Annapoorna Kitchen

Chilli Chicken Momo

Flavorful chicken momo coated in a spicy chili sauce, offering a delightful fusion of heat and savory flavors.

Chilli Veg Momo

Steamed dumplings filled with a spicy mixture of finely chopped vegetables (cabbage, carrots, onions) and green chilies, served with tangy chili garlic sauce.

Chicken Fried Momo

Dumplings filled with chicken or vegetables, deep-fried until crispy, served with sweet and sour dipping sauce.

Steam Veg Momo

Steamed dumplings filled with a mixture of finely chopped vegetables (cabbage, carrots, onions), garlic, ginger, soy sauce, and spices, served with spicy dipping sauce.

Steam Momo Chicken

A Tibetan dumpling filled with minced chicken, onions, garlic, ginger, and spices, wrapped in thin dough, and steamed until tender. Served with a tangy dipping sauce, they are a delicious and satisfying treat.

Jhol Veg Momo

Steamed dumplings served in a spicy and tangy soup broth made with tomatoes, onions, garlic, ginger, and spices, garnished with coriander leaves.

Fried Veg Momo

Crispy fried dumplings filled with a flavorful mixture of vegetables, enveloped in a crispy dough shell.

Jhol Momo Chicken

Steamed dumplings filled with savory chicken, served in a fragrant and mildly spiced broth, a comforting and flavorful Nepalese delicacy.

Butter Chicken

Succulent chicken pieces cooked in a creamy tomato-based sauce with butter, cream, onions, garlic, ginger, chili powder, garam masala, and fenugreek leaves.

Chilli Chicken Momo

Flavorful chicken momo coated in a spicy chili sauce, offering a delightful fusion of heat and savory flavors.

Pav Bhaji

Blend of mashed vegetables including potatoes, tomatoes, onions, and peas, simmered with aromatic spices, served with buttered bread rolls

Chicken Tikka Kabab

Tender chicken pieces marinated in yogurt, spices, and herbs, skewered and grilled to perfection.

Pani Puri (golgappa)

Crisp hollow puris filled with a flavorful mixture of spicy, tangy water, boiled potatoes, chickpeas, and sweet tamarind chutney

Gobi Manchurian

Crispy cauliflower florets coated in a tangy and spicy Manchurian sauce, served as a delicious appetizer or side dish.

Tandoori Paneer

Tandoori Paneer is a popular Indian dish made with cubes of paneer (Indian cottage cheese) marinated in yogurt and spices, then grilled or baked until charred and smoky. It's typically served with onions, lemon wedges, and a side of green chutney.

Rack Of Lamb

Succulent lamb chops marinated in a flavorful blend of garlic, rosemary, thyme, and olive oil, roasted to mouthwatering perfection

Chicken Tikka Masala

Tender pieces of chicken marinated in yogurt and spices, cooked in a rich tomato-based gravy with cream, butter, onions, garlic, ginger, garam masala, and fenugreek leaves.

Goat Curry

Flavorful curry made with goat meat, onions, tomatoes, ginger, garlic, yogurt, and a blend of aromatic spices such as cumin, coriander, turmeric, garam masala, and chili powder.

Chicken Curry

Chicken pieces simmered in a spiced gravy made with onions, tomatoes, garlic, ginger, green chilies, turmeric, coriander powder, cumin powder, and garam masala.

Chicken Saag

Chicken cooked in a creamy spinach gravy with onions, garlic, ginger, green chilies, garam masala, and a touch of cream for richness.

Butter Chicken

Succulent chicken pieces cooked in a creamy tomato-based sauce with butter, cream, onions, garlic, ginger, chili powder, garam masala, and fenugreek leaves.

Chicken Chettinaadu

Chicken cooked in a spicy and aromatic Chettinad masala made with a variety of spices like black pepper, cloves, cinnamon, fennel seeds, curry leaves, coconut, onions, garlic, and ginger.

Lamb Kadhai

Flavorful curry made with lamb meat, onions, tomatoes, bell peppers, ginger, garlic, yogurt, and a blend of spices such as cumin, coriander, turmeric, garam masala, and dried fenugreek leaves.

Lamb Korma

Creamy and fragrant curry made with lamb meat, onions, yogurt, cream, almonds or cashews, ginger, garlic, and a blend of spices such as cardamom, cloves, cinnamon, and nutmeg.

Lamb Saag

Delicious curry made with lamb meat cooked in a creamy spinach (saag) gravy, flavored with onions, tomatoes, ginger, garlic, yogurt, and a blend of spices including cumin, coriander, turmeric, and garam masala.

Lamb Tikka Masala

Succulent pieces of lamb marinated in a blend of yogurt and spices, grilled to perfection, and simmered in a rich, creamy tomato sauce infused with aromatic spices, served garnished with fresh cilantro.

Lamb Vindaloo

Spicy and tangy curry originating from Goa, made with lamb meat, vinegar, garlic, ginger, onions, tomatoes, and a blend of spices including cumin, coriander, mustard seeds, and dried red chilies.

Madras Fish Curry

Tangy and spicy fish curry made with a blend of South Indian spices, tomatoes, tamarind, coconut milk, and fresh fish fillets.

Malai Chicken

Tender chicken marinated in a creamy mixture of yogurt, cream, cashew paste, and aromatic spices, grilled to a luscious finish.

Fish Vindaloo

A spicy and tangy Goan dish featuring fish marinated in a fiery paste of vinegar, garlic, ginger, and aromatic spices, simmered until tender in a rich and flavorful tomato-based sauce.

Goat Chettinaad

South Indian curry made with goat meat, onions, tomatoes, coconut milk, curry leaves, tamarind pulp, and a unique spice blend including black pepper, fennel seeds, cloves, cinnamon, and star anise.

Goat Khadai

A hearty Indian dish featuring tender pieces of goat meat cooked with bell peppers, onions, tomatoes, and a blend of aromatic spices in a traditional kadhai (wok), resulting in a rich and flavorful curry

Goat Korma

Rich and creamy curry made with goat meat, onions, yogurt, cream, almonds or cashews, ginger, garlic, and a blend of aromatic spices such as cardamom, cloves, cinnamon, and nutmeg.

Goat Saag

A delectable Indian dish where tender pieces of goat meat are simmered in a creamy spinach-based sauce, enriched with aromatic spices, creating a flavorful and nutritious curry

Goat Vindaloo

Spicy and tangy curry originating from Goa, made with goat meat, vinegar, garlic, ginger, onions, tomatoes, and a blend of spices including cumin, coriander, mustard seeds, and dried red chilies.

Chicken Vindaloo

Chicken marinated in a tangy and spicy vinegar-based sauce with garlic, ginger, onions, and a blend of spices like red chilies, cumin, mustard seeds, and cloves.

Egg Curry

A comforting Indian dish featuring boiled eggs simmered in a flavorful tomato and onion-based gravy, infused with aromatic spices for a satisfying and hearty meal

Andra Goat Curry

Spicy and tangy curry from Andhra Pradesh, made with goat meat, onions, tomatoes, curry leaves, mustard seeds, fenugreek seeds, tamarind paste, and a special spice blend known as Andhra masala.

Andra Spicy Chicken

Chicken cooked in a fiery and tangy gravy with a blend of spices including red chilies, curry leaves, mustard seeds, fenugreek seeds, onions, garlic, ginger, and tamarind.

Chicken Korma

Chicken cooked in a flavorful gravy made with yogurt, cream, almonds, cashews, onions, garlic, ginger, and a blend of aromatic spices such as cardamom, cinnamon, and cloves.

Kadhai Chicken

Chicken cooked with bell peppers, onions, tomatoes, garlic, ginger, green chilies, and a blend of spices including coriander powder, cumin powder, garam masala, and dried fenugreek leaves.

Lamb Curry

Classic Indian curry made with lamb meat, onions, tomatoes, ginger, garlic, yogurt, and a blend of spices including cumin, coriander, turmeric, garam masala, and chili powder.

Garlic Naan

Flavorful Indian bread infused with garlic, made from wheat flour, water, yeast, garlic paste, and a pinch of salt, cooked in a tandoor.

Butter Naan

Classic Indian flatbread enriched with butter, made from wheat flour, water, yeast, and a pinch of salt, baked in a tandoor until golden brown

Cheese Naan

Delicious Indian bread filled with a layer of gooey cheese, made from wheat flour, water, yeast, cheese, and salt, baked until golden in a tandoor.

Plain Naan

Soft and fluffy Indian bread made from wheat flour, water, yeast, and a pinch of salt, traditionally baked in a tandoor.

Complimentary Plain Naan

Tandoori Roti

Traditional Indian unleavened bread made from whole wheat flour, water, and salt, cooked in a tandoor until slightly charred.

Paratha

A traditional Indian flatbread made by layering and pan-frying dough, often stuffed with vegetables, paneer, or spices for added flavor

Onion Kulcha

Savory Indian bread stuffed with finely chopped onions and seasoned with spices, made from wheat flour, water, yeast, onions, and salt, cooked in a tandoor.

Aloo Paratha

Indian flatbread stuffed with a filling of mashed potatoes seasoned with herbs and spices, made from whole wheat flour, water, potatoes, and salt, cooked on a griddle.

Paneer Tikka Masala

Grilled paneer (cottage cheese) pieces cooked in a creamy tomato-based gravy with onions, garlic, ginger, cream, yogurt, and a blend of spices including cumin, coriander, turmeric, and garam masala.

Paneer Butter Masala

A rich and creamy Indian curry made with paneer (Indian cottage cheese) simmered in a velvety tomato-based sauce, flavored with butter and aromatic spices.

Dal Makhani

A rich and creamy lentil dish made with black lentils (urad dal), red kidney beans (rajma), onions, tomatoes, garlic, ginger, cream, butter, and a blend of spices.

Shahi Paneer

Paneer (cottage cheese) cooked in a rich and creamy gravy made with onions, tomatoes, cashews, cream, yogurt, and a blend of spices including cumin, coriander, turmeric, and garam masala.

Palak Paneer

A creamy spinach (palak) curry with chunks of paneer (Indian cottage cheese), flavored with onions, tomatoes, garlic, ginger, green chilies, and a blend of spices including cumin, coriander, and garam masala.

Malai Kofta

Deep-fried paneer and potato dumplings (koftas) served in a creamy tomato-based gravy made with onions, garlic, ginger, cream, cashews, and a blend of spices.

Palak Aloo

A nutritious Indian dish made with tender potatoes and spinach cooked in a blend of aromatic spices, creating a flavorful and wholesome vegetarian delight

Chana Masala

Chickpeas (chana) cooked in a spicy and tangy tomato-based gravy with onions, garlic, ginger, green chilies, and a blend of spices including cumin, coriander, turmeric, and garam masala.

Paneer Makhni

A delectable Indian dish featuring paneer cubes simmered in a creamy, tomato-based gravy enriched with butter and mild spices for a smooth, flavorful experience

Kadhai Paneer

A vibrant and spicy Indian dish made with paneer cubes, bell peppers, and onions, cooked in a wok-like kadhai with a blend of aromatic spices and a tangy tomato-based sauce.

Aloo Gobi

A North Indian dish made with potatoes (aloo) and cauliflower (gobi), cooked with onions, tomatoes, ginger, garlic, turmeric, cumin, coriander, and garam masala.

Aloo Mutter

Tantalizing creation featuring crisp and golden samosas, diced and topped with tangy tamarind chutney, creamy yogurt, zesty chaat masala, and fresh cilantro

Bhindi Masala

Chole Bhature

A popular North Indian dish featuring spicy chickpea curry served with fluffy fried bread, known as bhature, a hearty and satisfying meal.

Mushroom Masala

Sliced mushrooms cooked in a spicy and tangy tomato-based gravy with onions, garlic, ginger, green chilies, cream, and a blend of spices including cumin, coriander, turmeric, and garam masala.

Yellow Dal Tadka

Yellow lentils (yellow dal) cooked with onions, tomatoes, garlic, ginger, turmeric, cumin seeds, mustard seeds, curry leaves, and green chilies, tempered with ghee and garnished with coriander leaves.

Kaju Curry

Rich and creamy cashew-based curry delicately spiced and simmered with tender cashews, served as a luxurious treat."

Mutter Paneer

A classic North Indian dish made with peas (mutter) and paneer (cottage cheese), cooked in a tomato-based gravy flavored with onions, garlic, ginger, green chilies, and spices like cumin, coriander, and garam masala.

Navaratan Korma

A rich and creamy vegetable curry made with a medley of nine (navaratan) vegetables, nuts, and dried fruits cooked in a cashew-based gravy flavored with onions, tomatoes, cream, yogurt, and spices.

Chilly Garlic Veg Noodles

A flavorful Asian-inspired dish featuring stir-fried noodles tossed with fresh vegetables, garlic, and a spicy chili sauce. It's a delicious blend of heat, garlic, and savory goodness.

Veg Manchurian

Vegetable dumplings made from finely chopped vegetables, fried and cooked in a tangy Manchurian sauce.

Hot Garlic Manchurian

Spicy and garlicky twist on the classic Manchurian, featuring crispy vegetable dumplings in a fiery sauce.

Vege-fried Rice

A tasty stir-fried dish made with rice, mixed vegetables, and soy sauce, seasoned with garlic and other spices. Perfect as a main or side dish.

Vege-chowmein (noodles)

Stir-fried noodles with a medley of vegetables, seasoned with soy sauce, garlic, and a blend of Asian spices, offering a savory and delicious taste.

Manchurian Fried Rice

A fusion dish combining spicy Manchurian sauce with stir-fried rice and vegetables, creating a flavorful and savory meal.

Chilli Paneer

Succulent paneer cubes tossed in a flavorful mix of bell peppers, onions, and chili sauce, garnished with spring onions.

Gobi Manchurian

Crispy cauliflower florets coated in a tangy and spicy Manchurian sauce, served as a delicious appetizer or side dish.

Indian Masala Tea

A fragrant spiced tea brewed with black tea leaves, milk, sugar, and a blend of aromatic spices like cardamom, cinnamon, cloves, and ginger

Coke

Salt Lassi

Sweet Lassi

Smooth and sweet yogurt-based beverage prepared with yogurt, sugar, and sometimes flavored with rose water or cardamom

Diet Coke

Sprite

Dr Pepper

Water Bottle

Fanta

Frooti

Mango Lassi

A creamy yogurt-based drink blended with ripe mangoes, sugar, and a hint of cardamom.

Veg Samosa ( 2 Piece )

Flaky pastry pockets filled with a savory mixture of spiced potatoes, peas, and aromatic herbs, served with chutney.

Mix Veg Pakora

Assorted vegetable fritters made with a batter of chickpea flour and mixed vegetables, deep-fried until golden brown and crispy.

Chilli Potato

Fried potato wedges tossed in a spicy and tangy chili sauce, garnished with spring onions and sesame seeds.

Paneer Pakora

Soft paneer cubes dipped in a spicy chickpea flour batter, fried until golden and crispy, perfect for snacking.

Masala Papad

Crispy papad topped with a flavorful mix of chopped tomatoes, onions, green chilies, cilantro, and tangy spices.

Papad

A thin, crispy Indian wafer made from seasoned lentil, chickpea, or rice flour dough, typically enjoyed as a snack or accompaniment to meals

Gobi 65

A spicy and crispy South Indian appetizer made from marinated cauliflower florets, deep-fried to golden perfection, and seasoned with a blend of aromatic spices.

Paneer 65

Tender paneer cubes marinated in a fiery blend of spices, deep-fried until crispy and served with a zesty sauce.

Samosa Chaat

Tantalizing creation featuring crisp and golden samosas, diced and topped with tangy tamarind chutney, creamy yogurt, zesty chaat masala, and fresh cilantro

Pani Puri (golgappa)

Crisp hollow puris filled with a flavorful mixture of spicy, tangy water, boiled potatoes, chickpeas, and sweet tamarind chutney

Cheese Pav Bhaji

Harmonious fusion of mashed vegetables including potatoes, tomatoes, onions, peas, and cauliflower, simmered with aromatic spices, topped with grated cheese, and served with buttered bread rolls

Extra Pav (2 Pcs)

Soft, buttered bread rolls perfect for sopping up the rich flavors of the bhaji.

Pav Bhaji

Blend of mashed vegetables including potatoes, tomatoes, onions, and peas, simmered with aromatic spices, served with buttered bread rolls

Vada Pav

Mumbai street food favorite, featuring a spiced potato fritter (vada) served in a soft bun (pav)

Veg Samosa ( 2 Piece )

Flaky pastry pockets filled with a savory mixture of spiced potatoes, peas, and aromatic herbs, served with chutney.

Dabeli

A flavorful sandwich featuring spiced potato filling, tamarind chutney, and peanuts, served in a buttered pav bun and garnished with onions, cilantro, and sev

Sev Puri

Crisp puris topped with a medley of diced potatoes, onions, tomatoes, and cilantro, drizzled with tangy tamarind chutney and spicy green chutney, and finished with a generous sprinkling of crunchy sev (fried noodles)

Extra Pani (for Pani Puri)

Quench your thirst and add an extra serving of the refreshing spiced water, a zesty blend of tangy tamarind, mint, spices, and chilled water, to elevate your Pani Puri indulgence.

Extra Puri(pani Puri - 6 Pcs)

Enjoy an extra set of crispy, hollow Puri shells, ready to be filled with spicy chickpeas, tangy tamarind chutney, and savory spiced water, making for a delightful street food experience.

Chicken Noodles

Stir-fried noodles with tender chicken pieces, mixed vegetables, and soy sauce, seasoned with garlic and Asian spices.

Chicken Fried Rice

A savory stir-fried dish featuring rice, tender chicken pieces, mixed vegetables, and soy sauce, seasoned with garlic and other spices.

Egg Fried Rice

A classic stir-fried dish made with rice, scrambled eggs, mixed vegetables, and soy sauce, seasoned with garlic and green onions.

Shrimp Fried Rice

A flavorful stir-fried dish with rice, succulent shrimp, mixed vegetables, and soy sauce, seasoned with garlic and green onions.

Mixed Fried Rice

A flavorful dish combining stir-fried rice with vegetables, eggs, and a mix of proteins like chicken, shrimp, or beef, all seasoned with soy sauce.

Egg Noodles

Stir-fried noodles with scrambled eggs, mixed vegetables, and soy sauce, seasoned with garlic and green onions.

Shrimp Noodles

Stir-fried noodles with succulent shrimp, mixed vegetables, and soy sauce, seasoned with garlic and Asian spices.

Mixed Noodles

Stir-fried noodles with a combination of chicken, shrimp, and vegetables, seasoned with soy sauce, garlic, and Asian spices.

Chilly Garlic Shrimp Noodles

Stir-fried noodles with succulent shrimp, flavored with spicy chili and garlic sauce, mixed vegetables, and Asian spices.

Chilly Garlic Shrimp

Succulent shrimp stir-fried in a spicy chili and garlic sauce, often served with vegetables and garnished with fresh herbs

Chilli Chicken

Batter-coated chicken pieces tossed in a spicy and tangy sauce prepared with chicken, cornflour, all-purpose flour, garlic, ginger, soy sauce, vinegar, green chilies, bell peppers, onions, spring onions, salt, pepper, and oil.

Chicken Manchurian

Deep-fried chicken dumplings in a tangy sauce made with chicken, cornflour, all-purpose flour, garlic, ginger, soy sauce, vinegar, green chilies, tomato ketchup, onions, bell peppers, salt, pepper, and oil.

Gulab Jamun (2 Piece)

Soft, syrup-soaked dumplings made from milk solids, deep-fried and flavored with cardamom, served warm

Kheer

Traditional rice pudding made with rice, milk, sugar, and flavored with cardamom, garnished with nuts and dried fruits

Mitha Paan

A traditional mouth freshener made with betel leaves filled with a mixture of chopped areca nuts, fennel seeds, grated coconut, and various aromatic spices, often served with a dash of sweet syrup

Sizzling Brownie

Decadent chocolate brownie served on a sizzling plate, topped with a scoop of vanilla ice cream, drizzled with hot chocolate sauce, and sprinkled with nuts.

Malai Gola

Shaved ice drenched in creamy milk syrup, topped with condensed milk, rose syrup, and assorted toppings like nuts or fruit.

Ras Malai (2 Piece)

Creamy, flattened cheese patties soaked in sweetened, saffron-infused milk, garnished with pistachios and almonds.

Tomato Dhaniya Soup

Vibrant soup combining the richness of ripe tomatoes with the freshness of coriander leaves, creating a flavorful and aromatic delight.

Veg Sweet Corn Soup

Comforting soup featuring sweet corn kernels, vegetables, and aromatic spices, creating a creamy and sweet flavor sensation.

Lentil Soup

Hearty soup crafted from lentils, simmered with spices and vegetables, offering warmth and nourishment in every spoonful.

Veg Hot N Sour Soup

Enticing blend of vegetables, tofu, and bamboo shoots in a spicy and tangy broth, offering a tantalizing flavor experience.

Chicken Hot N Sour Soup

Zesty and aromatic soup featuring shredded chicken, mushrooms, bamboo shoots, and tofu in a tangy and spicy broth flavored with vinegar and chili sauce.

Chicken Sweet Corn Soup

Comforting and creamy soup featuring succulent chicken pieces, sweet corn kernels, and vegetables in a rich and flavorful chicken broth.

Lamb Bhuna

Chilli Chicken

Batter-coated chicken pieces tossed in a spicy and tangy sauce prepared with chicken, cornflour, all-purpose flour, garlic, ginger, soy sauce, vinegar, green chilies, bell peppers, onions, spring onions, salt, pepper, and oil.

Chicken 65

Deep-fried spicy chicken bites tossed in a flavorful mixture of curry leaves, green chilies, and

Tawa Chicken

Tender chicken pieces cooked on a hot griddle with a medley of onions, tomatoes, and aromatic spices, delivering a sizzling and flavorful dish

Chilli Fish

A spicy Indo-Chinese dish featuring battered and fried fish pieces tossed in a tangy, hot sauce with bell peppers, onions, and green chilies.

Chicken Bhuna

A flavorful Indian dish featuring chicken cooked with a rich blend of spices, onions, and tomatoes, reduced to a thick, aromatic sauce

Goat Bhuna

Dry and aromatic curry made with goat meat, onions, tomatoes, ginger, garlic, yogurt, and a blend of spices such as cumin, coriander, turmeric, garam masala, and dried fenugreek leaves.

Hariyali Chicken

Tender chicken pieces marinated in a vibrant green paste of cilantro, mint, yogurt, and spices, charred to juicy perfection

Chicken Sheesh Kabab

Tender chunks of marinated chicken, charred to perfection on skewers.

Chicken Tikka Kabab

Tender chicken pieces marinated in yogurt, spices, and herbs, skewered and grilled to perfection.

Lamb Sheesh Kabab

Succulent lamb chunks, expertly grilled on skewers for a flavorful delight.

Paneer Tikka Kabab

Cubes of paneer cheese marinated in a tangy yogurt-based mixture, grilled to perfection for a smoky, flavorful appetizer or main dish.

Tandoori Roti

Traditional Indian unleavened bread made from whole wheat flour, water, and salt, cooked in a tandoor until slightly charred.

Rack Of Lamb

Succulent lamb chops marinated in a flavorful blend of garlic, rosemary, thyme, and olive oil, roasted to mouthwatering perfection

Shrimp Tandoori

Shrimp marinated in a tangy blend of yogurt, lime juice, and aromatic spices, grilled to tender perfection

Tandoori Chicken

Chicken seasoned with yogurt, lemon juice, and a blend of Indian spices, roasted in a oven

Tandoori Fish

Fish fillets marinated in a spicy mixture of yogurt, ginger, garlic, and Indian spices, grilled in a traditional clay oven

Tandoori Paneer

Tandoori Paneer is a popular Indian dish made with cubes of paneer (Indian cottage cheese) marinated in yogurt and spices, then grilled or baked until charred and smoky. It's typically served with onions, lemon wedges, and a side of green chutney.

Tandoori Sizzler Chicken

Marinated chicken cooked in a traditional tandoor oven, served sizzling on a hot plate for a mouthwatering experience.

Platter Paradise

A Platter created to flatter your taste buds. Straight out our Tandoor, enjoy our full platter with 10 or ½ Platter with 5 dishes. We leave no one waiting on the table with this entry.

Malai Chicken

Tender chicken marinated in a creamy mixture of yogurt, cream, cashew paste, and aromatic spices, grilled to a luscious finish.

Malai Tikka Kabab

Malai Tikka Kabab is a succulent and creamy Indian grilled dish made from marinated chicken or paneer (Indian cheese). It's characterized by its tender texture and mild, aromatic flavors.

Paneer Tikka Sub Sandwich

Layers marinated paneer tikka pieces, fresh vegetables, and tangy chutneys in a soft sub roll, offering a satisfying blend of flavors and textures

Spicy Paneer Sandwich

Seasoned paneer slices, crunchy veggies, and zesty sauces, sandwiched between slices of bread for a fiery yet flavorful bite

Pav Bhaji Dip With Naan Crackers

Medley of mashed vegetables including potatoes, tomatoes, onions, and peas, infused with aromatic spices, served with crispy Naan crackers for dipping

Chicken Naan Taco (2 Pieces)

Amazing Indian Flavoured Tandoor or cury wrapped with our flavourful naan and served as our new Indo-Mexican fusion.

Panner Naan Taco (2 Pieces)

Amazing Indian flavoured tandoor or curry Wrapped with our flavourful naan and served as our new Indo-Mexican fusion.

Chicken Tikka Mac & Cheese

Combines tender chicken tikka pieces with creamy macaroni, melding traditional Indian spices with cheesy goodness for a hearty and satisfying dish.

Paneer Tikka Masala Dip With Naan Crackers

Marinated paneer cubes grilled to perfection, served in a creamy yogurt-based dip with traditional Indian spices, accompanied by crispy Naan crackers

Raita

Cool and refreshing yogurt-based condiment infused with diced cucumbers, tomatoes, onions, and mint leaves

Extra Pav (2 Pcs)

Soft, buttered bread rolls perfect for sopping up the rich flavors of the bhaji.

Tamarind Chutney

Tangy and sweet sauce made from tamarind, sugar, and spices;

Extra Puri(pani Puri - 6 Pcs)

Enjoy an extra set of crispy, hollow Puri shells, ready to be filled with spicy chickpeas, tangy tamarind chutney, and savory spiced water, making for a delightful street food experience.

Mint Chutney

Zesty blend of fresh mint leaves, coriander, green chilies, and lemon juice

Extra Bhatura (1 Pc)

Indulge in an additional serving of fluffy and fried Bhaturas, perfect to accompany your aromatic Chole, made with flour, yogurt, and a touch of baking soda.

Extra Pani (for Pani Puri)

Quench your thirst and add an extra serving of the refreshing spiced water, a zesty blend of tangy tamarind, mint, spices, and chilled water, to elevate your Pani Puri indulgence.

Chicken 65 Biryani

Tender pieces of Chicken 65, a spicy and tangy South Indian fried chicken dish, layered with fragrant basmati rice, and cooked to perfection, offering a flavorful and spicy biryani experience

Lamb Dum Biriyani

Tender lamb pieces marinated in a blend of spices, layered with aromatic basmati rice, and slow-cooked in the traditional dum style, offering a succulent and aromatic feast.

Paneer Birayani

Soft cubes of paneer (Indian cottage cheese) marinated in flavorful spices, layered with fragrant basmati rice, and slow-cooked to perfection, creating a delectable vegetarian delight.

Shrimp Birayani

Plump shrimp marinated in aromatic spices, layered with fragrant basmati rice, and cooked to perfection, offering a delightful seafood twist to the classic biryani.

Veg Biryani

A fragrant medley of long-grain rice, mixed vegetables, aromatic spices, and herbs, cooked to perfection and served as a flavorful vegetarian delight

Chicken Dum Biriyani

Tender pieces of chicken marinated in spices, layered with basmati rice, infused with saffron, and slow-cooked to perfection in a traditional dum style.

Goat Dum Biriyani

Tender goat meat marinated with spices, layered with fragrant basmati rice, and slow-cooked to perfection in the traditional dum style, offering a rich and aromatic culinary experience

Basmati Rice

Known for its long grains and fragrant aroma, cooked to perfection and served as a delicious accompaniment to various dishes

Tamarind Rice

Savory South Indian specialty, showcasing basmati rice mixed with a flavorful tamarind paste, tempered with spices like mustard seeds, curry leaves, and peanuts

Peas Pulao

A fragrant rice dish brimming with fluffy basmati rice cooked with vibrant green peas, aromatic spices, and herbs, offering a delightful burst of flavors in every bite.

Lemon Rice

Zesty South Indian delicacy, featuring fluffy basmati rice tossed with tangy lemon juice, mustard seeds, curry leaves, and crunchy peanuts.