuon Dau Hu

Locally sourced Non- GMO and preservative-free tofu hand-rolled fresh daily. Rice paper filled with water spring salad mix, bean sprouts, mint, cilantro, pickled carrots and vermicelli noodleGLUTEN-FREE & VEGANDipping Sauce: SunButter SauceClassic Chili Fish Sauce (GF)Soy Ginger SauceAllergy: Soy

Veggie Medley Vermicelli Bun Xao Rau Cai

GLUTEN-FREE OPTIONAL: BRAGG LIQUID AMINOWok-tossed snow pea tips, broccoli, carrots, celery, cremini mushroom served with vermicelli, salad mix, bean sprouts, cilantro, cucumber, mint, and pickle carrotsGarnish: Roasted peanuts, crispy shallots and scallion oilSauce: Soy GingerGluten-Free Sauce: Classic Chili Fish SauceAllergy: Peanut, Sesame, Shellfish & Soy

Lúa Chicken Soup Pho Ga

Red Bird Farm's chicken stock with rice noodle and poached Red Bird Farm's chicken breastFully garnished with bean sprouts, onions, green onions, basil, cilantro, Viet coriander and jalapeñoGLUTEN-FREEAllergy: Cilantro

Lúa Beef Soup Pho Bo

USDA beef stock with rice noodle and 44 Farm's Certified Angus beef (rare)Fully garnished with bean sprouts, onions, green onions, basil, cilantro, rice patty herbs, and jalapeñoRice patty herb tasting notes: Citrus with mild cumin flavorGLUTEN-FREEHosin Sauce is NOT GLUTEN-FREEAllergy: Cilantro

Lúa Shrimp Soup Pho Tom

Admiral's jumbo shrimps (6) poached in chicken or beef stock with rice noodleFully garnished with bean sprouts, onions, green onions, basil, cilantro, rice paddy herbs, and jalapeñoRice patty herb tasting notes: Citrus with mild cumin flavorGLUTEN-FREEAllergy: Shellfish and Cilantro

Lemongrass Chicken Ga Xao Xa Ot

Hand-carved, wok-tossed Red Bird Farm's chicken breast, minced lemongrass, garlic, celery, onions, jalapeños, chili peppers served with jasmine riceGarnish: Cilantro and Scallion OilGLUTEN-FREEAllergy: Shellfish & Cilantro

Shrimp & Vegetables Tom Xao Rau Cai

Battered and flash-fried Admiral's jumbo shrimps then wok-tossed with bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine riceGarnish: Cilantro and Scallion OilGLUTEN-FREEAllergy: Shellfish & Sesame

Salt & Pepper Shrimp Tom Rang Muoi

Battered Admiral's jumbo shrimps, flash-fried then wok-tossed with minced garlic, scallion, onions, jalapeño served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine riceGarnish: Cilantro and Scallion OilDipping Sauce: Salt & Pepper Lime SauceGLUTEN-FREEAllergy: Dairy & Shellfish

Lemongrass Beef Bo Xao Xa Ot

44 Farm's Premium Angus Beef seared with minced lemongrass, garlic, celery, onions, jalpeños and chili peppers, served with jasmine riceGarnish: Cilantro and Scallion OilGLUTEN-FREEAllergy: Shellfish & Cilantro

Beef & Vegetables Bo Xao Rau Cai

Wok-tossed 44 Farm's Premium Angus Beef, bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion OilGLUTEN-FREEAllergy: Shellfish & Sesame

Chicken & Vegetables Ga Xao Rau Cai

Hand-carved, wok-tossed Red Bird Farm's chicken breast, bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine riceGarnish: Cilantro and Scallion OilGLUTEN-FREEAllergy: Shellfish & Sesame

Shaking Shrimp Tom Luc Lac

Wok-tossed battered Admiral's jumbo shrimps, dice onions, bell peppers, jalapeño, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine riceGarnish: Cilantro and Scallion OilDipping Sauce: Salt & Pepper Lime SauceGLUTEN-FREEAllergy: Dairy & Shellfish

Shaking Beef Bo Luc Lac (6 Oz)

Seared USDA beef tenderloin, diced onions, bell peppers, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side jasmine riceGarnish: Cilantro and Scallion OilDipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREEAllergy: Dairy & Shellfish

Lemongrass Shrimp Tom Xao Xa Ot

Wok-tossed Admiral’s shrimps, minced lemongrass, garlic, celery, onions, jalapeños and chili peppers served with jasmine riceGarnish: Cilantro and scallion oilGLUTEN-FREEAllergy: Shellfish & Cilantro

Grilled Duroc Pork Bun Thit Nuong

Grilled lemongrass Duroc pork with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrotsGarnish: Roasted peanuts, crispy shallots, and scallion oilSauce: Classic Chili Fish SauceAllergy: Gluten, Peanut, & Soy

Wok-tossed Lemongrass Chicken Bun Ga Xao

Wok-tossed lemongrass Red Bird Farm's Chicken breast with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrotsGarnish: Roasted peanuts and crispy shallotsSauce: Classic Chili Fish sauce GLUTEN-FREEAllergy: Peanut and Shellfish

Crispy Pork Egg Rolls Bun Cha Gio

Note: We use Duroc pork (Compart) due to its superior quality and tenderness compared to commodity pork. Pork cuts from Duroc pigs are deep red and richly marbled. Subsequently, our eggrolls will have a PINKISH tone even after fully cooked. Crispy Pork Eggroll Vermicelli served with spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrotsGarnish: Crispy shallots, roasted peanuts, and scallion oilAllergy: Egg, Glute, Peanut, & Soy

44 Farms Premium Angus Seared Beef Bun Bo Xao

Seared 44 Farm's Premium Angus beef with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrotsGarnish: Roasted peanuts and crispy shallotsSauce: Classic Chili Fish Sauce GLUTEN-FREE OPTIONALAllergy: Peanut & Gluten

Wok-tossed Admiral's Shrimp Bun Tom Xao

Battered Admiral's jumbo shrimps flash-fried then wok-tossed served with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrotsGarnish: Roasted peanuts and crispy shallotsSauce: Classic Chili Fish Sauce GLUTEN-FREEAllergy: Peanut & Shellfish

Kid's Chicken Garlic Noodle Mi Xao Toi Ga

Hand-carved, wok-tossed Red Bird Farm's chicken breast with egg noodles, broccoli, and carrotsAllergy: Egg, Soy & Gluten

Kid's Lúa Beef Pho Bo Or Chicken Pho Ga W/ Spring Roll

Choice of Pho:44 Farm's Premium Angus beef or Red Bird Farm's poached chicken breast Choice of Spring Roll:Shrimp, Pork, or Tofu with sunbutter sauceChoice of Beverage:Fountain drink or organic juiceShrimp and tofu spring rolls are GLUTEN-FREE if dipped with classic chili fish sauce Allergy: Soy & GlutenSoup is NOT GARNISHED

Kid's Fried Rice

Seasoned rice wok-tossed with Asian pork sausage (food coloring & MSG free), egg, broccoli, and carrots with choice of crispy pork or vegan eggrollAllergy: Egg, Gluten, Soy, & Sesame

Chicken Broad Egg Noodle Mi Xao Mem Ga

Wok-tossed Red Bird Farm's chicken breast with wide egg noodles, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallotsGarnish: CilantroAllergy: Egg, Gluten, Sesame, & Shellfish

Wok-tossed Chicken Rice Noodle Hu Tieu Xao Ga

Wok-tossed Red Bird Farm's chicken breast with wide RICE noodles, snow pea tips, onions, and minced gingerGarnish: CilantroAllergy: Gluten, Sesame, & Shellfish

Beef Broad Egg Noodle Mi Xao Mem Bo

Wok-tossed 44 Farm's Premium Angus beef with wide egg noodles, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallotsGarnish: CilantroAllergy: Egg, Gluten, Sesame, & Shellfish

Shrimp Broad Egg Noodle Mi Xao Mềm Tom

Wok-tossed Admiral's battered jumbo shrimps with wide egg noodles , bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallotsGarnish: CilantroAllergy: Egg, Gluten, Sesame, & Shellfish

Large Wok-tossed Vegetables

Wok-tossed farm fresh vegetables VEGAN OPTIONALGLUTEN-FREE

Regular Wok-tossed Vegetables

Wok-tossed farm fresh vegetables VEGAN OPTIONALGLUTEN-FREE

Side Fried Rice

Rice, eggs, and scallions

Large Steam Vegetables

Steamed farm fresh vegetables GLUTEN-FREE

Regular Viet Salad

Shredded green & red cabbage, Viet coriander, pickled carrot, onion and house dressing. Garnish: Roasted peanuts, crispy shallots, cilantroSauce: Ginger Chili Fish SauceGLUTEN FREEAllergy: Peanut

Side Jasmine Rice

Fried Egg

Vietnamese extras. Fried egg with choices: over easy, hard, medium, scrambled, sunny side up.

Side Of Curry Sauce

Creamy coconut curry. VEGAN.

Large Viet Salad

Shredded green & red cabbage, Viet coriander, pickled carrot, onion and house dressing. Garnish: Roasted peanuts, crispy shallots, cilantroSauce: Ginger Chili Fish SauceGLUTEN FREEAllergy: Peanut

Sweet Potato Chips

GLUTEN FREE

Regular Steam Vegetables

Steamed farm fresh vegetables GLUTEN FREE

Spring Salad Mix

Select local farm fresh salad mix with house vinaigrette GLUTEN FREE

Stubborn Sodas

Stubborn Soda is a line of delicious crafted sodas made with high-quality ingredients in bold and unexpected flavor combinations. We believe that to create something great, you've got to do it the Stubborn way. That's why our sodas are made with natural flavors as well as Fair Trade Certified Cane Sugar.

Topo Chico M 500ml

Coconut Water

Iced Teas

CatSpring Yaupon & Tea Sip Organic

Honest Kids Organic Juice

USDA Organic Certified; Sweetened only with organic fruit juice, no high-fructose corn syrup, no added sugar.

Just Water

Richards Water

Tractor Organic Beverages

Certified organic, non-GMO and made from only real ingredients. Delightfully refreshing drinks rooted in sustainable farm practices.

Tea Sip Organic Hot Tea

Organic hot tea; choices include Strawberry Fields, Short Stack, Green Chai, and Soothe.

Lúa Veggie Fried Rice Com Chien Chay

No Vegan or Vegetarian Option Available Seasoned rice with eggs, carrots, cremini mushrooms, broccoli, napa cabbage, minced lemongrass, garlic, and sesame oil Garnish: Crispy shallotsGLUTEN-FREEAllergy: Egg, Shellfish, & Sesame

Wok-tossed Tofu Vermicelli Bun Xao Dau Hu

VEGAN-OPTIONAL Wok-tossed Non-GMO preservative-free tofu, onions, celery, broccoli, carrots, cremini mushrooms served with vermicelli, watercress salad mix, bean sprouts, cilantro, cucumbers, mint, and pickle carrotsGarnish: Crispy shallots, roasted peanuts, and scallion oilSauce: Soy GingerAllergy: Gluten, Peanut, Shellfish & Soy

Salt & Pepper Tofu Dau Hu Rang Muoi

VEGAN-OPTIONAL Crispy wok-tossed Non-GMO preservative-free tofu, onions, minced garlic, jalapeño, served with watercress salad mix, house vinaigrette, and side of jasmine riceGarnish: CilantroDipping sauce: Salt and Pepper LimeAllergy: Dairy

Shaking Tofu Dau Hu Luc Lac

VEGAN-OPTIONALSavory wok-tossed Non-GMO preservative-free tofu, diced onions, bell pepper, cherry tomatoes, pickle onions, minced garlic, jalapeños served with watercress salad mix, house vinaigrette and side of jasmine riceGarnish: cilantro and scallion oilDipping Sauce: Salt & Pepper LimeGLUTEN-FREE OptionalAllergy: Shellfish & Dairy

Tofu & Vegetables Dau Hu Xao Rau Cai

VEGAN-OptionalWok-tossed Non-GMO preservative-free tofu with bok choy, broccoli, napa cabbage, carrots, minced ginger served with jasmine riceGarnish: cilantro and scallion oilGLUTEN-FREE OPTIONALAllergy: Soy, Shellfish & Sesame

Lemongrass Tofu Dau Hu Xao Xa Ot

VEGAN-OPTIONALWok-tossed Non-GMO preservative-free tofu, minced lemongrass, garlic, celery, cremini mushroom, onions, jalapeño, chili pepper served with jasmine riceGarnish: scallion oilGLUTEN-FREEAllergy: Soy, Shellfish

Veggie Medley Vermicelli Bun Xao Rau Cai

GLUTEN-FREE OPTIONAL: BRAGG LIQUID AMINOWok-tossed snow pea tips, broccoli, carrots, celery, cremini mushroom served with vermicelli, salad mix, bean sprouts, cilantro, cucumber, mint, and pickle carrotsGarnish: Roasted peanuts, crispy shallots and scallion oilSauce: Soy GingerGluten-Free Sauce: Classic Chili Fish SauceAllergy: Peanut, Sesame, Shellfish & Soy

Wok-tossed Lemongrass Chicken Bun Ga Xao

Wok-tossed lemongrass Red Bird Farm's Chicken breast with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrotsGarnish: Roasted peanuts and crispy shallotsSauce: Classic Chili Fish sauce GLUTEN-FREEAllergy: Peanut and Shellfish

44 Farms Premium Angus Seared Beef Bun Bo Xao

Seared 44 Farm's Premium Angus beef with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrotsGarnish: Roasted peanuts and crispy shallotsSauce: Classic Chili Fish Sauce GLUTEN-FREE OPTIONALAllergy: Peanut & Gluten

Wok-tossed Admiral's Shrimp Bun Tom Xao

Battered Admiral's jumbo shrimps flash-fried then wok-tossed served with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrotsGarnish: Roasted peanuts and crispy shallotsSauce: Classic Chili Fish Sauce GLUTEN-FREEAllergy: Peanut & Shellfish

Gluten-free Summer Spring Rolls (2) Goi Cuon

Our Spring Rolls are hand-rolled fresh daily. Rice paper filled with salad mix, bean sprout, mint, cilantro, and vermicelli noodle.Protein Options: Admiral's poached ShrimpsNon-GMO Preservative-Free Tofu Dipping Sauce: Classic Chili Fish SauceAllergy: Soy, Shellfish

Viet Chicken Salad Goi Ga

Poached Red Bird Farm's chicken breast tossed with Viet coriander, shredded green & red cabbage, pickled carrot, onion and house dressingGarnish: Roasted peanuts, crispy shallots, cilantro, and sweet potato chipsSauce: Ginger Chili Fish SauceGLUTEN-FREEAllergy: Peanut, Shellfish

Tofu Viet Salad Goi Dau Hu

Non-GMO preservative free tofu tossed with Viet coriander, shredded green & red cabbage, pickled carrots, onions and house dressing. Garnish: Roasted peanuts, crispy shallots, cilantro, and shrimp chips.Sauce: Soy-Ginger Sauce.GLUTEN-FREE - if sub with Ginger Fish Sauce Allergy: Peanut & Soy

Lúa Shrimp Soup Pho Tom

Admiral's jumbo shrimps (6) poached in chicken or beef stock with rice noodleFully garnished with bean sprouts, onions, green onions, basil, cilantro, rice paddy herbs, and jalapeñoRice patty herb tasting notes: Citrus with mild cumin flavorGLUTEN-FREEAllergy: Shellfish and Cilantro

Lúa Chicken Soup Pho Ga

Red Bird Farm's chicken stock with rice noodle and poached Red Bird Farm's chicken breastFully garnished with bean sprouts, onions, green onions, basil, cilantro, Viet coriander and jalapeñoGLUTEN-FREEAllergy: Cilantro

Kid's Lúa Beef Or Chicken Pho W/ Gf Springroll

Choice of Pho:44 Farm's Premium Angus beef or Red Bird Farm's poached chicken breast Choice of Spring Roll:Shrimp, Pork, or Tofu with sunbutter sauceChoice of Beverage:Fountain drink or organic juiceShrimp and tofu spring rolls are GLUTEN-FREE if dipped with classic chili fish sauce Allergy: Soy & GlutenSoup is NOT GARNISHED

Fix Hot Sauce

Lua Coffee Roast Beans

Tofu Viet Salad Goi Dau Hu

Non-GMO and preservative-free tofu tossed with Viet coriander, shredded green & red cabbage, pickled carrots, onions and house dressingGarnish: Roasted peanuts, crispy shallots, cilantro, and sweet potato chipsSauce: Classic Chili Fish Sauce Allergy: Peanut, Soy, Shellfish