Mai Thai Restaurant

Pad Thai

Available as Vegetarian and Gluten Free optional. Stir-fried with small rice noodles, egg, bean sprouts, scallions and ground peanuts.

Pad-se-ew

Available as Vegetarian and Gluten Free optional. Stir-fried with flat rice noodles, egg, garlic and Chinese broccoli.

Pad Kee Mao

Available as Vegetarian and Gluten Free optional. Hot. Stir-fried with flat rice noodles, broccoli, bell pepper, onion, fresh ground chili, garlic and basil.

Mai Thai Noodle

Available as Vegetarian and Gluten Free optional. Stir-fried with flat rice noodles, egg, bean sprouts and scallions.

Kra Prao Lomein Noodle

Available as Vegetarian and Gluten Free optional. Mild. Stir-fried with lomein noodles, bell pepper, onion and basil.

Vermicelli Noodle

Vegetarian.Vermicelli noodles topped with your choice of marinated grilled pork or chicken, ground peanuts and fried shallots served over mixed green salad.

Lemongrass Noodle

Available as Vegetarian and Gluten Free optional. Vermicelli noodles topped with stir-fried meat, onion, carrots and lemongrass served over mixed green salad.

Lomein Noodle

Available as Vegetarian and Gluten Free optional. Stir-fried with lomein noodles, onion, carrots and cashews.

Beef Stew Noodle Soup

Hot. Rice noodles soup with fall off the bone beef rib, beef brisket, beef balls, clear beef broth, cilantro, Chinese broccoli, bean sprouts, green onion and fried garlic.

Po Tak Lomein Seafood

Hot. Stir-fried mussels, scallops, shrimp and squid with lomein noodles, bell pepper, basil, green curry, young black pepper and krachai.

Kao Soi

Hot. Special curry sauce with coconut milk served with chicken thigh, egg noodle, red onion, lime, chili oil, pickled mustard and bean sprouts.

Lahd Nar

Available as Vegetarian. Stir-fried with Chinese broccoli in soy bean paste gravy served over flat rice noodles.

Mai Thai Egg Rolls (3)

Golden-fried roll stuffed with ground pork, bean thread noodles, cabbage, carrots and onion.

Soft Spring Rolls (2)

Available as Vegetarian optional. Delicate rice paper wraps stuffed with vermicelli noodles, lettuce, cucumber and bean sprouts with your choice of shrimp or tofu served with peanut sauce.

Mai Thai Dumplings (5)

Steamed ground pork and shrimp, bamboo shoots, water chestnuts, mushrooms and onion.

Satay (4)

Skewer-grilled marinated chicken breast served with toast, peanut sauce and cucumber salad.

Vegetarian Egg Rolls (3)

Available as Vegetarian. Golden-fried roll stuffed with bean thread noodles, cabbage, carrots and onion.

Golden Cheese Roll (4)

Golden-fried cream cheese mixed with mushroom and scallions, served with sweet & sour sauce.

Fried Chicken Wings* (5)

Available as Gluten free Optional. Deep fried chicken wings marinated with Thai seasoning served with sweet and sour sauce.

Son-in-law Egg (6)

Available as Gluten Free optional. Deep fried boil egg topped with Mai Thai tamarind sauce, fried onion and fried chili.

Tod Mun Pla (4)

Available as Gluten free optional. Mild. Deep-fried ground fish cake served with cucumber salad and ground peanuts.

Moo Ping - Grilled Pork (5)*

Grilled pork shoulder marinated with house seasonings served with spicy sauce.

Fried Tofu (6)

Available as Vegetarian optional. Deep-fried tofu served with cucumber salad and ground peanuts.

Crispy Crunchy Lettuce Wrap*

Hot. Rice, shredded coconut and red curry deep fried together, then mixed with ham, pork skin, peanut, scallions and Thai seasoning sauce served with romaine lettuce to wrap your own.

Panang Curry

Available as Vegetarian and Gluten Free optional. Mild. Red bell pepper and kaffir-lime leaves in panang curry.

Yellow Curry

Available as Vegetarian and Gluten Free optional. Mild. Bell pepper, carrots, onion and potatoes in yellow curry.

Mussaman Curry

Available as Vegetarian and Gluten Free optional. Mild. Potatoes, onion, carrots and peanuts in massaman curry.

Pineapple Curry

Available as Vegetarian and Gluten Free optional. Mild. Pineapple and red bell pepper in red curry.

Duck Curry

Grilled duck breast with pineapple, grapes, tomatoes and bell pepper with red curry and coconut milk.

Red Curry

Available as Vegetarian and Gluten Free optional. Mild. Bamboo shoots, Thai eggplant, bell pepper and basil in red curry.

Green Curry

Available as Vegetarian and Gluten Free optional. Hot. Bamboo shoots, Thai eggplant, bell pepper and basil in green curry.

Pineapple Fried Rice

Available as Vegetarian and Gluten Free optional. Stir-fried with rice, egg, onion, tomatoes, pineapple, cashews and raisins.

Mai Thai Fried Rice

Available as Vegetarian and Gluten Free optional. Stir-fried with rice, egg, onion, tomatoes and scallions.

Crab Fried Rice

Available as Gluten free. Stir-fried rice with crab meat, egg, onion, tomatoes and scallions.

Bacon Fried Rice

Available as Gluten free. Stir-fried rice with bacon, egg, onion, scallions, tomatoes, garlic and sliced almonds.

Basil Fried Rice

Available as Vegetarian and Gluten Free optional. .Hot. Stir-fried with rice, egg, fresh chili, bell pepper, onion and basil.

Green Curry Fried Rice

Available as Vegetarian and Gluten Free optional. Very hot. Stir-fried with rice in green curry, egg, green beans and shredded kaffir-lime leaves.

Tom Kha

Available as Gluten free and Vegetarian Optional. Mild. Coconut milk soup with choice of shrimp, chicken or soft tofu with lemongrass, mushrooms, scallions, kaffir-lime leaves and cilantro.

Wonton Soup

Stuffed ground shrimp and chicken with napa cabbage, celery, carrots, scallions and cilantro in clear broth.

Po Tak

Available as Gluten free. Hot. Tom yum soup with shrimp, squid, scallops, mussels, onion, ginger, chili, mushrooms, cilantro and kra prao leaves in clear broth flavored with lime juice and fish sauce.

Tom Yum

Available as Gluten free and Vegetarian Optional. Hot. Classic spicy Thai soup with choice of shrimp, chicken or soft tofu with lemongrass, onion, mushrooms, tomatoes, kaffir-lime leaves and cilantro.

Clear Noodle Soup

Available as Gluten free Optional. Your choice of chicken or tofu with clear noodles, Napa cabbage, celery, carrots, scallions and cilantro in clear broth.

Pad Kra Prao

Available as Vegetarian and Gluten Free optional. Hot. stir-fried with fresh ground chili and garlic, bell pepper, onion, mushrooms and basil

Pad Cashew

Available as Vegetarian and Gluten Free optional. Stir-fried with bell pepper, onion, mushrooms, carrots and cashews

Pad Pak

Available as Vegetarian and Gluten Free optional. stir-fried with cabbage, Napa cabbage, baby corn, carrots, broccoli, zucchini, celery, cauliflower and mushrooms in a light brown sauce

Pad Prik King

Hot. Stir-fried with red bell pepper and snap pea in a special curry sauce.

Pad Peanut Sauce

Available as Vegetarian and Gluten Free optional. stir-fried with cabbage, Napa cabbage, baby corn, carrots, broccoli, zucchini, celery and mushrooms in peanut sauce

Pad Woon Sen

Available as Vegetarian and Gluten Free optional. stir-fried with bean thread noodles, egg, cabbage, Napa cabbage, baby corn and carrots

Pad Kra Tiem Prik Thai

Available as Vegetarian option. Stir-fried with brown gravy sauce served over steamed cabbage, Napa cabbage, baby corn, carrots, broccoli, zucchini and celery

Pad Ginger

Available as Vegetarian and Gluten Free optional. Mild. Stir-fried with ginger, onion, bell pepper, carrots, celery and mushrooms

Egg Plant Delight

Available as Vegetarian and Gluten Free optional. Mild. Stir-fried eggplant with garlic, Thai pepper, soy bean, basil, red bell pepper, onion and Thai seasonings. Choice of ground pork, chicken or tofu

Pad Ped

Very hot. Stir-fried with young black peppers, krachai, bell pepper, onion and chili in a special red curry sauce.

Thai Ice Tea

Thai Ice Coffee

Soda

Minute Maid Lemonade

Apple Juice

Hot Green Tea

Hot Jasmine Tea

Orange Juice

San Pellegrino Sparkling

(16 oz)

Perrier Sparkling

Larb

Available as Gluten free. Hot. Your choice of ground chicken, beef or pork with onion, mint leaves, scallions, cilantro, chili, ground roasted rice and Thai seasonings served with cabbage and sticky rice.

Yum Nuer

Available as Gluten free. Mild. Sliced grilled sirloin steak salad with green & red onions, cucumber, mixed green salad, cilantro and Thai seasonings.

Yum Woon Sen

Available as Gluten free .Mild. Clear noodle salad with shrimp, squid and chicken with scallions & red onions, peanuts, bean sprouts, chili, cilantro and Thai seasonings.

Somtum

Available as Gluten free. Hot. Shredded papaya mixed with tomatoes, carrot, green bean, chili, peanuts, garlic and Thai seasonings served with cabbage.

Num Tok

Available as Gluten free .Hot. Sliced grilled sirloin steak with red onion, chili, mint leaves, scallions, cilantro, ground roasted rice and Thai seasonings served with cabbage and sticky rice.

Mai Thai Red Snapper

Hot. Deep-fried red snapper filet topped with lime juice, sweet & sour sauce with onion, bell pepper, mushrooms and basil.

Andaman Seafood

Hot. Stir-fried shrimp, squid, scallops and mussels with onion, bell pepper, mushrooms and basil in special house sauce.

Goong Pla

Available as Gluten free. Hot. Grilled shrimp and mushrooms with onion, bell pepper, fresh chili, lime juice and lemon grass served over mixed green salad.

Chu-chi Salmon

Hot. Grilled salmon with special curry, coconut milk and kaffir-lime leaf served with steamed broccoli and carrots.

Pla Lard Prik

Available as Gluten free. Hot. Deep fried whole tilapia topped with garlicky, sweet & sour chili sauce and fresh cilantro.

Kra Prao Seafood

Hot. Stir-fried shrimp, squid, scallops and mussels with fresh chili, garlic, onion, bell pepper, mushrooms and basil.

Mini Corn Dogs (7)

Chicken Fried Rice

Chicken Nuggets (7)

Steamed Or Brown Rice

Side Fried Rice

Sticky Rice

Side Steamed Vegetable

Dipping Sauce

House Salad

Served with choice of Thai peanut sauce or sweet & sour sauce with ginger

Stir-fry Sauce

Sweet Rice With Egg Custard

Green Tea Ice Cream

Red Bean Ice Cream