Alladin Mediterranean Cuisine

Hummos

A traditional mediterranean dip prepared from chickpeas with a touch of garlic, a hint of lemon juice, olive oil and a splash of tahini

Baba Ghanough

Roasted eggplant mixed with tahini, garlic, lemon juice served with olive oil (as a dip)

Tataziki

Cool and creamy this tangy greek cucumber dip flavored with garlic is the perfect complement to grilled meat and vegetables

Spinach Garlic Hummos

Caramelized Onion Hummos

Falafel

A veggie pattie made from ground garbanzo beans, onions, parsley, garlic, spiced with cumen, oregano and white pepper 3pc falafel served with 2ps of bread, tomatoes pickles, onions, tahini sauce and hot sauce

Kibbie

A traditional lebanese appetizer made from lean beef and cracked wheat in the outer shell stuffed with onions, ground beef and slithered almonds baked to perfection served with tomatoes onions pickles complemented with tahini and tzatziki dips on the side.pieces Of kibbie are served with onions tomatoes, pickes, tahini and tzaziki

Grapeleaves

Pickled vine leaves stuffed with rice tomatoes and parsley slow-cooked with lemon juice and herbs

Lahmugen

A traditional lebanese bread topped with minced beef & lamb baked in a brick oven served with pickles tomatoes onions tzatiki and fresh lemon wedges

Zaatar Bread

Pita bread topped with a mixture of oreageno thyme and sesame seed

Cheese Pita

A brick oven-baked pita topped with blend of four different kinds of cheese served with tomatoes, olives and pickles