Pesto Ristorante

Spaghetti W/meatballs

Spaghetti pasta with 2 meatballs and topped with meat sauce and parmesan cheese

Manicotti

Pasta stuffed with ricotta and Mascarpone cheese topped with tomato sauce and melted mozzarella.

Baked Ziti

Penne pasta fresh vegetables, feta cheese, tomato sauce, Italian sausage, and melted mozzarella baked to perfection.

Meat Ravioli

Handmade ravioli stuffed with beef, Parmesan, and Romano cheeses, topped with meat sauce and melted mozzarella.

Lasagna

Beef lasagna topped with meat sauce and melted mozzarella.

Eggplant Parmesan

Breaded eggplant, tomato sauce, and melted mozzarella served over spaghetti pasta.

Spaghetti W/lemon Butter Garlic

Spaghetti pasta tossed in a lemon butter garlic sauce

Portobello Parmesan

Marinated portobello mushroom baked with tomato sauce and melted mozzarella served over spaghetti pasta.

Stuffed Shells

(3) large pasta shells stuffed with spinach, portobello mushrooms, Mascarpone, and Parmesan cheese with tomato-Alfredo sauce.

Cheese Tortellini

Cheese tortellini pasta tossed in a creamy pesto sauce.

Romano Crusted Chicken

Romano-crusted chicken breast served over linguine topped with lemon butter garlic sauce and capers.

Chicken Pesto Cilantro

Chicken breast with spaghetti tossed in lemon butter cilantro pesto sauce.

Chicken Alfredo

Chicken breast served with fettuccine in creamy Alfredo sauce.

Chicken Parmigiana

Breaded chicken breast served with tomato sauce and melted mozzarella over spaghetti pasta.

Chicken Marsala

Chicken breast served with fettuccine in creamy mushroom marsala sauce.

Chicken Pesto Chipotle

Chicken breast served over fettuccine in creamy chipotle sauce.

Chicken Picatta

Chicken breast lightly floured and pan seared in a white wine sauce, served over linguine pasta tossed with capers and white wine butter sauce.

Chicken Gorgonzola

Chicken breast served with fettuccine tossed in a Gorgonzola cream sauce.

House Italian Salad

Romaine lettuce, Kalamata olives, feta cheese, and fresh tomatoes served with homemade creamy Italian dressing.

Caprese Salad

Fresh mozzarella cheese, Roma tomatoes, and fresh basil drizzled with virgin olive oil and balsamic vinegar.

Pesto Mediterranean Salad

Romaine lettuce, sliced almonds, cranberries, Mandarin orange segments, feta cheese, and homemade, poppy seed dressing.

Alejandro Caesar Salad

Romaine lettuce, Parmesan cheese, Italian herb croutons served with homemade Caesar dressing.

Cheese Tortellini Soup

Cheese tortellini pasta tossed in a creamy pesto sauce.

Shrimp Bisque Soup

Shrimp And Scallop Spiedo

Flavorful shrimp and scallop skewers served over creamy risotto.

Salmon Pesto

Pan-seared pesto salmon served over fettuccine tossed in a basil pesto lemon butter garlic sauce.

Seafood Fettuccine

Pan-seared shrimp, scallops, mussels, and clams served with fettuccine pasta tossed in your choice of sauce: tomato, Alfredo, lemon butter garlic, or white wine.

Shrimp Alfredo

Five pan-seared shrimp served with fettuccine in creamy Alfredo sauce.

Shrimp Alejandra

Five lightly floured pan-seared shrimp served with basil pesto spaghetti pasta and lemon butter garlic sauce.

Avocado Salmon

Pan-seared salmon topped with avocado and melted mozzarella served with seasonal assorted vegetables.

Lemon Pepper Snapper

Lemon pepper snapper served over seasonal vegetables and topped with lemon butter garlic sauce.

Sesame Crusted Tuna

Sesame-crusted tuna served on a bed of seasonal vegetables topped with roasted almonds and a balsamic reduction.

Shrimp Alla Griglia

Five pan-seared shrimp served with seasonal vegetables and lemon butter garlic sauce.

Sea Bass

Sea bass, pan-seared to perfection, served over creamy polenta topped with a lemon butter garlic sauce.

Shrimp Alejandra/romano Crusted Chicken Combo

Shrimp Alejandra lightly floured pan seared shrimp and romano cheese crusted chicken breast served over linguini pasta, topped with lemon butter garlic sauce and capers

Shrimp Carbonara

Spaghetti Crudp W/shrimp

Spaghetti Crudo W/salmon

Spaghetti pasta tossed with fresh roma tomatoes, garlic, basil, and olive oil topped with salmon

Filet Mignon W/shrimp Alejandra

Filet mignon served with 2 shrimp alejandra over mashed potatoes and seasonal vegetables topped with lemon butter garlic sauce and a mushroom port wine sauce.

Champagne Battered Lobster Tail

Champagne battered lobster tail over a bed of linguini, mushrooms, artichokes, and spinach, topped with lemon butter garlic sauce over top.

Spaghetti Crudo W/chicken

Spaghetti pasta tossed with fresh roma tomatoes, garlic, basil, and olive oil topped with chicken

Appetizer Sampler

Three appetizers in one: fried calamari. Three Parmesan-crusted artichoke hearts, and three shrimp Alejandra.

Parmesan Crusted Artichokes

Four lightly fried Parmesan artichoke hearts served with pesto basil aioli sauce.

Pan Seared Mussels

In a white wine lemon butter sauce and fresh basil.

Trio Crostini

Comes with 2 of each on house bread: basil pesto, feta, and black olives tomato sauce, meatball, and mozzarella basil pesto, shrimp, and mozzarella.

Fried Calamari

Served with red pepper aioli sauce and marinara.

Shrimp Alejandra Appetizer

Three pan lightly floured seared shrimp served with lemon butter garlic sauce.

Cheese Pizza

Pepperoni Pizza

Tomato sauce, pepperoni, and melted mozzarella.

Margherita Pizza

Fresh tomatoes, basil, and mozzarella cheese.

Bianco Pizza

Alfredo sauce, mushrooms, spinach, and melted mozzarella.

Sausage Pizza

Tomato sauce, sausage, and melted mozzarella.

Chicken Pesto Pizza

Basil pesto spread with artichokes, and diced chicken breast. Feta cheese, banana peppers, and melted mozzarella.

Godiva Chocolate Cake

Creme Brule

Tiramisu

Vanilla Brandy Cake

Limoncello Cheesecake

Lamb Chops

Lamb chops cooked to perfection served with mashed potatoes and seasonal vegetables topped with our port wine sauce.

Filet Mignon With Gorgonzola

Filet mignon topped with melted Gorgonzola with a port wine demi glaze drizzle served over garlic mashed potatoes and seasonal vegetables.