Tao's Thai Hot

1. Pad Thai

Stir-fried rice noodles with eggs, green onions, bean sprouts and ground peanut.

2. Pad Woon Sen

Stir-fried glass noodle, garlic, eggs, green onions, white onions and bean sprouts.

4. Drunken Noodle

Stir-fried flat noodles with bell peppers, onions and sweet basil.

3. Pad See Ew

Stir-fried flat noodle, garlic, eggs, Chinese broccoli and carrot in the brown sauce.

6. Lo Mein

Stir-fried noodles with garlic, onions, carrots and beansprouts.

8. Jungle Noodle

Stir-fried noodles with garlic, onions, bell peppers in basil sauce.

5. Rad Nah

Stir-fried flat noodles with garlic and soybean paste topped with Chinese broccoli and carrots in special gravy sauce.

7. Ba Mee Hang

Egg noodle, BBQ pork, bean sprout, garlic, green onion, cilantro and ground peanut.

5. Yellow Curry

Onion and potatoes in yellow coconut curry sauce.

2. Massaman Curry

Onion, carrots and potatoes in massaman coconut curry sauce.

1. Panang Curry

Red bell peppers and lime leaf in panang coconut curry sauce.

6. Peanut Curry

Onions, bell peppers and carrots in a creamy peanut curry sauce.

7. Peanut Curry Noodle

3. Green Curry

Onion, bell peppers, bamboo, green bean, eggplant and basil in green curry sauce.

4. Red Curry

Onion, bell peppers, bamboo, green beans and basil in green curry sauce.

S4. Egg Drop Soup

Egg drop soup with silky broth, available in small or large.

S3. Wonton Soup

Wonton soup with choice of small or large serving.

S8. Miso Soup

S1. Tom Kha

Spicy. Spicy soup with galangal, kaffir lime leaves, tomatoes, lemon grass, mushrooms and coconut milk

S2. Tom Yum

Spicy. Spicy soup with galangal, kaffir lime leaves, tomatoes, lemon grass and mushrooms.

S7. Chicken Rice Soup

Chicken and rice in a savory broth, available in small or large.

S6. Hot & Sour Soup

Traditional hot and sour soup. Available in small or large sizes.

S5. Vegetable Soup

Vegetable soup in a choice of small or large servings.

A10. Crispy Or Steamed Dumpling (6)

Deep fried vegetables and chicken dumplings served with dumpling sauce.

A2. Vegetable Spring Rolls (5)

Deep fried cabbage, glass noodle, carrot and mushroom wrapped in rice paper.

A6. Chicken Satay (4)

Grilled chicken marinated in coconut milk and spices. Served with peanut sauce.

A3. Summer Rolls

Fresh lettuce, carrot and vermicelli noodle wrapped in rice paper. Served with homemade peanut sauce.

A5. Cheese Wonton (6)

Crispy wonton filled with cream cheese and scallions. Served with sweet and sour sauce.

A1. Chicken Spring Rolls (5)

Deep fried ground chicken, cabbage, glass noodle, carrot and mushroom wrapped in rice paper.

A4. Grand Tempura

Broccoli, carrot, zucchini and onion battered and deep fried. Served with tempura sauce.

A7. Tofu Satay (5)

Deep fried tofu on skewer sticks dipped in creamy Thai peanut sauce.

A12. Edamame--salt Or Spicy

Edamame with choice of spicy or salted seasoning.

A13. Steamed Curry Dumpling (6)

Steamed dumpling in green curry sauce.

A14. Red Chili Dumpling (6)

Deep fried dumplings topped with sweet chili sauce.

A15. Combo Appetizer (mixed Deep Fried, Spring Rolll-dumping-chees Wonton--veggie Tempura)

Two vegetable spring rolls, two crispy dumplings, three cheese wonton and four grand tempura.

Chicken Wings

Marinated thai style & deep-fried.

A8. Fish Cake

Grilled Thai sausage served with fresh ginger and roasted peanuts.

A9. Fried Calamari

Breaded calamari served with sweet chili sauce.

6. Pad Bamboo

Stir-fried with garlic, bamboo, onions and bell peppers.

2. Pad Fresh Ginger

Stir-fried with fresh ginger, onions, bell peppers, carrots and black mushroom.

4. Pad Cashew Nut

Stir-fried with garlic, cashew nuts, onions, bell peppers, water chestnut and roasted red chili pepper.

5. Pad Sweet & Sour

Stir-fried with garlic, cucumber, onions, tomatoes, pineapple and bell peppers in Thai sweet and sour sauce

7. Pad Pak

Stir-fried garlic and mixed vegetables in garlic brown sauce.

8. Pad Lemongrass

Stir-fried with garlic, lemongrass and onions. Served on top of mix vegetables.

9. Pad Eggplant Basil

Stir-fried with garlic, eggplant and bell peppers in black bean paste and basil.

10. Chicken Peanut

Steam chicken and vegetables served with Thai peanut sauce.

11. P.e.t.

Pumpkin, eggplant and tofu stir-fried in garlic sauce with bell pepper, basil and chili.

1. Pad Basil Leaves

Stir-fried with garlic, fresh basil leaves, onions and bell peppers.

3. Pad Fried Garlic

Stir-fried in fresh garlic, white onions, green onions and black pepper then topped off with fried garlic.

1. Mango With Sweet Sticky Rice

2. Homemade Coconut Ice Cream

3. Banana Dumpling

3. Taro Dumpling

5. Fried Banana With Chocolate Chips

6. Fried Banana With Honey

7. Lychee In Light Syrup

8. Rambutan In Light Syrup

1. Thai Fried Rice

Stir-fried jasmine rice with garlic, eggs and onions.

4. Pad See-ew Fried Rice

Stir-fried jasmine rice with garlic, eggs, onions and Chinese broccoli.

5. Crab Fried Rice

Stir-fried jasmine rice with egg, green onions and crab meat.

2. Basil Fried Rice

Stir-fried jasmine rice with garlic, eggs, bell peppers, onions and fresh basil.

3. Pineapple Fried Rice

Stir-fried jasmine rice with garlic, pineapple, raisins, onions and cashew nut.

Fish Sauce With Thai Chili

Thai Spring Roll Sauce

Crush Peanuts

Satay Peanut Sauce

Yum Sauce

Hot Oil Sauce

Summer Roll Sauce

6. Thai Iced Tea

1. Soda

Coke-Sprite-Dr.Pepper-Dite Coke

3. Iced Tea

Unsweetened Or Sweetened

7. Thai Iced Coffee

9. Thai Iced Green Tea

4. Hot Tea

Jasmine Or Green tea japanese

Purple Lemonade

2. Lemonade

5. Hot Coffee

House coffee.

Sa1. Thai Salad

Mix of lettuce, tomatoes, cucumber, carrots and onions with peanut dressing.

Sa2. Green Power Salad

Romaine lettuce, cucumber, edamame and avocado topped with walnuts and choice of peanut or Italian dressing.

Sa3. Larb Chicken Or Beef

Ground beef or chicken with roasted rice, red onions, cilantro, lime juice and mint leaves.

Sa4. Tofu, Beef Or Chicken Salad

Onions, cilantro, lettuce, tomatoes, carrots, cucumbers and lime juice.

Sa6. Yum Woon Sen

Glass noodle with shrimp, chicken, tomatoes, cilantro, red onions and lime juice.

Sa7. Som Tum (papaya Salad)

Fresh green papaya mixed with green bean, tomatoes and carrots in house special sauce.

Sa5. Yum Seafood

Shrimp, mussels, and calamari mix with lemongrass, red onions, lime juice and fish sauce.

Sa8. Grilled Salmon Salad

Marinated salmon grill served on top of assorted mix green salad and house sauce.

1. Thai Noodle Soup

Your choice of chicken, pork or tofu served in clear broth with bean sprout, cilantro and green onion.

2. Beef Noodle Soup

Severed in dark broth with bean sprout, green onions and cilantro.

5. Peanut Curry Noodle

3. Tom Yum Noodle Soup

Combination of shrimp, mussels, calamari, tomato, green onions and cilantro in tom yum broth.

4. Sukiyaki

Glass noodles with shrimp, mussels, calamari, egg, Napa cabbage, onion and cilantro in sukiyaki broth.

2. Sesame Chicken

Breaded chicken deep fried cook in sesame sauce.

1. Sweet & Sour Chicken

Breaded chicken deep fried and served with sweet and sour sauce.

4. Orange Chicken

Breaded chicken deep fried and cook in orange sauce.

6. Pad Broccoli

Stir-fried broccoli and carrots in garlic brown sauce.

7. Mongolian Beef

Stir-fried beef with white and green onions in Sichuan sauce

3. Lemon Chicken

Breaded chicken breast deep fried and served with lemon sauce.

5. Pepper Steak

Stir-fried beef with bell pepper and white onion in black bean sauce.

1. Chicken Lettuce Wrap

Minced chicken with crunchy rice mixed with curry paste in a house special sauce. Served with roasted peanut, fresh ginger and fresh lettuce.

2. Duck Pineapple Curry

Duck meat, pineapple and tomatoes in red curry sauce.

3. Ubon’s Thai Fried Rice Combination Meat

Stir-fried jasmine rice with garlic, white onion, green onion and homemade chili sauce.

3. Ubon’s Thai Fried Rice Seafood

Stir-fried jasmine rice with garlic, white onion, green onion and homemade chili sauce.

5. Pla Rad Prik: Tilapia Fish.

Whole fried fish top with onions, red bell peppers and carrots in house special sauce.

7. Shrimp Spinach Noodle

Organic spinach and noodles in green curry sauce topped with avocado salsa on top.

4. Steamed Fish

Steamed fish topped with ginger, garlic, cilantro and chilies in fresh lime sauce.

6. Pla Rad Prik: Red Snapper Fish

Whole fried fish top with onions, red bell peppers and carrots in house special sauce.

Chicken Nuggets With Choice Of Side & Drink

Chicken nuggets served with a choice of jasmine rice, steamed noodles, or french fries. Includes apple or orange juice.

Plain Fried Rice

Steam Jasmine Rice

Steam Brown Rice

Steam Mixed Vegetables

Bowl Of Steam Noodles

10. Lemongrass Tea

Lemongrass tea, refreshing Thai herbal drink. Available cold or hot.

14. Ginger Tea

Ginger tea, available hot or cold, traditional Thai herbal blend.

13. Chrysanthemum

Chrysanthemum tea, options for cold or hot serving.

Purple Lemonade

11. Hibiscus Tea

Hibiscus tea with choice of cold or hot serving.

12. Butterfly Tea

Butterfly tea available in hot or cold, embracing Thai herbal tradition.

Bubble Drink (1 Flavor)

Bubble tea with a choice of mango, strawberry, honeydew, avocado, lychee, coffee, taro, coconut, pineapple, green tea, Thai tea, or milk tea flavor.

Bubble Drink (2 Flavors)

Bubble tea with two flavor choices: range includes tropical fruits, classic tea varieties, and unique selections like avocado, lychee.