Hunan Garden
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken
57. Teriyaki Chicken (sweet)
Sweet teriyaki-glazed chicken. Options: pint or quart.
57. Teriyaki Chicken (sweet)
Sweet Teriyaki Chicken, available in pt. or qt. sizes.
56. Chicken W. Mushroom
Chicken and mushrooms, available in pt. or qt. sizes.
53. Chicken Hunan Style (hot & Spicy)
Hunan-style spicy chicken available in pt. or qt. options.
50. Curry Chicken (hot & Spicy)
Hot and spicy.
46. Moo Goo Gai Pan
Stir fried chicken and vegetables.
48. Chicken With Broccoli
Chicken and broccoli stir-fry, available in pt. or qt. sizes.
51. Chicken W. Cashew Nuts
Chicken pieces tossed with cashew nuts. Available in pint or quart sizes.
56. Chicken W. Mushroom
Chicken and mushrooms, available in pt. or qt. sizes.
54. Chicken Szechuan Style (hot & Spicy)
Hot and spicy.
52. Chicken W. Garlic Sauce (hot & Spicy)
Chicken with garlic sauce, hot and spicy. Available in pt. or qt.
55. Kung Pao Chicken (hot & Spicy)
Hot and spicy.
55. Kung Pao Chicken (hot & Spicy)
Hot and spicy.
53. Chicken Hunan Style (hot & Spicy)
Hunan-style chicken, spicy. Available in pt. or qt.
47. Chicken With Snow Peas
Chicken tenderly stir-fried with crisp snow peas. Available in pt. or qt. sizes.
51. Chicken W. Cashew Nuts
Chicken with cashew nuts. Options include pint or quart size.
49. Chicken W. Mixed Veg
Chicken paired with assorted vegetables. Serving options: pint or quart.
54. Chicken Szechuan Style (hot & Spicy)
Hot and spicy.
52. Chicken W. Garlic Sauce (hot & Spicy)
Chicken in a fiery garlic sauce, available in pint or quart sizes.
50. Curry Chicken (hot & Spicy)
Hot and spicy.
Appetizer
12. Chicken Or Beef Sticks (4 Pcs)
Chicken or beef skewers, served in 4 pieces. Option for either chicken or beef.
10. Bar-b-q Spare Ribs
Spare ribs marinated in barbecue sauce, available in large or small portions.
3. Spring Roll
Crispy golden rolls filled with seasoned vegetables, served with a side of tangy dipping sauce.
1. Egg Roll (1)
Crispy golden egg roll filled with savory vegetables and seasonings.
2. Shrimp Roll (1)
Shrimp encased in a crispy spring roll wrapper, typically accompanied by a mix of minced vegetables.
5. Crab Rangoon (6)
Crispy wonton wrappers filled with a creamy crab and cheese mixture, served with a side of sweet and sour sauce.
1a. Cheese Steak Roll
Crispy roll filled with thinly sliced steak and melted cheese, often accompanied by onions and peppers.
11. Fried Wonton (10)
Golden-brown wontons, typically filled with a mix of pork and scallions, accompanied by sweet and sour sauce.
7. Vegetable Or Chicken Dumpling (8)
Vegetable or chicken dumplings, served in a portion of 8.
4. Pizza Roll
A Chinese twist on a classic, featuring a crispy exterior filled with mixed cheeses, often deep-fried for a golden finish.
9. Shrimp Toast (4)
Minced shrimp spread atop toast, typically includes ginger and spices, deep-fried to achieve a golden crispness. Served as four pieces.
6. Steamed Or Fried Dumpling (8)
Choice of fried or steamed dumplings, served in a portion of eight.
14. Pu Pu Platter (for 2)
A pu pu platter typically includes a variety of appetizers such as egg rolls, chicken wings, BBQ spare ribs, fried shrimp, and crab rangoon, served in portions ideal for two.
8. Boneless Spare Ribs
Boneless spare ribs, available in small size.
13. Chinese Pizza
Scallion pancake, typically includes house sauce for dipping.
13. Chinese Pizza
Scallion pancake, a crispy and flaky flatbread, typically includes minced scallions and is served with a dipping sauce.
1a. Cheese Steak Roll
Crispy roll filled with sliced steak and melted cheese, often accompanied by onions and peppers.
6. Steamed Or Fried Dumpling (8)
Eight dumplings, choice of steamed or fried, served as an appetizer.
7. Vegetable Or Chicken Dumpling (8)
Vegetable or Chicken Dumplings (8) - Served as appetizer, select from chicken or vegetable fillings.
1. Egg Roll (1)
Crispy, golden-brown egg roll filled with seasoned vegetables and meat.
Soup
20. Seafood Soup
Seafood soup combines shrimp, scallops, crab meat, and a variety of vegetables, served in a clear, rich broth.
18. Chicken Rice Or Noodle Soup
Chicken in broth, served with either rice or noodles. Available in pint or quart sizes.
17a. Vegetable Soup
Assorted vegetables in a clear broth, typically includes a variety of seasonal greens.
17a. Vegetable Soup
Assorted vegetables in a clear, savory broth, typically without meat.
15. Wonton Soup
Broth with pork-filled wontons. Available in pint or quart sizes.
16. Egg Drop Soup
Serves one.
20. Seafood Soup
A savory blend of shrimp, scallops, and crab meat, typically accompanied by a selection of vegetables in a clear broth.
19. Hot & Sour Soup (hot & Spicy)
Hot and sour soup, spicy. Options: pint or quart.
15. Wonton Soup
Wonton soup available in pt. or qt. sizes.
21. House Special Wonton Soup (for 2)
Wontons filled with a mix of shrimp, chicken, and pork, served in a clear broth alongside assorted Chinese vegetables.
17. Mixed Wonton Egg Drop
Delicate wontons and silky egg ribbons in a savory broth.
18. Chicken Rice Or Noodle Soup
Chicken in a savory broth with choice of rice or noodles. Available in pint or quart sizes.
17. Mixed Wonton Egg Drop
Silky egg ribbons and mixed wontons in a savory broth.
16. Egg Drop Soup
Serves one.
21. House Special Wonton Soup (for 2)
Wonton soup featuring a blend of shrimp, chicken, pork, and assorted vegetables in a savory broth, accompanied by delicate wonton dumplings.
19. Hot & Sour Soup (hot & Spicy)
Hot and sour soup, marked by its spiciness. Available in pint or quart sizes.
Combination Platters
C8. Chicken W. Chinese Vegetable
Sliced chicken sautéed with a variety of Chinese vegetables, typically including bok choy and mushrooms, in a light brown sauce.
C9. Chicken W. Broccoli
Tender chicken stir-fried with fresh broccoli, garnished with orange slices.
C1. Chicken Or Roast Pork Chow Mein
C1. Chow Mein with choice of chicken or roast pork, served with noodles and select vegetables.
C6. Roast Pork W. Broccoli
Sliced roast pork and broccoli, typically sautéed in a savory brown sauce.
C6. Roast Pork W. Broccoli
Roast pork sautéed with broccoli, typically served in a brown sauce as part of a combination platter.
C7. Roast Pork W. Chinese Vegetable
Roast pork sautéed with a variety of Chinese vegetables, including napa cabbage and snow peas, in a savory brown sauce.
C12. Chicken W. Cashew Nuts
Tender chicken with crunchy cashew nuts, stir-fried with crisp green bell peppers, carrots, onions, and mushrooms in a savory sauce.
C30. Shrimp Chow Mein Or Lo Mein
Shrimp with choice of chow mein or lo mein noodles, served with mixed vegetables.
C11. Kung Po Chicken (hot & Spicy)
Hot and spicy.
C11. Kung Po Chicken (hot & Spicy)
Hot and spicy.
C10. Chicken W. String Bean
Sliced chicken stir-fried with string beans, typically includes a savory brown sauce.
C9. Chicken W. Broccoli
Tender chicken slices stir-fried with fresh broccoli, carrots, and mushrooms, garnished with orange slices.
C8. Chicken W. Chinese Vegetable
Sliced chicken stir-fried with a variety of Chinese vegetables, including bok choy and mushrooms, in a light sauce.
C13. General Tso's Chicken (hot & Spicy)
Crispy chicken in a spicy, tangy sauce with dried red chilies, served over steamed broccoli.
C2. Roast Pork Or Chicken Egg Foo Young
Asian-style omelette with choice of roast pork or chicken, served with rice.
C7. Roast Pork W. Chinese Vegetable
Roast pork sautéed with a selection of Chinese vegetables such as napa, carrots, and snow peas, served in a savory brown sauce.
C5. Chicken Or Pork W. Garlic Sauce (hot & Spicy)
Chicken or pork in a bold garlic sauce, marked with a hot and spicy kick. Includes choice of protein.
C12. Chicken W. Cashew Nuts
Tender chicken pieces stir-fried with crunchy cashew nuts, fresh bell peppers, onions, and carrots in a savory sauce.
C29. Chicken & Beef W. String Bean In Garlic Sauce (hot & Spicy)
Chicken and beef sautéed with string beans in a hot and spicy garlic sauce, offering a bold and savory taste.
C10. Chicken W. String Bean
Sliced chicken stir-fried with string beans, typically includes a savory brown sauce.
Fried Rice
22. Plain Fried Rice
Simple fried rice available in pt. or qt. sizes.
26. Vegetable Fried Rice
Vegetable fried rice with optional serving sizes: pint or quart.
27. Lobster & Crabmeat Fried Rice
Lobster and crabmeat combined with fried rice. Available in pint or quart size.
25. Beef Or Shrimp Fried Rice
Beef or shrimp options available. Served in either pt. or qt. sizes.
28. House Special Fried Rice
House special fried rice with mixed ingredients. Available in pint or quart sizes.
28. House Special Fried Rice
House Special Fried Rice with options for portion size: pt. or qt.
24. Ham And Egg Fried Rice
Ham and egg stir through fluffy rice. Available in pt. or qt. sizes.
23. Pork Or Chicken Fried Rice
Sautéed rice with choice of chicken or pork. Sizes available: pint or quart.
23. Pork Or Chicken Fried Rice
Choice of chicken or pork mixed with seasoned rice, available in pint or quart sizes.
24. Ham And Egg Fried Rice
Ham and egg intertwined with seasoned rice. Available in pt. or qt. sizes.
22. Plain Fried Rice
Simple fried rice served in your choice of portion: pint or quart.
25. Beef Or Shrimp Fried Rice
Beef or shrimp stir-fried with rice. Available in pint or quart sizes.
27. Lobster & Crabmeat Fried Rice
Lobster and crabmeat stir into fried rice. Available in pint or quart sizes.
26. Vegetable Fried Rice
Stir-fried rice mixed with assorted vegetables. Available in pt. or qt. sizes.
Chef's Specialties
S13. String Bean Double Delight (hot & Spicy)
Chicken, shrimp, string bean w. Garlic sauce.
S14. Szechuan Double Delight (hot & Spicy)
Beef & shrimp w. Szechuan sauce.
S14. Szechuan Double Delight (hot & Spicy)
Beef & shrimp w. Szechuan sauce.
S12. Butterfly Shrimp W. Bacon
16 golden fried shrimp w. honey sauce.
S9. Lemon Chicken Or Boneless Chicken W. Veg
Lemon or boneless chicken, served with mixed vegetables.
S12. Butterfly Shrimp W. Bacon
16 golden fried shrimp w. honey sauce.
S1. Kung Po Triple Delight (hot & Spicy)
Chicken, beef, shrimp & peanut.
S2. Hunan Triple Delight (hot & Spicy)
Jumbo shrimp, chicken slices, beef, chinese vegetable on hunan spicy sauce.
S10. Orange Flavored Beef Or Chicken
Orange chicken or beef, zesty orange sauce.
S11. Happy Family
Lots of seafood and chicken, beef, roast pork and chinese vegetable. A real happy family.
S8. Sesame Shrimp Or Beef
Sesame Beef: Choice of beef or shrimp, coated in sesame seeds.
S17. Phoenix & Dragon
General tso's chicken & shrimp joined in a unique detectable matrimony.
S10. Orange Flavored Beef Or Chicken
Orange chicken or beef, infused with citrus flavors.
S16. Mongolian Beef
With brown sauce and vegetables.
S15. Shrimp And Scallop W. Vegetables
Shrimp and scallops sautéed with a medley of vegetables, typically served in a light, savory sauce.
S16. Mongolian Beef
With brown sauce and vegetables.
S15. Shrimp And Scallop W. Vegetables
Shrimp and scallops sautéed with a medley of vegetables, typically served in a delicate white sauce.
S13. String Bean Double Delight (hot & Spicy)
Chicken, shrimp, string bean w. Garlic sauce.
S11. Happy Family
Lots of seafood and chicken, beef, roast pork and chinese vegetable. A real happy family.
S7. Scallops And Beef W. Vegetable
Fresh scallops and beef sautéed with a variety of vegetables in a savory brown sauce.
Beef
59. Beef With Mixed Vegetable
Beef stir-fried with a variety of fresh vegetables, available in pt. or qt. sizes.
64. Kung Pao Beef (hot & Spicy)
Kung Pao Beef: Served hot and spicy, available in pt. or qt. sizes.
63. Beef Hunan Style (hot & Spicy)
Hot and spicy.
62. Hot & Spicy Beef (hot & Spicy)
Beef in a hot and spicy sauce, available in pt. or qt. sizes.
63. Beef Hunan Style (hot & Spicy)
Hot and spicy.
64. Kung Pao Beef (hot & Spicy)
Kung Pao Beef: Hot and spicy, available in pt. or qt. sizes.
61. Beef With Snow Peas
Beef paired with crisp snow peas. Available in pt. or qt. sizes.
60. Pepper Steak With Onion
Sautéed beef strips, bell peppers, onions. Offered in pt. or qt. sizes.
62. Hot & Spicy Beef (hot & Spicy)
Hot & spicy beef served in pt. or qt. sizes.
65. Beef Szechuan (hot & Spicy)
Hot and spicy.
58. Beef With Broccoli
Beef and broccoli, available in pt. or qt. sizes.
65. Beef Szechuan (hot & Spicy)
Hot and spicy.
61. Beef With Snow Peas
Snow peas and beef stir-fry, available in pt. or qt. sizes.
60. Pepper Steak With Onion
Steak and onions, seasoned with pepper. Options for portion size: pt. or qt.
58. Beef With Broccoli
Beef and broccoli in a savory sauce. Options: pint or quart size.
67. Teriyaki Beef (sweet)
Sweet teriyaki beef, available in pt. or qt. sizes.
67. Teriyaki Beef (sweet)
Teriyaki beef: Sweet glaze, available in pt. or qt. options.
59. Beef With Mixed Vegetable
Beef and mixed vegetables, available in pt. or qt. sizes.
66. Beef W. Mushroom
Beef and mushroom blend, served in pt. or qt. options.
66. Beef W. Mushroom
Sliced beef and mushrooms, options include pint or quart sizes.
Lo Mein
118. Lobster & Crabmeat Lo Mein
Lobster and crabmeat tossed with soft noodles. Available in pt. or qt. sizes.
116. Beef Or Shrimp Lo Mein
Beef or shrimp lo mein. Available in pt. or qt. sizes.
117. House Special Lo Mein
House special lo mein with a variety of meats and vegetables. Available in pt. or qt. sizes.
116. Beef Or Shrimp Lo Mein
Beef or shrimp lo mein, available in pt. or qt., served with choice of protein.
118. Lobster & Crabmeat Lo Mein
Lobster and crabmeat tossed with traditional lo mein noodles. Available in pt. or qt. sizes.
114. Vegetable Lo Mein
Stirred lo mein noodles with a mix of fresh vegetables. Available in quart or pint size.
115. Roast Pork Or Chicken
Roast pork or chicken lo mein, available in pt. or qt. sizes.
115. Roast Pork Or Chicken
Roast pork or chicken lo mein, available in pt. or qt. sizes, with choice of protein.
117. House Special Lo Mein
House Special Lo Mein available in pt. or qt. options.
114. Vegetable Lo Mein
Vegetable lo mein available in pint or quart sizes.
Diet Food Section
86. Steamed Snow Peas, Broccoli & String Beans
Steamed snow peas, broccoli, and string beans gently cooked to preserve their natural flavors and nutritional content.
82. Steamed Broccoli & Bean Curd
Steamed broccoli and bean curd, typically includes a light seasoning, presenting a simple yet wholesome dish.
87. Steamed Mixed Vegetable W. Shrimp & Chicken
Steamed shrimp and chicken with a variety of vegetables, typically includes carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli. Prepared using moist heat.
84. Steamed Chicken With Broccoli
Tender steamed chicken paired with fresh broccoli, served with a light sauce.
84. Steamed Chicken With Broccoli
Tender steamed chicken paired with fresh broccoli, served with a light sauce.
85. Steamed String Beans W. Shrimp & Chicken
Steamed string beans paired with shrimp and chicken, prepared without the use of oil or MSG, highlighting the natural flavors of the ingredients.
83. Steamed Mixed Vegetable
Steamed mixed vegetables, including a variety of garden vegetables, prepared without the use of oil or cornstarch, typically served with a light sauce.
87. Steamed Mixed Vegetable W. Shrimp & Chicken
Steamed shrimp and chicken served with a medley of mixed vegetables, typically includes carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli.
86. Steamed Snow Peas, Broccoli & String Beans
Steamed snow peas, broccoli, and string beans, prepared without the addition of oils or seasonings, focusing on the natural flavors of the vegetables.
83. Steamed Mixed Vegetable
Steamed mixed vegetables, typically includes a variety of fresh vegetables such as broccoli, carrots, and snow peas, prepared without oil or cornstarch.
82. Steamed Broccoli & Bean Curd
Steamed broccoli and bean curd, simply prepared, typically includes a light seasoning to enhance the natural flavors of the ingredients.
85. Steamed String Beans W. Shrimp & Chicken
Steamed string beans with shrimp and chicken typically includes a blend of shrimp and chicken, steamed alongside fresh string beans.
Sweet & Sour
111. Sweet & Sour Pork Or Chicken
Sweet and sour chicken balls. Options: pint or quart size; choose between chicken or pork.
113. Sweet & Sour Triple Delight
Crispy chicken, pork, and shrimp coated in a tangy sweet and sour sauce, typically includes mixed vegetables.
112. Sweet & Sour Shrimp
Lightly battered with pineapple onions and bell peppers tossed in sweet and sour sauce. served with white rice.
111. Sweet & Sour Pork Or Chicken
Sweet and sour chicken balls. Choose size: pint or quart. Option of chicken or pork.
113. Sweet & Sour Triple Delight
Crispy battered chicken, pork, and shrimp, typically served with a tangy sweet and sour sauce.
112. Sweet & Sour Shrimp
Lightly battered with pineapple onions and bell peppers tossed in sweet and sour sauce. served with white rice.
American Food Specialty Platters
A13. Cheese Fries
Crispy fries topped with melted cheese. Available in large or small sizes.
A4. Fried Jumbo Shrimp (5)
Five pieces of jumbo shrimp, breaded and deep-fried, typically served with a side of tangy cocktail sauce.
A10. American Chicken Wings (blue Cheese) (buffalo Wing) (hot & Spicy)
Buffalo wings with choice of blue cheese or buffalo sauce.
A13. Cheese Fries
Golden fries topped with melted cheese. Available in large or small.
A9. Chicken Wings W. Garlic Sauce Or Bbq Sauce
Chicken wings served with choice of BBQ or garlic sauce.
A12. French Fries
Golden, crispy French fries. Available in large or small servings.
A8. Crabmeat Stick (4)
Imitation crab meat sticks, breaded and deep-fried, offering a simple yet delightful taste.
A7. Chicken Gizzard
Chicken gizzards, typically deep-fried, served as a savory specialty dish.
A6. Fried Medium Shrimp (17)
Seventeen medium shrimp, lightly battered and fried until golden, typically served with a sweet and sour sauce.
A5. Fried Fish
Fried fish, prepared in a style that typically includes a light, crispy batter.
A7. Chicken Gizzard
Chicken gizzards prepared in a style that complements American Chinese cuisine, typically featuring a blend of spices and sauces unique to this fusion.
A8. Crabmeat Stick (4)
Imitation crab meat sticks, breaded and deep-fried, typically served as a savory snack.
A4. Fried Jumbo Shrimp (5)
Five pieces of jumbo shrimp, breaded and deep-fried, typically served with a side of tangy cocktail sauce.
A9. Chicken Wings W. Garlic Sauce Or Bbq Sauce
Chicken wings coated in either BBQ or garlic sauce.
A5. Fried Fish
Fried fish, typically prepared by deep-frying to achieve a golden, crisp exterior.
A10. American Chicken Wings (blue Cheese) (buffalo Wing) (hot & Spicy)
American chicken wings with a choice of blue cheese or buffalo sauce. Accompanied by a hot and spicy seasoning.
Chinese Pizza
Scallion pancake, creatively topped with unique sauces and ingredients, drawing inspiration from traditional Chinese flavors.
A6. Fried Medium Shrimp (17)
Seventeen medium shrimp, lightly battered and fried, typically accompanied by a sweet and sour dipping sauce.
A11. Chinese Donut
Soft, golden-brown donuts coated in a light dusting of sugar.
A12. French Fries
Golden, crispy French fries available in large or small sizes.
Moo Shu
41. Moo Shu Pork Or Chicken
Moo shu with choice of chicken or pork, served with thin pancakes.
43. Moo Shu Vegetable
Stir-fried mixed vegetables including cabbage, carrots, and bamboo shoots, typically served with a side of plum sauce and four thin pancakes for wrapping.
42. Moo Shu Beef Or Shrimp
42. Moo Shu Beef Or Shrimp
Sautéed with eggs, mushrooms, cabbage, and scallions. Served with thin pancakes. Option for beef or shrimp.
41. Moo Shu Pork Or Chicken
43. Moo Shu Vegetable
Seafood
74. Shrimp With Garlic Sauce (hot & Spicy)
Hot and spicy.
76. Shrimp Hunan Style (hot & Spicy)
Hot and spicy.
76. Shrimp Hunan Style (hot & Spicy)
Hot and spicy.
70. Hot Sauteed Shrimp (hot & Spicy)
Hot and spicy.
81. Scallop With Broccoli
Scallops sautéed with broccoli, typically includes mushrooms and carrots in a light white sauce.
69. Shrimp With Mixed Veg
Shrimp paired with assorted vegetables. Available in pint or quart sizes.
79. Scallop Szechuan Style (hot & Spicy)
Hot and spicy.
71. Shrimp With Broccoli
Shrimp stir-fried with fresh broccoli. Options: pt. or qt.
73. Shrimp With Cashew Nuts
Shrimp sautéed with cashew nuts. Available in pt. or qt. options.
75. Kung Pao Shrimp (hot & Spicy)
Kung Pao Shrimp: Hot and spicy, available in pint or quart sizes.
78. Scallop With Garlic Sauce (hot & Spicy)
Hot and spicy.
73. Shrimp With Cashew Nuts
Shrimp sautéed with crunchy cashew nuts, available in pt. or qt. options.
80. Scallop With Mixed Vegetable
Scallops sautéed with a medley of vegetables, typically served in a light, savory sauce.
81. Scallop With Broccoli
Scallops sautéed with fresh broccoli, often accompanied by mushrooms and carrots, in a light white sauce.
74. Shrimp With Garlic Sauce (hot & Spicy)
Hot and spicy.
75. Kung Pao Shrimp (hot & Spicy)
Shrimp sautéed with peanuts, chili peppers, and scallions in a hot and spicy sauce. Available in pint or quart sizes.
77. Shrimp Szechuan Style (hot & Spicy)
Hot and spicy.
72. Shrimp With Snow Peas
Shell fish.
68. Shrimp With Lobster Sauce
Mild white sauce.
72. Shrimp With Snow Peas
Shell fish.
Pork
32. Pork With Garlic Sauce (hot & Spicy)
Hot and spicy.
29. Pork With Chinese Vegetable
Pork stir-fried with Chinese vegetables, available in pint or quart sizes.
30. Pork With Snow Peas
Pork and snow peas stir-fry, available in pt. or qt. sizes.
34. Pork Hunan Style (hot & Spicy)
Hot and spicy.
31. Pork With Broccoli
32. Pork With Garlic Sauce (hot & Spicy)
Hot and spicy.
33. Pork Szechuan Style (hot & Spicy)
Hot and spicy.
33. Pork Szechuan Style (hot & Spicy)
Hot and spicy.
30. Pork With Snow Peas
Pork stir-fried with crisp snow peas. Available in pt. or qt. sizes.
31. Pork With Broccoli
Broccoli and pork stir-fry, available in pt. or qt. sizes.
34. Pork Hunan Style (hot & Spicy)
Hot and spicy.
29. Pork With Chinese Vegetable
Pork stir-fried with seasonal Chinese vegetables. Available in pt. or qt. sizes.
String Bean Dishes
36. Chicken W. String Bean
Tender chicken, crisp string beans. Choice of portion: pint or quart.
40. Sauteed String Bean
Sauteed string beans available in pint or quart sizes.
35. Pork W. String Bean
Pork with string beans, available in pt. or qt., simple yet satisfying.
38. Shrimp W. String Bean
Shrimp stir-fried with string beans. Available in pt. or qt. sizes.
37. Beef W. String Bean
Beef with string beans, available in pt. or qt. options.
35. Pork W. String Bean
Pork with string beans, available in pt. or qt. sizes.
40. Sauteed String Bean
Sauteed string beans available in pint or quart sizes.
38. Shrimp W. String Bean
Shrimp and string beans, available in pt. or qt. options.
37. Beef W. String Bean
Beef and string bean stir-fry, available in pt. or qt. sizes.
36. Chicken W. String Bean
Chicken and string beans, available in pt. or qt. sizes.
39. String Bean W. Garlic Sauce (hot & Spicy)
String beans in garlic sauce, spicy. Available in pt. or qt. sizes.
39. String Bean W. Garlic Sauce (hot & Spicy)
String beans in a hot and spicy garlic sauce. Available in pt. or qt. sizes.
Cantonese Style Noodle Soup
6. Jumbo Shrimp, Chicken W. Noodle Soup
1. Chicken Dumpling With Noddle Soup
Chicken dumplings in a savory broth, served with choice of chow fun, lo mein, mei fun, or udon noodles.
5. Mixed Vegetable W. Noodle Soup
Mixed vegetable with choice of chow fun, lo mein, mei fun, or udon noodles in a savory broth.
3. Seafood With Noodle Soup
2. Jumbo Shrimp With Noodle Soup
2. Jumbo Shrimp With Noodle Soup
Jumbo shrimp in Cantonese-style broth with choice of chow fun, lo mein, mei fun, or udon noodles.
4. Sliced Chicken With Noodle Soup
7. Beef With Noodle Soup
4. Sliced Chicken With Noodle Soup
Sliced chicken in a Cantonese-style broth with a selection of noodles: chow fun, lo mein, mei fun, or udon.
7. Beef With Noodle Soup
Beef with noodle soup: Cantonese-style broth, choice of chow fun, lo mein, mei fun, or udon noodles.
3. Seafood With Noodle Soup
Seafood noodle soup with choice of chow fun, lo mein, mei fun, or udon noodles.
5. Mixed Vegetable W. Noodle Soup
1. Chicken Dumpling With Noddle Soup
6. Jumbo Shrimp, Chicken W. Noodle Soup
Jumbo shrimp and chicken in a Cantonese-style noodle soup. Choose from chow fun, lo mein, mei fun, or udon noodles.
Vegetable & Bean Curd
96. Green Triple Delight
Broccoli, string bean, snow pea.
88. Vegetable Delight
Assorted vegetables in a light sauce. Available in pt. or qt. sizes.
94. Sauteed Broccoli
Sauteed broccoli available in pt. or qt. sizes.
90. Bean Curd Szechuan Style (hot & Spicy)
Szechuan-style spicy bean curd with tofu. Available in pt. or qt. options.
95. Sesame Bean Curd
Sesame bean curd in a savory sauce, available in pint or quart sizes.
89. Broccoli With Garlic Sauce (hot & Spicy)
Hot and spicy.
92. General Tso's Bean Curd (hot & Spicy)
Hot and spicy.
95. Sesame Bean Curd
Sesame bean curd: crispy tofu coated in sesame seeds, available in pt. or qt. sizes.
94. Sauteed Broccoli
Broccoli, lightly sautéed. Available in pt. or qt. options.
93. Bean Curd Home Style (hot & Spicy)
Bean curd home style, hot and spicy. Available in pt. or qt.
93. Bean Curd Home Style (hot & Spicy)
Bean curd in a spicy home-style sauce, available in pt. or qt. sizes.
89. Broccoli With Garlic Sauce (hot & Spicy)
Hot and spicy.
91. Bean Curd With Garlic Sauce (hot & Spicy)
Bean curd in spicy garlic sauce. Available in pt. or qt. sizes.
88. Vegetable Delight
Mixture of fresh seasonal vegetables, available in pint or quart size.
92. General Tso's Bean Curd (hot & Spicy)
Hot and spicy.
96. Green Triple Delight
Broccoli, string bean, snow pea.
91. Bean Curd With Garlic Sauce (hot & Spicy)
Bean curd in a bold garlic sauce, offering a spicy kick. Available in pt. or qt. sizes.
90. Bean Curd Szechuan Style (hot & Spicy)
Szechuan-style spicy tofu. Available in pt. or qt.
Chow Fun or Mai Fun
98. Roast Pork Chow Fun Or Mai Fun
Roast pork with choice of flat noodles or rice noodles.
102. Combination Chow Fun Or Mai Fun
Stir-fried mix of meats and vegetables with choice of flat noodles or thin rice noodles.
101. Shrimp Chow Fun Or Mai Fun
Shrimp stir-fried with choice of flat noodles or rice noodles.
103. Singapore Mai Fun (hot & Spicy)
Thin rice noodles stir-fried with shrimp, roast pork, and chicken, seasoned with curry and a spicy kick.
102. Combination Chow Fun Or Mai Fun
Combination of savory meats and vegetables with choice of chow fun (flat noodle) or mai fun (rice noodles).
100. Beef Chow Fun Or Mai Fun
Beef stir-fried with soft chow fun or thin mai fun noodles, customizable noodle selection.
99. Chicken Chow Fun Or Mai Fun
Stir-fried chicken with choice of chow fun (flat noodle) or mai fun (rice noodles).
100. Beef Chow Fun Or Mai Fun
Stir-fried beef with either flat noodles or rice noodles.
98. Roast Pork Chow Fun Or Mai Fun
Roast pork tossed with choice of chow fun (flat noodles) or mai fun (rice noodles).
97. Vegetable Chow Fun Or Mai Fun
Stir-fried vegetables with choice of chow fun or mai fun noodles.
101. Shrimp Chow Fun Or Mai Fun
Shrimp, choice of flat noodle or rice noodles.
99. Chicken Chow Fun Or Mai Fun
Chicken, stir-fried with choice of chow fun (flat noodle) or mai fun (rice noodles).
97. Vegetable Chow Fun Or Mai Fun
Vegetable chow fun or mai fun choice: stir-fried with seasonal vegetables, available in flat or rice noodles.
103. Singapore Mai Fun (hot & Spicy)
Thin rice noodles stir-fried with a blend of shrimp, ham, and roast pork, seasoned with a spicy curry flavor, embodying the essence of Singapore cuisine.
Chow Mein Chop Suey
106. House Special Or Lobster & Crabmeat
House special or lobster & crabmeat chow mein, available in pt. or qt. Mixed with assorted vegetables.
104. Vegetable
Vegetable chow mein, available in pt. or qt. options.
105. Roast Pork Or Chicken Or Beef Or Shrimp
Roast pork, chicken, beef, or shrimp served with chow mein chop suey. Available in pt. or qt. sizes. Choose your protein.
105. Roast Pork Or Chicken Or Beef Or Shrimp
Roast pork, chicken, beef, or shrimp with chow mein chop suey; available in pt. or qt. sizes.
104. Vegetable
Vegetable chow mein, available in pt. or qt., with a mix of crisp vegetables.
106. House Special Or Lobster & Crabmeat
House special or lobster & crabmeat chow mein. Options include house special mix or luxurious lobster & crabmeat. Available in pt. or qt. servings.
Egg Foo Young
109. Lobster & Crabmeat Egg Foo Young
Lobster and crabmeat cooked into a Chinese-style omelette, typically includes eggs and select vegetables.
109. Lobster & Crabmeat Egg Foo Young
Lobster and crabmeat are combined in a Chinese-style omelette, typically including bean sprouts and onions.
108. Beef Or Shrimp Egg Foo Young
Chinese-style omelette featuring choice of beef or shrimp, encased in egg.
107. Vegetable Or Mushroom Or Roast Pork Or Chicken Egg Foo Young
Asian-style omelette with choice of chicken, mushroom, roast pork, or vegetables.
108. Beef Or Shrimp Egg Foo Young
Asian-style omelette with beef or shrimp.
110. House Special Egg Foo Young
Chinese-style omelette featuring a mix of chicken, pork, and shrimp, complemented by a selection of vegetables.
107. Vegetable Or Mushroom Or Roast Pork Or Chicken Egg Foo Young
Asian-style omelette with choice of chicken, mushroom, roast pork, or vegetables.
110. House Special Egg Foo Young
Egg foo young crafted with a mix of chicken, pork, and shrimp, enveloped in a traditional egg base, complemented by a selection of vegetables and a savory sauce.
Side Order
Fortune Cookies (10)
Crisp, sweet folded cookies, each containing a piece of paper with a fortune. 10 pieces.
Homemade Iced Tea Or Lemonade
Chilled, refreshing homemade iced tea or tangy lemonade.
Soda
Soda - choose from 2 liter, bottle, or can. Options include Pepsi, Ginger Ale, Diet Pepsi, Crush Orange.
White Rice
Steamed white rice, available in pint or quart sizes.
Snapple
Refreshing blend of premium tea with a burst of fruit flavors, known for its quality and taste.
Homemade Duck Sauce (1/2 Pt)
Homemade duck sauce, typically a sweet and sour fruit-based condiment, often used to enhance Chinese dishes.
Fortune Cookies (10)
Crisp, sweet folded cookies, each containing a piece of paper with a fortune. This order includes 10 cookies.
Soda
Available in 2-liter, bottle, or can. Choices: Coke, Diet Coke, Sprite.
Pineapple Chunk (6oz)
Pineapple chunks, typically served as a complement to enhance the flavors of various dishes.
Homemade Duck Sauce (1/2 Pt)
Homemade duck sauce, typically made with a blend of sweet and sour fruit flavors, often accompanies Chinese cuisine as a complementary condiment.
Tea Bag (1)
1 piece.
Crispy Noodles (3)
Three bags of crispy noodles, typically enjoyed as a crunchy addition to soups or as a standalone snack.
Pineapple Chunk (6oz)
Pineapple chunks, typically served as a sweet and tangy addition to complement various dishes.
Soda
White Rice
Steamed white rice available in pt. or qt. sizes.
Crispy Noodles (3)
Three bags of crispy noodles, typically served as a crunchy addition to soups or as a standalone snack.
Tea Bag (1)
1 piece.
Homemade Iced Tea Or Lemonade
Refreshing cold beverages, choose between homemade iced tea or zesty lemonade.