Upper Crust Pizza
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Upper Crust House Salads
Mediterranean Salad
Romaine lettuce topped with cucumber, tomato, red onion, feta cheese and kalamata olives tossed in our homemade Italian vinaigrette.
Caesar Salad
Romaine lettuce tossed in our creamy house caesar dressing with croutons and parmesan cheese.
Upper Crust House Salad
Romaine lettuce topped with mushrooms, roasted red peppers, cherry tomatoes, green olives and red onions tossed in our homemade Italian vinaigrette.
Antipasto Salad
Romaine lettuce topped with fresh mozzarella, genoa salami, kalamata olives, green olives and roasted red peppers tossed in our homemade Italian vinaigrette.
Extra Side Of Dressing
Additional dressing to complement your salad, available in a variety of flavors such as ranch, Italian, or French.
Caprese Salad
Sliced homemade mozzarella and fresh tomatoes topped with fresh basil, olive oil and cracked black pepper.
Strawberry Spinach Salad
Delicious blend of fresh spinach, fresh strawberries, crumbled feta cheese and roasted pine nuts tossed in our homemade strawberry vinaigrette.
Large Pasta
Alfredo
Fettuccine tossed in creamy alfredo sauce. Options include linguine, penne.
Meat Sauce
Rich meat sauce served over your choice of fettuccine, linguine, or penne pasta.
Marinara
Marinara sauce over choice of fettuccine, linguine, or penne.
Pomodoro
Pomodoro pasta served with a choice of fettuccine, linguine, or penne.
Tomato Cream
Tomato cream sauce enveloping your choice of fettucine, linguine, or penne. Ideal for pasta lovers seeking a rich and creamy experience.
Specialty Pizzas
Upper Trio
The meat-loverβs favorite with meatballs, pepperoni and sausage.
Margherita
White pizza with fresh tomato, basil and garlic.
Hawaiian
Ham and pineapple.
Upper Thai
Broiled chicken, onions and a special Asian Thai sauce.
Bbq Chicken
Broiled chicken breast, red onions and BBQ sauce.
Upper Veggie
Artichoke hearts, mushrooms, onions and basil pesto.
Buffalo Chicken
Broiled chicken, blue cheese crumbles, celery and famous buffalo wing sauce.
Appetizers
Fried Mozzarella
Homemade mozzarella wrapped in our pizza dough then quickly fried. Served with warm marinara. This is not your ordinary fried mozzarella.
Spinach Dip
Creamy mixture of spinach, artichoke and garlic served with hot, fresh focaccia bread.
Meatballs οΌ Sauce
Three large meatballs served with zesty calzone sauce.
Stuffed Mushrooms
Mushrooms stuffed with our delicious spinach dip layered with fresh melted mozzarella and sausage.
Meatball Sliders
Three sliders with meatballs and mozzarella cheese served with zesty calzone sauce on the side.
Antipasto
Genoa salami, homemade mozzarella, kalamata olives, green olives, roasted red peppers, olive oil and basil served with hot, fresh focaccia bread.
Focaccia Bread
Homemade pizza dough baked with oregano and parmesan cheese.
Bruschetta
Blend of tomatoes and basil with onion, garlic, balsamic vinegar and olive oil served with hot, fresh focaccia bread.
Desserts
Tiramisu
The classic Italian dessert. A layer of creamy mascarpone set atop espresso-soaked ladyfingers.
Butter Cake
Decadent warm moist Butter Cake, served with vanilla ice cream and strawberry purree
Cookie Boat
Chocolate chip cookie dough baked until gooey in the middle, served with ice cream and chocolate sauce.
Creme Brulee
Rich Vanilla custard with a caramelized sugar topping
Cheese Cake
New York cheese cake with graham cracker crust served with strawberry reduction.
Flourless Chocolate Cake
Decadent chocolate torte served with a sweet strawberry reduction.
Baked Pasta
Ravioli
Ravioli in choice of small or large sizes.
Lasagna
Layers of pasta, rich tomato sauce, and melted cheese blend. Available in small or large sizes.
Calzone
Small 16" Clazone
A 16" dough pocket filled with a blend of cheeses, typically including ricotta. Customizable with additional toppings.
Plate Size Calzone
Golden-brown calzone filled with mozzarella, ricotta, and pepperoni, topped with a light brush of olive oil and a sprinkle of Parmesan.
Large 18" Calzone
A generously sized 18" calzone, typically filled with a blend of cheeses and fillings, all encased in a golden, oven-baked crust.
Pizza
Large Pizza 18"
A large 18" pizza topped with pepperoni slices, melted cheese, and a rich tomato sauce, baked to a golden-brown crust.
Small Pizza 16"
A 16" pizza topped with mushrooms, onions, olives, broccoli, and cheese.
Plate Size Pizza
Large slices of pizza topped with pepperoni, sausage, pineapple, and bell peppers.
Side Of Ranch
A side of ranch typically includes a creamy dressing made with buttermilk, herbs, and spices, often used for dipping or drizzling over dishes.
Small Pasta
Alfredo
Creamy white sauce over your choice of fettuccine, linguine, or penne pasta.
Meat Sauce
Three pasta choices: fettuccine, linguine, or penne in a rich meat sauce.
Marinara
Marinara sauce over your choice of fettucine, linguine, or penne.
Pomodoro
Pomodoro pasta with choice of fettuccine, linguine, or penne in a tomato-based sauce.
Tomato Cream
Creamy tomato sauce over your choice of fettucine, linguine, or penne.
Wings
Wings
Chicken wings available in 1/2 lb, 1 lb, or 2 lb sizes. Choice of 14 sauces ranging from mild to extreme, BBQ, honey, teriyaki, and zesty orange. Served with blue cheese or ranch dressing.
Boneless Wings
Boneless chicken wings available in small or large. Sauce options range from mild to extreme, including BBQ, honey, teriyaki, and zesty orange variations.
Extra Side Of Ranch
Creamy ranch dressing, typically includes a blend of buttermilk, mayonnaise, and herbs, served as an additional condiment.
Extra Side Of Blue Cheese
A container of creamy blue cheese dressing, typically enjoyed as a dipping sauce for wings.
Stromboli
Stromboli
Includes one filling.
Upper Crust House Salads
Mediterranean Salad
Romaine lettuce topped with cucumber, tomato, red onion, feta cheese and kalamata olives tossed in our homemade Italian vinaigrette.
Caesar Salad
Romaine lettuce tossed in our creamy house caesar dressing with croutons and parmesan cheese.
Upper Crust House Salad
Romaine lettuce topped with mushrooms, roasted red peppers, cherry tomatoes, green olives and red onions tossed in our homemade Italian vinaigrette.
Antipasto Salad
Romaine lettuce topped with fresh mozzarella, genoa salami, kalamata olives, green olives and roasted red peppers tossed in our homemade Italian vinaigrette.
Extra Side Of Dressing
Additional dressing to complement your salad, available in a variety of flavors such as ranch, Italian, or French.
Caprese Salad
Sliced homemade mozzarella and fresh tomatoes topped with fresh basil, olive oil and cracked black pepper.
Strawberry Spinach Salad
Delicious blend of fresh spinach, fresh strawberries, crumbled feta cheese and roasted pine nuts tossed in our homemade strawberry vinaigrette.
Large Pasta
Alfredo
Fettuccine tossed in creamy alfredo sauce. Options include linguine, penne.
Meat Sauce
Rich meat sauce served over your choice of fettuccine, linguine, or penne pasta.
Marinara
Marinara sauce over choice of fettuccine, linguine, or penne.
Pomodoro
Pomodoro pasta served with a choice of fettuccine, linguine, or penne.
Tomato Cream
Tomato cream sauce enveloping your choice of fettucine, linguine, or penne. Ideal for pasta lovers seeking a rich and creamy experience.
Specialty Pizzas
Upper Trio
The meat-loverβs favorite with meatballs, pepperoni and sausage.
Margherita
White pizza with fresh tomato, basil and garlic.
Hawaiian
Ham and pineapple.
Upper Thai
Broiled chicken, onions and a special Asian Thai sauce.
Bbq Chicken
Broiled chicken breast, red onions and BBQ sauce.
Upper Veggie
Artichoke hearts, mushrooms, onions and basil pesto.
Buffalo Chicken
Broiled chicken, blue cheese crumbles, celery and famous buffalo wing sauce.
Appetizers
Fried Mozzarella
Homemade mozzarella wrapped in our pizza dough then quickly fried. Served with warm marinara. This is not your ordinary fried mozzarella.
Spinach Dip
Creamy mixture of spinach, artichoke and garlic served with hot, fresh focaccia bread.
Meatballs οΌ Sauce
Three large meatballs served with zesty calzone sauce.
Stuffed Mushrooms
Mushrooms stuffed with our delicious spinach dip layered with fresh melted mozzarella and sausage.
Meatball Sliders
Three sliders with meatballs and mozzarella cheese served with zesty calzone sauce on the side.
Antipasto
Genoa salami, homemade mozzarella, kalamata olives, green olives, roasted red peppers, olive oil and basil served with hot, fresh focaccia bread.
Focaccia Bread
Homemade pizza dough baked with oregano and parmesan cheese.
Bruschetta
Blend of tomatoes and basil with onion, garlic, balsamic vinegar and olive oil served with hot, fresh focaccia bread.
Desserts
Tiramisu
The classic Italian dessert. A layer of creamy mascarpone set atop espresso-soaked ladyfingers.
Butter Cake
Decadent warm moist Butter Cake, served with vanilla ice cream and strawberry purree
Cookie Boat
Chocolate chip cookie dough baked until gooey in the middle, served with ice cream and chocolate sauce.
Creme Brulee
Rich Vanilla custard with a caramelized sugar topping
Cheese Cake
New York cheese cake with graham cracker crust served with strawberry reduction.
Flourless Chocolate Cake
Decadent chocolate torte served with a sweet strawberry reduction.
Baked Pasta
Ravioli
Ravioli in choice of small or large sizes.
Lasagna
Layers of pasta, rich tomato sauce, and melted cheese blend. Available in small or large sizes.
Calzone
Small 16" Clazone
A 16" dough pocket filled with a blend of cheeses, typically including ricotta. Customizable with additional toppings.
Plate Size Calzone
Golden-brown calzone filled with mozzarella, ricotta, and pepperoni, topped with a light brush of olive oil and a sprinkle of Parmesan.
Large 18" Calzone
A generously sized 18" calzone, typically filled with a blend of cheeses and fillings, all encased in a golden, oven-baked crust.
Pizza
Large Pizza 18"
A large 18" pizza topped with pepperoni slices, melted cheese, and a rich tomato sauce, baked to a golden-brown crust.
Small Pizza 16"
A 16" pizza topped with mushrooms, onions, olives, broccoli, and cheese.
Plate Size Pizza
Large slices of pizza topped with pepperoni, sausage, pineapple, and bell peppers.
Side Of Ranch
A side of ranch typically includes a creamy dressing made with buttermilk, herbs, and spices, often used for dipping or drizzling over dishes.
Small Pasta
Alfredo
Creamy white sauce over your choice of fettuccine, linguine, or penne pasta.
Meat Sauce
Three pasta choices: fettuccine, linguine, or penne in a rich meat sauce.
Marinara
Marinara sauce over your choice of fettucine, linguine, or penne.
Pomodoro
Pomodoro pasta with choice of fettuccine, linguine, or penne in a tomato-based sauce.
Tomato Cream
Creamy tomato sauce over your choice of fettucine, linguine, or penne.
Wings
Wings
Chicken wings available in 1/2 lb, 1 lb, or 2 lb sizes. Choice of 14 sauces ranging from mild to extreme, BBQ, honey, teriyaki, and zesty orange. Served with blue cheese or ranch dressing.
Boneless Wings
Boneless chicken wings available in small or large. Sauce options range from mild to extreme, including BBQ, honey, teriyaki, and zesty orange variations.
Extra Side Of Ranch
Creamy ranch dressing, typically includes a blend of buttermilk, mayonnaise, and herbs, served as an additional condiment.
Extra Side Of Blue Cheese
A container of creamy blue cheese dressing, typically enjoyed as a dipping sauce for wings.
Stromboli
Stromboli
Includes one filling.
