Gloria's
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Tamales
a hand-made tamale wrapped and steamed in banana leaves, gently spiced and filled with chicken, chunks of potatoes, sweet pepper and tiny bits of tomatoes.
Pupusas
a hand made corn tortilla stuffed with cheese, pork, or both
Platano Frito
Ceviche Tostadas
Ceviche
Shrimp Nachos
Shrimp Cocktail
Nachos Grandisimos
chicken and beef.
Beef Or Chicken Fajita Nachos
Bean & Cheese Nachos
Chile Con Queso
Dinner - Starters
Nachos
Monterey jack cheese, black beans, guacamole, and sour cream.
Pupusas
Three hand-made corn tortillas stuffed with cheese, pork, or both.
Platanos Fritos
Ripe plantain, fried, and served with black beans and sour cream.
Tamales
Three hand-made tamales wrapped and steamed in banana leaves, gently spiced and stuffed with chicken and potatoes.
Guacamole
Aguachile
Shrimp, octopus, red chili pepper, cucumber lime juice, cucumber, red radish, avocado, and cilantro.
Yuca Salvadorena
Fried yuca, garlic butter sauce, and curtido.
Chile Con Queso
Shrimp Cocktail
Orange Roughy Ceviche
Orange roughy, gulf coast shrimp, avocado, oranges, pico de gallo, capers.
Ceviche Trio
A sampler of orange roughy ceviche, aguachile and shrimp cocktail.
Dinner - Sopas y Ensaladas
Sopa De Pollo
Hearty chicken soup with vegetables and rice.
Mariscada
Our famous seafood soup made with shrimp, scallops, red snapper, mussels, lobster tail, and vegetables.
Black Bean Soup
Salvadorian style black bean soup with queso fresco and cilantro as a garnish.
Garden Salad
Romaine, iceberg, jicama, cucumbers, cherry tomatoes, red onion, and avocado.
Tropical Salad
Spring mix greens, strawberries, mango, pineapple, mandarins (when in season), and honey balsamic vinaigrette dressing.
Salmon Chimichurri Salad
Grilled salmon, romaine lettuce, pickled red onions, pepitas, feta cheese, and chimichurri dressing.
Tortilla Soup
Chicken, vegetables, chile ancho, tortilla strips, Monterey Jack cheese. Garnished with cilantro and diced avocado
Ceviche Chimichurri Salad
Romaine, red onion, orange and shrimp ceviche, cherry tomatoes, feta cheese and chimichurri dressing.
Dinner - Platillos Especiales
Carne Asada
Skirt steak, Spanish rice, black beans, fried plantain, yuca, and chimichurri sauce.
Pollo Asado Combinado
Grilled chicken, yuca, arroz casamiento, black beans, fried plantain, and tomatillo sauce.
Pollo A La Mexicana
Grilled chicken, jalapeños, onions, bell peppers, tomatoes, spicy tairobi sauce, Spanish rice, and pinto beans.
Plato Salvatex
Choice of chicken or beef enchilada, Spanish rice, and black beans.
Mar Y Tierra
10 oz. top sirloin, two jumbo shrimp, Spanish rice, black bean soup, fried plantain, yuca, and chimichurri sauce.
Lechon Asado
Grilled pork tenderloin, chile ancho sauce, plantain, yuca, Spanish rice, and black bean soup.
Nancy's Ribeye
12 oz. ribeye, sautéed green beans and red onions, yuca, and chimichurri sauce.
Gloria's Super Special
One chicken tamale, one pupusa, yuca, fried plantain, arroz casamiento, and black beans.
Pollo Con Champiñones
Grilled chicken breast, sautéed poblano peppers, mushrooms, sour cream sauce, black beans, and Spanish rice.
Carne Flameada
Skirt steak, sautéed mushrooms, onions, salsa roja, queso flameado, Spanish rice, and black beans.
Grilled Quail
Sautéed vegetables, arroz casamiento, and fried plantain.
Dinner - Tex-Mex
Chimichanga
One fried burrito filled with shredded cheese, chile con queso, and your choice of shredded chicken, ground beef, chicken fajita, or beef fajita. Spanish rice, refried pinto beans, lettuce, guacamole, and chile con queso on top.
Burrito
One burrito filled with Spanish rice, pinto beans, shredded cheese, chile con queso, and your choice of shredded chicken, ground beef, chicken fajita, or beef fajita. Served with Spanish rice, pinto beans, lettuce, guacamole, and chile con queso on the side.
Combination
Beef fajita taco, chicken enchilada, beef crispy taco with lettuce, tomato and shredded cheese, chile con queso, Spanish rice, refried pinto beans.
Chicken Flautas
Guacamole, sour cream sauce, Spanish rice, and pinto beans.
Chile Relleno
Stuffed poblano pepper, salsa adobada, Monterey Jack and cheddar cheese. Served with your choice of beef, cheese or chicken enchilada, Spanish rice and black beans.
Dinner - Fajitas
Steak Fajitas
Spanish rice, refried pinto beans, sour cream, guacamole, cheddar cheese, and flour or corn tortillas.
Veggie Fajitas
Shrimp Fajitas
Our or Spanish rice, refried pinto beans, sour cream, guacamole, cheddar cheese, and flour or corn tortillas.
Chicken & Steak Fajitas For 1
Spanish rice, refried pinto beans, sour cream, guacamole, cheddar cheese, and flour or corn tortillas.
Chicken Fajitas
Spanish rice, refried pinto beans, sour cream, guacamole, cheddar cheese, and flour or corn tortillas.
Chicken & Steak Fajitas For 2
Spanish rice, refried pinto beans, sour cream, guacamole, cheddar cheese, and flour or corn tortillas.
Mixed Shrimp Fajitas
Spanish rice, refried pinto beans, sour cream, guacamole, cheddar cheese, and flour or corn tortillas.
Vegetarian Fajitas
Sautéed vegetables with Spanish rice, black bean soup, sour cream, cheddar cheese, guacamole.
Alcoholic Beverages
Frozen Mango Margarita
(16oz)
Swirl Margarita
(16oz)
House Margarita On The Rocks
Our award-winning Margarita made with 100% Agave Monte Alban Reposado Tequila and Gran Gala Orange Liqueur, served on the rocks. (16oz)
House Margarita Frozen
Our award-winning Margarita made with 100% Agave Monte Alban Reposado Tequila and Gran Gala Orange Liqueur, served frozen. (16oz)
Gloria’s Signature Margarita
Our award-winning House Margarita swirled with Sangria and topped with Grand Marnier. (Limit two) (16oz)
Frozen Strawberry Margarita
(16oz)
Sangria
(16oz)
Dinner - Quesadillas
Brisket Quesadillas
Prepared with Monterey jack cheese and flour tortillas, sour cream, and guacamole.
Bean & Cheese Quesadillas
Served with guacamole, sour cream and pickled jalapeños.
Shrimp Quesadillas
Prepared with Monterey jack cheese and flour tortillas, sour cream, and guacamole.
Spinach & Chicken Quesadilla
Prepared with Monterey jack cheese and flour tortillas, sour cream, and guacamole.
Steak Fajita Quesadillas
Prepared with Monterey jack cheese and flour tortillas, sour cream, and guacamole.
Dinner - Enchiladas
Chicken Enchiladas
Three chicken enchiladas with your choice of green tomatillo sauce, sour cream sauce, or salsa roja topped with Monterey jack and cheddar cheese.
Chicken Enchiladas En Mole
Cheese Enchiladas
Three cheese enchiladas with chili con carne sauce.
Shrimp Enchiladas
Sour cream sauce.
Beef Enchiladas
Three beef enchiladas with chili con carne sauce and cheddar cheese.
A La Gloria
A trio of enchiladas filled with shredded chicken, cilantro and white onions each topped with three different sauces: chile ancho, sour cream and tomatillo, garnished with cilantro, and queso fresco.
Combination Enchiladas
Shrimp, beef, and a shredded chicken enchilada with your choice of sauce.
Spinach Enchiladas
Spinach, monterey jack cheese, green tomatillo, garnished with queso fresco, and cilantro.
Dinner - Tacos
Brisket Tacos
Three servings, your choice of flour or corn tortillas, refried pinto beans, and Spanish rice. Cilantro, sautéed onions, spicy tairobi sauce.
Tacos Al Carbon
Three servings, your choice of flour or corn tortillas, refried pinto beans, and Spanish rice. Cilantro, guacamole, sautéed onions, spicy tairobi sauce.
Tacos De Pollo
Three servings, your choice of flour or corn tortillas, refried pinto beans, and Spanish rice. Cilantro, guacamole, sautéed onions, spicy tairobi sauce.
Shrimp Tacos
Contains nuts. Pickled slaw and salsa macha.
Dinner - Camarones y Pescado
Serrano Garlic Salmon
Pan seared salmon served on a bed of sautéed squash, red pepper, asparagus, elote, and feta cheese, topped with a serrano pepper garlic sauce.
Salmon Costeño
Pan seared salmon, arroz casamiento, sautéed vegetables, and fried plantain.
Pescado A La Gloria
Pan seared tilapia, shrimp, scallops, red snapper, mussels in a seafood broth, and Spanish rice.
Camarones
Jumbo shrimp, Spanish rice, and sautéed vegetables. Choice of grilled or al mojo de ajo.
Pescado Acajutla
Pan-seared tilapia, pico de gallo and garlic sauce, arroz casamiento, and sautéed vegetables.
Sides
Chips, Salsa & Black Bean Dip - Large
Chips - Small
Black Bean Dip 16 Oz.
Chips - Large
Salsas Matador Y Tairobi 5 Oz.
Chimichurri 5 Oz.
Salsa 5 Oz.
Black Bean Dip 5 Oz.
Chips, Salsa & Black Bean Dip - Small
Salsa 6 Oz.
Salsa 32 Oz.
Chimichurri 16 Oz.
Black Bean Dip 32 Oz.
Desserts
Churros
Churros stuffed with cajeta, vanilla custard, and chocolate, drizzled with dulce de leche, served with vanilla ice cream and hot chocolate.
Tres Leches
Layered sponge cake soaked in three different types of milk.
Chocolate Turtle Brownie
Warm chocolate and caramel brownie with nuts, topped with vanilla ice cream, chocolate and caramel drizzled on top.
Flan
Creamy spanish-style vanilla egg custard.
Chocolate Sundae
Vanilla ice cream, topped with hot fudge, whipped cream and candied pecans.