Kotta Sushi Lounge
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Sushi Menu - Special Rolls (6-8 Pieces)
Guns & Roses Roll
Raw or undercooked. Salmon, avocado, crab meat inside, wrapped with soy paper topped w/ fresh tuna, midnight sauce, eel sauce.
Nacho Roll
Spicy. Raw or undercooked. Crab, cream cheese, jalapeño inside, panko fried & topped with spicy tuna, spicy crab, tobiko, sweet thai chili sauce, spicy mayo, eel sauce.
Ranger Roll
Spicy. Raw or undercooked. Tempura shrimp, cream cheese, jalapeño, topped with cajun seared salmon, Mardi Gras crawfish, served with sweet chili sauce, spring mix.
August Moon
Spicy. No rice. Raw or undercooked. Yellowtail, spicy crab, asparagus, tempura sweet potato, lettuce, mango wrapped in rice paper topped with cilantro ponzu sauce.
Jackie Chan Roll
Spicy. Raw or undercooked. Spicy crab, mango inside, topped with a mixture of finely chopped avocado, cilantro, jalapeño, topped with fresh tuna, drizzled with our signature cilantro ponzu sauce.
Kotta Tower
Spicy. Raw or undercooked. Avocado, rice, crab, spicy tuna with three types of caviar, served with mayo, wasabi mayo, sriracha sauce.
Steve Roll
Spicy. Raw or undercooked. Spicy crab meat topped with fresh tuna, salmon, yellowtail, red snapper served with pico di gallo, spicy ponzu.
White Tiger Roll
Spicy. Raw or undercooked. Asparagus, avocado, tempura kani-kama, topped with six spiced super white tuna, kizami wasabi, mardi gras sauce.
Yellowtail Roll
Spicy. Raw or undercooked. Yellowtail, cucumber, avocado, asparagus topped with spicy tuna, red onions, jalapeño, spicy ponzu sauce.
Dayna Roll
Cooked. Tempura asparagus, onion, sweet potato, zucchini, squash inside wrapped in soy paper topped with avocado, wasabi mayo, midnight sauce.
Cherry Roll
Dragon Roll
Crab, shrimp tempura, cucumber inside, topped witn eel, avocado, served with eel sauce.
French Roll
Raw or undercooked. Shrimp tempura, crab meat, cucumber, avocado inside topped with fresh tuna served with midnight sauce and truffle oil.
Happy Salmon
Spicy. No rice. Raw or undercooked. Spicy crab meat wrapped in fresh salmon surrounding seaweed salad with ponzu.
Hawaiian Roll
Raw or undercooked. California roll, topped with fresh tuna.
Kotta Roll
Spicy. Raw or undercooked. Crab, red snapper, tuna, avocado, green onion, green sprouts wrapped in cucumber topped with tobiko drizzled with spicy ponzu.
Kotta Spring Roll
No Rice. Raw or undercooked. Crab, red snapper, tuna, avocado, green onion, green sprouts wrapped in cucumber topped with tobiko drizzled with spicy ponzu.
Mardi Gras
Spicy. Spicy crab, cucumber topped with a mixture of finely chopped avocado, cilantro, jalapeño, surrounding a mound of spicy, crunchy crawfish topped with black caviar, Mardi Gras sauce.
Midnight Roll
Raw or undercooked. Tempura crab, tempura asparagus, cream cheese inside, wrapped with soy paper topped with spicy tuna, crab, fresh tuna, salmon, tempura flakes, midnight sauce, eel sauce.
Mistletoe Roll
Spicy. Spicy crab, fried izumidai (tilapia) inside, topped with crab meat, avocado served with mardi gras sauce, sriracha.
Phoenix Roll
Spicy. Raw or undercooked. Tempura shrimp, spicy crabmeat, cucumber, topped with spicy tuna, super white tuna served with cherry sauce, wasabi mayo, eel sauce in flames.
Porkchop Delight
No rice. Raw or undercooked. Tuna, salmon, crab, avocado, asparagus, mango, yamagobo, wrapped in rice paper served with sweet chili sauce.
Royal Roll
Raw or undercooked. Salmon, cream cheese, avocado, crab meat inside wrapped with soy paper topped with super white tuna, black caviar, ponzu sauce.
Samurai Roll
Spicy. Raw or undercooked. Flash fried calamari, fresh salmon, jalapeño, cucumber inside topped with avocado, spicy crab, wasabi tobiko, eel sauce, spicy mayo.
Spring Fever
Spicy. Raw or undercooked. Spicy crab, mango, yellow tail inside, topped with 6 spice salmon, served with spicy ponzu sauce.
Tdf Roll
Cooked. Shrimp tempura, cucumber, cream cheese, avocado topped with crab meat drizzled with eel sauce, sriracha, wasabi mayo.
Temptation Roll
Spicy. Raw or undercooked. Cream cheese, avocado, spicy crabmeat, topped with spicy tuna, tempura fried super white tuna, spicy mayo, eel sauce, kizami wasabi.
Volcano Roll
Spicy. Cooked. California roll topped with crawfish, scallops, crab, onions drizzled with volcano sauce, eel sauce, sriracha.
Candy Roll
Spicy. Raw or undercooked. Shrimp tempura, cream cheese, mango inside, topped with crab meat, salmon, super white tuna, served with mardi gras sauce, eel sauce.
Celebration Roll
Eel, avocado, crab meat inside. Tempura fried topped with tobiko served with spicy mayo, eel sauce.
Lunch Menu - Soup
Beef Dumpling Soup
Our fresh beef dumplings steamed in light beef broth with bok choy and egg whites served with 2 pieces of shrimp toasts. 2-3 servings.
Miso Soup
Tempura Udon Soup
Japanese wheat noodles in bonito broth served with shrimp and vegetable tempura.
Chef's Seafood Soup
Our chef's spicy seafood broth loaded with shrimp, scallops, crab, tofu, mushrooms, carrots and egg whites, served with 2 pieces of shrimp toasts. 2-3 servings.
Lunch Menu
Kotta Fried Rice
Choice of vegetable, chicken, beef, shrimp, combo.
Unagi Bento
Charcoal-grilled freshwater eel topped with eel sauce and sesame seeds.
Kotta Yaki Noodle
Stir-fried asian linguini and vegetables in chef young's special brown sauce with a choice of vegetable, chicken, beef, shrimp, or combo.
Chicken Teriyaki Bento
Grilled chicken breast topped with our house teriyaki sauce.
Grilled Salmon Bento
Lightly-seared and grilled fresh salmon filet topped with our house teriyaki sauce.
Shrimp Teriyaki Bento
Shrimp stir-fried in garlic butter, topped with our house teriyaki sauce.
Vegetable Bento
Grilled fresh vegetables, topped with our house teriyaki sauce and 8 pieces vegetable roll.
Sushi Bento
Tuna, salmon, white fish and shrimp sushi (4 pieces) (no substitution). Consumer advisory: Consuming raw, uncooked or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. These items may be ordered in an undercooked manner or are served in an undercooked manner.
Sashimi Bento
Chef's choice of assorted sashimi (no substitution). Consumer advisory: Consuming raw, uncooked or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. These items may be ordered in an undercooked manner or are served in an undercooked manner.
Vegetarian Delight
Stir-fried tofu and assorted vegetables in brown ginger sauce.
Shaken Sirloin Steak
Stir-fried sirloin steak, onion, red bell pepper, and carrot served with Chef Young's garlic sauce.
Steak Teriyaki Bento
Grilled sirloin steak topped with our house teriyaki sauce.
Combo Teriyaki Bento
Grilled combination of chicken and beef topped with our house teriyaki sauce.
Lunch Menu - Appetizer (From Kitchen)
Asian Beef Coleslaw
Cabbage mix, cilantro, and thinly sliced sirloin steak tossed in our Asian house dressing and topped with crushed peanuts.
Crab Rangoon
Fried dumplings filled with crabmeat and cream cheese served with citrus mayo sauce.
Shelby Dumpling
Steamed and lightly sautéed dumpling filled with crab meat, shrimp and vegetables, served with dumpling sauce.
Kotta Calamari
Sushi grade calamari, lightly panko breaded and fried to perfection served with sweet chili garlic sauce.
Shrimp And Vegetable Tempura
Tempura fried shrimp and assorted vegetables served with house tempura sauce.
Grilled Hamachi Kama
Grilled yellowtail collar served with ponzu sauce.
Voo Doo Shrimp
4 jumbo shrimp, seaweed salad and spicy crab wrapped with wonton paper, panko breaded and fried to perfection. Served with sweet and spicy dipping sauce.
Chicken Spring Roll
Shrimp or chicken, clear noodles and vegetables wrapped in spring roll paper and fried to perfection, served with fresh pico de gallo sauce.
Edamame
Japanese steamed soybean with sea salt, Japanese red pepper, sweet chili sauce.
Shishito Pepper
Flash-fried with sea salt, Japanese red pepper, sweet chili sauce.
Lunch - Sushi
3 Combo Rolls
Choice of California, shrimp tempura, Philly, spicy salmon, Louisiana, spicy tuna. Consumer advisory: consuming raw, uncooked, or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. These items may be ordered in an undercooked manner or are served in an undercooked manner.
2 Combo Rolls
Choice of California, shrimp tempura, Philly, spicy salmon, Louisiana, spicy tuna. Consumer advisory: consuming raw, uncooked or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. These items may be ordered in an undercooked manner or are served in an undercooked manner.
Sushi Lunch
Assorted sushi with California roll (no substitution). Consumer advisory: Consuming raw, uncooked, or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. These items may be ordered in an undercooked manner or are served in an undercooked manner.
Sushi Menu - Rolls (6-8 Pieces)
Spicy Tuna
Rainbow
Raw or undercooked. California roll topped w/ avocado, fresh tuna, salmon, yellowtail, snapper.
Tuna Roll
Spider
California
Louisiana
Cooked. Tempura fried crawfish, avocado, cucumber topped with spicy mayo.
Philadelphia
Shrimp Tempura
Spicy Salmon
Caterpillar
Cooked. Baked eel, cucumber, crab meat topped with avocado, eel sauce.
Eel
Lunch Menu - Appetizer (From Sushi Bar)
Sunomono
Cucumber, cooked shrimp, octopus and snow crab, served in Japanese vinaigrette dressing. Consumer advisory: Consuming raw, uncooked or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. These items may be ordered in an undercooked manner or are served in an undercooked manner.
Kotta Sashimi Salad
Tuna, super white tuna, salmon, shrimp with asparagus, mango, and yamagobo, served in house spicy sauce. Consumer advisory: Consuming raw, uncooked or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. These items may be ordered in an undercooked manner or are served in an undercooked manner.
J-bomb
Fried jalapeño stuffed with cream cheese and crab meat served in spicy mayo and eel sauce.
Salmon Carpaccio
Salmon served with shredded red onion in mustard sauce. Consumer advisory: Consuming raw, uncooked or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. These items may be ordered in an undercooked manner or are served in an undercooked manner.
Mixed Sea Salad
Mixed seaweed and calamari salad, topped with sesame seeds and spicy sauce.
Six Spices Sashimi
Seared fresh tuna with cajun and Japanese spices topped with spicy crab and guacamole served in Jackie Chan sauce. Consumer advisory: Consuming raw, uncooked or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. These items may be ordered in an undercooked manner or are served in an undercooked manner.
Seared Pepper Tuna Salad
Seared pepper tuna, spring mix, avocado, masago, served with house special sauce. Consumer advisory: Consuming raw, uncooked or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. These items may be ordered in an undercooked manner or are served in an undercooked manner.
Kotta Sashimi Platter
2 pieces of tuna, yellowtail, salmon and super white tuna, served with Jackie Chan sauce. Consumer advisory: Consuming raw, uncooked or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. These items may be ordered in an undercooked manner or are served in an undercooked manner.
Ocean Tataki
Served with jalapeño, cilantro in ponzu sauce. Consumer advisory: consuming raw, uncooked or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. These items may be ordered in an undercooked manner or are served in an undercooked manner.
Seaweed Salad
Ika Sansai
Calamari salad.
Lunch Menu - Salad
Grilled Beef Salad
Grilled sirloin steak on a bed of mixed greens served with house vinaigrette dressing.
Grilled Salmon Salad
Grilled salmon filet on a bed of mixed greens served with chef's zesty vinaigrette dressing.
Fried Calamari Salad
Fried Asian calamari on a bed of mixed green served with chef's zesty vinaigrette dressing.
House Salad
Served with ginger dressing or sesame vinaigrette dressing.
Grilled Chicken Salad
Grilled chicken breast on a bed of mixed greens served with our house ginger dressing.
Lunch Menu - Beverages
Ramune
Japanese soda.
Pellegrino
Green Tea
Iced Tea
Fiji Water
Sushi Menu
Sushi Platter
2 pieces each of tuna, salmon, yellowtail, shrimp, and fresh-water eel, no substitutions. consuming raw, uncooked or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. these items may be ordered in an undercooked manner or are served in an undercooked manner.
Sake (salmon)
Kotta Smoked Salmon
Kunsei Sake (smoked Salmon)
Hamachi (yellowtail)
Hamachi Toro (fatty Yellowtail)
Escolar (super White Tuna)
Madai (red Snapper)
Saba (mackerel)
Kampachi (amber Jack)
Ebi (shrimp)
Botan Ebi (sweet Shrimp)
Sushi (2 pcs).
Unagi (eel)
Hotate (scallop)
Tako (octopus)
Ika (squid)
Kani (snow Crab)
Hokigai (surf Clam)
Sushi (2 pcs).
Ikura (salmon Roe)
Tobiko (flying Fish Roe)
Masago (smelt Roe)
Uzura (quail Egg)
Tamago (cooked Egg)
Crawfish
Seaweed Salad
Squid Salad
Mixed Sea Salad
Mixed seaweed and calamari salad, topped with sesame seeds and spicy sauce.
Seared Pepper Tuna Salad
Seared pepper tuna, spring mix, avocado, masago, served with house special sauce. consumer advisory: consuming raw, uncooked or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. these items may be ordered in an undercooked manner or are served in an undercooked manner.
Sashimi Platter
4 pieces tuna, salmon, yellowtail, super white tuna and shrimp, no substitutions. consuming raw, uncooked or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. these items may be ordered in an undercooked manner or are served in an undercooked manner.
Sushi/sashimi Platter
Kotta Sashimi Platter
2 pieces of tuna, yellowtail, salmon and super white tuna, served with jackie chan sauce. consumer advisory: consuming raw, uncooked or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. these items may be ordered in an undercooked manner or are served in an undercooked manner.
Tuna Tataki
Yellowtail Tataki
Salmon Tataki
Super White Tataki
J Bomb
Salmon Carpaccio
Salmon served with shredded red onion in mustard sauce. consumer advisory: consuming raw, uncooked or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. these items may be ordered in an undercooked manner or are served in an undercooked manner.
Maguro (tuna)
Sake Toro (fatty Salmon)
Sushi Menu - Gluten Free Roll
Guns & Rosed
Rainbow
Raw or undercooked. california roll topped w/ avocado, fresh tuna, salmon, yellowtail, snapper.
Hawaiian
Eden
No rice. Raw or undercooked. Tuna, salmon, lettuce, avocado, cucumber, mango, wrapped in rice paper.