Thai Taste
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Fried Rice
Fried Rice
Stir-fried rice, with egg, tomato, onions.
Pineapple Fried Rice
Stir-fried rice, with chicken, shrimp, egg, pineapple, cashews, and green onions.
Spicy Fried Rice With Basil
Stir-fried rice with basil, jalapeños, red bell peppers, and onions
Spicy Fried Rice
Stir-fried rice, with jalapeños, red bell peppers, onions.
Green Curry Fried Rice
Stirred fried rice with jalapeños, red bell pepper, fried basil, fried kaffir lime leaves (seasonal). With choice of meat.
Appetizers
Egg Rolls (5)
Vegan style, deep-fried egg rolls, stuffed with black mushrooms, clear bean thread noodles, carrots, and cabbage. Served with our sweet & sour sauce.
Paw Peah Sod (fresh Spring Rolls)
Wheat spring roll wrappers, stuffed with seasoned tofu, omelet, cucumber, and steamed beansprouts. Topped with homemade plum sauce, green onions, and jalapeños.
Satay (chicken Skewers) (6)
Grilled chicken tenders, marinated with Thai herbs and spices. Served with peanut sauce, and cucumber salad.
Spicy Chicken Wings
Fried chicken wings, hand tossed in special sweet & sour spicy sauce. (Please allow approx 20 minutes)
Goong Kling (shrimp Rolls)
Deep-fried shrimp, folded in spring roll wrappers. Served with our sweet & sour sauce.
Fried Wontons (8)
Deep-fried wonton wrappers, stuffed with ground pork. Served with our sweet & sour sauce.
One Sun Beef
Thai-style fried beef jerky.
Saap Wings
Crispy fried chicken wings, hand tossed in special salty and tangy dry mix with green onions, red onions, and cilantro. (Please allow approx 20 minutes)
Fried Tofu
Deep-fried tofu served with sweet chili & sour sauce, topped with ground peanuts and cilantro.
Soups
Chicken Rice Soup
Chicken rice soup with options for small or large size.
Hot And Sour
Thai-style hot & sour soup, with tofu, egg, bamboo shoots, chicken, and black mushrooms.
Tom Yum
Lemon grass, kaffir leaves, fish sauce, mushrooms, lime juice, and chili. Garnished with cilantro.
Tom Kha
A creamy, coconut milk, galangal root, lemon grass, kaffir leaves, fish sauce, mushrooms, lime juice, and chili. Garnished with cilantro.
Poh Tak
Seafood soup (shrimp, squid, mussels, and imitation crab meat) with basil, lemon grass, kaffir leaves, fish sauce, mushrooms, lime juice, and chili.
House Special Soup
Clear bean thread noodles, shrimp, ground pork, with vegetables, in clear broth.
Wonton Soup
Wonton skins, wrapped with ground pork, bean sprouts, and topped off with green onions, in a clear broth.
Vegetable Soup
Mixed vegetables and tofu, in a clear broth.
Noodles
Pad Thai
Thailand’s world famous rice noodles, stir-fried with egg, tofu, green onions, and bean sprouts.
Pad See Ewe
Stir-fried flat rice noodles, with broccoli, egg, soy sauce seasoning.
Pad Kee Mao
Stir-fried flat rice noodles, wth basil leaves, chili sauce, onions, tomatoes, bean sprouts.
Tung Tak
Stir-fried flat rice noodles, with chicken, egg, green onions, and bean sprouts.
Beef Noodle Soup
Thai beef noodle soup with customizable spice levels from mild (0) to extreme (50).
Noodle Soup
Rice noodles, green onions, and bean sprouts.
Yum
Nua Nam Tok
Sliced charbroiled beef, mixed onions, cilantro, and ground roasted rice.
Plah Talay
A combination of seafood (shrimp, squid, mussels, and imitation crab meat), prepared with lemon grass, kaffir leaves, onions and cilantro.
Nam Sod
Minced pork, mixed with onions, cilantro, fresh ginger, and roasted peanuts.
Yum Woonsen
Clear bean thread noodles, with shrimp, minced chicken, onions, black mushroom, and cilantro.
Plah Goong
Cooked shrimp, prepared with lemon grass, and kaffir leaves, onions, and cilantro.
Yum Goong
Cooked shrimp, mixed with cucumber, tomato, onions, cilantro, and lettuce.
Yum Pla Muk
Cooked squid, mixed with cucumber, tomato, onions, cilantro, and lettuce.
Yum Nua
Sliced charbroiled beef, mixed with cucumber, tomato, onions, cilantro, and lettuce.
Larb
Mixed onions, cilantro, and ground roasted rice, with your choice of minced beef or chicken.
Entrees
Pad Krao Prao
Fresh basil leaves, stir-fried with onions, jalapeños, red bell peppers.
Pad Kratium Prig Thai
Stir-fried garlic, green onions, in a tasty black & white pepper sauce, garnished with cilantro.
Pad Woonsen
Stir-fried clear bean thread noodles, with chicken, shrimp, egg, napa Chinese cabbage, and onions.
Pad Pak
Stir-fried broccoli, cabbage, carrots, mushrooms, napa Chinece cabbage, and onions.
Cashews
Stir-fried chicken, with cashews, straw mushrooms, and onions.
Sweet & Sour (not Deep Fried)
Stir-fried cucumbers, tomatoes, bell peppers, pineapple, and onions, in homemade sweet & sour sauce.
Pepper Steak
Stir-fried beef, with bell peppers, tomatoes, and onions.
3-delight
Stir-fried shrimp, chicken, and beef, with mixed vegetables cooked in special brown sauce.
Pad King
Fresh ginger, stir-fried with onions, blackwood ear mushrooms.
Broccoli
Broccoli stir-fry with choice of chicken, beef, pork, shrimp, squid, mixed seafood, tofu, tofu/vegetables, vegetables. Customizable spice level from 0 to 50.
Pad Krao Prao Gai Saup (ground Chicken Only)
Fresh basil leaves, ground chicken, stir-fried with green beans, jalapeños, red bell peppers.
Pad Normai
Stir-fried bamboo shoots, mushrooms, snow peas, onions.
Pad Tao Hoo
Deep-fried tofu, topped with stir fried broccoli, carrots, straw mushrooms, and onions in brown sauce.
Beef Oyster Sauce
Stir-fried beef, with oyster sauce, snow peas, straw mushrooms, and onions.
Pad Prig
Bamboo shoots, stir-fried with onions.
Broccoli Delight
Stir-fried broccoli, mushrooms, and onions in brown sauce.
Thai Curry
Pa-nang
Pa-nang curry paste, stewed with coconut milk.
Yellow Curry
Yellow curry paste, stewed with chicken, coconut milk, potatoes, carrots, and onions.
Red Curry
Red curry paste, stewed with coconut milk, bamboo, chilis, basil, red bell peppers, and jalapeños.
Pad Ped (stir Fried)
Stir-fried red curry paste, stewed with coconut milk, bamboo, chilis, basil, red bell peppers, jalapeños, cabbage, kaffir leaves, snow peas.
Salad
Garden Salad
Chopped lettuce, cucumber, tomato, and onions, with your choice of peanut sauce or vinaigrette dressing, topped with cilantro.