Izumi Sushi & Hibachi All You Can Eat

9. Salmon Roll

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

6. Spicy Salmon Roll

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

7. Spicy Yellowtail Roll

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

17. Philadelphia

Cream cheese, smoke salmon and cucumber.

3. Shrimp Tempura Roll

11. Yellowtail Roll

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

8. California Roll

10. Tuna Roll

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

18. Honey Roll

Crab meat ,honey cheese with crunch

1. Spicy Crab Roll

4. Alaskan Roll

Salmon cucumber and avocado. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

14. Eel Avocado Or Cucumber Roll

Eel with choice of avocado or cucumber in temaki form.

15. Salmon Skin Roll

Salmon cucumber and avocado. raw fish. consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.

16. Spicy California Roll

5. Spicy Tuna Roll

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

13. Tuna Cucumber Or Avocado Roll

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

19. Kani Roll

2. Chicken Tempura Roll

12. Salmon Cucumber Or Avocado Roll

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

8. Crispy Crab Roll (6)

Deep-fried cream cheese and spicy crab with eel spicy mayo sauce.

2. Godzilla Roll (10)

Deep-fried cream cheese, whitefish eel crabmeat, asparagus, top with eel spicy mayo.

39.magical Roll

32. Firetruck Roll

9. Ichiban Roll (8)

Spicy tuna, avocado, cream cheese and crab meat deep-fried with eel spicy mayo sauce.

21. Time-bomb Roll (6)

Medium. Deep-fried salmon, avocado and cream cheese with eel, spicy mayo sauce.

14. San Antonio Roll (6)

Salmon, honey cheese deep-fried with eel sauce.

1. Izumi Roll (8)

Asparagus, spicy crab and crunchy inside, top with spicy tuna and eel sauce. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

3. Spider Roll (5)

Soft shell crab, cucumber and with eel sauce.

5. Rainbow Roll (8)

Cucumber, avocado, crabmeat, topped with salmon tuna, whitefish and avocado. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

7. Caterpillar Roll (8)

Shrimp tempura and grab meat inside, top with avocado and eel sauce.

10. Dragon Roll (8)

Eel cucumber inside, top with avocado and eel sauce.

11. Mermaid Roll (8)

Spicy tuna,crunchy inside, top with tuna, avocado and ponzu sauce. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

28. Hawaiian Roll (8)

Crabmeat, cucumber and avocado with spicy crab on top and spicy mayo.

35. Spicy Ichiban Roll

36.pink Lady Roll

12. Crazy Roll (8)

Sweet potato and cream cheese inside, top with seaweed salad and eel sauce.

13. Volcano Roll (10)

Tuna, salmon white fish asparagus, avocado and crabmeat wrapped in soybean paper and spicy mayo. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

15. Kiss Of Fire Roll (8)

Mild. Spicy yellowtail, avocado inside, top with white tuna and jalapeño sauce. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

16. Rock 'n Roll (8)

Spicy tuna, crunchy inside, top with avocado and eel sauce. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

17. Black Dragon Roll (8)

Shrimp tempura and cucumber inside, top with eel, avocado and eel sauce.

18. The Outstanding Roll (8)

Mild. Spicy tuna, asparagus inside, top with salmon and yellowtail served with jalapeño sauce. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

19. Christmas Roll (8)

Spicy tuna, cucumber inside, top with salmon, avocado and spicy mayo. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

20. Salmon Lover Roll (8)

Spicy salmon and cucumber inside, top with salmon and avocado. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

22. Paradise Roll (8)

Crabmeat tempura, cucumber inside, top with honey cheese and eel sauce.

23. Spurs Roll (10)

Medium. Deep-fried salmon cheese, jalapeño and asparagus with eel, spicy mayo sauce.

24. Tropic Thunder Roll (8)

Shrimp tempura and avocado inside, top with salmon jalapeño and miso, eel sauce. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

25. Captain Jack Roll (8)

Tempura crabmeat, cucumber inside top with tuna, avocado and eel sauce. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

26. Cajun Tuna Roll (8)

Spicy tuna inside, top with Cajun tuna, serve with yuzu and miso sauce. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

27. Cajun Salmon Roll (8)

Spicy salmon inside, top with Cajun salmon, serve with yuzu and miso sauce. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

29. Chicago Roll (8)

Shrimp tempura, cucumber inside, top with spicy yellowtail and eel sauce. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

30. Texas Roll (8)

Tempura crabmeat and avocado inside, top with yellowtail, serve with sesame dressing and eel sauce. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

31.cool Spring Roll

Tofu skin, cucumber, avocado, and seaweed salad

33. B&w Roll

34.waikiki Roll

Shrimp tempura,cream cheese inside top w . crabmeat,served & miso sauce

37. Angel Roll

Spicy crab crunchy,avocado inside wrapped w. soy paper top w. salmon tuna ,tobiko, eel sauce.

38. Snow Mountain Roll

4. Hollywood Roll (8)

Shrimp tempura, avocado inside, top with spicy crab and eel sauce.

6. Yummy Yummy Roll (8)

Shrimp tempura and cucumber inside, top with spicy tuna and eel sauce. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

5. Choice Of Any 3 Roll

*Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

4. Choice Of Any 2 Roll

*Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

3. Sushi Sashimi Lunch

Three pieces of sushi, seven pieces sashimi and California roll. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

1. Sushi Lunch

Four pieces sushi with California roll. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

2. Sashimi Lunch

10 pieces assorted raw fish. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

3. Kani Salad

Crab meat, cucumber, tobiko with mayo sauce.

2. Seaweed Salad

5. Avocado Salad

6. Snow Crab Salad

4. Squid Salad

1. Garden Salad

2. Onion Soup

1. Miso Soup

Soybean pasta broth with dry seaweed, tofu and scallion.

12. Yellowtail Jalapeño

Sliced yellowtail masago jalapeño with yuzu sauce.

3. Edamame

11. Chicken On Stick

8. Cheese Rangoon

4. Spring Roll

6. Dumpling

1. Sushi Appetizer (5 Pieces Of Sushi)

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

2. Sashimi Appetizer (8 Pieces Of Sashimi)

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

7. Calamari

10. Shrimp Tempura

14. Taok Yaki

13. Salmon Jalapeño

15. Chicken Nugget

16.jalapeno Bomb

17. Tuna Tatatki

5. Shu Mai

9. Vegetable Tempura

2. Hibachi Chicken

Hibachi chicken served with choice of fried rice or noodles. Includes miso soup, onion soup, or salad on the side.

4. Hibachi Steak

Hibachi-grilled steak, choice of hibachi fried rice or noodles. Served with miso soup, onion soup, or salad.

5. Hibachi Shrimp

Shrimp served with choice of hibachi fried rice or noodles. Includes miso soup, onion soup, or salad as a side.

6. Hibachi Chicken & Salmon

Hibachi chicken and salmon served with choice of fried rice or noodles. Option for miso soup, onion soup, or salad on the side.

7. Hibachi Chicken & Steak

Hibachi chicken and steak combo with choices of hibachi fried rice or noodles. Includes miso soup, onion soup, or salad as a side.

8. Hibachi Chicken & Shrimp

Hibachi chicken and shrimp paired with choice of fried rice or noodles. Includes soup (miso or onion) or salad side.

11. Hibachi Steak & Shrimp

Steak and shrimp, choices of hibachi fried rice or noodles. Served with miso soup, onion soup, or salad as a side.

16. Hibachi Steak Noodle

Hibachi steak atop noodles or fried rice, served with miso soup, onion soup, or salad.

9. Hibachi Salmon & Steak

Hibachi-grilled salmon and steak served with choice of hibachi fried rice or noodles, and miso soup, onion soup, or salad as a side.

10. Hibachi Salmon & Shrimp

Hibachi salmon & shrimp paired with a choice of hibachi fried rice or noodles. Includes miso soup, onion soup, or salad on the side.

12. Hibachi Chicken Fried Rice

Hibachi fried rice or noodles, served with miso soup, onion soup, or salad.

13. Hibachi Steak Fried Rice

Hibachi steak served with choice of fried rice or noodles. Accompanied by miso soup, onion soup, or salad.

14. Hibachi Shrimp Fried Rice

Shrimp carefully combined with hibachi-style fried rice or noodles. Served with choice of miso soup, onion soup, or salad.

15. Hibachi Chicken Noodle

Hibachi chicken over noodles or fried rice. Choice of miso soup, onion soup, or salad on the side.

17. Hibachi Shrimp Noodle

Hibachi shrimp served over your choice of fried rice or noodles. Comes with a side of miso soup, onion soup, or salad.

1. Hibachi Vegetable

Hibachi vegetables with choice of hibachi fried rice or noodles. Comes with miso soup, onion soup, or salad.

3. Hibachi Salmon

Raw fish. consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.

3. Chirashi Sushi

Assorted raw fish over seasoned rice. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

1. Sushi Deluxe

9 pieces sushi with California roll. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

5. Sushi & Sashimi Combo

5 pieces sushi and 10 pieces sashimi with California roll. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

8. Love Boat

16 pieces sushi with izumi roll and California roll. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

6. Vegetable Roll Combo

Cucumber roll, avocado roll, and avocado, asparagus, and cucumber roll. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

7. Spicy Roll Combo

Spicy tuna, salmon and yellowtail roll. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

2. Sashimi Deluxe

16 pieces assorted raw fish with rice. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

4. Unagi Don

Broiled eel over seasoned rice. Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

1. Cucumber Roll

4. A.c Roll

Asparagus, avocado and cucumber.

2. Avocado Roll

3. Sweet Potato Roll

7. Hibachi Chicken & Steak

Hibachi chicken and steak served with choice of miso soup, onion soup, or salad.

2. Hibachi Chicken

Hibachi chicken served with choice of miso soup, onion soup, or salad.

4. Hibachi Steak

Hibachi steak with choice of miso soup, onion soup, or salad.

6. Hibachi Chicken & Salmon

Hibachi chicken and salmon served with choice of miso soup, onion soup, or salad.

11. Hibachi Steak & Shrimp

Hibachi Steak & Shrimp: Served with choice of miso soup, onion soup, or salad as a side.

14.hibachi Steak&scallop

5. Hibachi Shrimp

Hibachi shrimp served with a choice of miso soup, onion soup, or salad on the side.

8. Hibachi Chicken & Shrimp

Hibachi Chicken & Shrimp served with choice of Miso Soup, Onion Soup, or Salad.

9. Hibachi Salmon & Shrimp

Hibachi-grilled salmon and shrimp served with a choice of miso soup, onion soup, or salad.

10. Hibachi Salmon & Steak

Hibachi-grilled salmon and steak, accompanied by a choice of miso soup, onion soup, or salad.

12.hibachi Scallop

13.hibachi Salmon&scallop

15.hibachi Chicken & Scallop

1. Hibachi Vegetable

Hibachi Vegetable: Served with choice of miso soup, onion soup, or salad.

3. Hibachi Salmon

Raw fish. consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.

3. Fried Oreo (5)

4.strawberry Ice Cream

1. Green Tea Ice Cream

2. Vanilla Ice Cream

3. Steak Teriyaki

Steak in teriyaki sauce served with a choice of miso soup, onion soup, or salad.

4. Shrimp Teriyaki

Shrimp glazed in teriyaki sauce. Choice of miso soup, onion soup, or salad as a side.

1. Chicken Teriyaki

Chicken teriyaki served with a choice of miso soup, onion soup, or salad.

2. Salmon Teriyaki

Salmon glazed in teriyaki sauce. Comes with choice of miso soup, onion soup, or salad.

Salmon

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

Pepper Tuna

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

Yellowtail

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

Smoked Salmon

Spicy Tuna

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

Octopus

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

Tuna

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

Surf Clam

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

Red Snapper

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

Mackerel

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

Flying Fish Roe

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

Eel

Tamago

Spicy Salmon

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

Tofu

Crabmeat

Shrimp

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

White Tuna

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

Squid

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

3. Steak Teriyaki

Steak, teriyaki sauce, choice of miso soup, onion soup, or salad.

4. Shrimp Teriyaki

Shrimp glazed in teriyaki sauce. Served with a choice of miso soup, onion soup, or salad.

1. Chicken Teriyaki

Chicken teriyaki served with a choice of miso soup, onion soup, or salad.

2. Salmon Teriyaki

Salmon glazed in teriyaki sauce. Choice of miso soup, onion soup, or salad as a side.

3. Shrimp & Vegetables

4. Crabmeat & Vegetable

1. Assorted Vegetables

2. Chicken & Vegetables

2. Chicken

Chicken with choice of udon or soba noodles, served as soup or stir-fried.

4. Crabmeat

Crabmeat with choice of udon or soba, available in soup or stir-fried options.

5. Shrimp

Raw fish. consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.

6. Scallop

1. Vegetable

Japanese vegetable noodles; options for udon or soba, either in soup or stir-fried.

3. Beef

Beef with choice of udon or soba, available in soup or stir-fried options.

Hibachi Fried Rice

Hibachi Noodle

White Rice