RA Sushi
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
SHAREABLES
"ra" "ra" Shrimp
Tempura Shrimp tossed in chili mayo; topped with green onions and red bell peppers
"ra"ckin' Shrimp
Panko-breaded crispy shrimp; served with ginger teriyaki dipping sauce.
Edamame
Steamed soybeans dusted with salt
Chili Garlic Albacore Tuna*
Thinly sliced albacore with chili ponzu sauce; topped with chili mayo, green onions and garlic chips.
Spicy Wings
Lightly breaded and fried to perfection. Tossed in a Spicy Sauce.
Pineapple Cheese Wontons
Crispy wontons filled with pineapple, cream cheese and green onions; served with pineapple dipping sauce.
Sesame Garlic Wings
Lightly breaded and fried to perfection. Tossed in a Sesame Garlic Sauce.
Garlic Edamame
Steamed soybeans sautéed in Asian garlic sauce.
Black Pepper Teriyaki Wings
Lightly breaded and fried to perfection. Tossed in a Black Pepper Teriyaki Sauce.
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce
"RA"CKIN RICE
"ra"ckin' Spicy Chicken Fried Rice (serves 4)
For four or more. Grilled spicy chicken, rice, egg and chopped vegetables
"ra"ckin' Steak Fried Rice (serves 2)
For two or more Steak, rice, egg, and chopped vegetables.
"ra"ckin' Shrimp Fried Rice (serves 1)
Grilled shrimp, rice, egg and chopped vegetables.
"ra"ckin' Chicken Fried Rice (serves 4)
For four or more Grilled chicken, rice, egg and chopped vegetables.
"ra"ckin' Chicken Fried Rice (serves 1)
Grilled chicken, rice, egg and chopped vegetables.
"ra"ckin' Steak Fried Rice (serves 1)
Steak, rice, egg and chopped vegetables.
"ra"ckin' Spicy Chicken Fried Rice (serves 2)
For two or more Grilled spicy chicken, rice, egg and chopped vegetables. (940)
"ra"ckin' Chicken Fried Rice (serves 2)
For two or more Grilled chicken, rice, egg and chopped vegetables.
"ra"ckin' Spicy Chicken Fried Rice (serves 1)
Grilled spicy chicken, rice, egg and chopped vegetables.
"ra"ckin' Steak Fried Rice (serves 4)
For four or more Steak, rice, egg, and chopped vegetables.
LUNCH - BOWLS, SUSHI, BENTO BOXES
Salmon Teriyaki Bowl
Grilled salmon served over rice with sauteed zucchini, mushrooms, and onions, topped with teriyaki sauce
*shogun Sashimi Bento
Two pieces each of Tuna, Yellowtail and Salmon served with miso soup, uchi no salad, rice and shrimp vegetable tempura With your choice of: - Steak Teriyaki - Chicken Teriyaki - Chicken Katsu - Salmon Teriyaki
*spicy Tuna Roll And Salad Combo
Fresh tuna mixed with spicy mayo sauce, combined with cucumber and rolled in seaweed and rice. Served with miso soup and uchi no salad.
*zonie Roll And Salad Combo
Spicy salmon, cucumber, rolled and topped with avocado and Sriracha. Served with miso soup and uchi no salad.
†california Roll And Salad Combo
Krab† mix, cucumber and avocado rolled in seaweed and rice. Served with miso soup and uchi no salad.
†shogun California Roll Bento
Half California Roll† served with miso soup, uchi no salad, rice, and shrimp vegetable tempura. With your choice of; - Steak Teriyaki - Chicken Teriyaki - Chicken Katsu - Salmon Teriyaki
Chicken Teriyaki Bowl
Grilled chicken served over rice with sauteed zucchini, mushrooms, and onions, topped with teriyaki sauce
*steak Teriyaki Bowl
Grilled steak served over rice with sauteed zucchini, mushrooms, and onions, topped with teriyaki sauce
Bento Boxes
Served with miso soup, uchi no salad, rice, pork gyoza and vegetable spring roll Your choice of: - Vegetable Tempura - Shrimp Tempura - Chicken Teriyaki - Chicken Katsu - Salmon Teriyaki - Steak Teriyaki
*†ultimate Shrimp Tempura Roll And Salad Combo
Shrimp tempura with spicy krab† mix and cucumber, rolled and topped with seared tuna and avocado. Served with miso soup and uchi no salad.
HIBACHI ENTRÉES
Chicken & Colossal Shrimp
Chicken breast and Colossal shrimp served with sauteed zucchini, mushrooms, and onions, “RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Filet Mignon & Lobster
Filet mignon and lobster served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Filet Mignon & Chicken
Filet Mignon and Grilled Chicken breast served with sauteed zucchini, mushrooms, and onions, “RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Filet Mignon & Scallops
Filet mignon and scallops served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Filet Mignon, Chicken & Colossal Shrimp
served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Ny Strip Steak & Colossal Shrimp
NY strip steak & colossal shrimp served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Calamari, Scallops & Colossal Shrimp
Calamari, Scallops and Colossal shrimp served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Filet Mignon & Colossal Shrimp
Filet Mignon and Colossal shrimp served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces.
Lobster, Scallops & Colossal Shrimp
Lobster, scallops, and colossal shrimp served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
Ny Strip Steak & Chicken
NY strip steak & chicken served with sauteed zucchini, mushrooms, and onions,“RA”ckin’ Fried Rice and homemade mustard and ginger dipping sauces
SPECIALTY ROLLS
Ultimate Shrimp Tempura† Roll
Shrimp tempura with spicy krab† mix and cucumber; topped with seared tuna and avocado
“ra”ckin’† Roll
Lightly battered Krab† and cream cheese; topped with guacamole and “RA”ckin’ shrimp; finished with ginger teriyaki sauce, red tempura bits and togarashi
Crunchy Calamari† Roll
Calamari tempura, krab† mix and cream cheese; topped with green tempura bits; served with sweet eel sauce
Viva Las Vegas Roll†*
Lightly battered Krab† and cream cheese; topped with spicy tuna, krab† mix and sliced lotus root. Finished with sweet eel sauce and green tempura bits
Spicy Lobster† Roll
Spicy lobster krab† mix, lettuce, avocado and cucumber, rolled in rice and soy paper.
Mango Lobster† Roll
Lobster krab† mix, avocado and cucumber; topped with mango slices and mango tobiko; served with wasabi mustard vinaigrette
Tootsy Maki† Roll
Krab† mix, shrimp and cucumber; topped with crunchy tempura bits and sweet eel sauce
Gojira Roll†
Shrimp tempura, krab† mix, cream cheese and cucumber; topped with spicy tuna and green tempura bits; served with Sriracha and spicy mayo
Hot Night Roll
Spicy albacore mix, cucumber and avocado; topped with albacore, chili mayo, green onions and garlic chips; served with chili ponzu sauce
Crunchy Shrimp Tempura† Roll
Shrimp tempura, spicy krab† mix and cucumber; topped with red tempura bits; served with sweet eel sauce
MAKI & SUSHI BURRITOS
Spicy Tuna Roll*
Fresh tuna mixed with spicy mayo sauce, combined with cucumber and rolled in seaweed and rice, topped with sesame seeds.
Tuna Roll*
Fresh tuna rolled with rice and seaweed
Spicy Salmon Roll*
Fresh salmon mixed with spicy mayo combined with cucumber, rolled in seaweed and rice, and topped with sesame seeds.
Philadelphia Roll*
Smoked salmon, cream cheese, and cucumber rolled in seaweed and rice, topped with sesame seeds.
California† Roll
Krab† mix, cucumber, and avocado rolled in seaweed and rice, topped with sesame seeds.
Avocado Roll
Slices of creamy avocado rolled in seaweed and rice, topped with sesame seeds.
Toro Scallion
Maki roll (traditional, cut roll, seaweed outside)
Spicy Shrimp† Roll
Fresh shrimp and krab† mix combined with spicy mayo and cucumber, rolled in seaweed and rice, and topped with sesame seeds.
Spicy Yellowtail Roll*
Fresh yellowtail mixed with Sriracha, combined with cucumber and rolled in seaweed and rice, topped with sesame seeds.
Salmon Avocado Roll
Fresh slices of Salmon and Avocado rolled with rice and seaweed
HAND ROLLS
Shrimp Tempura*† Hand Roll
Lightly battered Tempura fried shrimp, krab† mix, asparagus, avocado, and cucumber rolled into a cone shape resembling an ice cream cone.
Philadelphia Hand Roll
Smoked salmon, cream cheese, and cucumber rolled into a cone shape resembling an ice cream cone.
Avocado Hand Roll
Slices of creamy avocado rolled into a cone shape resembling an ice cream cone.
Spicy Salmon* Hand Roll
Fresh salmon mixed with spicy mayo combined with cucumber, rolled into a cone shape resembling an ice cream cone.
Tuna* Hand Roll
Fresh tuna rolled into a cone shape resembling an ice cream cone.
Spicy Shrimp*† Hand Roll
Fresh shrimp and krab† mix combined with spicy mayo and cucumber, rolled into a cone shape resembling an ice cream cone.
Spicy Tuna* Hand Roll
Fresh tuna mixed with spicy mayo sauce, combined with cucumber and rolled into a cone shape resembling an ice cream cone.
California† Hand Roll
Krab† mix, cucumber, and avocado rolled into a cone shape resembling an ice cream cone.
Vegetarian Hand Roll
Cone shaped roll with cucumber, avocado, arugula, asparagus and lettuce rolled in rice and seaweed.
Cucumber Hand Roll
Fresh slices of cucumber rolled into a cone shape resembling an ice cream cone.
NIGIRI
Flying Fish “tobiko”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Flying Fish, traditionally served with soy sauce and wasabi.
Scallop “hotategai”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Scallops, traditionally served with soy sauce and wasabi.
Striped Bass “suzuki”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Stripped Bass, traditionally served with soy sauce and wasabi.
Yellowtail “hamachi”* Nigiri
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Yellowtail, traditionally served with soy sauce and wasabi.
Tuna Belly "toro"*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Tuna Belly, traditionally served with soy sauce and wasabi.
Filet Mignon Nigiri
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Filet Mignon, traditionally served with soy sauce and wasabi.
Smoked Salmon “smoked Sake”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Smoked Salmon, traditionally served with soy sauce and wasabi.
Salmon Roe “ikura”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Salmon Roe, traditionally served with soy sauce and wasabi.
Tuna “maguro”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Tuna, traditionally served with soy sauce and wasabi.
Salmon “sake”*
2 pieces of a Japanese dish consisting of thinly sliced fresh raw Salmon, traditionally served with soy sauce and wasabi.
SOUP AND SALADS
Miso Soup
Tofu, seaweed and green onions in a miso broth
Seaweed Salad
Traditional seaweed salad with vinegar, soy sauce, sesame oil, ginger and garlic; topped with sesame seeds.
Potsticker Soup
Pork Gyozas in an onion soup broth with Napa cabbage and green onions.
Spicy Shrimp Soup
Shrimp simmered in a spicy miso broth with tofu, green onions, mushrooms and spinach.
Tunacado Salad*
Seared ahi tuna with creamy tataki sauce drizzled with uchi no dressing, placed over a bed of mixed greens with sliced avocado and fried noodles.
Uchi No Salad
Mixed greens, red cabbage, carrots and grape tomatoes tossed in ginger dressing
Nutty Grilled Chicken Salad
Grilled chicken tossed with cashews, edamame, carrots and mixed greens in Japanese vinaigrette, topped with avocado, mandarin oranges and fried noodles
Spicy Cucumber Salad
Diced cucumber tossed in spicy kimchi sauce; topped with sesame seeds and togorashi.
Nutty Grilled Salmon Salad
Grilled Salmon tossed with cashews, edamame, carrots and mixed greens in Japanese vinaigrette, topped with avocado, mandarin oranges and fried noodles
"RA"CKIN FAVORITES
Shrimp Tempura
Shrimp lightly battered and served with tempura dipping sauce
"ra"ckin' Chicken Fried Rice (serves 2)
For two or more Grilled chicken, rice, egg and chopped vegetables.
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce
Miso Soup
Tofu, seaweed and green onions in a miso broth
*tunacado Salad
Seared ahi tuna served with fresh sliced avocado and creamy tataki dipping sauce.
Sesame Garlic Wings
Lightly breaded and fried to perfection. Tossed in a Sesame Garlic Sauce.
Garlic Edamame
Steamed soybeans sautéed in Asian garlic sauce.
Salmon Avocado Roll
Fresh slices of Salmon and Avocado rolled with rice and seaweed
Seaweed Salad
Traditional seaweed salad with vinegar, soy sauce, sesame oil, ginger and garlic; topped with sesame seeds.
ENTRÉES
Spicy Steak Teriyaki Udon
Udon noodles and stir-fried Asian vegetables: tossed with steak in spicy teriyaki sauce; Served with miso soup and uchi no salad
Spicy Shrimp Teriyaki Udon
Udon noodles and stir-fried Asian vegetables: tossed with shrimp in spicy teriyaki sauce; Served with miso soup and uchi no salad
Spicy Chicken Teriyaki Udon
Udon noodles and stir-fried Asian vegetables: tossed with chicken in spicy teriyaki sauce; Served with miso soup and uchi no salad
Shrimp Yakisoba
Yakisoba noodles and mixed vegetables; tossed with shrimp (600) and served with miso soup (60) and uchi no salad (40)
Chicken Yakisoba
Yakisoba noodles and mixed vegetables; tossed with chicken and served with miso soup and uchi no salad
Chicken Katsu
Panko-breaded chicken with Asian coleslaw; served with Asian BBQ dipping sauce miso soup and uchi no salad
Teriyaki
Rice and sautéed zucchini, mushrooms, and onions; Served with miso soup and uchi no salad Your choice of: -Steak -Salmon -Grilled chicken (FOR EVERY PURCHASE OF THIS ITEM,$2 WILL BE DONATED TO ST. JUDE.)
Steak Yakisoba
Yakisoba noodles and mixed vegetables; tossed with steak and served with miso soup and uchi no salad
SASHIMI
Yellowtail “hamachi”* Sashimi
6 pc Japanese dish consisting of thinly sliced fresh raw Yellowtail sashimi, traditionally served with soy sauce and wasabi.
Scallop “hotate”* Sashimi
6 pc Japanese dish consisting of thinly sliced fresh raw Scallops sashimi, traditionally served with soy sauce and wasabi.
Tuna “maguro”* Sashimi
6 pc Japanese dish consisting of thinly sliced fresh raw Tuna sashimi, traditionally served with soy sauce and wasabi.
Tuna Belly “toro”*
6 pc Japanese dish consisting of thinly sliced fresh raw Tuna Belly sashimi, traditionally served with soy sauce and wasabi.
Striped Bass “suzuki”*
6 pc Japanese dish consisting of thinly sliced fresh raw Stripped Bass sashimi, traditionally served with soy sauce and wasabi.
Salmon “sake”* Sashimi
6 pc Japanese dish consisting of thinly sliced fresh raw Salmon sashimi, traditionally served with soy sauce and wasabi.
Octopus “tako”* Sashimi
6 pc Japanese dish consisting of thinly sliced fresh raw Octopus sashimi, traditionally served with soy sauce and wasabi.
“RA”CKIN’ MEAL DEALS
“ra”ckin’ Spread Platter
Comes with: - Garlic Edamame - Sesame Garlic Wings - Pork Gyoza - Shrimp Shumai - Spring Rolls - Pineapple Cheese Wontons
Sushi O'clock† Platter
Comes with: - Seaweed Salad - Shrimp Nigiri - Salmon Nigiri - California Roll - Philadelphia Roll - Spicy Tuna Roll - Rainbow Roll
“ra”vival Kit† Platter
Comes with: - California Roll - Viva Las Vegas Roll - Sesame Garlic Wings - Edamame
Shareable Box
Share and enjoy the RA Shareable box which includes: 2 servings of: -Wings -Pork Gyoza -Shrimp Tempura -Edamame 3 servings of: -Spring Rolls
Shrimply Irresistible† Platter
Comes with: - Viva Las Vegas Roll - California Roll - "RA"ckin Shrimp - Calamari Tempura - Edamame
"RA"MEN
Spicy Chicken "ra"men*
Soy pork broth (tonkotsu soy), ramen noodles, chicken, half of a soft boiled egg, naruto, green onions, garlic chips, red hot chili garlic, sesame seeds and nori.
Chashu “ra”men
Soy pork broth (tonkotsu soy), ramen noodles, six pieces of seared pork chashu, naruto, half of a soft boiled egg, green onions, napa cabbage, sesame seeds and nori
Chili Miso Vegetable "ra"men
Miso broth, ramen noodles, onions, zucchini, coleslaw, spinach, arugula, red hot chili garlic, green onions and sesame seeds.
“ra”men*
Soy pork broth (tonkotsu soy), ramen noodles, half of a soft boiled egg, naruto, green onions, sesame seeds and nori
Spicy Chili Garlic “ra”men*
Soy pork broth (tonkotsu soy), ramen noodles, three pieces of seared pork chashu, half of a soft boiled egg, naruto, green onions, garlic chips, red hot chili garlic, sesame seeds and nori
DESSERTS
Traditional Cheesecake For 4
We took the most amazing cheesecake and made it bigger & taller, so you can enjoy more bites with every slice! This deliciously tall and incredibly smooth New York Cheesecake is baked slowly (the old-fashioned way), with real cream cheese and an authentic graham cracker crust. Dig in and savor every morsel…
Mount Fuji Chocolate Cake For 4
Five layers of our dark chocolate filling and finished with an elegant dark chocolate ganache.
Traditional Cheesecake
We took the most amazing cheesecake and made it bigger & taller, so you can enjoy more bites with every slice! This deliciously tall and incredibly smooth New York Cheesecake is baked slowly (the old-fashioned way), with real cream cheese and an authentic graham cracker crust. Dig in and savor every morsel…
Sweet Mochi Trio
A traditional Japanese ice cream dessert wrapped in sweet rice cake, served with raspberry and chocolate sauce. Your choice of three flavors: -Chocolate -Strawberry -Mango
Mount Fuji Chocolate Cake
Five layers of our dark chocolate filling and finished with an elegant dark chocolate ganache.
KETO
Yellowtail “hamachi”* Sashimi
6 pc Japanese dish consisting of thinly sliced fresh raw Yellowtail sashimi, traditionally served with soy sauce and wasabi.
Salmon “sake”* Sashimi
6 pc Japanese dish consisting of thinly sliced fresh raw Salmon sashimi, traditionally served with soy sauce and wasabi.
“ra”llipop*
Tuna, salmon, yellowtail and spicy tuna mix with asparagus, lettuce, and cucumber wrapped in lobok; served skewered with garlic ponzu sauce
Chili Ponzu Yellowtail*
Thinly sliced yellowtail, jalapeños, cilantro and sautéed cashews; served with chili ponzu sauce
Tuna “maguro”* Sashimi
6 pc Japanese dish consisting of thinly sliced fresh raw Tuna sashimi, traditionally served with soy sauce and wasabi.
ABURI SUSHI
Smoky Salmon Roll*
Smoky salmon mix, cucumber and avocado; topped with lightly torched salmon, red pepper, jalapeño smoky mayo and togarashi; served with eel sauce
Seared Salmon
2 PC
Seared Toro
2 PC
Naughty Toro Roll
Fresh tuna, avocado and jalapeno; topped with lightly torched toro, kizami wasabi and togarashi
Seared Yellowtail
2 PC
SUSHI ENTRÉES
Nigiri Assortment
Two pieces of each; tuna, yellowtail and salmon, one piece each of whitefish, shrimp, octopus, and sweet egg.
Sashimi Assortment*
Four slices of each: tuna, salmon and yellowtail; three slices of whitefish, two pieces of shrimp, two slices of octopus; served with a bowl of rice.
Chi"ra"shi
Two sashimi slices of each; tuna, yellowtail, salmon, whitefish, and octopus; shrimp, flying fish and sweet egg nigiri, krab†, wakame and cucumber; served over rice.
Sushi & Sashimi† Combination
Half California Roll†, two sashimi slices of each: tuna, salmon and yellowtail, a piece of salmon, yellowtail, tuna and shrimp nigiri, served with a bowl of rice.
SIGNATURE SAUCES
Garlic Sauce Pint
1 Pint
Spicy Mayo Pint
Eel Sauce 1 Oz
Ginger Sauce Pint
1 Pint
Ginger Sauce 1oz
Siracha Sauce 1 Pint
Ginger Dressing Pint
1 Pint
Ginger Dressing 1oz
Teriyaki Sauce Pint
1 Pint
Siracha Sauce 1 Oz
POKE BOWLS
Chi”ra”shi*
Ahi tuna, salmon, yellowtail, shrimp, cucumber and green onions mixed in poke sauce; served with grape tomatoes and avocados, edamame and seaweed salad; topped with sesame seeds. Served over rice or mixed greens with miso soup
Ahi Tuna Poke*
Ahi tuna, cucumber and green onions mixed in poke sauce; served with grape tomatoes, avocados, edamame and seaweed salad; topped with sesame seeds. Served over rice or mixed greens with miso soup
Salmon Poke*
Salmon, cucumber and green onions mixed in poke sauce; served over with grape tomatoes and avocados, edamame and seaweed salad; topped with sesame seeds. Served over rice or mixed greens with miso soup
BEVERAGES
Cabana Boy Mocktail 1/2 Gallon
Acqua Panna Natural Spring Water
500ml
Illy Cold Brew
8.4 oz.
Mango Lemonade 1/2 Gallon
Betty Buzz Lemon Lime
Lemonade 1/2 Gallon
Caribean Passion Mocktail 1/2 Gallon
Iced Tea Bag 1/2 Gallon
Strawberry Lemonade 1/2 Gallon
Berry Nice Mocktail 1/2 Gallon