Oishii
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chef Specialties
Royce Roll
Crabmeat mix, tempura flakes, truffle oil, and avocado, wrapped with yellowtail and topped with thinly sliced lemon and sriracha. (Riceless).
Caesar Roll
Crabmeat mix and tempura flakes, wrapped with salmon, topped with spicy tuna, diced avocado, and drizzled with spicy ponzu sauce. (Riceless).
Himalayan Roll
shrimp, spicy yellowtail, and tempura flakes, wrapped with cucumber, topped with tuna, salmon, yellowtail, avocado, and serrano peppers with poke sauce. (Riceless).
Tribeca Roll
Fresh salmon, shrimp rice chips, tempura flakes, truffle oil, and avocado.
44 Roll
Spicy shrimp and tempura flakes topped with avocado and crabmeat mix, thinly sliced lemon, yellowtail, serrano peppers, and drizzled with eel sauce and spicy ponzu sauce.
Donut Roll
Spicy shrimp and tempura flakes, topped with avocado, tuna, spicy mayo, and eel sauce.
Flower Roll
Salmon, crabmeat mix, spicy tuna, avocado, and tempura flakes wrapped with tuna, topped with avocado, crabmeat mix, yellowtail, and drizzled with spicy ponzu, spicy mayo, and creamy wasabi sauces. (Riceless).
Roman Roll
Pressed sushi roll, crabmeat mix, and tempura flakes, topped with seared salmon and drizzled with spicy mayo, eel sauce, and dried bonito flakes.
42 Roll
Spicy shrimp and tempura flakes, topped with avocado and crabmeat mix, serrano peppers, and sriracha.
Golden Roll
Crabmeat mix and avocado, wrapped with salmon, topped with sriracha and served with ponzu sauce. (Riceless).
M&m Roll
Spicy tuna and tempura flakes topped with fresh tuna and salmon, spicy mayo, eel sauce, and creamy wasabi sauces.
Sashimi Platter
Tuna, salmon, yellowtail and whitefish sliced thinly with ponzu, serranos and sriracha
G Roll
Spicy tuna and tempura flakes, wrapped in crab meat mix, topped with sliced serrano peppers and sriracha.
Doa Roll
Spicy tuna mixed with Thai chilies, topped with spicy tuna, serrano peppers, and sriracha.
Thanh Scallop Roll
Shrimp, salmon, spicy yellowtail, and tempura flakes, topped with seared scallops, serrano peppers, tobiko, sliced lemon, sriracha, and a touch of truffle oil, spicy mayo, and creamy wasabi sauce.
Salmon Carpaccio
8 thin slices of salmon with olive oil, sea salt, lemon zest, chili powder, sesame seeds, and sprouts.
Gypsy Roll
Pressed sushi roll, spicy yellowtail, albacore tuna, tempura flakes, and avocado topped with pico de gallo and drizzled with spicy ponzu sauce.
Oishii Roll
Softshell crab and avocado, topped with crabmeat mix, eel sauce, wasabi cream sauce, and sriracha.
Uptown Roll
Crabmeat mix, salmon, avocado, and cucumber topped with tuna, wasabi cream sauce, and sriracha.
43 Roll
Spicy shrimp and tempura flakes wrapped in cucumber, topped with avocado and crabmeat mix, spicy tuna, serrano peppers, and sriracha. (Riceless).
Cowboys Roll
Shrimp tempura, blue cheese, jalapeño, and avocado, wrapped with seared beef tenderloin.
Opera Roll
Shrimp tempura, jalapeño, avocado, and asparagus, wrapped in tuna, topped with spicy tuna and sprouts and drizzled with spicy mayo. (Riceless).
Poke Roll
Shrimp, spicy tuna, and tempura flakes, wrapped with tuna and topped with pineapple (can substitute mango), avocado, serrano peppers, eel sauce, and poke sauce. (Riceless).
London Roll
Spicy shrimp and tempura flakes, topped with snow crab and avocado.
Ceviche
Yellowtail, snapper, scallops, and avocado mixed with olive oil, salt, pico de gallo, serrano peppers, cilantro, masago, and chili powder.
Sensei Roll
Shrimp tempura roll topped with albacore tuna and avocado.
Fresh Salmon Taco
Salmon mixed with pico de gallo, tempura flakes, spicy mayo, and cabbage salad, served in a fried rice shell.
On The Border Roll
Shrimp tempura wrapped with salmon and topped with pico de gallo.
Wasabi Roll
Crispy eel, avocado, wasabi, tobiko, and wasabi mayo sauce.
Tuna Watermelon Salad
Tuna, watermelon, apple, goat cheese, sesame oil, cilantro, garlic, black pepper, ponzu, and sriracha sauce.
Tuna Totopo
Spicy tuna mixed with pico de gallo, olive oil, and sesame seeds, served on a tortilla chip with avocado and drizzled with spicy mayo and creamy wasabi sauce.
Appetizers
Pot Stickers (6)
Wonton wraps, chicken, cabbage, and carrots. Steamed or fried.
Edamame
Steamed soy beans, kosher salt. Plain or spicy.
Crab Rangoons (4)
Wonton wraps, crab, and cream cheese.
Vietnamese Egg Rolls (2)
Shrimp, pork, mushrooms, and carrots.
Vietnamese Spring Rolls (2)
Shrimp, lettuce, cilantro, vermicelli, and peanut sauce.
Tuna Tataki
Seared tuna, onions, serranos, sriracha, yuzu, and garlic soy.
Crispy Black Tiger Prawns
Garlic, onions, jalapeños, and parmesan cheese.
Vietnamese Dumplings (5)
Wonton wraps, shrimp, pork, and daikon. Pan fried.
Beef Tataki
Seared tenderloin, onions, serranos, sriracha, yuzu, and garlic soy.
Crispy Oysters
Garlic, onions, and jalapeños.
Soft Shell Crab Sea Salt (cua Lot Rang Muoi)
Garlic, onions, and jalapeños.
Ahi Tuna Tower
ahi, avocado, rice, tuna, eel sauce, spicy mayo and masago
Crispy Calamari
Garlic, onions, and jalapeños.
Maki Rolls
Rainbow
California roll wrapped with tuna, salmon, and white fish.
California
Crabmeat mix, avocado, and cucumber.
Alaskan
California roll wrapped with fresh salmon and avocado.
Shrimp Tempura
Avocado, cucumber, and eel sauce.
Dynamite
Cajun roll topped with baked crawfish, spicy mayo.
Spicy Tuna
Gluten-free. Chopped tuna, avocado, and spicy mayo.
Spicy Yellow Tail
Gluten-free. Chopped yellow tail, scallions, and spicy mayo.
Spider
Soft shell crab, avocado, cucumber, and eel sauce.
Chef's Special
Crispy tuna roll wrapped in BBQ eel and avocado, eel sauce.
Crispy Tuna
Avocado, cucumber, and spicy eel sauce.
Philadelphia
Gluten-free. Smoked salmon, cream cheese, and avocado.
Poke Bowl
Tuna, salmon, yellowtail, avocado, onions, mango, and serranos, with cabbage salad.
Cajun
Crawfish, spicy mayo sauce.
Caterpillar
BBQ eel, cucumber, and smelt roe, wrapped with avocado, eel sauce.
Salmon Skin
Smelt roe, scallions, avocado, cucumber, yamagobo, and spicy mayo.
Texas
Gluten-free. Chopped octopus, avocado, smelt roe, and serranos.
Scallop
Gluten-free. Chopped scallop, smelt roe, and spicy mayo.
Summer
Fresh salmon, crabmeat, wrapped in cucumber, ponzu sauce.
Vegetable
Gluten-free. Asparagus, avocado, cucumber, and yamagobo.
Chicken
Orange Chicken
Carrots, onions.
General’s Chicken
Carrots, bell peppers, and onions.
Singapore Noodles & Chicken
Egg, bean sprouts, carrots, celery, and coconut cream curry.
Kung Pao Chicken
Water chestnuts, celery, bell peppers, snow peas, carrots, and peanuts.
Lemongrass Chicken
Lemongrass, onions, scallions, and carrots.
Curry Chicken
Onions, bell peppers, and carrots.
Chicken & Broccoli
Broccoli, bamboo shoots, and carrots.
Chicken In Black Bean Sauce
Onions, bell peppers, and carrots.
Soups
Miso
Wonton
Hot & Sour
Noodle Soups & Pho
Pho Dac Biet (rare Steak, Meatballs, & Well Done Steak)
Rice noodle soup.
Pho Ga (chicken Breast)
Rice noodle soup.
Mi Hoanh Thanh (shrimp, Scallops, & Pork)
Wonton soup, egg noodles.
Pho Tai Bo Vien (meatballs)
Rice noodle soup.
Hu Tieu Thap Cam (shrimp, Scallops, & Pork)
Rice noodle soup.
Mi Bo Kho (vietnamese Beef Stew)
Egg noodles, bean sprouts, cilantro, and basil.
Beef Tenderloin
Mongolian Beef
Scallions, onions, bamboo shoots, and crispy noodles.
Shaken Beef
Scallions, onions, and tomatoes.
Sizzling Beef
Scallions, onions, bell peppers, and baby corn.
Pepper Steak
Bell peppers, carrots.
Beef Flat Noodles
Egg, bean sprouts, carrots, celery, and onions.
Beef & Broccoli
Broccoli, carrots, and bamboo shoots.
Vietnamese Vermicelli - Bun
Bun Ga Nuong Cha Gio (grilled Chicken)
Egg Roll, Lettuce, cucumbers, bean sprouts, Daikon, cilantro, and peanuts.
Bun Tom Xao Cha Gio (wok Sautéed Shrimp)
Egg Roll, Lettuce, cucumbers, bean sprouts, Daikon, cilantro, and peanuts.
Bun Bo Xao Cha Gio (wok Sautéed Tenderloin)
Egg Roll, Lettuce, cucumbers, bean sprouts, Daikon, cilantro, and peanuts.
Bun Thit Nuong Cha Gio (grilled Pork)
Egg Roll, Lettuce, cucumbers, bean sprouts, Daikon, cilantro, and peanuts.
Bun Dau Hu Chien (fried Tofu)
Egg Roll, Lettuce, cucumbers, bean sprouts, Daikon, cilantro, and peanuts.
Sushi & Sashimi
Fresh Salmon / Sake
Yellow Tail / Hamachi
Tuna / Maguro
Fresh Water Eel / Unagi
Albacore Tuna / Shiro Maguro
Scallop / Kobashira
Octopus / Tako
Snow Crab / Yuki Gani
Sweet Shrimp / Ama Ebi
Flounder / Hirame
Shrimp / Ebi
Red Snapper / Tai
Mackerel / Saba
Flying Fish Roe / Tobiko
Salmon Roe / Ikura
Smelt Roe / Masago
Smoked Salmon / Smoke Sake
Squid / Ika
Salads
House Salad
Mixed greens, carrots, and ginger dressing.
Spicy Salmon Cabbage Salad
Shredded cabbage, shallots, and spicy ponzu.
Chicken Cabbage Salad
Shredded cabbage, cilantro, peanuts, and lime juice.
Vegetables to Share
Buddhist Delight
Crispy Tofu, Carrots, onions, mushrooms, snow peas, and clear noodles.
Crispy Tofu
Garlic, jalapeños, and onions.
Beverages
Topo Chico
Coke
Dr Pepper
Voss
Diet Coke
Sprite
Signature Dishes
Crispy Shrimp, Scallops, & Calamari In Sea Salt
Garlic, onions, and jalapeños.
Crispy Shrimp, Scallops & Whitefish
Crispy shrimp, scallops, whitefish, ginger, onions, and chives.
Pork
Crispy Pork In Spicy Sea Salt
Sriracha, garlic, onions, and jalapeños.
Crispy Pork In Black Bean Sauce
Onions, bell peppers, and carrots.
Seafood
Shrimp Fried Rice
Egg, peas, and carrots.
Grilled Salmon
Asparagus, carrots, and baby bok choy.
Shrimp In Black Bean Sauce
Carrots, bell peppers, and onions.
Shrimp, Scallops, Calamari, & Vegetables
Cabbage, snow peas, baby corn, mushrooms, and broccoli.
Kung Pao Shrimp
Water chestnuts, celery, bell peppers, peas, carrots, and peanuts.
Shrimp & Vegetables
Cabbage, snow peas, baby corn, mushrooms, and broccoli.