Ka Prao Thai Cuisine
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Popular Items
Pad Thai
Famous Thai noodles with peanuts, bean sprouts, scallion, and egg.
Drunken Noodles
Spicy basil noodles. Flat rice noodles with chili, bell peppers, onions, Chinese broccoli, carrots, tomato, and basil leaves.
Pot Stickers
With chicken. Served with soy ginger vinegar.
Fried Rolls (4 Pcs)
Crispy deep-fried egg rolls stuffed with cabbage, carrot, shitake mushroom, and bean thread. Served with sweet and sour sauce.
Yellow Curry
With carrot, potato, and onion.
Stir Fried Noodles - Entress
Pad Thai
Famous Thai noodles with peanuts, bean sprouts, scallion, and egg. (NOT Gluten Free)
Pad See-ew (soy Sauce Noodles)
Flat rice noodles stir fried with house soy sauce, carrot, broccoli, Chinese broccoli, and egg. (NOT Gluten Free)
Drunken Noodle (spicy Basil Noodles)
Flat rice noodles with chili, bell pepper, onion, bamboo shoots, carrot, tomato, basil leaves, and egg. (NOT Gluten Free)
Starters
See Through Rolls
Fresh mixed vegetables including Romaine, iceberg lettuce, cilantro, mints, bean sprout, cucumber, and choice of shrimp or tofu wrapped in delicate rice sheets. Served with sweet/sour and peanut sauce.
Crab Puffs
Golden deep fried cream cheese wonton with real crab meat.
Fried Roll
Crispy deep-fried egg rolls stuffed with cabbage, carrot, shiitake mushroom, and bean thread.
Chicken Pot Sticker (gyoza)
Served with soy ginger vinegar.
Garlic Wings
Marinated with house soy sauce, fish sauce, lemongrass, fresh garlic, cilantro, deep fried until golden brown.
Chicken Satay
Herb marinated chicken breast, grilled. Served with peanut sauce and cucumber relish. (GLUTEN FREE)
Garlic Pepper Edamame
Stir-fried Garlic and Thai pepper Edamame with house soy sauce (Spicy) or choose with salt (please write instruction)
Gai Zab Tom-yum Flavor Popcorn Chicken
Crispy popcorn chicken Tom-Yum Flavor with hint of lemongrass, kaffir lime leaf, sweet, sour, salty, spicy, and UMAMIIIII, with fry Thai Basil
Fried Tofu
Golden deep fried tofu. Served with sweet and sour sauce.
Curry - Entress
Yellow Curry
With carrot, potato and onion.
Panang Curry
With carrot, bell pepper, peas, and basil.
Red Curry
With bamboo shoots, peas, carrot, bell pepper, and basil.
Pineapple Curry
With carrot, tomato, bell pepper, peas and basil.
Green Curry
With eggplant, green beans, carrot, peas, bell pepper, and basil.
Mus-sa-man (peanut Curry)
With carrot, potato, onion, and roasted peanuts.
Ka Prao Specialty
Crab Fried Rice
With real crab meat, green onion, peas, carrot, and egg. With side of fresh cucumber.
Pineapple Fried Rice
With shrimp, chicken, raisins, cashew nuts, pineapple, peas, onion, carrot, and egg, stir fried with curry powder.
Orange Flavored Chicken
Deep-fried popcorn chicken breast tossed in house special orange sauce. Served with steamed veggies and rice.
Cashew Chicken
Deep-fried popcorn chicken breast tossed in brown sauce with bell pepper, carrot and onion. Served with rice.
Mala Ka Prao Kai Dao
Famous Sichuan peppercorn added to our original Ka Prao Kai Dao give you spicy and numbing flavor. Great combination of Sichuan Spice and Thai Spice! I have try it myself, and want you guys to try it as well.
Grill Lemongrass Chicken
Pan grilled marinated boneless chicken thigh. we uses garlic, lemongrass, fish sauce, turmeric, curry powder, coconut milk, soy sauce, blended together and apply to boneless chicken thigh. served with sticky rice, and side salad with ginger soy dressing.
Mango Curry
House panang curry sauce, bell peppers, carrots, peas, fresh ripe mango and eggplant.
Ka Prao Kai Dao
Sautéed minced chicken with basil and garlic chili sauce. Topped with a fried egg and served with jasmine rice.
Mango Garlic Stir Fried
Bell peppers, onions, carrot, green onion, fresh ripe mango, stir fried together in house soy sauce.
Soups
Tom Kah (coconut Soup) (large)
Hot and sour soup with coconut milk, cilantro, red onion, mushroom, carrot and herbs.
Tom Kah (coconut Soup) (small)
Hot and sour soup with coconut milk, cilantro, red onion, mushroom, carrot and herbs.
Tofu Ginger Soup
Aromatic ginger soup in a clear chicken broth with mushroom, carrot and green onion.
Tom Yum (lemongrass Soup) (large)
Hot and sour soup with lemongrass, cilantro, red onions, mushroom, carrot, bell peppers, and herbs.
Tom Yum ( Lemongrass Soup)
Hot and sour soup with lemongrass, cilantro, red onions, mushroom, carrot, bell peppers, and herbs.
Fried Rice
Fried Rice
With peas, carrot, onion, tomato, broccoli, Chinese broccoli, and egg.
Spicy Basil Fried Rice
With chili, bell pepper, onion, bamboo shoots, carrot, tomato, basil, and egg.
Seasonal Dessert
Mango Sweet Rice
Sweet coconut sticky rice, with ripe mango, and sesame seeds
Beverages
Thai Iced Tea
Mixed with half and half milk.
Thai Iced Coffee
Mixed with half and half milk.
Can Soda 12oz
Bottle Water
Bottle/can Soft Drink
Wok Stir Fry - Entress
Eggplant Basil
Sautéed eggplant with bell pepper, garlic, onion, and carrot.
Mixed Veggies Stir Fried
Mixed vegetables in garlic and oyster sauce.
Kra-team (black Pepper Garlic)
Garlic and black pepper sauce with mushroom, carrot, celery, and onion.
Chili & Basil Leaves
Garlic chili sauce with bell pepper, bamboo shoots, carrot, and onion.
Fresh Ginger
Stir-fried with onion, garlic, fresh ginger, Green onion, mushroom, carrot, and bell pepper.
Salads
Larb
Minced chicken cooked with mint leaves, onion, chilis, roasted rice, cilantro and lime juice.
Som-tam (papaya Salad)
Shredded green papaya salad with tomato, shredded carrot, green beans, cooked shrimp and peanuts in Thai spicy lime dressing.
Yum Salad
Your choice of meat, with cucumber, onion, roasted rice, lemongrass, cilantro, and tomato, with a spicy lime dressing on romaine lettuce.
Sides
Steamed Jasmine Rice
Sticky Rice
Peanut Sauce
Curry Sauce
Choice of (red, green or yellow, Panang, Massaman ( peanut curry). 16oz
Steamed Noodles
Please choose ( Egg Noodle, Thin or Thick Noodle)
Side Salad
Brown Rice
Steamed Vegetable
Steamed Veggies includes Cabbage, carrot, broccoli, green beans, Chinese broccoli.
Cucumber Salad
chopped cucumber, carrot,and red onion in vinegret dressing, small size
House Specialty
Chow Mein
Stir-fried egg noodle, chicken shrimp, garlic, onion, cabbage, carrot, mushroom, beansprout, with house soy sauce.
Spicy Basil Chow Mein
Stir-fried egg noodle, chicken, shrimp, garlic, onion, bell pepper bean sprout, and basil leaf, in-house sou sauce.
Extras add-on the SIDE
Chicken (steamed)
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Steamed Shrimp (5 Pieces)
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Fried Egg
Steamed Mock Duck
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Steamed Pork
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Steamed Beef
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Cashew Nuts
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Steamed Vegetable
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Steamed Fried Tofu
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