Seafood Shack
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
First Things First
Lobster & Seafood Stuffed Mushrooms
Tender lobster and fresh seafood in a rich mornay sauce.
Crab & Spinach Dip
Lump crab meat and fresh spinach in a Parmesan cream sauce, served with toasted crostini.
Coconut Shrimp
Jumbo coconut breaded shrimp fried golden brown, served with a cilantro-lime aioli.
Spicy Jerk Marinated Chicken Wings
With dark rum dipping sauce.
Fried Clams
Sweet clams lightly fried in New England style fry mix, served with tartar and cocktail sauce.
Pan Fried Crab Cakes
Lump crab meat, red bell peppers, and chives, seared in butter and served with a Cajun remoulade.
Ahi Tuna Poke
Fresh ahi tuna marinated in sesame, soy sauce, green onion, chili oil and served with wonton chips.
Daily Fresh Soups
Potato Leek Soup
Seafood Gumbo
Fresh seafood and andouille sausage, a New Orleans classic.
New England Clam Chowder
Served in a sourdough bread bowl.
Salads
Garden Salad
Simple greens, tomato, house vinaigrette.
Shrimp & Avocado Salad
Avocado stuffed with citrus-adobo shrimp, corn relish, chipotle aioli, and mixed lettuce.
Crab Louie
Iceberg, hard boiled egg, capers, and tomato, served with famous San Francisco louie dressing.
Salad Nicoise
Seared tuna, potatoes, olives, green beans, egg and crisp romaine with an olive tapenade vinaigrette.
The Wedge
Crisp iceberg lettuce, tomatoes, smoked bacon bits, hardboiled egg and blue cheese dressing.
Shack Caesar
Crisp romaine, croutons, Parmesan, white anchovies.
Steamers
Little Neck Clams
Steamed Mussels & Clam Combo
Prince Edwards Island Mussels
Buns up
Blackened Fish Sandwich
Pan-seared tilapia with a Cajun remoulade, lettuce and tomatoes on a toasted brioche bun.
Shack Burger
Char grilled with special shack sauce, American cheese, lettuce, tomato, and sweet red onion.
Lobster Roll
Tender lobster meat, celery, tarragon, and chives in a light dressing, served in a toasted bun.
Po Boy
Choose fried shrimp or fried oysters, Cajun remoulade, lettuce, tomatoes, and dill pickles.
Crisp Chicken Sandwich
Breaded chicken breast in a toasted hoagie with classic coleslaw, tomatoes and honey Dijon dressing.
Pasta
Cajun Seafood Pasta
Linguine tossed with shrimp, crab, crawfish, Cajun sausage, green onion, red bell pepper and jalapeΓ±o in a spicy cream sauce.
Linguine & Clams
Fresh little neck clams, white wine and garlic.
Angel Hair Pasta
Fresh tomatoes, garlic, basil, and olive tapenade.
Land Ahoy
Blackened Chicken Breast
Served with andouille mornay sauce, rice pilaf and vegetables.
Breaded Chicken Breast Parmesan
Golden brown and topped with tomato basil sauce and served with pasta.
Beef Filet With Chipotle Gorgonzola Sauce
Mushrooms and crispy potato.
Pan Roasts
San Francisco
Served with champagne tomato broth.
New England
Served with lobster cream sauce.
New Orleans
Served with creole sauce.
Fish Fry
Fish & Chips
Beer battered cod fried golden brown and served with French fries and housemade tartar sauce.
Fried Shrimp Platter
Jumbo breaded shrimp with coleslaw, fries and tangy cocktail sauce.
Fishermans Platter
Fried fish, fried shrimp and fried scallops served with coleslaw, fries, tartar, and cocktail sauces.
Coconut Shrimp Platter
Fried golden brown served with coleslaw, fries and cilantro-lime aioli.
Todays Fresh Seafood Selections
Pacific Snapper
Tilapia
Rainbow Trout
Salmon
Whole Maine Lobster
Tuna
Meal
Lobster Mac & Cheese
Garlic & Parmesan Fries
Rice Pilaf
Old Bay Fries
Chefs Seasonal Vegetable
Brussel Sprouts With Bacon
Coleslaw
House Specialties
Herb & Parmesan Crusted Tilapia
Oven baked and served with fresh vegetable and rice pilaf.
Seafood Shack Clam Bake
Steamed clams, mussels, prawns, sausage, and whole Maine lobster split and grilled, served with steamed potatoes and coleslaw. Serves two.
Lobster Stuffed Salmon
Baked and served with lobster cream sauce.
San Francisco Cioppino
Clams, shrimp, mussels, fish, simmered in a rich tomato broth served with sourdough bread.
Grilled Pacific Snapper
Served with lobster-mango salsa.
Little Fishermans Menu
Shack Burger
Char grilled with special shack sauce, american cheese, lettuce, tomato, and sweet red onion.
Fried Cod
Coconut Shrimp
Jumbo coconut breaded shrimp fried golden brown, served with a cilantro-lime aioli.
Grilled Salmon
Fried Shrimp
Crisp Chicken Cutlet
Homemade Desserts
Key Lime Pie
Creamy key lime custard in a graham cracker crust.
Chocolate Layer Cake
Moist layers of chocolate cake with rich chocolate fudge icing.
Individual Carrot Cake
Moist carrot cake, rich cream cheese frosting and pineapple sauce.
Old-fashioned Apple Pie
With streusel topping a la mode.
Trio Of Sorbets
Mango, coconut and lime.