Thai Curry Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Make Your Choice Of Meal
Pad Thai (noodle)
Traditional Thai dish of soft rice noodles stir fried with egg, bean sprouts, green onion and crushed peanut.
Thai Drunken (noodle)
Sautéed fresh rice noodles with Thai chili paste, egg, bell pepper, onions, green bean in a Thai basil sauce.
Thai Fried Rice
Traditional Thai fried rice with egg, tomatoes, peas -carrots, onions with house fried rice sauce.
Combo Fried Rice
Combination Thai fried rice sautéed with beef, chicken, shrimp, egg, onions, peas-carrots and tomatoes with house fried rice sauce.
Pad See-ew (noodle)
Sautéed fresh rice noodles with broccoli, carrot and egg in a Thai brown sauce.
Basil Fried Rice
Sautéed fresh Thai basil, bell pepper, onions, egg with house basil fried rice sauce.
Pineapple Fried Rice
Sautéed pineapple, cashew nuts, egg, onions, peas-carrots and tomatoes with house fried rice sauce.
Pad Woon Sen (noodle)
Clear glass noodles sautéed with broccoli, carrots, tomatoes, onion, bean sprouts and egg in a Thai brown sauce.
Skinny Pad Thai (noodle)
Clear glass noodles stir-fried with egg in a pad Thai sauce, topped with bean sprout, green onion and crushed peanut.
Sautéed Broccoli (entrée)
Sautéed broccoli, carrot in a house special brown sauce.
Thai Garlic Sauce With Jasmine Rice (entrée)
Sautéed your choice of meat with scallions, onions, cilantro and white pepper, served over steamed mixed vegetables and fried garlic.
Thai Basil Sauce With Jasmine Rice (entrée)
Sautéed Thai basil sauce with bell pepper, scallions, green bean, onions.
Thai Basil Sauce With Fried Rice (entrée)
Sautéed Thai basil sauce with bell pepper, scallions, green bean, onions.
Ginger Sauce With Jasmine Rice (entrée)
Sautéed Thai ginger sauce with bell pepper, onions, carrots, mushrooms, and fresh ginger.
Thai Sweet & Sour Sauce With Fried Rice (entrée)
Sautéed bell pepper, pineapple, onions, tomatoes, cucumber and carrots with sweet & sour sauce.
Num Prik Pao Sauce With Brown Rice (entrée)
Sautéed bell pepper, onions, mushrooms, carrots in num prik pao sauce topped with roasted cashew nuts.
Eggplant Delight (entrée)
Sautéed Thai basil sauce with eggplant, bell pepper, onions and Thai basil.
Pepper Steak (entrée)
Sautéed bell pepper, onion, green been in a house black pepper sauce.
House Stir Sauce (entrée)
Quick wok toss with house stir sauce and lightly flour, served over steamed mixed vegetables and cashew nuts.
Tamarind Sauce (entrée)
Quick wok toss with house tamarind sauce and lightly flour, served over steamed mixed vegetables.
Thai Garlic Sauce With Brown Rice (entrée)
Sautéed your choice of meat with scallions, onions, cilantro and white pepper, served over steamed mixed vegetables and fried garlic.
Thai Garlic Sauce With Fried Rice (entrée)
Sautéed your choice of meat with scallions, onions, cilantro and white pepper, served over steamed mixed vegetables and fried garlic.
Thai Basil Sauce With Brown Rice (entrée)
Sautéed Thai basil sauce with bell pepper, scallions, green bean, onions.
Ginger Sauce With Brown Rice (entrée)
Sautéed Thai ginger sauce with bell pepper, onions, carrots, mushrooms, and fresh ginger.
Ginger Sauce With Fried Rice (entrée)
Sautéed Thai ginger sauce with bell pepper, onions, carrots, mushrooms, and fresh ginger.
Thai Sweet & Sour Sauce With Jasmine Rice (entrée)
Sautéed bell pepper, pineapple, onions, tomatoes, cucumber and carrots with sweet & sour sauce.
Cashew Nuts With Jasmine Rice (entrée)
Sautéed bell pepper, onions, carrots, mushrooms in house brown sauce topped with roasted cashew nuts.
Cashew Nuts With Fried Rice (entrée)
Sautéed bell pepper, onions, carrots, mushrooms in house brown sauce topped with roasted cashew nuts.
Num Prik Pao Sauce With Jasmine Rice (entrée)
Sautéed bell pepper, onions, mushrooms, carrots in num prik pao sauce topped with roasted cashew nuts.
Lemongrass Sauce (entrée)
Sautéed fresh lemongrass, onion,with house brown sauce served over steam vegetables.
Thai Sweet & Sour Sauce With Brown Rice (entrée)
Sautéed bell pepper, pineapple, onions, tomatoes, cucumber and carrots with sweet & sour sauce.
Cashew Nuts With Brown Rice (entrée)
Sautéed bell pepper, onions, carrots, mushrooms in house brown sauce topped with roasted cashew nuts.
Num Prik Pao Sauce With Fried Rice (entrée)
Sautéed bell pepper, onions, mushrooms, carrots in num prik pao sauce topped with roasted cashew nuts.
Thai Curry
Panang Curry
Classic Thai curry with coconut milk, bell pepper, pea-carrot, green bean and homemade curry paste.
Yellow Curry
Thai yellow curry paste with coconut milk, potatoes, onion topped with cashew nuts.
Massaman Curry
Royal style of curry with avocado, potatoes and roasted cashew nuts, simmered in coconut milk.
Pumpkin Curry
Our special homemade curry paste with kabocha pumpkin, bell pepper, basil simmered in coconut milk.
Red Curry
This is the most popular dish with coconut milk, bell pepper, pineapple, pea-carrot, green bean, zucchini, fresh Thai basil and homemade curry paste.
Green Curry
Homemade green curry paste with coconut milk, bell pepper, zucchini, pea-carrot green bean, eggplant and fresh Thai basil.
Appetizers
Egg Rolls
Stuffed with mixed vegetables, clear noodles served with sweet chili garlic dipping sauce.
Dumplings
Steamed wonton wrapped with seasoned ground pork, chicken, shrimp, vegetables, sesame oil served with dumpling sauce.
Gyoza
Pork dumplings stuffed with mixed vegetables, steamed or fried served with ginger soy dipping sauce.
Cheese Rolls
Rice paper wrapper with seasoned cream cheese a hint of curry and deep fried served with spicy mayo sauce.
Summer Rolls
Cooked shrimp, crab stick, vegetables and vermicelli noodles wrapped in rice paper served With house peanut sauce. Tofu version Available.
House Platter
Winter shrimp(2), spring rolls(2), egg rolls(2), cheese rolls(2), gyoza(2), coconut shrimp(2) , shrimp tempura(2).
Spring Rolls
Rice paper wrapped with seasoned ground pork, chicken, clear noodles, sesame oil served with sweet garlic sauce.
Lettuce Wrap
Sautéed ground chicken with mixed vegetables served with a fresh lettuce, crispy noodles and homemade sauce.
Edamame
Steam soybeans with Sea salt or Stir-fried with house spicy Sauce.
House Crispy Rolls
Stuffed with seasoned shrimp, chicken, clear noodles, onion, carrot served with sweet honey dipping sauce.
Fried Tofu
Deep-fried tofu served with sweet chili garlic dipping sauce.
Shrimp Tempura
Shrimp cooked tempura style, served with ginger soy dipping.
Winter Shrimp
Crispy wrapped of marinated shrimp, served with sweet dipping sauce.
Crispy Calamari
Calamari cooked tempura style, served with sweet chili garlic sauce.
Coconut Shrimp
Fantastic appetizer, deep fried shrimp covered in a light tempura of sweet coconut flakes served with sweet honey dipping sauce.
Soup
Tom Kha
shrimp, chicken or tofu. Traditional coconut milk soup, fresh lemongrass, lime juice, red onions, mushrooms, tomatoes, cilantro, scallions.
Tom Yum
shrimp, chicken or tofu. Classic Thai soup with fresh lemongrass, lime juice, Thai chili paste, red onions, scallions, tomatoes, mushrooms and cilantro.
Wonton Soup
Thai wonton, fresh spinach, topped with fried garlic, scallions, cilantro in clear broth.
Rice Soup
tofu, chicken or shrimp. Jasmine rice with fried garlic, cilantro, scallions in clear broth.
Hot & Sour Soup
Homemade soup with mixed vegetables and tofu.
Thai Noodles Soup
Beef Noodles Soup
Thin sliced beef, steak noodles, spinach,fried garlic in beef broth.
Duck Noodles Soup
Roasted duck, steam noodles, spinach, fried garlic in duck broth.
Chicken Noodles Soup
Thin slices chicken breast, steam noodles, spinach, fried garlic in chicken broth.
Chef’s Specials
Sesame Chicken
Crispy fried chicken covered in a Authentic sesame-sauce. Served over steamed mixed vegetables.
Unbelievable Pad Thai
Sautéed jumbo prawn with stir fried sauce and thin rice noodles made pad Thai style served with fresh bean sprout, green onion and roasted cashew nuts.
Chicken Peanut
Grilled marinated chicken breast and topped with a homemade peanut sauce, served over steamed mixed vegetables.
Chicken Teriyaki
Grilled marinated chicken breast, topped with teriyaki sauce, sesame seeds and green onion, served over steamed vegetables.
Haw-mok Talay
A mixture of seafood in a flavorful & spicy red curry with exotic Thai herbs and vegetables .
Three Best Friends
Homemade style sautéed chicken, beef and shrimp served over steamed mixed vegetables.
Orange Chicken
Tender chicken breast fried crispy served covered steam mixed vegetables.
Sea Prawn
Seared sea prawn served with asparagus, avocado, pineapple and cashew nuts topped with a coconut green curry cream sauce.
Rock’n Roll
Jumbo prawn sautéed with a homemade sauce and cashew nuts, very tasty with sautéed mixed vegetables.
Seafood Combo Tornado
A mixture of seafood with sweet chili garlic sauce and fresh basil, served over steamed mixed vegetables.
Grilled Fish
Grilled Tilapia fillet served over mixed vegetables, very tasty with house stir sauce.
Dessert
Sticky Rice With Mango ????
Sweet rice cooked with coconut milk served with mango and sesame seeds.
Mango Ice Cream ????
Beverages
Thai Iced Tea
Thai Iced Coffee
Sweet Tea
Iced Tea
San Pellegrino
Soda
Bubble Tea - Milk Tea
Thai Milk Tea
Brown Sugar Milk Tea
Mango Green Tea
Original Milk Tea
Taro Milk Tea
Strawberry Green Tea
Matcha Milk Tea
Salad
Thai Lab
Ground chicken, beef, pork or tofu. Cooked in Thai style dressing, with onions, cilantro, lime juice and green salad .
Crispy Duck Salad
Crispy roasted duck with Thai chili paste, lime juice sauce, green salad topped with cashew nuts.
Shrimp Avocado Salad
Stir fried shrimp served over fresh green salad, topped with avocado and our homemade dressing sauce.
Yum Nea
Tender sliced grilled marinated flank steak with yum sauce, red onion, green onion, green salad.