IM Thai Cuisine #2
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodles
Pad Thai
Gluten free, mild. Stir-fried rice noodles with egg, bean sprouts, and green & red onions with a choice of meat. Served with ground peanuts on the side.
Pad See Ew
Vegetarian. Stir-fried flat rice noodles with eggs and broccoli in a brown sauce with a choice of meat.
Pad Kee Mao
Medium, vegetarian. Flat rice noodles stir-fried with mushrooms, yellow onion, Thai chili, fresh basil, tomatoes, and bell peppers in a brown sauce with a choice of meat.
Pad Woon Sen
Vegetarian. Stir-fried thread bean noodles with egg, shiitake mushrooms, green & yellow onions, carrots, and celery in a brown sauce with a choice of meat.
Golden Noodles
Mild. Stir-fried flat rice noodles with broccoli, egg, onion, bell pepper, carrots, and Thai basil in red curry or yellow curry & brown sauce with a choice of meat.
Drunken Pad Egg Noodles
Medium, vegetarian. Egg noodles stir-fried with mushrooms, yellow onion, Thai chili, fresh basil, tomatoes, and bell peppers in a brown sauce with a choice of meat.
Noodle Soup
Vegetarian. Rice noodle soup with bean sprouts, green & yellow onions, celery, and cilantro topped with crispy garlic and a choice of meat.
Pad Egg Noodle
Vegetarian. Stir-fried egg noodles, shiitake mushrooms, green & yellow onions, carrots, and celery in a brown sauce with a choice of meat.
Kao Soi
Mild. Flat egg noodles in a yellow curry sauce topped with crispy noodles, green onions, and cilantro served with pickled cabbage, bean sprouts, lime, and a choice of meat.
Kua Gai
Vegetarian. Stir-fried flat rice noodles with egg, bean sprouts, and green onions in a brown sauce with a choice of meat.
Tom Yum Udon
Mild. Japanese noodles in a spicy lime-lemongrass soup with mushrooms and a choice of meat.
Vermicelli Delight
Vegetarian. Stir-fried vermicelli noodles with bean sprouts, cilantro, yellow & green onion, carrots in a garlic & brown sauce with a choice of meat. Served with egg rolls.
Im Delight
Gluten free, mild. Thin rice noodles in a spicy lime, lemongrass, and coconut milk soup with red & green onions, white mushroom, and a choice of meat.
Appetizers
Dumplings (8)
Chicken, cabbage, green onion, garlic, and cilantro.
Egg Rolls/ Poh Pia Tod (2)
Vegetarian. Deep-fried spring rolls filled with cabbage, carrot, celery, onion, and bean thread noodles. Served with sweet & sour sauce.
Crab Rangoon (2)
Crispy rolls with cream cheese, crab, mushroom, yellow onions, and green onions served with honey mustard sauce.
Fresh Spring Rolls (2)
Choice of shrimp or tofu with vermicelli and vegetables (green leaf, carrot, cucumber, and cilantro). Wrapped in fresh rice wrappers and served with tamarind sauce.
Satay (4)
Choice of chicken or tofu, marinated in Thai herbs and spices and grilled on skewers. Served with peanut sauce and cucumber sauce.
Fried Tofu / Tao Hu Tod) (8)
Vegetarian. Served with sweet & sour sauce and topped with peanuts.
Edamame
Vegetarian. Edamame beans topped with sea salt.
Rice Balls / Kao Tod
Gluten free, mild, vegetarian. Fried rice balls mixed with red curry, lime leaves, and coconut served with sweet & sour sauce and topped with cucumber.
Steamed Vegetables
Vegetarian. Fresh steamed carrots, broccoli, green beans, and zucchini served with sweet & sour sauce and Thai chili-lime sauce.
Fried Rice Dishes
Thai Fried Rice
Vegetarian. Fried rice with egg, carrot, peas, tomato, yellow and green onion with a choice of meat.
Pineapple Fried Rice
Vegetarian. Fried rice with egg, pineapple, raisins, cashews, peas, carrot, yellow and green onion, yellow curry powder with a choice of meat.
Golden Fried Rice
Mild. Fried rice with broccoli, egg, onion, bell pepper, carrot, and Thai basil in red curry/yellow curry and brown sauce with a choice of meat.
Pad Prik Khing Fried Rice
Mild. Fried rice with egg, green beans, lime leaves, and bell pepper in a red chili sauce with a choice of meat.
Basil Fried Rice
Medium, vegetarian. Fried rice with fresh basil, Thai chili, bell pepper, mushroom, and yellow onion with a choice of meat.
Green Curry Fried Rice
Spicy, vegetarian. Fried rice with onion, carrot, green beans, bell pepper, and fresh basil in a green curry paste with a choice of meat.
Curry
Yellow Curry
Mild. Potatoes, onions, carrots, and coconut milk with choice of meat.
Massaman Curry
Gluten free, mild. Potatoes, onions, carrots, peanuts, and coconut milk with a choice of meat.
Kua Goong Curry
Gluten free, medium. Panang curry with shrimp, pineapple, bell peppers, fresh basil, and coconut milk.
Panang Curry
Gluten free, medium. Lime leaves, bell peppers, green beans, and coconut milk with a choice of meat.
Green Curry
Gluten free, medium. Green beans, zucchini, bamboo shoots, bell peppers, basil, and coconut milk with a choice of meat.
Red Curry
Gluten free, medium. Zucchini, bamboo shoots, bell peppers, fresh basil, and coconut milk with a choice of meat.
Soups
Tom Ka (large)
Gluten free, mild. Choice of chicken, tofu, or shrimp with tomatoes, mushrooms, and galangal in a spicy coconut lime broth.
Po Tak
Gluten free, medium. (Large size only.) with green mussels, squid, scallops, and shrimp with fresh basil, ginger, chili, and lime leaves in a spicy lime-lemongrass broth.
Tom Yum (small)
Gluten free, mild. Choice of chicken, tofu, or shrimp with mushrooms in a spicy lime-lemongrass broth.
Tom Yum (large)
Gluten free, mild. Choice of chicken, tofu, or shrimp with mushrooms in a spicy lime-lemongrass broth.
Tom Ka (small)
Gluten free, mild. Choice of chicken, tofu, or shrimp with tomatoes, mushrooms, and galangal in a spicy coconut lime broth.
Tom Jued
Choice of chicken or tofu with shiitake mushrooms, celery, yellow onion, green onions, and carrots in a clear broth.
Tom Jued (large)
Coconut Tom Yum (small)
Gluten free, mild. Choice of chicken, tofu, or shrimp with white mushrooms, green onion, and red onion in a spicy coconut-lime lemongrass broth.
Coconut Tom Yum (large)
Gluten free, mild. Choice of chicken, tofu, or shrimp with white mushrooms, green onion, and red onion in a spicy coconut-lime lemongrass broth.
Salads
Papaya Salad/ Som Tum
Gluten free, mild. Shredded green papaya seasoned with lime juice, fresh Thai peppers, palm sugar, fish sauce, tomato, carrot, green beans, and roasted peanuts.
Larb
Gluten free, mild. Choice of ground chicken or fried tofu mixed with red onions, green onions, roasted rice powder, dried chili powder, and cilantro in lime juice.
Yum Nua
Gluten free, mild. Sliced grilled beef mixed with tomatoes, cucumbers, celery, carrots, onions, and green onions in a chili-lime dressing.
Crying Tiger/ Num Tok
Gluten free, medium. Sliced grilled beef mixed with red and green onions, cilantro, roasted rice powder, and dried chili in lime juice.
Yum Woon Sen
Gluten free, mild. Bean thread noodles, squid, shrimp, chicken, yellow, green & red onions, cilantro, and tomatoes tossed in a Thai chili-lime dressing.
House Salad
Vegetarian. Lettuce, tomato, onion, bean sprouts, cucumber, and fried tofu. Served with peanut sauce.
Seafood Salad
Gluten free, mild. Green mussels, squid, scallops, and shrimp mixed with yellow, green & red onions, cilantro, and tomatoes in a Thai chili-lime dressing.
House Specials
Fried Chicken/ Gai Tod
Fried marinated chicken topped with crispy garlic and served with sticky rice.
Fried Beef/ Nua Tod
Fried marinated beef topped with crispy garlic and served with sticky rice.
Hor Mok Talay
Gluten free, mild. Steamed scallops, shrimp, mussels, and squid with fresh basil, lime leaves, and cabbage in a coconut-red curry sauce.
Pla Sam Rod
Gluten free, mild. Crispy fried catfish fillet topped with tomatoes, mushrooms, onions, bell peppers, fresh basil leaves, and Thai chili in a tamarind sauce.
Fried Pork/ Moo Tod
Fried marinated pork topped with crispy garlic and served with sticky rice.
Pla Pad Ped
Gluten free, medium. Crispy fried catfish fillet topped with stir-fried bell peppers, fresh basil, and lime leaves in a coconut-red curry sauce.
Pla Pad Prik
Gluten free, medium. Crispy catfish fillet stir-fried with bell peppers, basil, and lime leaves in a Thai chili paste topped with crispy basil.
Stir-fried Dishes
Pad Pak
Vegetarian. Stir-fried broccoli, cabbage, carrots, pineapple, shiitake mushrooms, water chestnuts, zucchini in a brown sauce with a choice of meat.
Pad Cashew
Vegetarian. Stir-fried pineapple, cashews, onions, carrots, bell peppers, shiitake mushrooms, water chestnuts, and green onions in a brown sauce with a choice of meat.
Golden Garlic
Vegetarian. Stir-fried cilantro with garlic, served with steamed broccoli and carrots in a brown sauce with a choice of meat.
Pad Gra Pow (basil)
Mild, vegetarian. Stir-fried fresh basil, garlic, bell peppers, onions, mushrooms, and Thai chili in a brown sauce with a choice of meat. (With a fried egg side, add extra cost.).
Pad Prik Khing
Mild, vegetarian. Stir-fried green beans, lime leaves, and bell peppers in a red chili sauce with a choice of meat.
Pad Praram
Vegetarian. Stir-fried steamed broccoli and carrots topped in our house peanut sauce with a choice of lightly seasoned meat.
Pad Ginger
Vegetarian. Stir-fried ginger, yellow & green onions, shiitake mushrooms, bell peppers, and carrots in a light brown sauce with a choice of meat.
Eggplant Delight
Medium, vegetarian. Stir-fried eggplant, shiitake mushrooms, bell peppers, fresh basil, onions, and Thai chili in a brown sauce with a choice of meat.
Pad Sprout Tofu
Gluten free, medium. Stir-fried bean sprout, green onions, carrot, and fried tofu in a light brown sauce.
Desserts
Thai Crepe With Sweet Milk
Sticky Rice With Mango
Beverages
Thai Iced Tea
Thai Iced Coffee
Ice Tea
Hot Tea
Jasmine or green tea.
Can Of Soda
Coke, diet coke, Dr Pepper, or sprite.
Lemonade