Davanti Ristorante
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Classico
Lasagna Alla Bolognese
Five-layer house-made pasta with traditional bolognese sauce and cheese béchamel
Tagliatelle With Lamb Sauce All'abruzzese
Lamb braised slowly in onions, celery, carrots, and tomato sauce
Tagliolini Verdure E Gamberi
Thin pasta sautéed with shrimp, zucchini, leeks, carrots, tomatoes, and basil
Linguini Con Vongole Alla Napoletana
Linguine with clams in EVOO, garlic, and basil in the Neapolitan-style
Sauteed Chicken Marengo With Side Spaghetti
A dish created for Napoleon after the Battle of Marengo - Marsala sauce, mushrooms, crawfish, and tomatoes served on top of sautéed chicken
Rigatoni Cacio E Pepe
Creamed pasta with pecorino cheese and black pepper
Eggplant Parmigiana With Side House Salad
Gluten-free pan-fried eggplant with marinara, fresh mozzarella, and basil
Grilled Mediterranean Octopus With Side Spaghetti
Grilled mediterranean octopus served with thin spaghetti sautéed in extra virgin olive oil, garlic, basil, and fresh tomatoes
Handmade Ravioli With Lira Rossa Ricotta & Spinach
Handmade ravioli stuffed with ricotta and spinach, sautéed in butter, parmesan cheese, and sage
Insalate
Caesar Salad
Fresh romaine lettuce with house-made croutons, caesar dressing, and shaved parmesan cheese
House Salad
Romaine, arugula, baby spinach, carrot, red onion, and tomatoes with house-made lemon extra virgin olive oil vinaigrette dressing
Arugula & Quinoa Salad
Baby arugula, red quinoa, grape tomatoes, Italian black olives (taggiasche), and pecorino Toscano cheese with house-made lemon-extra virgin olive oil vinaigrette dressing
Build-Your-Own Pasta
Byo Pasta
Choose from 14 pasta types, including gluten-free options. Sauce selections range from Bolognese to pesto, carbonara, and simple EVOO with garlic and basil. Customize to taste.
Zuppa
Minestrone Alla Genovese
Fat-free broth with seasonal vegetables
Minestra Di Lenticchie E Farro
Lentils and spelt cooked slowly with celery, carrot, onion. Also called Etruscan soup due to its ancient origins.
Manhattan Clam Chowder
Clam chowder with tomato, carrot, onion, potato, and basil
Pizza
Margherita Pizza
Marinara sauce, shredded mozzarella, fresh grape tomatoes, and basil
Pepperoni Pizza
Marinara sauce, shredded mozzarella, and spicy Calabrese salami
Cheese Pizza
tomato sauce and mozzarella
Sausage Pizza
Marinara sauce, house-made sausage crumbs, red onion, and shredded mozzarella
Fredda Pizza
Marinara sauce, shredded mozzarella, arugula, and sliced 36-month-aged parma prosciutto
Sides
Meatballs
Chicken
Bread
Extra Sauce
Octopus
Salmon
Shrimp
Antipasto
Burrata Cheese With Parma Prosciutto And Bruschetta
Burrata cheese, 36-month aged bone-in parma prosciutto and bruschettas with Mediterranean pesto and mozzarella
Grilled Mediterranean Octopus Alla Pugliese
Grilled Mediterranean octopus served with caponata sauce
Desserts
Tiramisu
Chocolate Decadence Torta
Almond Torta
Panna Cotta
Cannoli
Apple Cinnamon Raisin Torta
Zeppoleh
Chocolate Cherry
Choc Chip Cookies (10)
Pastas
Bucatini (4.5oz)
Fusilli (4.5oz)
Small Rigatoni (4.5oz)
Spaghetti (4.5oz)
Tagliatelle (4.5oz)
Ravioli (5oz)
Linguine (4.5oz)
Pappardelle (4.5oz)
Large Rigatoni (4.5oz)
Tagliolini (4.5oz)
Conchiglie (4.5oz)
Fettucine (4.5oz)
Beverages
Soft Drink
Iced Tea
Large San Pellegrino
Surgiva
Hot Tea
Small San Pellegrino
Bottled Water
Can San Pellegrino
Sauces
Bolognese 8oz
Marinara 8oz
Alfredo 8oz
Meatball (3) W/ Sauce
Lamb 8oz
Pesto 7oz