Zen Sushi & Grill

Volcano Roll

Spicy. California roll topped with scallops, crawfish, baked in spicy mayonnaise, eel sauce, and green onion.

Allen Roll

Spicy. Salmon, shrimp tempura, avocado, jalapeno topped with tuna, super white tuna, tobiko, and hot sauce.

Flying Dragon Roll

Spicy tuna, shrimp tempura, avocado topped with eel, tobiko, sweet chili sauce, and spicy aioli.

California Roll

Crab salad, cucumber, avocado

Sexy Cowgirl Roll

Shrimp tempura and cream cheese, topped with avocado, crabstick, and spicy mayo.

Graham Roll

Deep-fried shrimp tempura, crabstick, avocado, cream cheese topped with eel sauce and spicy mayonnaise.

Houston Roll

Shrimp tempura, crab salad, cream cheese topped with crab stick, spicy mayonnaise and eel sauce.

Godzilla Roll

Spicy. Deep-fried crabstick, cream cheese topped with crab salad, chili, shrimp tempura, jalapeño, and cilantro.

Frisco Roll

Spicy tuna topped with fresh salmon and avocado.

Alaskan Roll

California Roll topped with salmon and avocado.

Rainbow Roll

California roll topped with tuna, shrimp, yellowtail, salmon, and avocado.

Shrimp Crunchy Roll

Shrimp tempura, kani, cucumber, and avocado topped with fried potato strings, and eel sauce.

Ahi Pyramid

Spicy. Sushi rice topped with spicy tuna, topped with seaweed, avocado, kani, and tobiko. Served with spicy mayonnaise, wasabi, eel and sriracha sauce.

Omg Roll

Spicy. California roll topped with cilantro, white fish, jalapeño, ponzu, and sriracha sauce.

Monster Roll

Shrimp tempura and cream cheese topped with crabstick, spicy mayonnaise, eel sauce, and crispy potato strings.

Philadelphia Roll

Smoked salmon, cream cheese, avocado

Dragon Roll

Kani, cucumber topped with eel, avocado, tobiko, and eel sauce.

Fancy Roll

Spicy. Shrimp tempura, jalapeño, cucumber, cream cheese topped with crab salad, tobiko, tempura flakes, green onion, and four sauces.

Red Samurai Roll

Spicy. Spicy tuna, cucumber topped with avocado, tuna, cherry tomatoes, jalapeño, and ponzu sauce.

Tiger Roll

Spicy tuna, shrimp tempura, cucumber topped with crabsticks, spicy mayonnaise, and eel sauce.

Albacore Roll

Spicy. Shrimp tempura, cream cheese topped with albacore, jalapeño, cilantro, spicy mayonnaise, ponzu and sriracha sauce.

Brad's Special Roll

Kani and shrimp tempura, topped with crabstick, eel sauce, wasabi mayonnaise, and sriracha.

Texas Tornado Roll

Spicy. Yellowtail, cream cheese and jalapeño deep-fried and topped with eel sauce and spicy mayonnaise.

Spicy Crab Roll

Spicy. Deep-fried California roll topped with jalapeños, spicy mayonnaise, and eel sauce.

Spider Roll

Softshell crab, kani, cucumber, avocado, and eel sauce.

Atlantic Roll

Spicy. Kani, avocado, cucumber, shrimp tempura topped with baked salmon, green onion, masago, and special sauce.

Beef Tataki Roll

Kani, avocado, cucumber topped with seared beef slices and special spicy sauce.

Boston Roll

Kani, avocado, cucumber topped with tuna, avocado.

Caterpillar Roll

Eel roll with avocado on top.

Crystal Roll

California roll topped with albacore, crabstick, and tobiko.

Fire Roll

Spicy. Deep-fried salmon, cream cheese and avocado topped with jalapeno and spicy sauce.

Red Raider Roll

Spicy. Shrimp tempura topped with spicy tuna.

Red Velvet Roll

Softshell crab, cucumber topped with avocado, spicy tuna, and tempura flakes.

Sashimi Roll

Spicy. Salmon, tuna, avocado, jalapeno topped with spicy tuna, tobiko and diablo sauce.

Shrimp Lover Roll

Shrimp tempura, kani, cucumber, avocado topped with fresh shrimp, avocado, and mango sauce.

Kiraku Roll

Spicy kani, avocado and tobiko wrapped with fresh salmon.

Lobster Shrimp Roll

Shrimp tempura, kani, avocado topped with lobster tempura, spicy mayonnaise and eel sauce.

New Mexico Roll

Spicy. Super white tuna, salmon, mayonnaise and jalapeno, topped with super white tuna and salmon.

New York Roll

Spicy. Shrimp tempura topped with crabstick, spicy mayonnaise, wasabi mayonnaise, and eel sauce.

No Name Roll

Shrimp tempura, kani, avocado topped with crab stick, torched mayonnaise, eel sauce, tobiko, and green onion.

Spicy Lover Roll

Spicy. Spicy tuna topped with tuna, avocado and special spicy sauce.

Stonebridge Nite Roll

Spicy tuna, salmon, kani, and avocado wrapped in soy paper. No rice.

Texas Roll

Spicy. Big deep-fried smoked salmon, tuna, shrimp tempura, eel, jalapeño, cream cheese topped with tempura flakes and house special sauce.

Tornado Roll

Spicy. Shrimp tempura, jalapeño, cream cheese topped with spicy crawfish, tobiko, fried potato strings, spicy mayonnaise, wasabi, and eel sauce.

Twin Salmon Roll

Spicy salmon, avocado, kaiware topped with salmon, lemon slices and tobiko.

Water Lily Roll

Deep-fried salmon, cream cheese, cucumber topped with spicy Kani, lotus root, eel sauce and tempura flakes.

Salmon Pyramid

Spicy. Sushi rice topped with spicy fresh salmon, topped with seaweed, avocado, kani, and tobiko. Served with spicy mayonnaise, wasabi, eel and sriracha sauce.

Fuji Roll

California roll topped with green mussels, seaweed salad, shrimp, mushroom, tobiko, and spicy mayonnaise.

Shrimp Tempura

Lightly battered crispy fried shrimp served with tempura sauce.

Gyoza

Pan-fried potstickers filled with beef and cabbage.

Honeymoon

Spicy. Deep-fried jalapeño with cream cheese and crab salad.

Edamame

Japanese soybeans served in sea salt.

Katsu

Crispy golden breaded chicken or pork cutlet served with katsu sauce.

Spicy Teriyaki Brussels Sprouts

Spicy. Grilled brussels sprouts served with sliced jalapeños, red onions, sliced almonds, and tossed in homemade spicy sauce.

Vegetable Tempura

Assorted vegetables fried in a light tempura batter, served with tempura sauce.

Crispy Spring Roll

Crispy vegetable roll served with sweet chili sauce.

Chicken Finger

Chicken bits deep-fried in Japanese panko bread crumbs.

Fried Calamari

Tender pieces of squid fried in a light, crispy batter.

Spicy Garlic Shrimp

Spicy. Shrimp tempura served over spring mix, crispy onions, and finished with spicy chili, soy sauce, and garlic aioli.

Spicy Shrimp Saku-saku

Spicy. Fried shrimp tossed in sweet and spicy chili aioli.

Soft Shell Crab

Delicious crab fried in a light, golden butter served with chili ponzu sauce.

Agedashi Tofu

Deep-fried tofu with special sauce.

Miso Soup

Japanese fermented soybean soup topped with tofu and wakame seaweed.

Ginger Salad

Iceberg lettuce, shredded carrots, and red cabbage topped with house ginger dressing.

Japanese Onion Soup

Homemade broth simmered for eight hours topped with mushrooms, scallions, and fried on strings.

Sunomono Salad (crabstick)

Thinly sliced fresh cucumbers that are marinated in rice vinegar for several hours.

Squid Salad

Sunomono Salad (combination)

Thinly sliced fresh cucumbers that are marinated in rice vinegar for several hours.

Seaweed Salad

Marinaded seaweed with sesame seeds.

Sunomono Salad (no Meat)

Thinly sliced fresh cucumbers that are marinated in rice vinegar for several hours.

Beef Tataki

Thinly sliced NY strip topped with scallions, red onions, and garlic chips dressed in ponzu sauce.

Tuna Tataki

Seared tuna on a bed of julienned daikon radish and sweet onion. Topped with wakame seaweed, crispy garlic chips, and garlic aioli.

Zen Seafood Ceviche

Shrimp, calamari and crabmeat marinated in a spicy lemon sauce with cucumber, sweet onion and cilantro.

Tuna Poke

Tuna, red onion, wakame marinated in spicy poke sauce topped with fried potato strings.

Yellowtail Poke

Yellowtail, tomato, avocado and wakame marinated in spicy poke sauce topped with fried potato strings.

Chili Yellowtail

Spicy. Yellowtail sashimi served with citrus ponzu sauce topped with jalapeño and kaiware.

Garlic Salmon

Salmon sashimi served with garlic citrus ponzu sauce topped with kaiware and crispy garlic.

Salmon (sake)

Salmon sashimi or nigiri options, served fresh.

Tuna (maguro)

Sliced maguro, option as nigiri with rice or sashimi.

Yellowtail (hamachi)

Fresh, sliced yellowtail; available as nigiri or sashimi.

Smoked Salmon

Smoked salmon available in nigiri or sashimi style.

Albacore (shiro Maguro)

Albacore (Shiro Maguro) available in nigiri or sashimi style.

Escolar (abura Bozu)

Escolar (Abura Bozu), available as nigiri or sashimi.

Red Snapper (tai)

Red snapper (Tai) offered as either nigiri or sashimi, highlighting its delicate flavor and texture.

Mackerel (saba)

Mackerel (Saba) sushi, available as nigiri or sashimi.

Shrimp (ebi)

Shrimp sashimi or nigiri, offered in two styles.

Eel (unagi)

Unagi, offered as nigiri or sashimi.

Egg Omelet (tamago)

Egg omelet (tamago) with choice of nigiri or sashimi style.

Sweet Shrimp (ama Ebi)

Sweet shrimp, option for nigiri or sashimi.

Octopus (tako)

Sliced octopus, available as nigiri or sashimi.

Squid (ika)

Squid, available as nigiri or sashimi.

Surf Clam (hokkigai)

Surf clam (hokkigai) available as either nigiri or sashimi, presented with traditional accompaniments.

Salmon Roe (ikura)

Flying Fish Egg (tobiko)

Quail Egg (on Top & Shooter)

Quail egg available as nigiri or sashimi.

Crabstick (kani)

Kani.

Scallop (hotategai)

Scallop (Hotategai) served as nigiri or sashimi, offering a choice of style.

Tofu Skin (inari)

Sweet tofu pouches, available as nigiri or sashimi.

Filet Mignon

Filet mignon with customizable meat temperature ranging from rare to well done.

Chicken

Spicy Chicken

Teriyaki Chicken

New York Strip Steak

New York strip steak with choice of temperature: from rare to well done.

Teriyaki Steak

Teriyaki steak with choice of meat temperature: medium, medium rare, medium well, rare, well done.

Ribeye Steak

Ribeye steak served with temperature options: medium, medium rare, medium well, rare, well done.

Shrimp

Salmon

Sake.

Chateaubriand

Chateaubriand: Premium cut, choice of meat temperature ranging from rare to well done, served hibachi style.

Calamari

Marina

Seafood Combination

Scallop

Hotategai.

Twin Lobster Tails

Naruto Roll

Salmon, tuna, avocado, and crabstick wrapped in fresh cucumber in a ponzu sauce.

Yellowtail

Spicy. Thinly sliced yellowtail garnished with jalapeños and onions, dressed in a sweet miso ponzu sauce.

Salmon

Thinly sliced salmon and red onion topped with black tobiko and yuzu aioli in ginger dressing.

Octopus

Thinly sliced octopus in olive oil and citrus ponzu sauce, topped with shichimi pepper and cilantro.

Banana Tempura

Crispy fried banana slices served with vanilla ice cream.

Creme Brulee

Decadent homemade custard with a beautifully torched sugar crust.

Brownie Tempura

Homemade brownie topped with vanilla ice cream and chocolate syrup.

Mochi Ice Cream (2)

Choice of green tea, strawberry.

Tempura Ice Cream

Vanilla or green tea ice cream wrapped in pound cake and topped with chocolate syrup.

Ice Cream

Green tea, vanilla.

Yakisoba Chicken (appetizer)

Stir-fried buckwheat noodles and vegetables in yakisoba sauce.

Ramen (no Protein)

Ramen (chicken)

Ramen (shrimp)

Yakisoba Shrimp (appetizer)

Stir-fried buckwheat noodles and vegetables in yakisoba sauce.

Shrimp Tempura Udon Soup

Wheat noodles with homemade broth topped with scallion, wakame, seaweed, served with shrimp tempura on the side.

Tear Ramen

Spicy.

Ume

California roll served with chef's choice of 8 pieces of nigiri.

Matsu

California roll served with chef's choice of 12 pieces of nigiri.

Makimono B

Combination of California roll, Philadelphia roll, and shrimp crunchy roll.

Makimono A

Combination of spicy tuna roll, spicy salmon roll, and rainbow roll.

Take

California roll served with chef's choice of 10 pieces of nigiri.

Ran

21 pieces of fresh sashimi from seven different varieties of fish.

Kiku

12 pieces of fresh sashimi from four different varieties of fish.

Sakura

15 pieces of fresh sashimi from five different varieties of fish.

Regular

8 pieces of sushi and eight pieces of sashimi.

Combo

6 pieces of sushi and 6 pieces of sashimi.

Deluxe

10 pieces of sushi and ten pieces of sashimi.

Beef

Shrimp

Combination

Chicken

Vegetable

Beef

Chicken

Combination

Vegetable

Shrimp

Tekka Don

Tuna sashimi on a bed of sushi rice.

Chirashi Don

Assorted sashimi served over sushi rice.

Salmon Don

Salmon and avocado on a bed of sushi rice.

Kabayaki Don

Roasted eel on a bed of sushi rice.

Chicken Yakisoba

Spicy Seafood Udon

Wheat noodles stir-fried in a special spicy sauce with shrimp calamari and sea scallop.

Filet Mignon & Shrimp

Filet mignon paired with shrimp. Choose meat temperature: medium rare to well done.

Chicken & Steak

Hibachi chicken and steak combo. Choice of meat temperature ranging from rare to well done.

Chicken & Filet Mignon

Hibachi-grilled chicken and filet mignon combo, offering meat temperatures from rare to well done.

Steak & Shrimp

Steak & shrimp hibachi dinner. Options for steak: medium rare, medium well, medium, rare, well done. Served with shrimp.

Filet Mignon & Lobster

Succulent filet mignon & lobster hibachi dinner. Choose from meat temperatures: medium rare, medium well, medium, rare, well done.

Chicken & Scallop

Chateaubriand & Scallop

Chateaubriand & scallop, choose meat temp from medium rare to well done.

Chateaubriand & Lobster

Chateaubriand & lobster served with choice of meat temperature ranging from rare to well done.

Steak & Lobster

Steak and lobster hibachi dinner with customizable steak temperature ranging from rare to well done.

Filet Mignon & Scallop

Filet mignon paired with scallops, offered in temperatures from rare to well done.

Chicken & Shrimp

Steak & Scallop

Steak & scallop combo with optional steak temperature: medium rare, medium well, medium, rare, or well done.

Spicy Tofu Steak

Spicy.

Garden Delight

Kids Steak

Kids Chicken

Kids Shrimp

Vegetable Sauté

Udon

Steamed Rice

Sushi Rice

Calamari Sauté

Scallop Sauté

Brown Rice

Shrimp Sauté

Soba

Soft Drink

Selection of chilled sodas including Coke varieties, Dr. Pepper, lemonade, and Sprite.

Hot Green Tea

Ramune

Japanese soda.

Juice

Assorted juices: choice of apple, cranberry, orange, pineapple.

Unsweet Iced Tea

Sweetener available upon request.

S. Pellegrino

Sparkling water.

Red Bull

Shirley Temple

Shirley Temple from the beverages category with options of Arnold Palmer or Roy Roger.

Bottled Water