New Sitara Indian Cuisine

Sitara Dum Chicken Biryani

Family Pack Chicken Dum Biryani

Sitara Dum Mutton Biryani

Family Pack Boneless Chicken Biryani

Sitara Egg Biryani

Sitara Bonless Chicken Biryani

Sitara Veggie Biryani

Sitara Dum Lamb Biryani

Sitara Dum Shrimp Biryani

Sitara Paneer Biryani

Sitara Goat Fry Biryani

Family Pack Veggie Biryani

Family Pack Paneer Biryani

Family Goat Fry Biryani

Sitara Guthi Vankaya Biryani

Family Pack Mutton Dum Biryani

Family Pack Guthi Vankaya Biryani

Chicken Majestic

This recipe yields soft and tender chicken that is fried first and then cooked and seasoned with special sauce.

Chicken Lolly Pop

Mildly spiced chicken wings pulled up in the shape of a lolly-pop and deep fried.

Appollo Fish

A battered fried Fish pieces coated in red chili sauce.

Chicken 555

Deep-fried chicken cooked in special sauce with nuts.

Lamb Keema Samosa (2 Pieces)

Hand rolled pastry stuffed with shredded lamb.

Andhra Chicken 65

Egg Bajji

Boiled egg added with spices dipped in chickpea batter and golden deep fried.

Chilli Chicken

Stir-fried chicken with sweet pepper, green chilies, onions, and aromatic Indian herbs.

Chicken Manchuria

A traditional Chinese food made the Indian way with aromatic spices and flavors.

Chicken Peppper Fry

Soaked in a variety of spices and cooked to tenderness with black pepper for the best flavor.

Madhuri Chicken Fry

Spicy chicken cubes chicken cubes marinated in a mild savory mix and deep fried, chicken cubes spiced up with a south Indian salt ã© mix.

Chicken Keema Samaosa (2 Pieces)

Hand rolled pastry stuffed with shredded chicken.

Goat Sukka

Squid cooked with spices and black peppers to dry gravy.

Curry Leaves Shrimp Varuval

Shrimp marinated in a special house mix and then deep fried.

Chicken Tikka Masala

Chicken marinated in yogurt and spices and then served in a tomato cream sauce.

Butter Chicken

Roghan Josh

Choice of meat curry cooked with crispy brown onions, yogurt sauce, topped with ghee.

Vindaloo

Choice of meat cooked in a spicy vinegar and tangy sweet and sour sauce.

Malbar

Choice of meat cooked in coconut sauce with fresh curry leave and spice.

Sag

Choice of meat cooked in creamed fresh spinach sauce with herbs.

Nellore Fish Curry

Fish cubes simmered with southern spices.

Andhra Masala

Choice of meat cooked with ground Andhra spices and fresh curry leave paste.

Non Veg Chicken Chettinadu

Chettinad curry has its unique flavor from the special spice mix used for cooking.

Gongura Masala

Choice of meat cooked with gongura leaves ( sour leaves) based curry.

Lamb Chops Masala

Choice of meat cooked with ground Andhra spices and fresh curry leave paste

Kadai Chicken

Cubes of chicken cooked in whole Indian spices with onion and tomato gravy.

Egg Masala

Cooked with shallots special chettinadu spice masala

Egg Burji

Cooked with crispy brown onions and eggs.

Mutton Keema

Grounded goat meat cooked with whole southern spices.

Garlic Naan

Butter Naan

Roti Ghar

Tandoori Roti

wheat roti

Malabar Paratha

Methi Malai Panner

Cottage cheese cooked in fresh creamy sauce with methi leaves and homemade spices.

Paneer Kurchan

Fried cottage cheese with bell peppers, onions tomato and cooked in onion and tomato curry sauce served semi-dry.

Panner Sag

Paneer cooked in creamy spinach sauce.

Malabar Veg Curry

Fresh veggies cooked in coconut flavored curry sauce with freshly chopped curry leaves and coriander leaves.

Mutter Panner

Cottage cheese cubes and green peas cooked in a mild cream sauce.

Paneer Butter Masala

Paneer cooked in mild spices and creamy tomato sauce.

Panner Tikka Masala

Paneer cooked in cream and tomato gravy with the combination of onion and peppers.

Bagara Baigan

Eggplant cooked in sesame seed, peanut and yogurt blended gravy.

Veg Chettinadu

Traditional curry from southern India with spices and flavors cooked with coconut milk and fresh vegetables

Dal Makhni

The mix of lentils cooked in the rich and creamy gravy topped a dollop of butter.

Navaratan Khorma

Nine different vegetables cooked in fresh creamy sauce with a touch of mild spices.

Chole Masala

Chickpeas cooked in onion tomato gravy.

Okra

Fresh cut small pieces of okra deep fried and cooked with onion tomato sauce with spices.

Sukka Subji Dilruba

Small pieces of vegetables and lentils cooked with herbs and seasoning in a creamy sauce.

Tadka Vali Dal (mango/ Tomato/cucumber)

Yellow lentils sautéed with onion tomato and spices

Malai Kofta

Homemade cheese balls cooked in rich creamy sauce.

Panner Burji

Scrambled panner sauteed with chopped onions chilies and aromatic spices.

Hakka Noodles

Vegetarian Hakka noodles with choice of shrimp, chicken, veg, or egg. Indo-Chinese fusion, served with mixed vegetables.

Fried Rice

Vegetarian Indo-Chinese rice, available in egg, chicken, or mixed vegetables.

Szechwan Fried Rice

Szechwan Fried Rice: Spicy, stir-fried with a mix of vegetables. Choose from egg, chicken, or vegetarian options.

Szechwan Noodles

Spicy Szechwan noodles with a selection of shrimp, chicken, veg, or egg.

Gongura Chicken Pulav

Gongura Mutton Pulav

Veg Keema Biryani (veg)

Chicken 65 Pulav

Veg Pulav

Mutton Keema Pulav

Chicken Pulav

Guthi Vankaya Pulav

Goat Fry Pulav

Family Mutton Keema Pulav

Family Gongura Mutton Pulav

Family Gongura Chicken Pulav

Family Chicken Pulav

Family Mutton Pulav

Family Veg Pulav

Family Goat Fry Pulav

Paneer Pulav

Family Paneer Pulav

Egg Pulav

Family Egg Pulav

Family Veg Keema Biryani

Veg Keema Pulav

Family Veg Keema Pulav

Gongura Paneer Pulav

Family Chicken 65 Pulav

Family Guthi Vankaya Pulav

Masala Dosa

lentil and rice crepes filled with potato curry and onions.

Plain Dosa

Thin lentil and rice crepes.

Idly

Steamed South Indian rice cakes made from fermented rice and black gram batter.

Mysore Masala

lentil and rice crepes with layer of hot chutney filled with potato curry and onions.

Chole Batura

Large puffy bread served with chole masala.

Chilli/onion/tomato Uthappam

South Indian specialty dosa with options for chili, onion, or tomato toppings.

Medhu Vada

Savory doughnut like south Indian snack prepared by deep frying black gram dough mixed with spices.

Onion Dosa

Thin lentil and rice crepes with onions.

Ghee Dosa

Thin lentil and rice crepes with ghee.

Karam Dosa

Uthappam

Indian style pancake made of rice.

Podi Idly

Steamed South Indian rice cakes made from fermented rice and black gram batter with chutney powder.

Idiyappam

Steamed rice flour noodles served with choice of coconut milk or savory stew.

Egg Dosa

Thin lentil and rice crepes with egg.

Keema Idly

Chopped steamed South Indian rice cakes made from fermented rice and black gram batter.

Ragi Sangati With Vankaya Curry (only Weekend)

Ragi Sangati With Natu Kodi Chicken Curry (only Weekend)

Ragi Sangati With Mutton Curry (only Weekend)

Poori & Chole

2 soft thin whole wheat bread fried in oil served with choice of chole or aloo.

Podi Dosa

Kothu Parata Grill

Pan-grilled pastry like flat-bread chopped, mashed up with egg/chicken/veg.

Moilie Shrimp

Onions, tomatoes, coconut milk and other spices.

Aachi Kulambu

Shallots house-made special masala powder cooked with cube potato and coconut milk.

Gobi Manchuria

Vegetarian deep fried balls tossed with soya sauce based gravy cooked to chef's perfection.

Vegetable Samosa (2 Pieces)

Hand rolled pastry stuffed with potato and green peas.

Gobi 65

Fried cottage cheese stir fried with sweet pepper green chillies onions and special herbs.

Cut Mirchi

Hot green peppers mixed with chickpeas flour, fried. Cut again and deep fried.

Spring Rolls (4 Pieces)

Mixed vegetables, crispy

Crispy Corn Kennel

Battered golden kennel corn fried and tossed in a wok with aromatic spices.

Paneer 65

Fried cottage cheese stir fried with sweet pepper, green chilies, onions, and special herbs.

Punugulu (6 Pieces)

Lentil balls mixed with onions, chili, and cilantro and fried.

Gobi Chilli

Onion Pakora

Sliced onions and green chilies mixed with chickpeas flour and fried until golden brown.

Paneer Manchurian

Fried cottage cheese stir fried with sweet pepper, green chilies, onions, and special herbs.

Mushroom Pepper Fry

Batter fried mushroom tossed with Indian spices onions and pepper.

Mixed Veggie Pakora

Mixed vegetable mixed with chickpeas flour and fried until golden brown.

Chilli Panner

Fried cottage cheese stir fried with sweet pepper, green chilies, onions, and special herbs.

Murug Tandoori (full)

Full - chicken marinated in spices and yogurt and grilled and roasted in glowing embers of the Clay Oven.

Murug Tandoori (half)

Half - chicken marinated in spices and yogurt and grilled and roasted in glowing embers of the Clay Oven.

Tandoori Pomfret

Fish marinated with garlic, ginger gram flour, and mild spices.

Panneer Tikka Grill

Paneer marinated with aromatic herb, yogurt and spices roasted in a clay oven.

Chicken Tikka

Chicken pieces marinated in spices, yogurt – cooked in glowing embers of the Clay Oven.

Tandoori Wings

Murgh Haryali Tikka

Lasooni Zinga ( Shrimp)

Shrimp marinated in ginger garlic sauce and roasted in a clay oven.

Lamb Chops

Chef signature marinated lamb chop roasted in a clay oven.

Murgh Malai Tikka

Mughlai style of almond-based marinated boneless chicken cooked in a clay oven.

Tomato Rice

Lemon Rice

Coconout Rice

Curd Rice

Mulligatawny Soup Goat

Simmered goat bone garlic,peppercorn, and coriander.

Mancho Soup

Popular in Indo Chinese cuisine. soup prepared with various vegetables flavored with relatively generous dosed of soya sauce, salt, garlic, and chili peppers.

Sweet Corn Soup

Soup cooked with homemade cream corn and a hint of fresh crushed pepper.

Mulligatawny Soup Veg

Indian national soup made from lentils, pepper-corns, and curry powder.

Masala Chai

Falooda (contains Nut)

Mango Laasi

Badam Milk

Samosa Chat

Somosa topped with whipped yogurt, chole, chopped onions and chutney.

Papidi Chat

Indian style chat.

Chicken Tikka Salad

Small pieces of boneless chicken baked with spices and yogurt served with Indian vegetables, curry 'N' more dressing.

Green Salad

Lettuce, cucumber, tomato, onion, and lemon.

French Fries

Nuggets

Mini Cheese Dosa

Choclate Dosa

Extra Rice

Yougurt (1 Bowl)

Masala Papad (3 Pieces)

Three pieces.

Sambar

Jeera Papad (2 Pieces)

Two pieces.

Rasmali (3 Pieces)

Rice Pudding

Double Ka Meeta

Gulab Jamun (3 Pieces)

Carrot Halwa

Ice Creams (2 Scoops)