Peacock Elite Fine Indian Cusine

Rasmalai Cake Pastry

Pastry-sized treat inspired by the flavors of Rasmalai.

Kesar Badam Rasmalai (3 Pieces)

Creamy nutty and saffron infused milk dessert with cottage cheese dumplings.

Cream Horn

Flaky pastry horn filled with sweet cream.

Gulab Jamoon

Soft melt in mouth milk dumplings and soaked in sugar syrup.

Dil Pasand

Traditional Indian sweet pastry filled with a delectable mixture of coconut, nuts, and sugar, a delightful treat that wins hearts with its rich flavors and flaky texture.

Butterscotch Cake Pastry

Pastry-sized cake with rich butterscotch flavor.

Pistachio Cake Pastry

Pastry-sized treat with nutty pistachio flavor.

Mango Cake Pastry

Pastry-sized treat with tropical mango flavor.

Chocolate Mousse Cake Pastry

Petite pastry with layers of airy chocolate mousse.

Tres Leches Cake Pastry

Individual-sized pastry soaked in three types of milk.

Tiramisu Cake Pastry

Petite pastry inspired by the flavors of Tiramisu.

Honey Cake Pastry

Sweet pastry filled with honey-infused cake layers.

Black Forest Cake Pastry

Mini version of the classic black forest cake, pastry-sized.

Pineapple Cake Pastry

Petite pastry with pineapple-flavored cake.

1 Lb Rasmalai

Traditional Indian dessert made with soft cheese dumplings soaked in sweetened, thickened milk, garnished with nuts and saffron.

1 Lb Black Forest (egg)

Rich chocolate cake layers filled with cherry compote and whipped cream, topped with chocolate shavings and cherries.

2 Lb Rasmalai (egg)

Blending the rich flavors of soft cheese dumplings with sweetened, saffron-infused milk.

2 Lb Black Forest (egg)

Featuring layers of moist chocolate cake, cherry compote, and whipped cream.

2 Lb Butterscotch (egg)

Boasting layers of creamy butterscotch filling and frosted with toffee-infused cream.

2 Lb Mango (egg)

Layered with fresh mango slices and velvety mango cream.

1 Lb Falooda (egg)

2 Lb Falooda (egg)