Thai Time

Rampai

3 Satay Chicken, 3 Veggie Eggrolls & 3 Thai Time Shrimp. Served w/ peanut sauce, sweet & sour sauce, sweet chili sauce & cucumber salad.

Fried Wontons - 8 Pcs

Ground pork mixture filled in wontons, deep-fried. Served w/ sweet & sour sauce.

Satay Chicken - 6 Pcs

Marinated w/ herbs, then grilled. Served w/ peanut sauce & cucumber salad.

Fresh Spring Rolls 2 Pcs - VEG, TOFU, CHICKEN OR SHRIMP

Lettuce, pickled carrots, cucumber, mint & cilantro wrapped in rice paper. Served w/ peanut sauce topped w/ crushed peanuts & chili paste.

Eggrolls 6 Pcs - VEG, PORK OR CHICKEN

Cabbage, carrots, & glass noodles rolled into a wonton, deep fried. Served w/ sweet & sour sauce.

Crab & Cream Cheese Wontons - 6 Pcs

Imitation crab, cream cheese, green onions stuffed in wonton wrappers & deep fried. Served w/ sweet & sour sauce.

Golden Wings - 6 Pcs

Chicken wings & drumsticks dipped in batter & tossed in tempura flakes, & deep fried. Served w/ sweet chili sauce.

Fried Tofu

Handmade tofu, cut into tiny triangles then deep fried and served w/ tamarind dipping sauce topped w/ peanuts & cilantro.

Calamari or Shrimp Tempura - 8 Pcs

Dipped in batter & tossed in tempura flakes & deep fried. Served w/ sweet chili sauce.

Thai Time Shrimp - 6 Pcs

Marinated Shrimp wrapped in a wonton w/ ginger, deep fried. Served w/ sweet chili sauce.

Potstickers - 6 Pcs

Steamed or deep fried, served with a garlic soy sauce.

Pad Thai

Stir fried small rice noodles with egg, chive, bean sprouts and ground peanuts aside.

Pad Se Iew

Stir fried flat rice noodles with egg, carrot and broccoli, Chinese broccoli

Pad Kee Mao

Stir fried flat rice noodles with egg, onion, bell pepper, chili, and Thai basil

Chow Mein

Stir fried egg noodles with onion, celery, napa cabbage, bean sprout, snow peas, carrot, zucchini and broccoli.

Fresh Spring Rolls

Lettuce, cucumber, mint & cilantro w/ your choice of shrimp or tofu wrapped in rice paper. Served w/ peanut sauce topped w/ crushed peanuts & chili paste.

Crab Rangoon

Imatation crab meat, cream cheese, wrapped w/ wonton skin serve with sweet and sour sauce

Crispy Egg Roll W/ Vegetable Wrap

Fried Vegetarian rolls of cabbage, celery, carrot, served with fresh vegetable and sweet'n sour sauce

Potstickers

Fried wrapper are filled with chicken and cabbages served with house sauce.

Sampler Platter

combination of egg rolls, fried dumpling, crab Rangoon, crispy pork belly and garlic chicken wing served with lettuce wrap and house dipping sauce

Satay Chicken

Marinated w/ herbs, then grilled. Served w/ warm peanut sauce & cucumber salad.

Garlic Wings

Deep fried chicken wings w/house special Garlic tossed.

Spicy Wonton

A delicious combination of sweet soy sauce, raw garlic, roasted red chili and touch of vinegar to balance.

Crispy Pork Belly

Deep fried marinated pork belly served with house made and spicy sauce.

Garlic Edamame

Fresh soy bean (edamame), Garlic Sauce

Thai Samosa

Chicken, Yellow Curry, Potatoes, Carrot, served with Thai Style Cucumber Salad

Brussel Sprouts

Roasted Brussel Sprouts with peanut and miso sauce top with dried Chinese sausage.

Tuna Tower

Tuna, Avocado, Cucumber, Mango, Fried Onion, Green Onion, mixed in house spicy dressing served with Garlic Shrimp Chips

Yellow Curry

Coconut milk, potatoes, carrot and white onions in yellow curry sauce.

Panang Curry

Coconut milk, green bean, pea & carrot, bell pepper and sweet Thai basil in Panang curry sauce

Red Curry

Coconut milk, bamboo, sweet Thai basil and bell pepper in red curry sauce.

Duck Curry

Roasted Duck, coconut milk, tomato, pineapple, bell pepper and sweet Thai basil in red curry sauce.

Green Curry

Coconut milk, bamboo, eggplant, sweet Thai basil and bell pepper in green curry sauce.

Massamun Curry

Coconut milk, potatoes, onion, carrot, and cashew nuts in Massaman curry sauce.

Spicy Fried Rice

Stir fried rice with egg, garlic, Thai basil, bell pepper, onion and chili.

Thai Fried Rice

Stir fried rice with egg, pea, carrot and onion.

Crab Fried Rice

Stir fried jasmine rice with fresh sweet jumbo lump crab meat, egg, green & white onions, peas, carrots in special sauce.

Pineapple Fried Rice

Stir fried shrimp, chicken, pineapple, onion, egg, cashew nuts, peas carrot and yellow curry powder.

Chinese Sausage Fried Rice

Stir fried jasmine rice with Chinese sausage, egg, green & white onions, peas, carrots and Chinese broccoli in special sauce.

Wonton Soup

Ground pork and shrimp wontons served in a clear broth with chicken, shrimp and vegetables.

Thai Beef Hot Pot

Thai hot pot style, sliced beef, beef, meat balls, native thai herb and meat boiled soup, fried garlic, cilantro, celery, chinese broccoli, served with Fresh bean sprouts, Jalapeño and Thai sweet Basil.

Tom Kha (coconut)

Lemon grass broth, mushrooms, tomato, fresh kaffir lime leaves, lemongrass, galangal, green onion, tomato, lime juice and cilantro

Tom Yum (h&s)

Lemon grass broth, mushrooms, tomato, fresh kaffir lime leaves, lemongrass, galangal, green onion, lime juice and cilantro.

Thai Basil

Sauteed sweet Thai basil with Thai chili, bell pepper, onion, zucchini, carrot, bamboo shoots and garlic.

Cashew Nut

Stir fried water chestnuts, green and white onion, carrot, bell pepper, celery and cashew nuts in special sweet Thai chili sauce.

Spicy Eggplant

Sauteed eggplant, sweet Thai basil, garlic, zucchini, carrot, bell pepper and onion.

Garlic&pepper

Stir fried choice of meat with fresh garlic and fresh ground black pepper over shredded cabbage.

Coconut Lemongrass

Sauteed your own choice of meat with eggplant, bell pepper, sting bean, sweet basil in lemongrass coconut sauce.

Mixed Vegetables

Sauteed broccoli, zucchini, napa, snow peas, carrots, cabbage, garlic, onion, mushroom and bean sprout.

Orange Chicken

Crispy diced chicken with Thai sweet orange sauce.

Pad Kra Prao

A classic authentic Thai stir-fry, Thai holy basil, green bean, and diced bell pepper in harmonious blend of sweet, salty, spicy, and tart flavor sauce, topped with a perfectly fried Organic Egg served with Fresh sliced cucumber and tomato on the side with Thai Chili Fish Sauce.

Immortal Beef

Seared Angus Ribeye Steak (8oz) Cubes in Black pepper sauce, garlic, yellow onion, red bell pepper, and green onion.

Panang Salmon

Salmon topped with panang curry sauce. Served on freshly steamed broccoli and carrot

Honey Duck

Roasted Duck breast, steamed box ahoy topped with honey served with house sauce

Tiger Cry Steak

Grilled Angus Ribeye Steak (8oz) served with authentic roasted rice powder Thai spicy sauce.

Khao Soi Tofu

a deliciously rich, creamy, slightly spicy yellow curry dish originating in Northern Thailand. This classic Northern Thai soup will satisfy your craving for a Thai curry dish combined with crispy tofu in a coconut curry broth with boiled and fried noodles top with pickle.

Garlic Lamb

Rack of lamb marinated w/ light soy sauce, black pepper. Tossed w/ garlic sauce

Mango Branzino

Deep fried fresh whole Branzino tossed with delicious spicy sweet sauce, Diced mango, Red Bell Pepper, Green Onions, Served with Mango Salad.

Khao Soi Ribeye Steak

Grilled to perfect 8oz Angus Ribeye steak top on egg noodles in the delicicious Northern style curry, pickle, cabbage, cilantro, green onion, shallot, lime, topped w/ crispy noodles

Pad Cha Sizzling

Calamari, Shrimp, Scallop, Mussels, Fish, Galangal, Finger root, Young Peppercorn and Sweet Thai Basil, Serve on the hot sizzling plate.

Khao Soi Gai

a deliciously rich, creamy, slightly spicy yellow curry dish originating in Northern Thailand. This classic Northern Thai soup will satisfy your craving for a Thai curry dish combined with tender braised chicken in a coconut curry broth with boiled and fried noodles top with pickle.

Grilled Sea Bass

Wild Caught Chilean Sea Bass (8oz), green onion, ginger, cabbage, soy sauce, soy bean topped with fried shallot and cilantro.

Mango Sticky Rice

Fresh seasonal mango with coconut sticky rice

Papaya Salad

Shredded green papaya, carrot, tomato, green bean mixed with Thai chili, lime juice, garlic and top with peanut.

Sesame Ahi Tuna Salad

Seared AAA Sushi Grade Ahi Tuna SAKU with black and white sesame seeds, mixed green salad and micro arugula, Japanese cucumber, grape tomatoes, avocado, crispy rice noodles, serve with Homemade Wasabi-Balsamic Thai basil dressing.

Larb

Minced chicken or pork tossed with spicy lime dressing red onions, dried chili and a touch of rice powder.

Yum Neau

Angus Ribeye Steak mixed with lime juice, cucumbers, chili, red onions, tomatoes and fresh mint.

Mango Salad

Grilled Prawn, Fresh mango, red onion, green onion, cilantro, mint leaf, lime dressing

Thai Iced Tea

Lychee Iced Tea

Arnold Palmer

Butterfly Pea Lemonade

Infused butterfly pea tea with fresh lemon juice. (Add the fresh lemon Juice, then stir to see the magic!)

Yuzu Espresso Soda

Regular Iced Tea (unsweetened)

Americano (hot)

Espresso

Americano (iced)

Organic Hot Tea

Pym’s Cup (black Berry Iced Mocha)

White Rice

Large Peanut Sauce

Sticky Rice

Small Peanut Sauce

Steam Noodles

Brown Rice

Steamed Moroheiya

Steamed Veggies

Fried Organic Egg

Mexican Coke

Yuzu Soda

Shirley Temple

Strawberry Lemonade

Ibc Root Beer

Fresh Young Coconut

Mexican Sprite

Mexican Fanta

Cock N’ Bull Ginger Beer

Sparkling Water (surfwater)

Healthy sparkling h2o filled with electrolytes, and a perfectly balanced ph – an excellent combination for rehydration. eco-friendly initiative served in a zero plastic aluminum water bottle. based in san diego

Roy Rogers

Lemonade

Still Water (surfwater)

Apple Juice

Orange Juice

Diet Coke

Pineapple Juice

Thai Stewed Beef Noodle Soup

Sliced beef, Beef MeatBalls, Native Thai style herb and meet boiled soup, Fried Garlic, rrice noodles with bell pepper, chili, and Thai basil, Cilantro, Celery, Chinese Broccoli and rice noodles served with Fresh bean aJo sprouts, Jalapeño and Thai sweet Basil.

Nam Prik Noom (8oz)

Thai Northern-style Salsa, ‘Nam Prik Noom,’ made with roasted Serrano, garlic, shallots, tomatoes, cilantro, and fish sauce.Served with Chicharrone.

Duo Salsas Set

The set of The winner award of The best Salsa in San Diego from San Diego Salsa fest 2024! Thai Northern style Salsa called “Nam Prik Noom”. We make it with roasted Serrano, garlic, shallots, tomatoes, and cilantro pounded together with a mortar and pestle to achieve a detailed texture and perfect taste, maintaining the authenticity of Thai cuisine. Taste along with Thai Three Flavor Dipping Sauce, with a twist. “Mango Salsa” add chunks of yellow mango, along with red and green onions, avocado, cilantro, and tomato to balance all three flavors of the salsa: sour, salty, and spicy made it natural in our home-made celery dressing “Umami” taste! They both are wonderful combination! Served with steamed vegetables, crispy pork, and corn chip!

Mango Salsa (8oz)

featuring chunks of yellow mango, along with red and green onions, avocado, cilantro, and tomato, balanced with infused celery dressing.” Served tortilla chips

Compostable Utensils

To help reduce our environmental footprint, we kindly offer you the composable utensils. These utensils are thoughtfully crafted to be eco-friendly while maintaining the quality you expect from us. By choosing composable utensils, you join us in making a positive impact on the environment. We appreciate your understanding and support in our shared journey towards a greener future.

Crispy Spicy Garlic (45g)

Crispy Fried Onion & Garlic by “MaeMai x Thai Time” Great in a Lot of Recipes! Salads, sandwiches, noodles, rice, eggs, grilled salmon, the list goes on! Of course, superb with Thai dishes• Vegan• Gluten-free• No Sugar Added • Low Sodium• No Preservatives• All-Natural Ingredients

Three Flavors Sauce (8oz)

Our homemade Thai chili sauce features a signature combination of three flavors: spicy, sweet, and sour. It pairs exceptionally well with various dishes, enhancing spiciness and flavor. Use it as a dipping sauce, dressing, or to add a spicy kick to your favorite dishes. Grab a bottle and elevate your culinary experience. Make Fresh Daily. No preservative and gluten free!

Homemade Chili Oil (8oz)

Our Chili Oil, crafted in-house in small batches, is an infusion of a dozen spices and aromatics that tantalize the taste buds with rich, layered flavors—more than just heat. Committed to quality, we exclusively use premium, real food ingredients, all of which are non-GMO. Our recipe excludes sugar, MSG, preservatives, or additives, ensuring a pure and natural experience. Additionally, our Chili Oil is vegan, gluten-free, nut-free, soy-free, and dairy-free. Indulge in a culinary journey with a condiment that transcends expectations.

Party-pad Se Iew

Party-pot Stickers

Party-pad Kee Mao

Stir fried flat rice noodles with egg, onion, bell pepper, chili, and thai basil

Party-samosa

Chicken, yellow curry, potatoes, carrot, served with thai style cucumber salad

Party-fried Tofu

Deep fried tofu. includes tamarind dipping sauce topped w/ peanuts & cilantro.

Party-fresh Roll Tofu

Party-fresh Roll Shrimp

Party-papaya Salad

Shredded green papaya, carrot, tomato, green bean mixed with thai chili, lime juice, garlic and top with peanut.

Party-thai Time Salad

A salad of lettuce, cucumber, tomatoes, carrot topped with crispy wonton, fried tofu and thai peanut sauce dressing.

Party-pad Thai

Stir fried small rice noodles with egg, green onion, bean sprouts and ground peanuts aside.

Party-green Curry

Coconut milk, bamboo, eggplant, sweet thai basil and bell pepper in green curry sauce.

Party-red Curry

Coconut milk, bamboo, sweet thai basil and bell pepper in red curry sauce.

Party-yellow Curry

Coconut milk, potatoes, carrot and white onions in yellow curry sauce.

Party-panang Curry

Coconut milk, green bean, pea & carrot, bell pepper and sweet thai basil in panang curry sauce.

Party-thai Basil

Sauteed sweet thai basil with thai chili, bell pepper, onion, zucchini, carrot, bamboo shoots and garlic.

Party-cashew Nut

Stir fried water chestnuts, green and white onion, carrot, bell pepper, celery and cashew nuts in special sweet thai chili sauce.

Party-mixed Vegetable

Party-spicy Eggplant

Sauteed eggplant, sweet thai basil, garlic, zucchini, carrot, bell pepper and onion.

Party-rice

Party-steamed Vegetable

Party-egg Roll

Fried vegetarian rolls of cabbage, celery, carrot, served with fresh vegetable and sweet'n sour sauce

Party-sampler

Combination of egg rolls, fried dumpling, shrimp tempura. crabs rangoon served with sweet & sour sauce.

$50 Gift Certificate

$100 Gift Certificate

$25 Gift Certificate

$75 Gift Certificate